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Anatomical Characteristics of Korean Mistletoe [Viscum album var. coloratum(Kom.) Ohwi] Stem (한국산 겨우살이 수간의 조직특성)

  • Lee, Bo-Duk;Park, Beyung-Su
    • Korean Journal of Plant Resources
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    • v.22 no.4
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    • pp.287-292
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    • 2009
  • Recently, the consumption of mistletoe[Viscum album var. coloratum(Kom.) Ohwi] is increasing because of its good medical effectiveness with the increased concern on the natural medicines and foods. The result obtained from the investigation on the stem tissues of the mistletoe and the oriental chestnut oak, a host plant species, are as follows. Haustorium from the seeds of the mistletoe after their sticking to the branches of the host plant penetrates into the bark where it forms the endophyte system through the active cell division. The endophyte grown in the cambium of the host plant makes the stems and leaves as the outer tissues in a certain time. Even through lignification of the host wood in the branches the oriental chestnut oak was not progressive, its tylosis coas developed partially assembly due to the formation of the endophyte. The stems of the mistletoe consisted of vascular tracheid, selereid, and ray and axial parenchyma, classified as a hardwood without vessels. The vascular tracheids seemed to take a role instead of the vessels in the mistletoe plant from the result that the pits of the vessels in the host branches are linked to the vessel-form tracheid in the mistletoe stems. The constituent ratio of the sclereid cells in the mistletoe stems increased with aging. Furthermore their ratio of the parenchyma cells was higher, which contained the more cell content, compared with the cells of the general woody plant species.

Characteristics of Cold Hardiness and Growth of Grapevines Grown under Rain Shelter Type Cultivation System in the Vineyard (간이비가림시설에서의 포도 내한성 발현 및 생육 특성)

  • Ahn, Soon Young;Kim, Seung Hui;Choi, Sung Jin;Yun, Hae Keun
    • Horticultural Science & Technology
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    • v.30 no.6
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    • pp.626-634
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    • 2012
  • There are variations among grapevine genotypes in the levels of tolerance to cold, and cold-hardiness of grapevine has been affected by the change of short-term environment during over-wintering. In this study, the responses of vines to cold in open field and rain-shelter system were investigated to obtain useful information in increasing the tolerance to cold in grape cultivation. Total carbohydrate content of bearing mother branches was higher in the rain-shelter system than in the open field, and lower in the branches of 'Muscat Bailey A' than in 'Campbell Early' and 'Kyoho'. Bud-burst and shoot growth were better in the rain-shelter system than in open field, whereas there is no significant difference among the treatments of net beside vines. There was also low incidence of gray mold in rain shelter system. Stilbene compounds such as t-piceid, resveratrol, piceatannol, c-piceid were accumulated in the cold-treated shoot from vine cuts harvested in rain shelter system. Genes of chalcone isomerase, manganese superoxide dismutase, proline rich protein 2, and temperature induced lipocalin were highly expressed in the cold-treated shoot from vine cuts harvested in rain shelter system. While there was not change of air temperature, but high reduction of wind speed in the rain shelter system compared to open field, and increase in the reduction of wind speed by net treatment. The damage of grapevines by cold in the extreme low temperature could be reduced by keeping them in the rain shelter system with net during winter season.

Optimum Wattage and Installation Height of Nano-Carbon Fiber Infrared Heating Lamp for Heating Energy Saving in Plug Seedling Production Greenhouse in Winter Season (동절기 공정육묘장의 난방 에너지 절감을 위한 나노탄소섬유적외선 난방등의 적정 전력과 설치 높이)

  • Kim, Hye Min;Kim, Young Jin;Hwang, Seung Jae
    • Journal of Bio-Environment Control
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    • v.25 no.4
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    • pp.302-307
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    • 2016
  • The aim of this study was to examine the optimum wattage and installation height using nano-carbon fiber infrared heating lamp (NCFIHL) for heating energy saving and plug seedling production in plug seedling production greenhouse in winter season. NCFIHL of 700 and 900 W was installed over the bed ($1.2{\times}2.4m$) as 0.7, 1.0, and 1.3 m height, respectively, for the production of grafted watermelon seedling in venlo-type glasshouse. Watermelon (Citrullus lanatus (Thunb.) Manst.) 'Jijonggul' and gourd (Lagenaria leucantha Rusby.) 'Sunbongjang' were used as scions and rootstocks, respectively. The scions and rootstocks were grafted by single cotyledon ordinary splice grafting. Light intensity of NCFIHL was below the $1{\mu}mol{\cdot}m^{-2}{\cdot}s^{-1}$ in all treatment. Spectral distributions of NCFIHL presented mostly infrared area. When outside air temperature was below $10^{\circ}C$, 700 and 900 W NCFIHL installed with 0.7 m height treatment and 900 W NCFIHL installed with 1.0 m height treatment maintained the setting air temperature ($20^{\circ}C$) at night. In the result of taking thermal imaging, the grafted watermelons were getting warm fast in 900 W NCFIHL installed with 0.7 m height treatment at night. Compactness of the grafted watermelons was the greatest in 700 W NCFIHL installed with 1.3 m height treatment. The results indicate that NCFIHL installed above 1.0 m height using 700 W was suitable for production of plug seedling.

PCR based Rapid Isolation of Agrobacterium vitis Strains in Korea and Their Pathogenical and Biochemical Characteristics (PCR 특이검출에 의한 국내 포도나무 혹병(Agrobacterium vitis) 균주의 신속 분리 및 병원학적, 생화학적 특성 비교)

  • Kim, Jong-Kun;Lim, Sun-Hwa;Lee, Dae-Sung;Choi, Jae-Eul;Yun, Hae-Keun;Park, Sang-Hun;Kang, Sung-Su;Kang, Hee-Wan
    • Research in Plant Disease
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    • v.12 no.3
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    • pp.205-212
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    • 2006
  • Agrobacterium vitis is a causal agent of crown-gall disease on grapevine. Bacterial strains were isolated from crown galls of different grapevine varieties in grapevine farms of Kyungbuk(Kimcheon), Chungbuk(Okcheon), Chungnam(Daejon, Choenan) and Kyeonggi(Suwon, Ansung) areas in Korea from 2002 to 2005. Primer sets, Phe A and VirA, which were derived from pectate lysase gene and virA gene of Ti-plasmid in A. vitis were used to detect A. vitis strains from crown galls. PheA and VirA primers amplified DNA fragments of 0.25 kb and 0.5 kb from fifty-one bacterialstrains. They formed crown galls on grapevine variety, Kyoho, or carrot disks with variable pathgenecity It was confirmed that the biochemical characteristics of 10 bacterial strains that was strong pathogene city on grapevine were mostly in agreement with type culture strains of A. vitis, showing growth in the presence of 2% NaCl, non-production of acid from melezitose and negative response in production of 3-Ketolactose.

Growth and Development of 'Gutbier V-10 Amy' Poinsettia (Euphorbia pulcherrima Willd.) as Affected by Application of Waste Nutrient Solution (폐양액 시비에 따른 포인세티아 생육)

  • Kim, Ju-Hyoung;Kim, Tae-Joung;Kim, Hag-Hyun;Lee, Hee-Doo;Lee, Jong-Won;Lee, Cheol-Hee;Paek, Kee-Yoeup
    • Horticultural Science & Technology
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    • v.18 no.4
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    • pp.518-522
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    • 2000
  • The objective of this research was to determine the effect of waste nutrient solution (WNS) on growth and development of poinsettia 'Gutbier V-10 Amy'. To achieve this, WNS collected from rose grown in greenhouse was diluted with various times and 500 mL of each solution was applied every week. Then growth characteristics and nutrient uptake were determined at 180 days after transplanting. The treatment of undiluted WNS had highest plant height and length of branch among treatments tested, but there were no statistical differences in the number of bract and branches. Undiluted WNS had higher leaf number, leaf length, leaf width, fresh weight, and dry weight than any other treatments tested. There was also a trend that increased dilution times of WNS resulted in decreased plant growth. Undiluted WNS had higher chlorophyll content than Hyponex treatment, but diameter of crown did not show significant differences among treatments. In the analysis of root media collected at 6 months after fertilization, the treatment of undiluted WNS had higher electrical conductivity and organic matter content than other treatments, but the Hyponex treatment had higher phosphorus concentration than other treatments tested.

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Comparison of Panicle and Spikelet Development in Rice Cultivars Milyang 23 and Koshihikari (벼 품종 밀양 23호와 고시히카리의 유수 및 영화 발달 비교)

  • 강시용
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.42 no.5
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    • pp.503-514
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    • 1997
  • The morphogenesis of panicle and spikelet in paddy rice has been studied in high yielding Indica$\times$Japonica hybrid cultivar, Milyang 23 and a Japonica type cultivar, Koshihikari. Germinated seeds planted in $5000^{-1}$ a pots filled with submerged soil and cultured under natural conditions. The young panicle of main stem were continuously dissected and observered by Cryo-SEM from the panicle initiation stage until heading stage. Although the date of panicle differentiation and heading in Koshihikari earlier than those of Milyang 23. the sequence of panicle development in two cultivars begins when first bract primordium at opposite side of flag-leaf primordium differentiated, synchronously followed by growth of the primary branch primordia (PBPs) and secondary branch primordia (SBPs), spikelet primordia(SPs), glumes as lateral organs on rachilla and organs composing single floret, and successive sporogenesis in the young spikelets continue after the enclosure by lemma and palea. The PBPs are acropetally initiated from the base of the panicle primordium, and the SBPs alternately differentiate from the base of upper PBP which differentiate later than the lower PBP. Spikelet development starts at the top of upper side PBP of the young panicle and continue basipetally even though SBPs continue to develop at the lower primary branch. Each PBP, SBP and SP differentiate with differentiation bract or bract hair cell around the base of each their primordia. The observation could confirm that Milyang 23 has not only 2~3 more defferentiated PBPs, but also more SBPs and SPs especially from middle-lower primary branch, at end of their differentiation stages, as compared to those of Koshihikari.

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The Effect of Winter Temperature on the Survival of Lantern Fly, Lycorma delicatula (Hemiptera: Fulgoridae) Eggs (동절기 온도가 꽃매미 월동 알의 생존율에 미치는 영향)

  • Lee, Young Su;Jang, Myoung Jun;Kim, Jin Young;Kim, Jun Ran
    • Korean journal of applied entomology
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    • v.53 no.3
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    • pp.311-315
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    • 2014
  • Lantern fly(Lycorma delicatula) is a major invasive pest that causes withering symptom of agricultural crops by sucking tree sap and sooty mold symptom by producing honeydew. This study was conducted to investigate the occurrence pattern of lantern fly in grape orchards in Gyeonggi area and the effect of winter temperature on L. delicatula egg survival during 2010 to 2013. In Gyeonggi areas, overwintered L. delicatula eggs began to hatch from early May and nymphs peaked in mid May. Adults emerged from late July and laid eggs until early November. The survival of L. delicatula eggs during overwintering was largely affected by winter temperatures. The relationship between the number of days below a threshold temperature (x) in January and the survival rate of overwintering L. delicatula eggs (y) was using linear regression model. The best model selected by the lowest RSS (residual sum of square) between predicted and actual survival was y = -1.0486 x + 94.496 ($R^2=0.7067$) with $-11^{\circ}C$ of threshold temperature. These results should be helpful to conduct L. delicatula management programs, since the results provided relivable prediction for the winter survival of L. delicatula eggs and the phenology of egg hatch in the spring.

Berry thinning effects on the fruit and wine quality of grape 'Muscat Bailey A' (송이다듬기가 포도 'Muscat Bailey A'의 품질과 양조적성에 미치는 영향)

  • Jung, Sung-Min;Chang, Eun-Ha;Park, Seo-Jun;Jeong, Seok-Tae;Roh, Jeong-Ho;Hur, Youn-Young;Lee, Han-Chan
    • Food Science and Preservation
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    • v.17 no.5
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    • pp.625-630
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    • 2010
  • The berry thinning was a useful practice to reduce bunch size and to alter bunch shape for improving fruit quality. The grape cv. 'Muscat Bailey A' bunches were removed to find berry thinning effect on the bunch, in the apical end of the main stem about 4~6 laterals or conventional treatment and then compared a quality of fruit and wine between the treatments. Bunch weights on the different berry thinning treatment were in the range of 300 to 650g and conventional treatment was 550 to 750g. As a result, according to decreased lateral number of bunch in the treatments, total soluble sugar was increased but total acid was decreased. Our results was shown that wine color and taste components such as total anthocyanin, polyphenol and tannin were depended mainly by berry thinning. Also Berry thinning treatments of bunches was ranked higher sensory score than conventional ones.

Efficacy of Commercial Sanitizers for the Inactivation of Listeria monocytogenes on the Processing Equipment for Enoki Mushrooms (팽이버섯 재배 현장에서 Listeria monocytogenes의 성장을 억제하기 위한 살균 처리 기술 개발)

  • Kyung Min Park;Su-Bin Lee;Do-Young Jung;Song-Yi Choi;Injun Hwang;Se-Ri Kim
    • Journal of Food Hygiene and Safety
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    • v.38 no.6
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    • pp.508-516
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    • 2023
  • The consumption of enoki mushrooms has been associated with cases of listeriosis produced by Listeria monocytogenes, highlighting the significance of sanitizing food-contact surface, such as the velcro used in welding processing of enoki mushrooms, to ensure microbial safety. We investigated the inhibitory activity of nine chemical disinfectants at regular concentrations against L. monocytogenes isolated from a mushroom farm environment. The bacterial suspension was prepared in phosphate buffered saline and mushroom extract broth and inoculated onto the velcro surface. After inoculation, most disinfectants reduced the initial 8 log CFU/coupon concentration by less than 2 log CFU/coupon during a 5-min treatment. Slightly acidic hypochlorous water showed a reduction of approximately 4 log CFU/coupon when tested for more than 30 min at the maximum allowable concentration of 200 mg/L. Sodium hypochlorite solution showed a reduction of approximately 5 log CFU/coupon when used at 100 mg/L for 60 min. Peracetic acid, at the maximum allowable concentration of 300 mg/L, showed the most effective reduction of 5 log CFU/coupon or more when the surface was treated with 37.5 mg/L for 30 min. These results indicate that peracetic acid can be used as the disinfectant strategy to control cross-contamination of L. monocytogenes on the velcro surface of plastic wrappers used in the welding processing of enoki mushrooms.

Survey on the Kinds of the Fruit Sucking Moths and their Damages in Korea(1) (과실흡아류의 종류와 피해에 관한 조사연구(1))

  • Lee Seung Chan;Yoo Jae Ki;Yoo Chang Young
    • Korean journal of applied entomology
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    • v.9 no.1
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    • pp.37-41
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    • 1970
  • The great damage to the mature fruits in the orchard caused by the fruit sucking moths including unidentified species, is a troublesome problem in recent years in Korea. The present survey is, there-fort, carried out to clarify the ecological characters, especially kinds of these harmful moths and their damage at Suwon and Jinju fruit growing areas, in order to establish the foundation of the control. Some results obtained through the survey are as follows: It is investigated that the most noticeable group of these noxious moths, identified 10 species, belongs to subfamily Catocalinae of the family Noctuidae. Although there was already recorded as the harmful moths on the fruits such 4 species as Oraesia excavata B. Adris tyrannus amurensis S., Calpe thalictri B. and Dermaleipa juno Delman, it is additionally identified to be 6 species in 1968 including Oraesia emarginata F.,O. lata B., Agrotis ipsilon H., Chrysorithrum amatum Bremer et Grey, Dinumma deponens W. and Trachea atriplicis L. of the fruit sucking moths in Korea. Of all these noxious moths damaged, O. excavata is the most harmful, following by O. emarginata and Adris tyrannus. The fruit sucking moths attack on all kinds of mature fruits from early summer to late fall and behave entirely nocturnal. The damage ratio in percentage of these moths is $8.9\%$ on grape in Suwon, and $3.4\%$ on pears in Jinju.

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