• Title/Summary/Keyword: 2차공기

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한 3차 의료기관 병실의 환경위생상태에 관한 조사분석

  • 김경남;옥치상
    • Proceedings of the Korean Environmental Sciences Society Conference
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    • 2000.05a
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    • pp.255-256
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    • 2000
  • 1. 병실의 온도는 여름과 겨울에 각각 전체 산술평균 27.2$^{\circ}C$, 24.9$^{\circ}C$이었고, 환자들의 인식은 공히 보통인 편이었다. 습도는 각각 62.1%, 26.4%이었고 환자들의 인식은 역시 보통인 편이었다. 2. 병실의 공기상태에 대한 환자들의 인식은 여름과 겨울 공히 보통이었고, 색채도 역시 공히 보통인 편이었다. 3. 병실의 조도환경은 여름과 겨울에 각각 전체 산술평균 304lux, 301lux이었고, 환자들의 인식은 보통보다 다소 높은 편이었다. 4. 병실의 소음환경은 여름과 겨울에 각각 전체 산술평균 55.1dB, 57.7dB이었고, 환자들의 인식은 공히 보통인 편이었다. 공간에 대한 인식도 보통인 편이었다. 5. 병실의 보호자 식당 위생상태에 대한 보호자의 인식은 여름과 겨울 공히 보통인 편이었다. 병실 쓰레기 처리는 여름과 겨울 공히 보통보다 다소 안 되는 편이었다. 6. 병실의 심리적 환경은 여름과 겨울 공히 보통보다 다소 높았다. 7. 온열환경, 조도환경, 소음환경, 심리환경, 위생환경 요인간에 상관분석한 결과 양의 상관관계를 보였으나 상관관계는 아주 낮았다.

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A Study on the Properties and Combustion of Orimulsion (오리멀젼의 특성과 연소에 관한 연구)

  • 이재구;김재호;박태준;손성근;홍재창;김용구;최영찬
    • Proceedings of the Korea Society for Energy Engineering kosee Conference
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    • 2000.04a
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    • pp.165-174
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    • 2000
  • 새로운 에너지원으로 개발된 오리멀젼의 국내 활용에 관한 기술적인 특성을 파악하기 위하여 연료 특성과 연소에 대한 실험적인 연구를 수행하였다. 연료저장을 위한 최적온도는 6$0^{\circ}C$이었으며 온도가 낮으면 점화특성이 불량하고 너무 상승하는 경우에는 계면분리 현상이 보였다. 연소를 위해 필요한 연소실온도는 $600^{\circ}C$ 이상이 요구되었고 수분의 비등폭발에 의해 2차 연소가 특징적으로 관찰되었다. 오리멀젼 연소시 배기가스중 오염물질 농도는 과잉공기비에 SO$_2$ 가 1700-2200ppm , NOx 100-150ppm 으로 측정되었다.

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The Stream and Exhaust Gas Characteristics for Variation of Exhaust Gas Temperature of Marine Incinerator Ejector (선박용 소각로 이젝터의 배출온도 변화에 따른 유동과 배기특성)

  • 김태한
    • Journal of Ocean Engineering and Technology
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    • v.14 no.2
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    • pp.60-64
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    • 2000
  • An experimental study was performed to investigate the optimal ejector and operating condition of vessel incinerator. Exhaust gas temperature and secondary air which makes vacuum pressure at ejector throat regions were considered as an important factor. According to the measurement of pressure temperature and nitrogen oxides between non combustion and combustion we found the stream and exhaust gas characteristics of incinerator. This results can give us the exhaust gas temperature control system air pollutant reduction method and the optimum ejector design.

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The Analysis of the Nocturnal Ozone Variations over Kangreung and Wonju (강릉과 원주지역의 야간 오존 변화에 대한 분석)

  • Kim, Hyun-Sook;Lee, Hyun-Jin;Kim, Jae-Hwan
    • Journal of the Korean earth science society
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    • v.25 no.6
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    • pp.474-483
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    • 2004
  • This paper analyzed the characteristics of daily ozone variations over Kangreung and Wonju. It was found that the diurnal cycle of ozone over Wonju has a primary ozone peak in the afternoon and a minimum around sunrise, which is a typical diurnal ozone cycle observable in the urban area. However, the cycle over Kangreung shows a primary peak in the afternoon and secondary peak around 3 a.m. The amounts of ozone in the secondary peak is occasionally higher than that in the primary peak. This nocturnal ozone peak is frequently observed year-round, and the highest frequency and extent are observed in spring. The possible cause of this nocturnal ozone increase was investigated using meteorological parameters and the HYSPLIT trajectory model. It was found that the nocturnal ozone peak is highly correlated with strong wind speed, which has led to positive temperature anomaly. The trajectory model revealed that when the secondary peak occurred, the air was originated from the west and a sinking motion subsequently followed. These findings suggested that when the westerly wind is strongest in spring, the polluted airs from urban areas are transported to the upper boundary layer over Kangreung area. In the case of strong wind during the night, nocturnal ozone peaks were produced by active vertical mixing between lower boundary and upper boundary layers.

A Study on the Properties of Recycled Concrete Using Recycled Fine Aggregates with different Removal formulas of Powder In Aggregate (미분 제거방식이 다른 2종의 재생 잔골재가 콘크리트외 특성에 미치는 영향)

  • Lee Mun-Hwan;Lee Sea-Hyun;Shim Jong-Woo
    • Journal of the Korea Concrete Institute
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    • v.17 no.1 s.85
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    • pp.95-104
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    • 2005
  • The research conducted to study the potential practicability of recycled aggregate concrete by analyzing the characteristics of concretes made of recycled quality aggregates produced by wet and dry process has found the following results. The air content of recycled aggregate concrete increased with increase of the substitut on rate due to mortar included while producing recycled aggregates. However, the concretes with aggregate produced by dry process had relatively low rate of increase in air content. The slump showed generally decreasing trend as the substitution rate of recycled aggregate increased regardless of the wet or dry process. It was assumed that the mortar particles remained in recycled aggregate absorbed the surplus hydration in concrete and decreased fluidity The compressive strength generally decreased as the substitution rate of recycled aggregate increased, however there was an increasing trend as well due to decreasing effect of water-cement ratio when the substitution rate of recycled aggregate reached 25, 50% after mix. This phenomena also appeared in early age, which meant that recycled aggregate concrete should not be retarded in setting when applied in the field. The tensile strength also reached the maximum when wet or dry recycled aggregate replaced with 25%. To conclude, recycled aggregates for concrete produced by wet or dry process are expected to demonstrate essential characteristics of concrete without significant decline in physical or dynamic quality when the substitution rate is below 25% although there are variations subject to water-cement ratio. However, slight differences are expected due to types of recycled aggregate and physical quality.

Microbial Contamination in a Fresh-Cut Onion Processing Facility (신선편이 양파 가공작업장 내의 시설 및 공정별 미생물 오염 실태)

  • Lee, Hye-Ok;Kim, Ji-Young;Yoon, Doo-Hyun;Cha, Hwan-Soo;Kim, Gun-Hee;Kim, Byeong-Sam
    • Food Science and Preservation
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    • v.16 no.4
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    • pp.567-572
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    • 2009
  • We evaluated the microbiological quality of a facility in which freshly cut onions were prepared. The total plate counts on walls, equipment, and raw materials were ND (not detected) to $10^1$ CFU/100 $cm^2$, $10^0{\sim}10^3$ CFU/100 $cm^2$, and $10^3{\sim}10^4$ CFU/g, respectively. No coliforms were detected on walls however, coliforms were detected at concentrations of ND to $10^3$ CFU/100 $cm^2$ and $10^3{\sim}10^4$ CFU/g on equipment and raw materials, respectively. The total plate counts for falling and floating bacteria in the processing plant were ND to $10^0$CFU/plate and $10^1{\sim}10^2$ $CFU/m^3$, respectively. Pathogenic microorganisms such as Escherichia coli, Salmonella spp, Staphylococcus aureus, and Listeria monocytogenes were not detected on walls, equipment, or raw materials. Overall, the results of the study indicate that hygiene control at the fresh-cut processing plant should be improved.

Effects of Freezing and/or Thawing Conditions on the Quality of Mashed Red Pepper (냉동 및 해동 방법에 따른 마쇄 홍고추의 품질특성 변화)

  • Lim, Jeong-Ho;Seong, Jeong-Min;Park, Kee-Jai;Jeong, Jin-Woong
    • Food Science and Preservation
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    • v.15 no.5
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    • pp.675-681
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    • 2008
  • This study investigatedthe quality of mashed red pepper after application of various freezing and thawing conditions. Two freezing temperatures ($-70^{\circ}C$, $-10^{\circ}C$), two thawing temperatures ($0^{\circ}C$, $40^{\circ}C$), and two thawing methods (water-thawing, air-thawing), were employed. Changes in levels of capsaicinoids, vitamin C, free sugars, organic acids, and capsanthin were measured. Capsaicinoids, vitamin C,and free sugar contents were lowest in pepper treated at $-10^{\circ}C/40^{\circ}C$ (freezing/thawing), and the loss rates were 38.0, 79.4 and 24.6%, respectively. When thawing methods were compared, chemical contents were higher in air-thawed samples than in water-thawed peppers, but there was a statistically significant difference only in vitamin C content. Free sugar content after $-70^{\circ}C$ freezing were higher than after $-10^{\circ}C$ freezing, irrespective of the thawing method used. Initial citric acid, malic acid, and succinic acid contents were 44.90, 30.76 and 20.65 mg/100 g, and there was no significant difference between peppers treated with different freezing and thawing conditions. It is recommended that the best method for preserving the overall quality of mashed red pepper is freezing at $-70^{\circ}C$ and thawing at $0^{\circ}C$ in air.

Effect of Secondary Air on Flow and Combustion Characteristics in a Pyrolysis Melting Incinerator (열분해 용융소각로 연소실의 2차공기 주입 영향에 관한 전산해석 및 실험)

  • Jeon, Byoung-Il;Park, Sang-Uk;Shin, Dong-Hoon;Ryu, Tae-Woo;Jeon, Kum-Ha;Hwang, Jung-Ho;Lee, Jin-Ho
    • 한국연소학회:학술대회논문집
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    • 2004.06a
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    • pp.149-157
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    • 2004
  • In the present paper we studied experimentally fundamental optimization of oxygen enriched pyrolysis melting incinerator, Characteristics of this system was confirmed dealing with the gas flow and combustion properties for the inside secondary air injection. The experiment setup has a disposal rate of 30kg/hr which was measured by the inside temperature and gas. Along with above experiments, the three-dimensional computation was employed to analyse the combustion fluid dynamics and gas residence time. Equations for turbulence and heat - transmission as well as chemical reactions were solved by using common codes. The experimental combustion chamber was composed of staged combustion types structure for reducing NOx. Finally, it was verified that the control of the secondary air and air ratio of thermo stack were important. In the computational analysis, it showed reasonable agreement with the experimental results regarding the temperature and discharged gas concentration.

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A Study on the Smoldering hazard of Rice bran dust. (쌀겨 분진의 훈소 위험성에 관한 연구)

  • 이창우;김정환;현성호
    • Fire Science and Engineering
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    • v.13 no.2
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    • pp.12-17
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    • 1999
  • We intended to investigate combustion properties of rice bran dust. Combustion properties of h rice bran dust according to size distribution and amount were measured as temperature v variation with time using spontaneous ignition apparatus. Moreover, combustion properties w with blowing or without blowing condition were checked in order to investigate combustion p properties in spontaneous ignition apparatus according to flow condition of air. A As the mass and size of rice bran dust was increased, i띠ti외 smoldering temperature was l lowered. All of combustion forms were smoldering combustion. Initial smold얹ing temperature w was slightly lower with blowing condition than without blowing condition in spontaneous i ignition apparatus, which condition made heating value high.

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Performance Evaluation of Paving Blocks Based Ambient Temperature Reduction Using a Climatic Environment Chamber (기후환경챔버를 활용한 블록의 공기온도 저감 성능평가)

  • Ko, Jong Hwan;Park, Dae Geun;Kim, Yong Gil;Kim, Sang Rae
    • Ecology and Resilient Infrastructure
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    • v.4 no.4
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    • pp.187-192
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    • 2017
  • This study evaluated the reduction performance of ambient temperature and the amount of evaporation that takes place depends on the temperature difference of paving blocks which are used in the sidewalk, roadway, parking lot, park, plaza, and etc. The water-retentive block of the LID (Low Impact Development) practice was compared with the conventional concrete block. For the quantitative performance evaluation, experiments were performed in a climatic environment chamber capable of controlling the climatic environment (solar radiation, temperature, humidity, rainfall, and snowfall). The method for performance evaluation was proposed using temperature, humidity, and ambient air of paving blocks which changes according to the solar radiation and the wind speed after the rainfall. As a result, the evaporation amount of the water-retentive block was 2.6 times higher than that of the concrete block, the surface temperature of water-retentive block was $10^{\circ}C$ lower than the concrete block, and the air temperature of water-retentive block was $4.6^{\circ}C$ lower than the concrete block. Therefore, it is analyzed that the water-retentive block with a large amount of evaporation is more effective in reducing the urban heat island phenomenon as compared with the concrete block.