• Title/Summary/Keyword: 오미

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Study on the Effects of the Blood-activating and Stasis-dispelling Herbs based on Five tastes and Effect Terms (오미(五味)와 효능 용어를 활용한 활혈거어약(活血祛瘀藥)의 효능 고찰)

  • Jang, Heewon;Song, Jichung;Eom, Dongmyung
    • Journal of Korean Medical classics
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    • v.29 no.2
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    • pp.203-212
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    • 2016
  • Objectives : In order to infer the effect of blood-activating and stasis-dispelling herbs by the analysis of effect terms which have extracted and refined, based on five tastes. Methods : I extracted the effect terms and five tastes of blood-activating and stasis-dispelling herbs written in Herbology. Extracted effect terms was divided into single meaning term and was refined as typical term. After that, I sorted herbs according to the five tastes and find the most highly mentioned effect terms. And I infered each herb's effects based on the relationship between five tastes and most highly mentioned terms. Results & Conclusions : I extracted 5 tastes and 53 effect terms and refined it as 43 effect terms. As the result of analyzing the effect term based the tastes, blood-activating and stasis-dispelling herbs are usually have blood-activating and pain-relieving. The herbs that have the hot taste, have the effect of moving-qi, stasis-breaking and aggregation-dispersing. And I supposed new effects of 5 kinds of herbs among them. The herbs that have the sweet tastes, have the effect of stasis-dispelling. And I supposed new effects of 2 kinds of herbs among them by analyzing the relationship between the tastes and effect terms.

Comparison of Dietary Fiber and Amino Acid Composition in Frequently Consumed Vegetables and Fruits (다소비 채소 및 과일의 식이섬유와 아미노산 조성 비교)

  • Choi, Sunyoung;Kim, Sang-Cheon;Son, Bo-Young;Kim, Ki-Taek;Kim, Myung-Hee;Choi, Youngmin;Cho, Young-Sook;Hwang, Jinbong;Oh, Mira;Oh, Hong-Kyu
    • Korean journal of food and cookery science
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    • v.30 no.5
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    • pp.564-572
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    • 2014
  • This study was conducted to analyze the contents in the dietary fiber and amino acid compositions of 23 vegetables and 6 fruits and to identify the current contents. We generated data on the contents of total, insoluble and soluble dietary fiber (TDF, IDF and SDF), respectively. The TDF and IDF contents were lowest (0.56 g/100 g and 0.44 g/100 g) in wild garlic and highest (5.87 g/100 g and 5.66 g/100 g) in perilla leaves. A total of 18 kinds of amino acids were found in most samples. Essential and non-essential amino acid contents ranged from 53.16-2107.54 mg/100 g and 191.66-2892.28 mg/100 g, respectively. The highest essential and non-essential amino acid content was hot pepper leaves followed by perilla leaves and aralia. They had higher contents of both TDF and amino acids. The results of the study can serve as a fundamental source of information in DF and amino acids for diet planning.

A Study on Reinforcing-reducing between Five Viscera and Five Tastes - Focus on 『FuXingJue』 - (오장(五臟)과 오미(五味)의 고욕보사(苦欲補瀉)에 관한 연구 - 『보행결(輔行訣)』을 중심으로 -)

  • Yeo, Min-Kyung;Kim, Thae-Yul;Lee, Byung-Wook;Kim, Ki-Wook
    • The Journal of Korean Medical History
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    • v.28 no.1
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    • pp.53-60
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    • 2015
  • Objectives : This is what tries to study irregular pairs between five viscera and five tatstes. And than tries to make convincing explanation. Methods : We analysed "SuWen ZangQiFaShiLun素問 藏氣法時論", "YiXueQiYuan醫學啓源", "TangYeBenCao湯液本草", "BenCaoGangMu 本草綱目" and "FuXingJueZangFuYongYaoFaYao輔行訣臟腑用藥法要". We found difference and similarities between these books. Result & Conclusions : "YiXueQiYuan", "TangYeBenCao", "BenCaoGangMu" inherit pairs between five viscera and five tatstes from "ZangQiFaShiLun". "YiXueQiYuan" had added examples of herbs to "ZangQiFaShiLun". "TangYeBenCao" had added examples of priscriptions to "ZangQiFaShiLun". "BenCaoGangMu" had added examples of herbs to "ZangQiFaShiLun". But new pairs between five viscera and five tatstes had suggested in the "FuXingJueZangFuYongYaoFaYao". We think that the new pairs are more logical than the others.

A Study on the Risk Assessment Using Simulation and Case Study of Urban Fire - Focusing on Market - (도시화재 사례 조사 및 시뮬레이션을 이용한 위험성 평가 - 시장지역을 중심으로 -)

  • Shin, Yi-Chul;Koo, In-Hyuk;Hayashi, Yoshihiko;Ohmiya, Yoshifumi;Kwon, Young-Jin
    • Fire Science and Engineering
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    • v.25 no.6
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    • pp.1-7
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    • 2011
  • As population grows and urban facilities are concentrated in specific areas due to recent urbanization and industrialization, cities have structures vulnerable to both natural and man-made disasters. Most of these structures, whether buildings or residential houses, are left in a defenseless state if not given the appropriate check-up before they are built. The process of rapid urbanization without establishing the proper urban fire risk assessment will surely lead to disasters. This phenomenon occurred during the process of rapid urbanization and maybe said the result of chaotic urban expansion where modern urban infrastructure is not yet equipped in the city. Under the said circumstances, propagation processes of Korean urban fire cases were investigated to establish fire risk assessment system. Moreover, this paper explains the experiment performed for establishing urban risk assessment model. The said experiment was conducted using the new urban fire risk assessment model.

A Study on the Physicochemical Properties of a Sweet Flavor for Oriental Herbal Medicines (감미 한약재의 이화학적 특성에 관한 연구)

  • Deog-Bin, Lim;Ho-Young, Choi;Jae-Seong, Rhee
    • The Journal of Korean Medicine
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    • v.23 no.1
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    • pp.61-66
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    • 2002
  • 목적: 본 연구는 감미의 작용에 관한 "감보" 등의 이론적 바탕과 약물의 이화학적인 특성을 통해 약효를 어느 정도 예측하고자 하였다. 방법: 한약재의 오미별 이화학적 특성을 구명하기 위하여 수소이온농도(pH), $200^{\circ}C$$550^{\circ}C$에서의 질량감소량, 전기전도도, 가시부 및 자외부 흡수 spectrum의 전자전이에 따른 비율, TLC에 의한 주요 성분의 이동율($R_{f}{\;}value$)과 낮은 성분의 이동율($R_{f}{\;}value$)을 측정하였다. 결과: 전탕에 따른 수소이온농도(pH)의 평균은 $5.24{\pm}0.56$이었으며. 약재의 휘발 성분 및 수분 함유량은 $288{\pm}125mg$이었고, 유기물함량의 평균은 $867{\pm}116g$이었으며, 전기전도도의 평균은 $5.46{\pm}0.93S/cm$이었으며, 가시부 및 자외부 흡수 spectrum의 전자전이에 따른 흡광도 비율($\pi{\\rightarrow}\pi^{*}/n{\rightarrow}\pi^{*}$)의 평균은 $3.043{\pm}0.679$이었으며, TLC에 의한 주요 성분의 이동율($R_{f}{\;}value$)의 평균은 $0.553{\pm}0.317$이었고, TLC에 의한 낮은 성분의 이동율($R_{f}{\;}value$)의 평균은 $0.136{\pm}0.122$ 이었다. 결론:약재의 pH는 모두 7보다 낮은 약산성 이었으며, 약재의 휘발 성분 및 수분 함유량은 대략 10~50%정도를 나타내었다. 유기물함량은 대략 80~95%정도를 나타내었다. 전기전도도를 통하여 산약이나 감초는 이온성 물질을 많이 포함하고 있으리라 추정된다.

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Comparison of the Presence of Multiple Chronic Diseases Older Adults Transferred from Long-term Care Hospitals to Emergency Departments (요양병원에서 응급실로 전입된 노인의 복합만성질환 유무 비교)

  • Huh, Young-Jin;Kim, Ji-Yeon;Lee, Myoung-Hwa;Oh, Mi-Ra
    • Journal of Convergence for Information Technology
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    • v.11 no.6
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    • pp.154-161
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    • 2021
  • This study analyzed the characteristics of the presence of multiple chronic diseases (MCDs) in older adults who transferred from long-term care hospitals (LTCHs) to emergency departments (EDs). According to the data from the national emergency department information system from January 1, to December 31, 2019, the number of older adults transferred from LTCHs to the ED due to chronic diseases was 13,608. Among those who MCDs, 79.9% were over 75 years old, and 74.0% were hospitalized for MCDs. The length of stay in the ED differed according to the presence of MCDs (P<0.001). As for the prevalence of MCDs, the odds ratio (OR) of the ED and in the hospitalized patients was high in Gwangju (OR 8.899 vs. 8.142) and Jeonbuk (OR 13.865 vs. 10.676). As described above, the characteristics of patients regarding the presence of MCDs varied according to age and region.

Similarities and Differences in Patients under Aged 18 with Respiratory Disease on Emergency Departments: Before and after COVID-19 Outbreak (코로나19 전·후 응급실로 내원한 소아청소년 호흡기계 환자의 유사점과 차이점)

  • Huh, Young-Jin;Pak, Yun-Suk;Kim, Eun-Ah;Oh, Mi-Ra
    • Health Policy and Management
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    • v.32 no.2
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    • pp.164-172
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    • 2022
  • Background: The purpose of this study was to the impact of the coronavirus disease 2019 (COVID-19) outbreak on emergency departments (EDs) in patients under the age of 18 years with respiratory disease. Also, we analyzed similarities and differences in patients including revisit before and after the COVID-19 outbreak. Methods: This study population was respiratory patients under the age of 18 years who visited all 403 EDs in Korea between January 1st, 2019 and December 31st, 2020, using the National Emergency Department Information System Database. The primary outcome was the number of respiratory patients according to age, sex, the type of EDs, season, Korean Triage and Acuity Scale (KTAS) levels, the result of ED, and length of stay. The secondary outcome was the number of revisit respiratory patients within 72 hours. We calculated the risk-adjusted revisit rates according to the KTAS level using a multiple logistic regression model. Results: The number of ED visits decreased from 274,526 in 2019 to 79,007 in 2020; this number was 71.2% lower than that before COVID-19. In spring 2020, this number was 90.1% lower than during the same period in 2019. For the revisit rate in the study population, the adjusted odds ratio (95% confidence interval) was 1.22 (1.05-1.41) in 2019 and 1.39 (1.07-1.81) in 2020. Conclusion: Implementing appropriate emergency care policies in severe respiratory patients would have contributed to improving the safety of reducing in revisit rate.

Effect of Extracts for Herbal Medicines on the Inhibition of Whole Blood Aggregation (한약재 추출물에 대한 전혈응집억제 효능 검색)

  • Jeon, Won-Kyung;Yoo, Bo-Kyung;Kim, Yeong-Eun;Park, Sun-Ok;Park, Sun-Min;Ko, Byoung-Seob
    • Applied Biological Chemistry
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    • v.50 no.4
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    • pp.352-357
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    • 2007
  • For a correlation to study the five tastes and efficacies in oriental medicine concepts, we used herbal medicines with bitter taste character in traditionally effective and experimental methods. In this study, we tested the in vitro effect of 20 typical kinds of herbal medicines with bitter taste on platelet aggregation induced by collagen in human whole blood using the impedance method of aggregometry. Among them, 3 kinds of hot water extracts and 2 kinds of 70% ethanol extracts showed the significant inhibiting effect on whole blood aggregation $(^{***}p<0.001)$. In particular, Coptidis Rhizoma (Coptis chinensis) extracts were selected as the most effective candidate with a strong grade of bitter taste through the sensory test of trained panels. The results from this experiment provide pharmacological evidence for the traditional use of bitter tasting herbs with traditional medicine theory, suggesting that strong bitter taste herbs could be help problems of blood circulation more than mild bitter tasting herbs.

Optimal Conditions for the Laccase Production from Fomitopsis pinicola Mycelia (Fomitopsis pinicola 균사체로부터 Laccase의 최적생산조건)

  • Park, Naomi;Park, Sang-Shin
    • Microbiology and Biotechnology Letters
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    • v.37 no.1
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    • pp.62-68
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    • 2009
  • The culture conditions to maximize the production of laccase (EC 1.10.3.2) from Fomitopsis pinicola mycelia were investigated. Among the tested media for the enzyme production, mushroom complete medium (MCM ; 2% dextrose, 0.2% peptone, 0.2% yeast extract, 0.05% $KH_2PO_4$, and 0.05% $MgSO_4{\cdot}7H_2O$) showed the highest activity of the enzyme. To optimize the culture condition for the laccase activity, influence of various carbon and nitrogen sources was investigated in MCM. Among various carbon and nitrogen sources, 2% glucose and 0.4% peptone showed the highest production of the enzyme, respectively. For the phosphorus and inorganic source, 0.05% $NaH_2PO_4$ and 0.05% $CaCl_2$ were best for the enzyme activity. The enzyme production was reached to highest level after the cultivation for 8 days at $25^{\circ}C$. Native polyacrylamide gel electrophoresis (PAGE) followed by the laccase activity staining using 2, 2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) as the substrate was performed to identify the laccase under culture conditions studied. Zymogram analysis of the culture supernatant showed a laccase band with molecular mass of 52 kDa. The optimum pH and temperature for the enzyme activity were $80^{\circ}C$ and pH 3.0.

A Study on the Relational Analysis between GEOPIA and MBTI Preference Index (한국형도형심리검사 GEOPIA와 MBTI 선호지표간 관계연구)

  • Oh, Mi-Ra;Won, Sang-Bong
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.19 no.7
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    • pp.325-336
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    • 2018
  • The aim of this study was to provide fundamental information on the validity and credibility of the Korean geometric psychological assessment (GEOPIA) by investigating the degree of relation between the GEOPIA and the MBTI. Data was collected from 331 subjects aged 19 to 70, residing in Seoul, Gyeonggi Province, Jeolla Province, or Gyeongsang Province. Participants completed the GEOPIA and the MBTI during the period of May to September 2017. The study calculated Cronbach's ${\alpha}$ to verify the tests' validity and reliability through SPSS. For the relational analysis between the results of the tests, we conducted a one-way analysis of variance on the first group of the GEOPIA's personality types, and the Scheffe Test if significant relationship was found. The study found that the circle type was predisposed to ESFJ, the triangle type to ESTJ, the rectangle type to ISTJ, and S type to INFP. Higher scores of feeling (F) and perceiving (P) corresponded to circle and S types, thinking (T) and judging (J) for triangle and rectangle types, extroversion (E) for circle and triangle types, and introversion (I) for rectangle and S types. These confirmed the substantial relations between the GEOPIA and the MBTI.