• Title/Summary/Keyword: 일반농가

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Development of processing technology for edible mature silkworm (식용섭취를 위한 숙잠의 가공기술 개발)

  • Ji, Sang-Deok;Kim, Nam-Suk;Lee, Joo-Young;Kim, Mi-Ja;Kweon, HaeYong;Sung, GyooByung;Kang, Pil-Don;Kim, Kee-Young
    • Journal of Sericultural and Entomological Science
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    • v.53 no.1
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    • pp.38-43
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    • 2015
  • To increase the income of sericultural farms and expand sericulture industry, new high value-added products of sericulture which are beyond current products like 5th instar 3 day dried silkworm, male pupa and silkworm dongchunghacho are needed. For this sericulture product diversification, it is in desperate need of the edible processing method after 5th instar 4 day silkworm that silkgland formation is rapidly in progress during the larva periods. So far it was hard to eat because of silkgland formation in their body. So we try to boil and steam frozen-, dried-, and living-silkworm to develop low-cost edible processing methods for farmers. As the result, the silkgland of frozen and dried silkworm was not degenerated, so silkgland in their body was not edible. But in the case of living silkworm, the silkgland of mature silkworm was degenerated by boil and steam treatment, so the body and silkgland of silkworm were not only edible but also tasted good. Then the dried silkworm was easily powdered and there was no problem when it was eaten. This source technology can be widely used in the general food industry, health functional food cosmetics, pet food and so on, so it is predictable that this will contribute to increase the income of sericulture farms and expand sericultural industry.

Development of Passive Nutrient Supplying System and Its Effects on the Growth of Muskmelon (Cucumis melo L.) (수동방식 양액공급 시스템 개발과 멜론 재배 효과)

  • Nam, Sang-Sik;Oh, Yong-Bee;Kim, Yong-Bum;Choi, In-Hu
    • Horticultural Science & Technology
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    • v.19 no.3
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    • pp.338-341
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    • 2001
  • A new passive nutrient supplying system (PNS) was designed. The experiment was conducted to compare PNS with automatic hydroponic system (AHS) by investigating the growth characteristics of muskmelon (Cucumis melo L.) in spring and summer. No significant differences in growth characteristics of leaf area and shoot dry weight were observed between PNS and AHS. However, better netting of melon fruit was shown in PNS. Sugar content of melon fruit was also $1.0-2.0Brix^{\circ}$ higher in PNS than in AHS. The suitable substrate for melon culture with PNS was the mixture of perlite 70% and rice hull 30%. These results suggested that new PNS could be introduced to growers without any loss of fruit yield and quality of muskmelon.

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Analysis of Environment Factors in Pleurotus eryngii Cultivation House (새송이버섯 재배사의 환경요인 분석)

  • Yoon, Yong-Cheol;Suh, Won-Myung;Lee, Hyun-Woo
    • Journal of Bio-Environment Control
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    • v.12 no.4
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    • pp.200-206
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    • 2003
  • Pleurotus eryngii(King oyster) is one of the most promising mushrooms produced on the domestic farms. The quality as well as quantity of Eryngii is sensitively affected by micro climate factors such as temperature, relative humidity, $CO_2$ concentration, and light intensity. To safely produce high-quality Eryngii all the year round, it is required that the environmental factors be carefully controlled by well designed structures equipped with various facilities and control systems. At the commercial mushroom cultivation house(A,B), this study was carried out to find out reasonable range of each environmental factor and yield together with economic and safe structures influencing on the optimal productivity of Eryngii. this experiment was conducted for about two-month from Nov. 11, 2002 to Dec. 30, 2002 in Eryngii. cultivation house-A, B. Ambient temperature during the experiment period was not predominantly different from that of a normal year. The capacity of the hot water boiler and the piping systems were not enough. Maximum air temperature difference between the upper and lower growth stage during a heating time zone was about 2~3$^{\circ}C$. The max. and min. relative humidity were ranged approximately 60~100%, and average relative humidity was ranged approximately 80~100%. And $CO_2$concentration increased until maximum 1,600~1,800 ppm with the passing growing period. The illuminance in cultivation house was widely distributed from 20lx to 160 lx in accordance with position, and it was maintained lower than the recommended illuminance range 100~200 lx. The average yield per bottle was about 67~85g. But the optimal productivity will be evaluated by considering the quality and quantity of mushroom production, energy requirements, facility construction and management cost, etc.

A study on the spread of the foot-and-mouth disease in Korea in 2010/2011 (2010/2011년도 한국 발생 구제역 확산에 관한 연구)

  • Hwang, Jihyun;Oh, Changhyuck
    • Journal of the Korean Data and Information Science Society
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    • v.25 no.2
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    • pp.271-280
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    • 2014
  • Foot-and-mouth Disease (FMD) is a highly infectious and fatal viral livestock disease that affects cloven-hoofed animals domestic and wild and the FMD outbreak in Korea in 2010/2011 was a disastrous incident for the country and the economy. Thus, efforts at the national level are put to prevent foot-and-mouth disease and to reduce the damage in the case of outbreak. As one of these efforts, it is useful to study the spread of the disease by using probabilistic model. In fact, after the FMD epidemic in the UK occurred in 2001, many studies have been carried on the spread of the disease using a variety of stochastic models as an effort to prepare future outbreak of FMD. However, for the FMD outbreak in Korea occurred in 2010/2011, there are few study by utilizing probabilistic model. This paper assumes a stochastic spatial-temporal susceptible-infectious-removed (SIR) epidemic model for the 2010/2011 FMD outbreak to understand spread of the disease. Since data on infections of FMD disease during 2010/2011 outbreak of Aniaml and Plant Quarantine Agency and on the livestock farms from the nationwide census in 2011 of Statistics Korea do not have detail informations on address or missing values, we generate detail information on address by randomly allocating farms within corresponding Si/Gun area. The kernel function is estimated using the infection data and by using simulations, the susceptibility and transmission of the spatial-temporal stochastic SIR models are determined.

Effect of Wood vinegar on Tomato Seedling Growth and Nutrient Uptake (토마토 유묘생육 및 양분흡수에 관한 목초액의 영향)

  • 김승환;최두희;이상민;남재작;김한명;손석용;송범헌
    • Korean Journal of Organic Agriculture
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    • v.11 no.2
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    • pp.103-113
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    • 2003
  • The chemical properties of oak tree wood vinegar and the effect of wood vinegar on the tomato seedling were investigated to apply wood vinegar efficiently to the organic - and natural farming system. On the basis of the results from chemical properties of the oak tree wood vinegar, mineral nutrient contents of wood vinegar was low. Therefore, wood vinegar could not be a suitable nutrient source for the plant growth at 500∼1000 times dilution level. which commonly used in the farming, if only wood vinegar is supplied for the nutrient source for the plant growth. The application of wood vinegar increased root growth up the 500 times dilution level while decreased shoot growth. Furthermore. the anion concentrations such as nitrate and phosphate of the plant were decreased by the application of wood vinegar while cation concentrations such as K. Ca. and Mg were increased. Phenolic compounds of wood vinegar such as chlorogenic acid and ferulic acid enhanced the root growth. Interestingly the application of ferulic acid increased both root and shoot growth at the level of 10$^{-4}$ M concentration. It indicated that the effect of wood vinegar on the production of healthy plant seedling may be due to the beneficial root growth by phenolic compounds such as chlorogenic acid and/or ferulic acid of the wood vinegar. However. the effect of the wood vinegar on the plant growth could be influenced by synergism or antagonism of different phenolic compounds in wood vinegar used. In addition. drench in the soil of wood vinegar may be more beneficial compared to foliar application for the improvement of root activity and plant growth.

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Effect of Double-Cropping Systems on Nematode Population in Plastic Film House Soils of Oriental Melon Cultivation (이모작에 따른 참외 재배 비닐하우스 토양의 선충밀도 변화)

  • Byeon, Il-Su;Suh, Sun-Young;Lee, Yong-Se;Chung, Jong-Bae
    • Korean Journal of Environmental Agriculture
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    • v.33 no.1
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    • pp.17-23
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    • 2014
  • BACKGROUND: Crop rotation is often used as a solution to eradicate nematodes in soils used in plastic film houses for long-term cultivation of oriental melon. However, it is not clear if the double-cropping is effective in reducing nematode populations in soils. METHODS AND RESULTS: Nematode population in plastic film house soil was measured during oriental melon cultivation from April to July in short term crop rotation systems of oriental melon. Double-cropping of chinese cabbage in open-field for 3-4 months following oriental melon in plastic film houses could not prevent the build-up of high population density of nematodes. However, double-cropping of dropwort in flooded soil for 3-4 months following oriental melon in plastic film houses could effectively reduce the nematode population during the successive year of oriental melon cultivation. The reduced nematode population in soils of oriental melon-dropwort double-cropping system was continued until the mid season of progressive year oriental melon cultivation. Application of nematicide to soil before growing oriental melon in the oriental melon-dropwort double-cropping was very effective in preventing the build-up of high population density of nematode in plastic film house soils. CONCLUSION: Short-term introduction of crop rotation was not effective in suppression of high population density of nematodes in plastic film house soils of long-term year-to-year production of oriental melon. For securing the soil productivity and sustainability of plastic film house, various physical, chemical, and agronomic practices should be properly combined together.

LED for plant growth regulators for the study of Light on the device (식물 생장 조절을 위한 LED 광처리 장치에 대한 연구)

  • Bang, Gul-Won;Kim, Yong-Ho
    • Journal of Digital Convergence
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    • v.10 no.7
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    • pp.267-272
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    • 2012
  • Overcoming harsh light environment, as well as increased growth of crops even in high-quality production can play an important role when using the LED light system of photosynthetic products will be able to effectively reduce consumption. In this study, low efficiency of farm greenhouses, growing annual reduction in income due to rising operating costs and increase crop growth by inducing the proper planting environment Factory-type raise farmers' income and at the same time will contribute to the increase of Light device using LED Supplemental through photosynthesis, promote and improve product quality, plant growth regulators are considered possible for them to develop more efficient LED devices and LED Optical processing devices of Light leaf lettuce grown using normal fluorescent or incandescent bulbs grown in the results than the growth can see that the speed improvements. Usually shipped from seedling to harvest leaf lettuce from 25 to 30, whereas optical processing device be required red light (wavelength: 645nm) using a leaf of lettuce grown enough to be harvested after seven days increased the rate of growth. In addition, red light (wavelength: 645nm) and blue light (wavelength: 470nm) emitting at the same time, room, and grown for 5 days to harvest the growth rate was fast enough.

Effect of Active Master Packaging System on Preservation of Fresh Shiitake Mushrooms in Supply Chain (유통과정에서 생표고버섯에 대한 Active 마스터 포장 시스템의 적용 효과)

  • An, Duck Soon
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.45 no.3
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    • pp.402-408
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    • 2016
  • Master packaging system consists of an inner individual package and secondary outer package. During the stages of chilled transport and distribution, the combination of primary individual package and secondary package was used to maintain a modified atmosphere for shiitake mushrooms. During the retail stage at higher temperature ($25^{\circ}C$), the primary individual package was exposed to display conditions after dismantling of the secondary packaging. The master packaging system was constructed to contain eight individual $30-{\mu}m$ thick polypropylene film bags of 500 g shiitake mushrooms inside a $40-{\mu}m$ low-density polyethylene bag. Carbon dioxide absorbent material [$Ca(OH)_2$] and/or moisture absorbent (superabsorbent polymer) were designed in their required amounts based on respiration characteristics and then applied to the outer secondary packaging in sachet form. Gas concentration of the packaging, temperature, and humidity were monitored throughout transport and storage. The quality of shiitake mushrooms was measured at the retail stage to determine the packaging effect. During the distribution stage of 108 h, $O_2$ and $CO_2$ concentrations in the master packaging system were maintained at 9~11% and 1~4% in the inner packaging, respectively, which are good for quality preservation. Compared to the control, the master packaging with $CO_2$ and/or moisture absorbents improved mushroom preservation and particularly reduced decay.

Comparison of Germination Characteristics of Samchae According to Various Priming Treatments (각종 프라이밍 처리에 따른 삼채의 발아특성 비교)

  • Si-Hong Kim;Seong-Ho Jeong;In-Soo Lim;Jong-Joo Lee;Jae-Yun Heo
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2020.08a
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    • pp.68-68
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    • 2020
  • 최근 농촌진흥청과 기상청에서 발표한 연구자료에 따르면 2020년 기준으로 국내 경지면적의 10% 가량이 이미 아열대 기후대에 속하고 있을 뿐 현재 추세대로 온실가스가 배출될 경우 2100년경 우리나라의 대부분 지역은 아열대 기후대에 속하게 될 것으로 전망되고 있다. 이에 국가 기관뿐만 아니라 많은 지자체에서 기후변화에 대응하여 아열대 작물을 도입하기 위한 시도를 활발하게 추진하고 있다. 아열대 작물 중 국내에서 3번째로 많이 활용되고 있는 삼채는 기능성 물질을 다량으로 함유하고 있어 수요도가 지속적으로 증가하고 있다. 하지만, 삼채의 경우 일반적인 원예 작물과는 달리 실생 종자를 상업적으로 이용하고 있어 종자들의 발아율이 균일하지 못할 뿐만 아니라 발아율이 낮은 문제가 있는 것으로 보고되고 있다. 이에 삼채의 경우 농가에서 정식 시기를 맞추기 어려울 뿐만 아니라 대규모 생산을 위한 공정육묘 시스템의 적용이 어려운 상황에 있다. 종자 프라이밍 기술은 잠재적으로 종자 발아와 식물 생장을 빠르고 균일하게 해줄 수 있는 방법으로 알려져 있지만, 현재 삼채에서는 프라이밍 처리가 종자 발아에 미치는 영향에 대해서 검토한 사례가 없다. 따라서 본 연구는 삼채의 파종 효율을 증진시키기 위한 목적으로 몇 가지 프라이밍 처리 방법이 삼채의 발아특성에 미치는 영향을 검정하고자 하였다. 삼채 종자는 (주)아람종묘사의 종자를 구매하여 강릉원주대학교 생명과학대학에서 수행하였다. 프라이밍 처리는 Hydropriming은 증류수, Osmopriming은 CaCl2 1.0%, Halopriming은 Polyrthylene glycol 6000(PEG) 13.5%의 3가지를 사용하였으며, 각 프라이밍 처리 시간은 6시간, 12시간, 18시간, 24시간, 48시간 총 5가지 방법으로 처리되어 대조구를 포함 총 16개의 처리를 하였다. 프라이밍 처리 된 종자는 페트리디쉬 (50mm)에 30립씩 치상하였다. 프라이밍 각 처리구별 4반복으로 하였으며 24시간 암(Black), 온도 20℃의 조직배양실에서 치상 후 10일간 조사하였다. 본 실험 결과 대조구는 38% 발아율을 가졌으며, 프라이밍 처리 시간에 따른 각 처리구들은 대조구에 비해 발아율이 높아짐을 확인할 수 있었다. 그 중 Hydropriming 12시간 발아율 51%, Osmopriming 18시간 발아율 68%, Halopriming 48시간 발아율 65%로 각 프라이밍 처리구별 가장 좋은 발아율을 확인할 수 있었다. 결론적으로 삼채에서 프라이밍 처리 기술의 적용은 발아율의 향상과 발아기간의 정형화를 유도할 수 있어 농가에서의 일반 육묘는 물론이고 대규모 공정육묘를 위한 저렴하고 안전한 방법 중 하나로써 이용될 수 있을 것으로 기대되어 진다.

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Effects of Bumblebee Pollination and Plant Growth Regulators on the Yield and Quality in Eggplant (Solanum melongena L) (수정벌 및 식물생장조절제 처리가 가지의 수량 및 품질에 미치는 영향)

  • Jeong, Soon-Jae;Jin, Dong-Ho;Lee, Hyoung-Joo;Oh, Ju-Sung
    • Korean Journal of Organic Agriculture
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    • v.20 no.2
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    • pp.243-258
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    • 2012
  • These grafting seeding "Torobambica", rootstock "Chuk Yang" were tested to investigate the growth, yield, and quality of eggplants which can be influenced by the bumblebee pollination and plant growth regulators. The results were as follows: According to the treatment of bumblebee pollination and plant growth regulators, the yield of eggplant was good at bumblebee pollination with tomatotone flower spray at blooming time, and was good at foliage spray on the treatment of tomatotone and $GA_3$, and was good at flower clusters spray on the treatment of tomatotone. According to the treatment of bumblebee pollination and plant growth regulators, the ratio of marketable fruit was good at pollination bumblebee with tomatotone spray on the day they flowered, was good at foliage spray on the treatment of tomatotone and $GA_3$, and was good at flower clusters spray on the treatment of tomatotone. On the mineral element contents of eggplant stems, the contents of total nitrogen were good at tomatotone flower spray at blooming time, the ones of phosphorus, potassium, and magnesium were good at tomatotone foliage spray the rate of three days, the ones of calcium were good at tomatotone flower spray in two or three days before flowering, and ones of ash were good at tomatotone flower spray at blooming time, foliage spray the rate of three days. On the mineral element contents of eggplant fruits, the contents of total nitrogen were good at tomatotone and $GA_3$ foliage spray the rate of six days, the ones of phosphorus were good at tomatotone foliage spray the rate of three days, the ones of potassium, ash were good at tomatotone and $GA_3$ flower spray at blooming time, and the ones of calcium, magnesium were good at tomatotone an $GA_3$ flower spray in two or three days before flowering.