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인터뷰 - 김일영 (주)풀린키 대표이사

Im, Nam-Suk
- 프린팅코리아
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- v.14 no.4
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- pp.76-77
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- 2014
김일영 (주)풀린키 대표이사는 인쇄 출력관련 장비 및 소프트웨어를 공급하고 있다. 2010년 중국 화광그래픽스의 써멀 CTP 판재를 공급하면서 본격적으로 인쇄와 인연을 맺게 됐다. 최근에는 한국HP 총판을 맡으면서 아시아 최초로 인디고 10000 디지털 프레스 데모센터를 오픈했다. 김일영 대표이사를 만나 데모센터 오픈 배경과 앞으로의 비전에 대해 들어봤다.
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Studies on the Estimation of the Genetic Parameters on All Traits in Korean Native Ogol Fowl III Estimations of the Heritabilities and Genetic Correlations on the Egg Shape Index and Egg Qualities (한국재래오골계의 제형질에 대한 유전모수추정에 관한 연구 III, 난형지수 및 난질에 대한 유전력 및 유전상관추구)

한성욱;상병찬;김홍기;백승봉
- Korean Journal of Poultry Science
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- v.17 no.2
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- pp.71-78
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- 1990
This study was conducted to estimate heritabilities and genetic correlations on egg shape index and egg qualities in Korean Native Ogol fowl. The date analysis were a total of 58,320 eggs in 450 pullets bred from 150 dams and 20 sires of korean Native Ogol fowl raised at Chungnam National University from June 18, 1987 to April 6, 1989. The results obtained are summarized as follows：1. On the egg shape index and egg qualities, the egg shape index at first egg, 300 and 500 days of age were 75.044, 74.169 and 72.601 ； the shell thickness were 0.342, 0.320 and 0.326 mm： the albumen height were 6.014, 5.161 and 4.807mm：the Haugh units were 83.903, 71.348 and 71.136, respectively. 2. The heritabilities estimates of egg shape index and egg qualifies based on the varience of sires, dams and combined components were 0.120-0.827, 0.485-0.503 and 0.232-0.872 for egg shape index at first egg, 300 days and 500 days of age： 0.197-0.819. 0.184-0.756 and 0.279-0.557 for shell thickness at first egg, 300days and 500days of age：0.202-0.678, 0.119-0.394 and 0.225-0.527 for albumen height at first egg, 300 and 500 days of age 0.108-0.669, 0.237-0.251 and 0.354-0.443 for Haugh units at first egg 300days and 500days of age. 3. The genetic correlation coefficients of egg shape index and egg qualifies were as follows; between egg shape index and shell thickness, albumen height and Haugh units were 0.596-0.909, 0.384-0.943 and 0.121-0.619：between shell thickness and albumen height. Haugh units were 0.082-0.596, -0.076-0.167：between albumen height and Haugh units were 0.374-0.964.
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Studies on the Estimation of the Genetic Parameters on all Traits in Korean Native Ogol Fowl I. Estimations of the Heritabilities and Genetic Correlations on Economic Traits (한국재내오골계의 제형질에 대한 유전모수추정에 관한 연구 I. 주요경제형질의 유전력 및 유전상관추정)

한성욱;상병찬;김홍기
- Korean Journal of Poultry Science
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- v.16 no.3
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- pp.129-137
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- 1989
This study was conducted to estimate heritabilities and genetic correlations on economic traits in Korean Native Ogol Fowl. The data analysis were the record of 450 pullets produced from 150 dams and 20 sires of Korean Native Ogol Fowl raised at Chungnam National University from June 18, 1987 to April 6, 1989. The results obtained are summarized as follows ； 1. The average body weights at 8 and 24 weeks,300 and 500 days of age were 514.54, 1490.96, 1753.47 and 2013.31g respectively, The age of first egg was 179.19 days, and the number of egg Produced to 300 and 500 days of age were 80.12 and 162.82 e89s, respectively. The egg weight at first egg, 300 and 500 days of a8e were 40.03 and 49.92 and 55.59g, respectively. 2 The heritability estimates based on the variance of sire, dam and combined components were 0.441-0.661, 0.120-0.490, 0.345-0.465 for body weight； 0.365, 0.207 and 0.282 for age at first egg； 0.354-0.362, 0.204-0.230 and 0.279-0.296 for number of egg production: 0.259-0.464, 0.512-0.633 and 0.386-0.540 for egg weight, respectively. 3. The genetic correlations coefficients of economic traits were as follows: the coefficients between body weight with age at first egg, number of egg Production and egg weight were 0.539-0.617, -0.520-0.157 and 0.180-0.754； between age at first egg with number of egg production and egg weight were -0.717 and 0.552-0.587； between number of egg production and egg weight was -0.383-0.381, respectively.
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Heritabilities and Genetic Correlations on Economic Traits in Layers (난용계의 주요경제형질에 대한 유전력 및 유전상관)

상병찬;한성욱;정선부
- Korean Journal of Poultry Science
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- v.16 no.2
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- pp.73-81
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- 1989
This study was conducted to estimate heritabilities, genetic and phenotypic correlations on economic traits in layers. The data analysis were the records of 351 pullets in S. C. W. Leghorn and 326 pullets in R. I. Red from March 1, 1980 to July 31.1981. The results obtained are summarized as follows：1 The average body weights at the first egg, 300 and 500 days of age were 1, 409, 1, 602 and 1, 709g S. C. W. Leghorn, and 1, 965, 2, 305, and 2, 479g in the R. I. Red, respectively. The age at first egg of the S. C. W, Leghorn and R. I. Red were 156 days and 163 days, respectively. The number of egg produced by the S. C. W. Leghorn and R. I. Red to 300 days and 500 days of age were 101.18, 214.39, and 101.05, 214.93, respectively. The egg weight at first egg, 300 and 500 days of age were 41.93, 57.65 and 60.33g in the S. C. W. Leghorn and 41.52, 57.62 and 60.57g in the R. I. Red, respectively. 2. The heritability estimates based on the variance of sire and dam components were 0.402-0.612 and 0.275-0.458 in the S. C. W. Leghorn, 0.309-0.523 and 0.134-0.380 in R. I. Red for body weight； 0.167 and 0.139 in the 5. C. W. Leghorn, 0.169 and 0.095 in the R.1. Red for age at first egg：0.214-0.139 and 0.336-0.341 in S. C. W Leghorn, 0.137-0.259 and 0.024-0.102 in the R. I. Red for number of egg production； 0.537-0.769 and 0.374-0.686 in the S. C. W. Leghorn, 0.519-0.631 and 0.116-0.365 in the R. I. Red for egg weight, respectively. 3. The genetic correlation coefficients of economic traits were as follows： In the S. C. W. Leghorn and R. I. Red , the coefficients between body weights and age at the first egg, 0.328-0.426 and 0.186-0.244：between body weights and number of egg production, -0.666--0.498 and -0.452--0.073：between body weight and egg weight, 0.384-0.774 and 0.126-0.612； between age at first egg and number of egg production, -0.639--0.452 and -0.754--0.320； between age at first egg and egg weight, 0.475-0.705 and 0.021-0.605； between number of egg production and egg weight, -0.623--0.355 and -0.861--0.327, respectively.
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Studies on the Estimation of Productivity Improvement of Layer on the Basis of Random Sample Test (경제능력 검정성적을 기초로 한 산란계의 생산성 향상도 추정 연구)

송상정;정선부;박응우;오세정
- Korean Journal of Poultry Science
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- v.16 no.4
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- pp.239-252
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- 1989
The present study was carried out to investigate the improvement of major production traits with the published data of twenty-two years'random sample tests held in Korea from 1966 to 1988. Eight traits-roaring viability, laying viability, age of sexual maturity, hen day egg production, hen-housed egg production, egg weight, feed requirement, 500 days body weight-were dealt with in this study. The results obtained in this study are summerized as follows； 1. Total mean value for rearing viability was 99.4% in 1980s. Mean value for rearing viability of colored hen was 99.5% and white hen was 99.06% in 1980s. Mean value for laying viability was increased by 0.98%, 0.86% and 0.86% per year in pool data, white hen and colored hen, respectively. 2, Age of sexual maturity was decreased from 171.1 day to 160.8 day in pool data during 1960s- 1910s but increased to 162.4 day in 1980s； and decreased from 160.5 day to 1595 nay in white hen but increased from 163.7 day to 166.1 day in colored hen during 1970s-1980s. 3. Mean values for hen-day egg production were increased by 0.96%, 1.09% and 0.63% per year in pool data, colored hen and white hen, respectively. 4. Mean values for hen housed egg production were increased by 45, 5.37 and 4.23 per year in pool data, colored hen and white hen, respectively. 5. Egg weight were improved by 0.22g and 0.25g per year in pool data and colored hen but decreased by 0.03g in white hen. 6. feed requirement were improved by 0.04, 0.05 and 0.1 per year in pool data, white hen and colored hen, respectively. 7. 500 days body weights were increased by 0.38g per year in pool data but decreased by 14.95g and 10.37g in colored hen and white hen, respectively. 8. Estimate of correlation coefficient between age of sexual maturity and other factors such as hen day egg production. hen housed egg production, egg weight and 500 days body weight were -0.4512, -0.2876, -0.4376 and 0.2045 in pool data； -0.358, -0.1530 0.3475 and 0.1208 in white hen； 0.0989, 0.1181, 0.2885 and 0.2248 in colored hen, respectively. Estimates of correlation coefficient between hen day egg production and egg weight were 0.6233, -0.2259 and 0.2973 in Pool data, white hen and colored hen； between hen day egg production and 500 days body weight, 0.2417, 0.0774, -0.4787 ： between hen-housed egg production and egg weight, 0.6171, -0.2706, 0.4579： between hen housed egg production and 500 days body weight, 0.3082, -0.0792, -0.3368： between egg weight and 500 days body weight, 0.2742, 0.2205, 0.1354, respectively.
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