• Korean Journal of Soil Science and Fertilizer
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• v.25 no.2
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• pp.133-137
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• 1992

The rate and pattern of soil nitrogen mineralization were investigated under conditions of a paddy-upland switching cultivation system. Experimental results obtained are as follows 1. Amounts of soil nitrogen mineralized were different in the order of potato-cabbage>soybean>continuous paddy plot for the first year, but potato-cabbage>continuous paddy>soybean plot for the second year, respectively. 2. In the third year cropping under upland condition a higher amount of soil nitrogen was found mineralized at the plot of continuous upland cultivation than at the alternate paddy-upland switching plot in the case of potato-cabbage, on the contrary, however, the higher amount was found at the alternate paddy-upland switching plot in the case of soybean cultivation. 3. The amounts of total soil nitrogen and carbon were lower in paddy-upland switching plots than in continuous paddy plots. This trend is significant in soybean plots. 4. A positive correlationship was found between phosphate buffer solution method for available nitrogen and submerged soil method for $NH_4-N$, both being utilized for the estimation of soil fertility.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.55 no.1
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• pp.70-75
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• 2010

In Korea, standard N application level was amended from 110 to 90kg per ha for high quality rice production in 2005. So far, N application method, however, has not been considered for yield and quality based on changed standard N application level. Therefore, this experiment was conducted to find out more efficient N application method for improving rice quality or labor saving under the amended standard N application level with several varieties at three site (Suwon, Iksan, and Milyang) for two years from 2005 to 2006. Top dressing of N at 15 days before heading compared to the standard (25 days before heading) showed improved rice qualities such as 1000 grain weight and head rice ratio without changing rice yield and protein content of brown rice. In addition, there were no significant differences in yield and quality between different N split application of 70-0-30% and 50-30-20%, indicating that the former would be useful for labor saving without yield decrease and quality deterioration.

• Journal of the Korean Society of Food Science and Nutrition
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• v.43 no.7
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• pp.1104-1111
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• 2014

To investigate major characteristics affecting the consumer acceptability of Cheonggukjang, the physicochemical characteristics and consumer perception of 16 Cheonggukjang samples (seven commercial samples and nine samples prepared in the laboratory) were analyzed. Overall, consumer acceptability of Cheonggukjang increased with higher contents of amino nitrogen and volatile basic nitrogen, as well as at lower moisture contents. Cheonggukjang samples with higher consumer acceptability showed higher purchase intent (%) and willingness to pay (won/200 gram package), implying consistency in consumer evaluation. Ideal characteristics of Cheonggukjang were lighter color, less water in the soup, stronger characteristic Cheonggukjang taste, sweetness and nutty taste, as well as less off odors, saltiness, and bitterness. The result of this study demonstrates the needs to improve sensory quality by considering the relatively low consumer acceptability of Cheonggukjang samples.

• Journal of Korean Society of Forest Science
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• v.102 no.1
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• pp.129-135
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• 2013

Japanese larch (Larix leptolepis) has been extensively planted in Korea as a reforestation species but their supply has been a major bottleneck due to sporadic natural seed production. In this study, stem girdling was applied to 32-year-old grafted Japanese larches, resulting in significantly enhanced seed production compared to the controls. Stem girdling induced about 4 times higher cone production than that of controls in the Japanese larch seed orchard. Time-dependent metabolic alterations after girdling were investigated by stable isotope ratio mass spectrometer, HPLC, and GC-MS analysis. In girdled trees, the contents of total nitrogen, sucrose, and total free amino acids were significantly higher than the non-girdled trees at the flowering differentiation season (from July to August). Moreover, the numbers of female strobilus per tree were positively correlated with the contents of both total nitrogen (r=0.765, p<0.01) and total amino acids (r=0.802, p<0.01) in the bark being collected at the flowering differentiation time (August 20). Interestingly, the levels of various individual amino acids at the flowering differentiation times, such as aspartic acid, glutamic acid, glycine, serine, and cysteine, were also significantly correlated (p<0.05) with the numbers of strobilus, suggesting that those amino acids might be involved in the induction of female strobilus formation of Japanese larches.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.17
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• pp.135-142
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• 1974

A study on the metabolism of the chemical companents of endosperm and enbryonic othans of ginseng seeds during their germination were inverstigated and the results of the changes in the contents of nitrogen conponds, carbohydrates, lipids and phosphorus conpounds are summarized as follow; 1. When a seeding grows to 5cm the fresh weight of the embryonic organ incerases 13 times compared with that of its ripened embryo veore germination and its dry weight increases 4.5 times. On the other hand, about 65% of the dry weight of the endosperm is lost. 2. During germinarion the total nitrogen content of a sedding (endosperm+embryonic organ) decreases and when the seeding grows to 5cm there is a loss of 10% of total nitrogen content. At this time, soluble nitrogen content amounts to 40~50% of the total nitrogen, a comparatively high content. 3. When theseeding grows to 5cm, the total phosphorus content decreases by 15%. During the germination period 70~75% of the total phosphorus is distributed in the embryonic orang and 25% of it is in endosperm.In the embryonic organ 35~50% of the acid soluble phosphorus is inorganic phosphorus and in the endisperm, 20~25% of the acid soluble phosphorus is inorganic phosphorus,75~80% of the organic phosphorus is contained in the endosperm. 4.One the seedling grew to 2~3cm, carbohydrates such as soluble sugars,reducong sugars,nonreducong sugars, and crude starch interconverted remarkably. 5.After stratification (just before germination) the lipid content of the endosperm is about 54% of the total weight and lipid content of the embryo is about 61%. During germination 6.81mg of the fat contained in the endosperm per seed decreases to 4.13mg while the change of fat content in the embryonic organ is not so great.

• Applied Biological Chemistry
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• v.24 no.3
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• pp.200-205
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• 1981

Some chemical components, absorbance at 450nm and color of traditional and improved soysauce during fermentation were investigated. The traditional soysauce was made from soybean Meju and the improved soysauces were prepared from Kojis of various mixtures of soybean and wheat. The contents of reducing sugar were higher in the improved soysauces than in the traditional soysauce and it increased with proportion to the mixing amount of wheat. The contents of total nitrogen and amino nitrogen were increased gradually during fermentation and, in the improved soysauce, it increased with the amount of soybean. The changes of the absorbance and the chromaticity were greaser in the traditional soysauce than in the improved soysauce during fermentation. The increase of absorbance and the chromaticity was greater in the improved soysauce than that of the traditional soysauce during heating process. In the improved soysauce, the greater the amounts of wheat in Koji, the greater the increase of color.

• Korean Journal of Soil Science and Fertilizer
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• v.44 no.3
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• pp.498-501
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• 2011

The nitrogen, phosphorus, and potassium contents are the key factors to determine the quality of organic fertilizers and right amount of application for agricultural uses. The major nutrient contents in raw materials used for making organic fertilizers and products were evaluated in this study. Among the raw materials that were investigated, soybean cake gave the highest total N content at $76g\;kg^{-1}$, followed by perilla cake ($70g\;kg^{-1}$), rape seed oil cake ($66g\;kg^{-1}$), cotton seed cake ($54g\;kg^{-1}$), and rice bran ($22g\;kg^{-1}$). We investigated 43 organic fertilizers and our results showed widely varied concentrations of major nutrients : total N at $30.5-139g\;kg^{-1}$, total $P_2O_5$ at $2.3-96.3g\;kg^{-1}$, and total $K_2O$ at $0.1-29.3g\;kg^{-1}$. Our study would like to emphasize the importance of nutrient content labeling in packed organic fertilizers to be able to know its efficiency and for determining the right amount for application.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.32 no.1
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• pp.40-47
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• 1987

Under the different conditions of planting density and compound fertilizer level, some agronomic and chemical characteristics of burley tobacco were investigated from 1982 to 1984. Leaf area and dry leaf weight per plant, crop growth rate, relative growth rate and net assimilation rate for 40-60 days after transplanting were higher with increasing plant spacing and fertilizer, but leaf area index was lower with increasing plant spacing. At topping stage, the leaf size was increased with increasing plant spacing and amount of fertilizer applied and the stem diameter was increased by increasing plant spacing. Leaf area, leaf weight per plant and weight per unit leaf area of harvested leaf were higher when plant spacing and fertilizer increased. It was estimated that the optimum plant spacing was 105cm x 34cm and level of com-pound fertilizer (N-P$_2$ O$\sub$5/ -K$_2$O =10-10-20) was 263kg/l0a for high yield. There were trends toward increase the contents of total alkaloid and total nitrogen with increasing plant spacing and fertilizer application. There was significant positive correlation between plant spacing and total nitrogen, and between fertilizer application and total nitrogen. The plant spacing of 105cm x 35 to 40cm and 227.5kg/l0a of fertilizer level may be profitable for farm economy and the low nitrogenous leaf.

• The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
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• v.7 no.2
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• pp.60-67
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• 2002

To determine whether nitrogen (N) uptake by phytoplankton below the euphotic zone in the Yellow Sea is considerable, we measured the uptake rates of nitrate and ammonium using $^{15}N$-labeled stable isotope $K^{15}NO_{3}$ and $^{15}NH_{4}Cl$, in May and November 1997 at total 10 stations. Depth-integrated uptake rates of nitrate and ammonium over the euphotic zone during this study ranged from 1.8 to 15.3 mg N $m^{-2}$ $d^{-1}$ and from 5.0 to 132.2 mg N $m^{-2}$ $d^{-1}$, respectively, and ammonium uptake predominated at 9 of 10 stations (1.9-19.4 fold). Depth-integrated uptake rates of nitrate and ammonium over the whole water column ranged from 2.9 to 22.0 mg N $m^{-2}$ $d^{-1}$ and from 15.7 to 175.5 mg N $m^{-2}$ $d^{-1}$, respectively. The significant proportion of whole water column N uptake was attributed to uptake by phytoplankton below the euphotic zone, ranging from 13.0 to 86.2% for nitrate and from 13.8 to 67.8% for ammonium, indicating that phytoplankton N uptake below the euphotic zone is at times considerable in the study area. The results suggest that when phytoplankton below the euphotic zone in the Yellow Sea are again entrained into the euphotic zone by a certain physical forcing such as turbulent mixing and the vertical movement of thermocline, these episodic events may significantly affect the material fluxes within the euphotic zone. Furthermore, the results suggest that a portion of regenerated production estimated from $^{15}N$-ammonium uptake should be included in new production estimates, which otherwise could be underestimated in the Yellow Sea.

• Korean Journal of Soil Science and Fertilizer
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• v.33 no.5
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• pp.340-346
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• 2000

This experiment was conducted to investigate the effect of nitrogen fertilization in job's tears (Coix lachryma-jobi L.) on the growth characteristics, grain yield, nitrogen accumulation, and chemical property of soil after harvest. Heading and budding stages were shorter than control but growth periods was increased because of the increase of ripening periods according to the increase of nitrogen fertilizer applications. Number of main culm node and culm diameter was similar but culm length and tiller number per plant were better according to the increment of nitrogen fertilizer applications than control but the decrease of grain yield was attributed to the fact that damage by corn borer was 30% in $240kg\;ha^{-1}$ of nitrogen treatment. Some of yield components was better according to the increment of nitrogen fertilizer applications but grain number per plant of $160kg\;ha^{-1}$ of nitrogen treatment was greater. So grain yield was the highest ($3,410kg\;ha^{-1}$) at the $160kg\;ha^{-1}$ of nitrogen fertilization. Nitrogen use efficiency decreased according to the increase of nitrogen fertilization. Total nitrogen of soil after experiment in 0, $80kg\;ha^{-1}$ of nitrogen treatments was lower and in 160, $240kg\;ha^{-1}$ of nitrogen treatments was higher than that before the experiment.