• 월간산업보건
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• s.262
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• pp.26-29
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• 2010

펜타클로로페놀의 현재 직업적 노출기준은 $0.5\;mg/m^3$(TLV-TWA)으로 권고하고 있다. 이 수치는 눈, 점막과 상기도의 염증과 발한, 열, 위장 불만, 시각 장해, 중추 신경계와 심혈관계 장해를 유발할 수 있는 급성 독성의 가능성을 최소로 하는 것을 목적으로 설정하였다. Chloracne는 공업용 펜타클로로페놀을 사용하거나 펜타클로로페놀을 생산하는 근로자들에 대해서 보고하였다. 펜타클로로페놀은 피부를 통해서 즉시 흡수되는데, 이 물질의 조직 독성은 펜타클로로페놀을 포함한 용액이나 펜타클로로페놀로 오염된 의류와 접촉된 사람에게서 보고되었다. 따라서 피부경고주석은 적합한 것으로 판단되었다. 펜타클로로페놀의 발암성 잠재력에 대한 명확한 증거는 간세포성과 신장에 가까운 신생물이 관찰된 설치류 생물 검정에서 발견되었다. 그러므로 본 물질은 인간에게 불명확한 관련성을 가진 동물성 발암물질(A3)로 설정하였다. 충분한 자료가 확보되지 않아 감작성 (SEN) 경고주석 또는 TLV-STEL은 권고되지 않았다. 펜타클로로페놀은 생물학적 노출지수(BEIs)가 권고된 물질이다.

• Analytical Science and Technology
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• v.20 no.1
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• pp.70-77
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• 2007

Twelve chlorophenols (CPs) were extracted by liquid phase microextraction (LPME) from the industrial waste-water and analyzed by GC/MS. To establish the optimal conditions, species of extraction solvent, sample amount, pH of sample, salting out effect, a number of sampling and plunger movement speed were investigated. As a result, the linearities of calibaration curves ranged from 0.9913 to 0.9999, while LODs and LOQs were from 0.05 to 10.0 ng/mL except 2,3,4,5-tetrachlorophenol and pentachlorophenol. Using this method, 4-chloro-3-methylphenol confirmed from waste water at the concentration of 784 ng/mL. The method can be applicable to detect chlorophenols from industrial waste-water.

• Journal of the Korean GEO-environmental Society
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• v.13 no.7
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• pp.49-54
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• 2012

This study focuses on the decomposition of pentachlorophenol(PCP) by an electron beam (E-beam) process. To attain this objective, we investigated the reactive species generated from E-beam process during irradiation (reaction time 0.6 s) and G-values of PCP decomposition and effects of pH and $H_2O_2$ as an additive. The effect of pH values was independent on the decomposition of PCP. However, during E-beam irradiation a scavenging effect of added $H_2O_2$ (> 1mM) for the decomposition of PCP was shown, which was supported by the decreased amounts of $Cl^-$ produced by the decomposition of PCP. Meanwhile, oxalic acid and unidentified organic chlorine compounds as by-products were increased by the addition of $H_2O_2$. Thus, in order to enhance the efficiency of PCP decomposition, the E-beam process has to consider a proper concentration of $H_2O_2$ as a well-known source of strong oxidant hydroxyl radical.

• Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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• 2000.11a
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• pp.315-319
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• 2000

400ppm의 pentachlorophenol(PCP) 오염토양을 5$m\ell$ scintillation vial의 multi reactor와 1L 크기의 one reactor를 써서 Hydrogen peroxide와 Hemoglobin 촉매반응에 의해 PCP 분해정도를 조사하였다. 대부분 초기에 반응이 빠르게 진행되므로 time scale을 8시간 이내와 한달여기간동안 살펴보았다. 8시간동안의 PCP 분해정도는 일차함수로 동력학 계수가 -0.0233으로 나타났고, 이때 제거효율은 60.8%이고 one reactor의 경우 30일동안 80%의 제거효율을 보였다. PCP 회수율은 multi reactor의 경우 96.5($\pm$6.7)이고 one reactor(fan scale)의 경우 90.1%였다.

• Journal of the Korean GEO-environmental Society
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• v.13 no.10
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• pp.69-76
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• 2012

This study focuses both on the quantitative measurement of hydroxyl radicals formed by an electron beam (E-beam) process and on the decomposition of pentachlorophenol(PCP) in the presence of $H_2O_2$ and $Fe^{3+}-EDTA$ as additives. To attain this objective, the quantitative measurement of hydroxyl radical was performed with the hydroylation of benzoic acid (BA), producing hydroxybenzoic acid (OHBA). As a result, the concentrations of hydroxyl radical measured were lower than those of hydroxyl radical predicted. Probably, it indicates that the reactive species generated during E-beam irradiation are able to scavenge the hydroxyl radicals. In particular, the degradation of PCP was promoted by the addition of $H_2O_2$ (< 1mM). On the other hand, its degradation as well as the generation of chloride ions as a by-product was inhibited by the addition of $H_2O_2$ (> 1mM), and thus carbon yield(%) of oxalic acid as a by-product was increased. During E-beam irradiation the addition of $Fe^{3+}-EDTA$ effectively decomposed the PCP, thus increasing the G-values. Considering the formation of OHBA and the decomposition of PCP, these results suggest that the addition of $Fe^{3+}-EDTA$ in the E-beam process can produce the further hydroxyl radicals and enhance the efficiency of PCP decomposition at low dose.

• Journal of Korean Society of Environmental Engineers
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• v.29 no.7
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• pp.846-851
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• 2007

This study was performed to compare and to examine the degradation efficiencies and degradation mechanism of pentachlorophenol(PCP) by UV, $UV/H_2O_2$, $Fe^{2+}$, $Fe^{2+}/H_2O_2$, and $UV/Fe^{2+}/H_2O_2$ processes. The pseudo-first order rate constant was compared in each process. The addition of $H_2O_2$ increased the rate constant by 13 times compared to the reaction with UV alone. The reaction rate in $Fe^{2+}$ reaction with PCP increased 4 times and 7.25 times by adding 180 mM $H_2O_2$ and 16 mM $H_2O_2$, respectively. Compared to that with $Fe^{2+}/H_2O_2$, the rate constant of the reaction with UV alone reaction increased 3.1 times. These results indicates the enhancement of reaction rate is closely related to the generation of OH radical. The degree of the iron sludge production observed in $Fe^{2+}/H_2O_2$ reaction was significantly reduced by irradiating UV in this process.

• Korean Journal of Soil Science and Fertilizer
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• v.27 no.4
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• pp.309-314
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• 1994

Population changes of serveral bacterial groups and chemical changes of nutrients applied were compared between soils suspensed with pentachlorophenol(PCP) and amended with different nutrients. The number of total bacteria and Gram-negative bacteria were dramatically increased for 1st week, after remained at its maximum level for a short time, decreased gradually in all treatments for 5th week, the rate of decrease were faster at addition of only PCP than at addition of nutrients and PCP. While, the addition of nutrients in the soil suspension containing PCP suppressed the number of PCP-degrading bacteria. The dissipation of PCP were faster at single addition of PCP than at the combined addition of nutrients with PCP. The nutrients added with PCP were rapidly degraded for 1st week, among the nutrients the rate of degration of glucose was faster than that of glutamic acid or glycine. pH values in the suspension showed which addition of nutrients with PCP caused its changes in comparsion with addition of only PCP where changes was slightly.