• Journal of Applied Biological Chemistry
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• v.60 no.1
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• pp.69-71
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• 2017

The insecticidal activities of the Eucalyptus dives and Thymus vulgaris oils were assessed against Plodia interpunctella and Tribolium castaneum in granary. Insecticidal activities of the E. dives oil showed 100 % mortality against P. interpunctella larvae for 72 h and P. interpunctella adults for 3 h. Moreover, the T. vulgaris oil was observed with 100 % mortality against T. castaneum larvae for 120 h and T. castaneum adults for 120 h. These results indicate that it may be possible to control P. interpunctella and T. castaneum through the application of E. dives and T. vulgaris oils in granary.

• Journal of Applied Biological Chemistry
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• v.58 no.2
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• pp.175-181
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• 2015

Compositions of essential oils extracted from mint herb such as Mentha piperita, Mentha spicata, and Mentha ${\times}$ piperita var. citrate produced in Jeju were analyzed using gas chromatography-mass spectrometry (GC-MS) and headspace-GC-MS (HS-GC-MS). By the GC-MS analysis, 13 compounds were tentatively identified in Mentha piperita, Mentha spicata, and Mentha ${\times}$ piperita var. citrate, respectively. Peperitenone oxide, carvone, and linalool were detected as major compounds in Mentha piperita, in Mentha spicata, in Mentha ${\times}$ piperita var. citrate, respectively, based on the ratio of peak intensity in the total ion chromatogram. The greater number of compounds, including volatile alcohols and acetates were identified by HS-GC-MsS than by GC-MS in these all three essential oils. Similar patterns of composition were detected in both Mentha spicata and Mentha ${\times}$ piperita var. citrate by either one of GC-MS methods. However, in case of Mentha piperita, $\small{L}$-(-)-menthol, which was identified as the major compound by HS-GC-MS was detected in dramatically reduced quantity by GC-MS. Interestingly, we found that both linalyl acetate and linalool were identified as the dominant compounds in the essential oil of Mentha ${\times}$ piperita var. citrate.

• Food Science of Animal Resources
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• v.31 no.2
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• pp.224-231
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• 2011

This study was conducted to investigate the effect of peppermint powder on meat quality and fatty acid composition in finishing Korean native black pigs. Ninety pigs were randomly allocated to three dietary treatments and fed peppermint powder at 0 (C), 0.2 (T1), and 0.4% (T2) in the basal diet, respectively for 50 d. The proximate composition of Longissimus dorsi muscle was not significantly different among the treatments; however, the fat content in T2 tended to be lower than the control. No difference in $pH_{45min}$ was observed, whereas $pH_{24h}$ was higher in T2 than the control (p<0.01). T2 showed the lowest lightness (p<0.01) and yellowness values (p<0.05), but shear force and drip loss were no different among the treatments. Individual fatty acid and cholesterol compositions did not differ among the treatments; however, T1 showed a decreasing trend for saturated fatty acid content and an increasing trend for unsaturated fatty acid content. The hypocholesterolemic index was significantly higher in T1 than in the control (p<0.05). These results suggest that dietary peppermint could positively affect fatty acid and cholesterol levels without changing meat quality in finishing Korean native black pigs.

• Proceedings of the Plant Resources Society of Korea Conference
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• v.18 no.1
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• pp.187-187
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• 2005

• Journal of the Korean Institute of Landscape Architecture
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• v.46 no.1
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• pp.96-105
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• 2018

This study examined the growth of herb plants in response to irrigation on a green rooftop area in order to select herb plants that can be used for rooftop greening. Apple Mint (Mentha suaveolens), Lemon balm (Melissa officinalis), Spearmint (Mentha spicata), Pineapple sage (Salvia elegans), Choco Mint (Mentha ${\times}$ piperita 'Choco Mint'), Ox-eye Daisy (Chrysanthemum leucanthemum), Roman Chamomile (Anthemis nobilis) and Thyme (Thymus vulgaris) showed increased growth when irrigated. Conversely, Lavender (Lavendula angustifolia ), Peppermint (Mentha ${\times}$ piperita ), Vicks Plant (Plectranthus tomentosa), Feverfew (Tanacetum parthenium), Rosemary (Rosmarinus officinalis), Tansy (Tanacetum vulgare), Lemon Verbena (Aloysia triphylla), Heliotrope (Heliotropium arborescens), Soapwort (Saponaria officinalis) and Lady's mantle (Alchemilla vulgaris) demonstrated satisfactory growth regardless of irrigation. Peppermint, Tansy, Lemon Verbena, Soapwort, and Lady's mantle seem to be suitable for green rooftop because of their overwintering ability and drought hardiness. Pineapple sage, Apple Mint and Thyme would seem to be inappropriate for rooftop greening because they showed negative growth response to drought and failed overwintering. Although Spearmint, Lemon balm, Choco Mint, Ox-eye Daisy and Roman Chamomile had reduced growth during dry conditions, they were able to overwinter satisfactorily and can be used as rooftop plants with irrigation.

• Journal of Life Science
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• v.17 no.5 s.85
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• pp.652-657
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• 2007

To make functional fresh-cut yam using natural spices, the water or the methanol extract was prepared from different kinds of natural spices including ginger, wasabi, black pepper, mustard, cinnamon, chinese pepper, garlic, thyme, rosemary, chamomile, and peppermint. The extraction yields were varied as spice sources and extraction solvents used. Among the water extracts, peppermint extract showed strong antithrombosis activity with 26-folds extended thrombin time, and the $IC_{50}s$ of the extracts from cinnamon and rosemary were $61.3{\mu}g/ml\;and\;84.3{\mu}g/ml$ in DPPH scavenging assay, respectively. Whereas, the antimicrobial activity of all water extracts was ignorable. Among the methanol extracts, the extracts from thyme, ginger, and cinnamon showed antimicrobial activity against yam putrefactive bacteria. Strong antioxidative activity was found in the extracts from cinnamon and thyme. Based on these results, the functional fresh-cut yam was prepared using the water extract from peppermint or cinnamon. The antioxidative and antithrombin activities in the fresh-cut yam were maintained at $4^{\circ}C$ for 24 hr. Our results suggest that the natural spices could be applied to production of functional fresh-cut yam.

• Journal of the Korea Convergence Society
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• v.13 no.1
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• pp.375-386
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• 2022

Work involving standing or walking for a long time can cause swelling, pain, and fatigue in the lower extremities due to the effect of gravity on the circulation of the body. This study aimed to confirm the effects of aromatherapy essential oils, as a complementary and alternative therapy, on lower extremity edema, pain, and fatigue when applied as a foot bath or spray. The study was conducted after daytime work over two consecutive days on nurses who volunteered at the E University Hospital in D Metropolitan city between 15 August 2018 and 11 October 2018. This randomized controlled study. The foot bath group received a foot bath in 9 L of water containing 0.5 ml of essential oil blended with grapefruit and peppermint in a 1:1 ratio. The spray group received the same solution in 3% dilution in the form of a spray. Edema was assessed by measuring calf and ankle circumference, while pain and fatigue were evaluated using a numerical rating scale. Data were analyzed by ANOVA and repeated-measures ANOVA. The calf circumference in the foot bath and spray groups significantly reduced compared to that in the control group (F = 14.053, p <.001) after the interventions. Lower extremity pain (F = 42.497, p < .001) and fatigue (F = 20.641, p < .001) also significantly reduced in the foot bath and spray groups compared to those in the control group after the interventions. Foot bath is recommended to relieve swelling and pain in the lower extremities, and aroma spray is highly recommended considering the ease of application.

• Journal of the korean veterinary medical association
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• v.37 no.1
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• pp.52-57
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• 2001

전통적 유방염치료에서 변화는 현대적 우유생산 설비인 덴마크의 연구로부터 나온 결과와 문헌적 고찰을 배경으로 논의된 것이다. 덴마크의 전통적 농장운영제도는 전통적 농부들의 현대화와 1987년에 변화 시킨 정부의 규제법규로 제도화된 것에 의하여 근본적인 형태의 목표로 특성화되어 진다. 모든 질병은 품종, 우사 설비, 사료공급과 경영작전을 통하여 예방되어지는 전통적 농장운영체제에 대한 지침에 의존되어야 하였다. 치료의 농가 선택에 대하여 특별히 관심을 둔 정부규칙은 1. 모든 의학적 예방은 금지된다. 2. 의학적 치료에 뒤 따르는 배출시간은 전통적 농장운영에 비하여 3배가 연장된다. 3. 모든 치료는 수의사에 의하여 수행되어야 한다. 연구는 예방과 치료작전에 초점을 맞춘 전통적 농장운영체제에서 수행한 것이다. 이 과제에서 몇 가지 유방염은 농가자신의 치료로 설명되었으며 그 내용은 다음과 같다. 각 목장에서 유방염은 마싸지 시행과 캠퍼(camphor)또는 페퍼민트오일(pebbermint oil)의 국소응용 그리고 어떤 목장은 동종 요법적 치료(同種 療法的 治療 = Homoeopathic treatment)로 손착유로 하고 농가자신이 치료하였다. 이 결과에서 농부자신의 치료와 수의사 치료가 보여 준 것은 성공 사이에 유의한 차이가 없다. 변화와 전통적 치료에 추가하여 비의학적 치료가 검토되었다. 유방염 건에서 농부 대 수의사 역할은 유방염 문제점이 있는 목장에 근거하면은 똑같다고 검토되었다. 동종 요법적 치료의 문헌연구는 경험을 통하여 수행되어진 것이다. 현 과제는 목장의 치료작전 안에서 종합되고 있는 동종 요법적 치료의 실제적 현상이 설명되고 있다 동종요법은 어떤 건에서 반응이 제안될 수 있는 유방염치료와 관계되는 치료 방법이다. 그러나 덴마크의 경험에서 전통은 유방염 건에서 치료의 선택에 영향이 있을 것이라는 것으로 비교적 제한되어 있다 이 치료에 대한 원리의 배경을 검토하였다.

• Journal of Korean Academy of Nursing
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• v.42 no.3
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• pp.405-413
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• 2012

Purpose: The aim of this study was to explore the effects of A-solution on halitosis and oral status in preoperative NPO patients. Methods: A nonequivalent control group, non-synchronized pretest-posttest design was used in this study. The participants in this study were 66 patients who were admitted for gynecologic surgery. The experimental treatment was to give oral gargling with A-solution, blended essential oils and diluted with distilled water. To identify the experimental treatment effects, halitosis, salivary pH, and oral status were measured by a portable halitosis detector, visual analogue scale, Bromo Thymol Blue (BTB), Bromo Cresol Purple (BCP) test paper and oral assessment guide. Data were analyzed using $X^2$-test, t-test with PASW 18.0 version. Results: Participants were homogeneous before experimental treatment. Objective halitosis in the experimental group, measured by a portable halitosis detector (t=-8.34, p<.001) was significantly lower than the control group. Subjective halitosis was significantly lower in the experimental group (t=-9.29, p<.001). Salivary pH was significantly different between two groups (t=8.81, p<.001). Oral status was significantly better in the experimental group (t=-13.31, p<.001). Conclusion: These findings indicate that oral gargling using A-solution is effective in reducing patient halitosis, and improving oral status.

• Korean Journal of Agricultural Science
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• v.37 no.3
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• pp.373-376
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• 2010

Peppermint (Mentha piperita L.) belongs to a member of the mint family (Lamiaceae) and is widely used in food, cosmetics and medicines. This study was carried to investigate the variation of essential oil content and its composition during callus subculture of M. piperita. For callus induction from the leaf explant of peppermint, the basal medium was supplemented with various concentrations of 2, 4-D. The best callus induction rate (93%) of M. piperita. was obtained in MS medium containing 2 mg/l 2, 4-D. The induced peppermint callus maintained on Lin-Staba medium were studied during a period of 20th subcultures for the stability of essential oil production. Growth rates of peppermint callus increased during prolonged subculture. However, there was a progressive decrease of essential oil content and unstability of monoterpene productions when callus cultures were serially subcultured.