• Korean Journal of Food Science and Technology
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• v.42 no.1
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• pp.14-20
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• 2010

Naturally present antioxidants, tocopherols, carotenoids, and phospholipids in the bran and germ oils from Keumkang (K-WBG oil) and Dark Northern Spring wheats (DNS-WBG oil) were determined during storage under 1700 lux light at $5^{\circ}C$ by HPLC. Oil oxidation was monitored by peroxide values (POV) and conjugated dienoic acid content. The results showed that antioxidants were degraded during storage of the WBG oils under light, with higher degradation rates for carotenoids and phospholipids in the K-WBG oil compared to the DNS-WBG oil. Light increased oil oxidation and the rate of oxidation was higher in K-WBG oil than in the DNS-WBG oil. There was a high correlation between POV and residual amounts of antioxidants during photo-oxidation, with phospholipids showing the greatest effects on POV. This study suggests that a higher amount and lower degradation rate of phospholipids in the DNS-WBG oil contributed to its higher photo-oxidative stability compared to the K-WBG oil.

• Proceedings of the Korean Society for Cognitive Science Conference
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• 2000.06a
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• pp.198-202
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• 2000

차세대 검색 엔진의 모형으로 일컬어지는 질의/응답 시스템을 개발하는데 있어서, 보다 정확하고 유연한 검색 결과를 제공하기 위하여 개념망에 기반한 지식베이스 구축의 필요성이 대두되고 있다. 본 논문은 기존의 개념망에 속성 구조를 추가한 확장 개념망과 속성에 의해 분류되는 정답문서 집합으로 구성되는 지식베이스를 이용한 질의/응답 시스템을 제안한다. 본 논문의 지식베이스에서 정의한 속성은 질의/응답에서 정답문서를 효과적으로 연계시켜 사용자에게 보다 유연한 정답을 제공할 수 있게 한다. 본 논문에서는 경제 분야의 지식베이스의 활용 예를 설명한다.

• The Journal of the Korea Contents Association
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• v.12 no.8
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• pp.310-317
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• 2012

The purpose of this study done by group-based application was to clarify the effect of cognitive health promotion program depending on group size. Data of 377 elderly who had a normal cognitive function was obtained through each health centers located in Incheon city. In the result, there was significant effects on cognition and quality of life, but no effect on depression. Also theres was no difference of the program's effect depending the group sizes. The result of this study would support the program of this study could be provided to more elderly by group-based application.

• Journal of Environmental Health Sciences
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• v.23 no.2
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• pp.1-11
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• 1997

The synthesis of phospholipid and the composition of fatty acid in B. subtills treated with copper chloride (10 ppm), manganese chloride (100 ppm), and nickel chloride (50 ppm) during the culture were analyzed to compare with the control. The levels of growth, total lipid, phosphatidylethanolamine(PE), phosphatidylcholine(PC), phosphatidylglycerol(PG), and cardiolipin(CL) in B. subtilis treated with copper chloride were decreased predominantly. But, the biosynthesis of phosphatidylinositol(PI) was not affected by the metal compounds. The major fatty acids utilized for the formation of phospholipid were palmitic acid(average 19.00%) and stearic acid(average 9.88%) in the control. In the copper chloride treatment, however, palmitic acid (average 17.35%) and oleic acid(average 15.99%) made use of the major fatty acid during the biosynthesis of phospholipids. It was showed that oleic acid(average 17.87%) and stearic acid (average 13.78%) in thee manganese chloride treatment, and palmitic acid(average 15.00%) and myristic acid(average 14.24%) in the nickel chloride treatment were utilized.

• Analytical Science and Technology
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• v.13 no.5
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• pp.592-600
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• 2000

The concentration of free fatty acids and fatty acid composition as well as cholesterol supersaturation in bile may be an important factor in the gallstone formation. Therefore, we simultaneously determinded 23 fatty acids in bile by selected ion monitoring (SIM) method of gas chromatography-mass spectrometry (GC-MS). Biliary fatty acids were extracted by aminopropyl column and the extracts with (phospholipid fraction) or without (free fatty acid fraction) alkaline hydrolysis of phospholipid were derivatized with MSTFA/TMCS (N-methyl-N-trimethylsilyl-trifluoroacetamide/trimethylsilylchloride) mixture in order to be detected on the GC-MS. The recovery range of this method was 61.1-99.0% and the RSD value of within-a-day and day-to-day test were 3.1-25.6% and 3.8-27.0%, respectively. Using this method, biliary profile was investigated in the bile of normal controls and patients with gallstones. The amounts and their distribution of free and phospholipid fatty acids showed different pattern between normal subjects and patients.

• Food Science of Animal Resources
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• v.27 no.4
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• pp.482-488
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• 2007

The optimum conditions for the extraction of lecithin from egg yolk were determined using response surface methodology (RSM). On the basis of the results of preliminary experiments, the most effective values were selected. The effects of three independent variables, dilution ratio, solvent composition, and extraction temperature on the response of crude egg lecithin (g) were then determined. The optimum conditions for egg lecithin separation obtained using ridge analysis were 6.51, 95.83%, and $40.2^{\circ}C$ for the dilution ratio, solvent composition, and extraction temperature, respectively. Using the optimum conditions, 55.04% of crude lecithin in total phospholipid can be obtained from 100 g liquid egg yolk. The experimental values (56.21% crude lecithin in total phospholipid) agreed with the predicted values.

• Journal of the Korean Society of Food Science and Nutrition
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• v.26 no.4
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• pp.662-668
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• 1997

Linoleic acid(LA) was examined to evaluate its potential as a chemotherapeutic agent for MG-63 human osteosarcoma and AZ-521 gastric cancer cells. The treatment of LA(0.005% for 6 days) to the MG-63 and AZ-521 cancer cells inhibited growth of the cancer cells by 54% and 52%, respectively as compared to that of the controls. It also exhibited that LA with 0.01% concentration decreased the [$^3$H] thymidine incorporation by more than 90% in the both cancer cells. In additions we observed morphological changes in MG-63 and AZ-521 cells under inverted microscope, and the changes in membrane fatty acid compositions of the cancer cells when LA was added at the level of 0.005%. The treatment with LA revealed that the contents of 16:0 and 18:0 decreased significantly, but fatty acids that C numbers are more than 20 and unsaturated(20:4, 22:6, and 24:4) increased, concomitantly the morphological changes of the cells were observed.

• Journal of the Korean Society of Food Science and Nutrition
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• v.24 no.1
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• pp.98-104
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• 1995

To utilize the mackerel viscera effectively, antioxidant substances were extracted and the effects on the oxidation were evaluated. Total lipid(TL) extracted from mackerel viscera were fractionated into hexane extracts, tetracarbon chloride($CCl_4$)-methanol(1 : 1, 1 : 3, 1 : 9, v/v) extracts, phospholipid(PL), phosphatidylcholine(PC), and PC free fracitons(PCF). Inhibition of fish oil oxidation was investigated using these fractions. Hexane fraction showed lower antioxidant activity compared to the TL or $CCl_4-methanol$ fractions(C-M) ; in addition, antioxidant activities increased as polarity of C-M increased. Significant antioxidant activities were observed with PL, PC, and PCF ; among them, PC was the most effective. To determine the antioxidant activity of PC, effects of natural or synthetic antioxidant were compared. Addition of PC to fish oil proved to enhance antioxidant activity the antioxidant activity of phospholipids was derived mainly from PC.

• Journal of Convergence for Information Technology
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• v.11 no.1
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• pp.254-260
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• 2021

This study was conducted to investigate the effect of Occupation-based Reminiscence training on cognitive function, depression, and quality of life of the normal elderly. Subjects were 19 normal elderly. The evaluation was evaluated using the Montreal Cognitive Assessment Korean Version, Short Form of Geriatric Depression Scale-Korean Version, and the Geriatric Quality of Life. The Occupation-based Reminiscence training was conducted once a week for an hour for a total of 8 weeks. The collected data was confirmed using the Wilcoxon signed test. As a result of the training, significant positive changes in cognitive function, depression, and quality of life of the subjects were confirmed after application of Occupation-based Reminiscence training. From this result, it was confirmed that the Occupation-based Reminiscence training is a positive training method for improving cognitive function and preventing dementia of the normal elderly.

• Journal of Society of Occupational Therapy for the Aged and Dementia
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• v.12 no.2
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• pp.107-115
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• 2018

Objective : The purpose of this study is to investigate the effect of a group occupational therapy program on the depression and quality of life of the elderly with Mild Cognitive Impairment(MCI). Method : The elderly with Mild Cognitive Impairment were selected based on the Mini Mental State Examination-Dementia Screening(MMSE-DS). The group occupatinal therapy program consisted of various cognitive domains and was performed 12 times for 6 weeks. The Geriatric Depression Scale(SGDS-K) and Quality of Life(QOL) were used to assess depression and quality of life of the subjects before and after the intervention. Result : The elderly with MCI improved significantly on the SGDS-K and QOL after the intervention program(p<0.05). Particularly, in some items of the QOL, there was a statistically significant difference, but the results of the SGDS-K and QOL did not show any correlation(p>0.05). Conclusion : In the case of the elderly with MCI, the QOL scale and the depressive symptom test were statistically significant when the group occupational therapy program was applied for 6 weeks.