• 제목/요약/키워드: 조류농도

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Variations in Plankton Assemblage in a Semi-Closed Chunsu Bay, Korea (반폐쇄적인 천수만 해역의 플랑크톤 군집 변화)

  • Lee, Jae-Kwang;Park, Chul;Lee, Doo-Byoul;Lee, Sang-Woo
    • The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
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    • 제17권2호
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    • pp.95-111
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    • 2012
  • Relationship between plankton assemblage and environmental factors in a semi-closed Chunsu Bay was examined. Temporal changes in phytoplankton assemblage was rather drastic than those found in most Korean coastal area in the Yellow Sea primarily due to the seawater temperature (T) and nutrient input from the dikes nearby. Freshwater discharge seemed to cause winter time increase of Diatoms (February) and summer time increase of Dinoflagellates at surface (July to August). Structural change in cell size with time was also found in Diatom. Zooplankton community structure was also changed with season probably due to the food concentration, seawater temperature and salinity (S). From principal component analysis (PCA) of zooplankton distribution, it was postulated that seasonal environmental changes such as T and S could explain about 32% of variability in zooplankton distribution along with phytoplankton cell numbers, while freshwater discharge could explain about 17%. Comparing with past data of 1985-1986, 1991-1992, the distributional patterns and percent composition of major species, Acartia hongi, Paracalanus parvus sensu lato and Centropages abdominalis, were similar. However, the abundances have been increased more than three times. The composition of other taxa than copepods showed significant changes.

The Origin and Characteristics of Sedimentary Organic Matter on Sindu-ri Tidal Flat, Korea (신두리 갯벌 퇴적 유기물의 기원과 특성)

  • Shin, Woo Seok
    • Journal of Wetlands Research
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    • 제22권2호
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    • pp.59-65
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    • 2020
  • The purpose of this study is to determine the origin of organic matter on sediment at Sindu-ri tidal flat. Grain size, organic matter, C/N ratio and the 13C and δ15N ratio were measured at three stations (Stn. A, B, C) of the tidal flat. As a result, the spatial variation in sediment properties showed that organic matter was related positively to the sediment mud content. Organic matters originating from marine particulate organic matter (marine POM) and fish farm particulate organic matter (fish farm POM) showed sedimentation of organic matters at Stn. A, sandy tidal flat, though terrestial plant (TP) and benthic microalgae (BMA) did at Stn.C, muddy tidal flat. Meanwhile, Stn. B, the intermediate property of Stn. A and C, was affected by marine POM and BMA. Furthermore, it was revealed that the amount and origin of organic matters in the sediments depended on spatial variation, and the factors were different from the stations. Particularly, at the Stn. C, the sediment showed high concentration of TOC in terrestrial organic matter and smaller size particles (< 63 ㎛). These facts suggest the many small size particles and organic matter will affect the sediment environmental condition in the Stn. C.

Process Development for Production of Antioxidants from Lipid Extracted Microalgae Using Ultrasonic-assisted Extraction (탈지미세조류로부터 초음파추출을 이용한 항산화 물질 생산 공정 최적화)

  • Jo, Jaemin;Shin, Suelgl;Jung, Hyunjin;Min, Bora;Kim, Seungki;Kim, Jinwoo
    • Korean Chemical Engineering Research
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    • 제55권4호
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    • pp.542-547
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    • 2017
  • Ultrasound-assisted extraction (UAE) has attracted growing interest, as it is an effective method for the rapid extraction of bioactive compounds from plants with a high extraction efficiency comparable to the conventional extraction. In this study, UAE was used for the extraction of polyphenols from lipid extracted microalgae (Tetraselmis KCTC 12236BP) and the effects of five extraction variables on the total phenolic compounds (TPC) were studied. For the optimization of extraction parameters, particle size, solid-to-liquid (L/S) ratio, ethanol concentration, extraction temperature and extraction time have been examined as independent variables. All variables exhibited the significant effects on the extraction of TPC and extraction temperature showed the most significant effect among five variables. The optimal extraction conditions were the extraction using mixed particle, S/L ratio of 10%, ethanol concentration of 60%, extraction temperature of $100^{\circ}C$ and extraction time of 30 min, which gave the 8.7 mg GAE/g DW for TPC. Compared with conventional hot-water extraction, TPC extraction under UAE was increased by up to 1.8 fold with same extraction condition. This study showed that UAE under low temperature and short extraction time was proven to be an effective extraction process for TPC production from LEA compared to conventional hot-water extraction process.

Comapartive Study on the Growth of Bay Scallop, Argopecten irradians, in Three Rearing Sites (해만가리비, Argopecten irradians의 해역별 성장)

  • Oh, Bong-Sae;Yang, Moon-Ho;Jung, Choon-Goo;Kim, Young-Sook;Kim, Sook-Yang;Kim, Sung-Yeon
    • The Korean Journal of Malacology
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    • 제19권2호
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    • pp.143-152
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    • 2003
  • Water temperature during the culturing period was 10.4-25.5$^{\circ}C$ and there was a little difference between rearing sites. Salinity (25.00-31.17 psu) and DO (over 6.13 mg/l) showed reasonable condition for the growth of bay scallop. Concentrations of chlorophyll-a were ranged 1.69-7.40 $^{\mu}$g/l, and they fluctuated monthly in the every sampling site. During the growing period from June to October, dominant phytoplankton species were Ceratium sp. in Nammeon and Hoejin, Chaetoceros sp. in Dolsan. Density of phytoplankton was high in July, August and October, but it was low in September and November. When young bay scallops were cultured for 185 days in Nammyeon, Hoejin and Dolsan, shell heights were grown for 0.19 mm/day, 0.18 mm/day and 0.16 mm/day, respectively, and total weights were increased 0.16 g/day, 0.16 g/day and 0.13 g/day, respectively. Daily growth rates of shell height were 0.606%, 0.581% and 0.549%, and daily growth rates of total weight were 1.972%, 1.857% and 1.746%, respectively. Maximum predicted values of shell height calculated by von Bertalanffy growth model were 52.62 mm, 51.74 mm and 48.91 mm, respectively. Survival rate was the highest in Nammyeon (87.0%), but the rates in Hoejin and Dolsan sharply decreased after November.

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Eutrophication and Seasonal Variation of Water Quality in Masan-Jinhae Bay (마산-진해만의 수질 부영양화 및 계절 변동)

  • Cho, Kyung-Je;Choi, Man-Young;Kwak, Seung-Kook;Im, Sung-Ho;Kim, Dae-Yun;Park, Jong-Gyu;Kim, Young-Eui
    • The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
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    • 제3권4호
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    • pp.193-202
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    • 1998
  • Water quality of Masan-Jinhae Bay was monitored from January 1996 to August 1997. The monitoring focused on the spatial and vertical gradients and seasonal changes of eutrophication parameters such as nutrients, DO and water transparency. Flagellate phytoplanktons persistently bloomed from April to October with monospecific or mixed algal blooms and dynamic algal successions were observed in this area. Algal blooms were highly correlated with salinity drops and made the water less transparent. Stratification of oxygen content was persistent through summer and oligo-oxygenation was developed in the bottom waters. Nutrient gradients were consistently maintained through the depth in summer and through spatial distribution from inner Masan Bay to outer Jinhae Bay in winter. Except the rainfall seasons, water quality was under the influence of the waste waters discharged from watershed around the Masan Bay. The waste waters would act as the primary factor for the water quality deterioration of the bay. Literature data for eutrophication were gathered and analyzed to review the water quality trends of the Masan and Jinhae bays since 1970. Annual mean COD and phosphate concentration consistently increased from 1975 to 1990 and decreased or dropped after 1991. The sediment of inner part of Masan Bay was dredged from 1991 to 1994 as a decontamination process and it is assumed that the dredging has weakened more or less the deterioration trend of the water quality of the bay.

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Water Qualify and Phytoplankton Red Tide in Deukryang Bay of Korea (득량만의 수질과 식물플랑크톤 적조)

  • 이진환;이은호
    • Korean Journal of Environmental Biology
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    • 제17권3호
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    • pp.271-278
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    • 1999
  • In order to clarify water quality, dynamics and structure of phytoplankton communities, and red tides, the present study was carried out monthly from July to September 1998 at 19 stations in Deukryang Bay. Water temperature varied from 24.$0^{\circ}C$ to 28.6$^{\circ}C$, and salinities ranged from 25.0$\textperthousand$ to 28.6$\textperthousand$. During red tides in July, chlorophyll-$\alpha$ contents were rather high in August, it showed that phytoplankton controlled primary production in this bay. Phytoplankton was composed of 89 diatoms, 19 dinoflagellates, and 3 silicoflagellates. Phytoplankton standing crops varied from a minimum of 1.3$\times$10$^4$cells/ι(Sept., St. 17) to a maximum of 3.8$\times$10$^{6}$ cells/ι (July, St. 10). Red tides occurred in July when the standing crops averaged 1.8$\times$10$^{6}$ cells/ι. Leading the causative organisms of red tide were Prorocentrun minimum in the upper bay, Chaetoceros curvisetus in the mouth and middle part of the bay, Ceratium furca and Thazassio- sira sp. around Nokdong Harbour. Concentration of nutrients such as nitrogen was high in the upper bay, during red tides, water temperatures varied from 23.8$^{\circ}C$ to 29.7$^{\circ}C$ and salinity were 23.l$\textperthousand$ to 27.0$\textperthousand$.

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ABTS+ Radical, Hydroxy Radical (OH), Nitric Oxide (NO), and Ferric Ion Reducing Antioxidant Power (FRAP) Effects of Ethanol Extracts from Four Seaweed Species for Noodles (국수에 대한 4종 해조류 에탄올 추출물에 의한 ABTS+, OH 라디칼, NO 라디칼, 철 이온 환원력)

  • Cho, Kyung-Soon
    • Journal of Life Science
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    • 제27권10호
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    • pp.1121-1129
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    • 2017
  • The authors evaluated the scavenging activities of ABTS+ radical, hydroxy radical (OH), nitric oxide (NO), and ferric ion reducing antioxidant power (FRAP) from ethanol extracts of four edible alga, Enteromorpha linza, Porphyra tenera, Sargassum fusiforme, and Undaria pinnatifida. ABTS+ scavenging activity was analyzed according to the method of Brand-Williams et al. ABTS+ scavenging activity of S. fusiforme was evaluated to 61.8% at 8.0 mg/ml. ABTS+ scavenging activity of P. tenera was evaluated to 35.7% at 8.0 mg/ml. P. tenera and U. pinnatifida showed similar inhibitions of ABTS+ scavenging activity. According to the results of the OH assay in seaweed, inhibitory activities were in the order of S. fusiforme > P. tenera > U. pinnatifida > E. linza. The results showed scavenging activity for NO in the following order of potency: S. fusiforme > P. tenera > U. pinnatifida > E. linza with concentration values of 8.0 mg/ml. The NO scavenging activities of dough, which was instant noodles mixed with S. fusiforme and 3.5% salt, were 27.2% at 8.0 mg/ml. After boiling for 5 minutes, FRAP scavenging activity of instant noodles mixed with extracts of U. pinnatifida was evaluated to 31.5% at 8.0 mg/ml. S. fusiforme showed the highest inhibition activity of ABTS+, OH, NO, and FRAP among the four algae. Thus, these findings provide evidence that P. tenera, U. Pinnatifida, S. fusiforme, and E. linza extracts could become sources of natural antioxidants.

Distribution and Species Composition of Phytoplankton in the Southern Waters of Korea and their Relation to the Character of Water Masses (한국남해의 식물플랑크톤의 분포와 수괴특성)

  • PARK Joo-Suck;LEE Sam-Geun
    • Korean Journal of Fisheries and Aquatic Sciences
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    • 제23권3호
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    • pp.208-214
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    • 1990
  • Phytoplankton samples for this study were collected by Van Dorn Sampler at 28 oceanographic stations in the southern waters of Korea in February, April and August, 1988 to characterize the distribution and species composition of phytoplankton and their relation to the movement of water masses. During the study periods, phytoplankton standing crops in the southern waters were maximum in April and minimum in February. When the geographical distribution and abundance of the phytoplankton were considered, the highest standing crops were found near the front zone formed between Cheju Island and Tsushima Island. Therefore, their abundance depends ell the location of the front zone. On the other hand, there were relatively low standing crops in the open sea off the coastal area from the front zone in February and August. The cause of the unusal low standing crops found in August at the station 205/01, the central part of the coastal area of the southern waters where the largest standing crops occurred in February and April, seems to be due to the intrusion of Tsushima warm waters. This is because the waters at the station have high temperature and salinity, poor dissolved oxygen and nutrient salts, which are identical to the characteristics of proper Tsushima warm waters. It seems that these warm waters may affect the poor productivity in this area. Seventy-two species in thirty-three genera of the phytoplankton were indentified from the samples. Among them, 61 species in 27 genera belong to diatoms and 12 species in 7 genera to dinoflagellates. The largest number of phytoplankton species occurred in August while the largest number of the tells in April. Predominant species were Eucampia zodiacus in February, Skeletonema costatum and Chaetoceros curvisetus in April and Chaetoceros affinis in August. Eucampia zodiacus which was dominant in February and April seems to be a indicator of the southern coastal waters of Korea and mixed waters west of Cheju Island.

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Studies on Marine Heterotrophic Protists in Masan Bay, Korea (마산만에서 부유원생동물의 연구)

  • Lee, Won-Je;Shin, Kyung-Soon;Lee, Jae-Do
    • Ocean and Polar Research
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    • 제29권4호
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    • pp.401-410
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    • 2007
  • In Korea the study of marine heterotrophic protists started in the late 1980s, and since the early 1990s many studies have been conducted in various marine environments. In this article, studies on the distribution and abundance of protists and the biotic interactions(bacteria-protists, phytoplankton-protists) conducted in Korean coastal waters are reviewed, and a field study is reported and discussed. The field study in Masan Bay was carried out from February 2004 to November 2005 at seven selected stations representative of the bay. During the study, the mean abundance of heterotrophic bacteria and the mean concentration of chlorophyll-a were $2.1{\times}10^6\;cells\;mL^{-1}$ and $9.8{\mu}g\;L^{-1}$, respectively. Heterotrophic protists consisted of heterotrophic dinoflagellates, heterotrophic nanoflagellates(excluding dinoflagellates) and ciliates, and their abundances were means of $7.9{\times}10^4\;cells\;L^{-1}$, $1.2[\times}10^3\;cells\;mL^{-1}$, and $4.0{\times}10^4\;cells\;L^{-1}$, respectively. Generally, the chlorophyll-a concentra+CZ14tions and the abundances of heterotrophic bacteria and protists were higher in the inner zone of the bay, where there are high concentrations of organic matters, than in the middle and outer zones. Using the grazing rates of heterotrophic nanoflagellates on bacteria previously reported in this area, it can be calculated that about 69% of bacterial producton was removed by HNF grazing activity. About 24% of initial chlorophyll-a concentration was removed by microzooplankton grazing activity. In conclusion, this study suggests that in Masan Bay heterotrophic protists control the growth of bacteria and phytoplankton, and heterotrophic protists represent an important link of bacterial & microalgal biomass to higher trophic levels.

Optimization of Microwave-Assisted Pretreatment Conditions for Enzyme-free Hydrolysis of Lipid Extracted Microalgae (탈지미세조류의 무효소 당화를 위한 마이크로파 전처리 조건 최적화)

  • Jung, Hyun jin;Min, Bora;Kim, Seung Ki;Jo, Jae min;Kim, Jin Woo
    • Korean Chemical Engineering Research
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    • 제56권2호
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    • pp.229-239
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    • 2018
  • The purpose of this study was to effectively produce the biosugar from cell wall of lipid extracted microalgae (LEA) by using microwave-assisted pretreatment without enzymatic hydrolysis process. Response surface methodology (RSM) was applied to optimization of microwave-assisted pretreatment conditions for the production of biosugar based on enzyme-free process from LEA. Microwave power (198~702 W), extraction time (39~241 sec), and sulfuric acid (0~1.0 mol) were used as independent variables for central composite design (CCD) in order to predict optimum pretreatment conditions. It was noted that the pretreatment variables that affect the production of glucose (C6) and xylose (C5) significantly have been identified as the microwave power and extraction time. Additionally, the increase in microwave power and time had led to an increase in biosugar production. The superimposed contour plot for maximizing dependent variables showed the maximum C6 (hexose) and C5 (pentose) yields of 92.7 and 74.5% were estimated by the predicted model under pretreatment condition of 700 w, 185.7 sec, and 0.48 mol, and the yields of C6 and C5 were confirmed as 94.2 and 71.8% by experimental validation, respectively. This study showed that microwave-assisted pretreatment under low temperature below $100^{\circ}C$ with short pretreatment time was verified to be an effective enzyme free pretreatment process for the production of biosugar from LEA compared to conventional pretreatment methods.