• KOREAN JOURNAL OF CROP SCIENCE
• /
• v.21 no.2
• /
• pp.187-202
• /
• 1976

Experiment were conducted to study the photosynthetic ability of several rice varieties and the influence of the drymatter production on the yield components of the rice plant, especially in ripening period. The photosynthetic ability at the ripening period, the varieties were classified into two groups as relatively high capacity and low capacity. With the earlier the transplanting date and the higher the N-content leaf blade, the greater the ratio of reserved assimilates befere heading time to the ear. This could be support the fact that the rate of full-ripened grains or grain yield of 'Tongil' variety may increased by the change of environment condition.condition.

• Applied Biological Chemistry
• /
• v.44 no.4
• /
• pp.240-245
• /
• 2001

Suppression of nitrate accumulation in vegetables through foliar application of micronutrients was investigated. Spinach and lettuce were grown in pots under greenhouse condition. Micronutrient solutions containing Cu, Mn, Mo, and Zn were used; chitosan was added into one and the other contained chitosan oligomers. The micronutrient solutions were sprayed on the leaves at 3 and 4 weeks after transplanting of 20-day-old seedlings. Plants were harvested at 5-weeks after transplanting. Yield, contents of chlorophyll, Brix value, micronutrient, and nitrate, and nitrate reductase activity were measured. Fresh weights of lettuce and spinach were significantly increased by the foliar application of micronutrients. Contents of chlorophyll and micronutrients were higher in micronutrient-treated plants, while those of nitrate were reduced by about 10 and 14-23% in lettuce and spinach, respectively. Compared to the control plants, nitrate reductase activity was higher in plants treated with micronutrients. Results of this study indicate the effect of micronutrients on the suppression of nitrate accumulation was relatively small in comparison to the contents of nitrate in leaves of spinach and lettuce. To maximize the effect, nutrient composition in solution, application time, and frequency should be further examined, taking into consideration nitrogen level in soil and other environmental factors including light condition.

• Journal of the Korea Organic Resources Recycling Association
• /
• v.10 no.4
• /
• pp.81-85
• /
• 2002

This study was carried out to investigate the effect of organic fertilizer(OM-1 : $300kgha^{-1}$, OM-2 : $600kgha^{-1}$), microorganism(ML : liquid form, MP : powder form) and seaweed extract ; ascophyllum nodosum(AF : foliar application, AI ; irrigation) on the growth and yield of the chinese cabbage. At the treatment of organic fertilizer OM-2 have appeared the best yield. According to the application of microorganism appeared certainly increasing yield of cabbage by application of powder form. The excess application of organic fertilizer OM-2 should not be occurred fertilizer damages and increased on the growth and yield by use of microorganism, In application of sewweed extract treatment, the cabbage yield increased by irrigation method.

• Journal of agriculture & life science
• /
• v.43 no.5
• /
• pp.43-46
• /
• 2009

The one of problems of plug seedlings production in winter season was a poor growth. This study was carried out to investigate the effects of treatments with yeast fertilizers on the growth of pepper seedlings in winter seasons. The plant height, internode length, and shoot and dry weight of pepper seedlings increased significantly by yeast fertilizers. The results showed that yeast fertilizer treatment could be more effective in soaking than foliar spray and that of dilution could be effective in $1,000{\times}$.

• Asian Journal of Turfgrass Science
• /
• v.25 no.2
• /
• pp.195-201
• /
• 2011

The seaweed (Ascophyllum nodosum) extracts and chitosan formulations were sprayed on species of creeping bentrgass (Agrostis palustris Huds) cultivar "Penn A1" and species of Kentucky bluegrass (Poa pratensis L.) mixed cultivars (Midnight 33%, Moonlight 33%, Prosperity 33%) during fall season in sod farm. Turf color, chlorophyll contents and NDVI (Normalized Difference Vegetation Index) to affect turf qualities were investigated. There were detected significantly difference on chlorophyll contents and DNVI with seaweed extracts and chitosan formulations treatments. The contents of chlorophyll and NDVI on species of Kentucky bluegrass mixed cultivars and species of creeping bentgrass cultivar "Penn A1" were significantly increased by foliar spray with chitosan formulations and seaweed extracts. There was not a significantly difference on leaf color in two species within cultivars. These results suggested that chitosan formulations and seaweed extracts may help for turfgrass managements in the golf course during fall season.

• Journal of Bio-Environment Control
• /
• v.21 no.4
• /
• pp.452-458
• /
• 2012

Rare earth elements fertilizer and Ca were sprayed on eight-year-old 'Fuji'/M.9 apple trees during two consecutive seasons, and fruit quality was quantified at harvest and 5-month long storing in a commercial cooling house at $4^{\circ}C$ and 80~85% RH. In the first season, single-sprayed of rare earth elements fertilizer showed appreciable accumulations of its elements (La, Pr, Gd, and Nd) in the fruit. In the following season, application of higher doses accumulated higher amount, indicating that the accumulation of rare earth elements was dose-dependent. However, rare earth elements did not affect the accumulations of Ca, Mg, and K in 'Fuji' apple fruit showed that there was no interaction between rare earth elements and these macronutrients. Double-spray of 0.2% rare earth elements increased fruit redness at harvest and had exhibited better color. Although at harvest it did not show significant effects on fruit weight, pulp firmness and titratable acidity (TA), but had pronounced effects on inhibiting fruit softness and retarded decrease of TA during storing. Furthermore, it reduced respiration rate and inhibited ethylene production during storing indicated that rare earth elements may be an alternative for prolonging the shelf life of 'Fuji'/M.9 apple fruit.

• Weed & Turfgrass Science
• /
• v.3 no.3
• /
• pp.246-252
• /
• 2014

This study was conducted to evaluate the effects of two amino acid fertilizers on the growth of creeping bentgrass and N uptake. Fertilizer treatments were designed as follows; non-fertilizer (NF), control (CF), recommended amount (ALF), double amount (2ALF) of amino acid liquid fertilizer (AaLF), recommended amount (ASLF) and double amount (2ASLF) of amino acid liquid fertilizer contained with saponin (AaSLF). Turf quality of treatments of AaLF and AaSLF such as turf color index, chlorophyll index and root length was similar to the treatment of CF. Dry weight and content, uptake and availability of N were investigated highest in the 2ALF and 2ASLF. These results suggested that foliar application of AaLF and AaSLF was enhanced turf quality and growth of creeping bentgrass by stimulating uptake and availability of N.

• Korean Journal of Environmental Agriculture
• /
• v.42 no.4
• /
• pp.331-337
• /
• 2023

Physiological disorders in pear fruit are mainly caused by problems during the growing season, such as lack of calcium in the soil, poor drainage, low porosity, vigorous pruning, and excessive fruiting. In this study, soil physicochemical properties and leaf characteristics were analyzed in pear orchards in four regions of Korea where chlorosis symptoms occurred to determine the causes of chlorosis. The color of chlorotic leaves was diagnosed using the naked eye or SPAD and Hunter values. The soil of the chlorotic orchard had a significantly higher soil pH than that of the regular orchard. Although adequate soil depth was not significantly associated with chlorosis, combined with over-fertilization of the soil with lime, it could potentially impair plant iron uptake. Chlorotic leaves had significantly lower iron and calcium contents and significantly higher magnesium contents than those of regular leaves. Therefore, the intensive occurrence of chlorosis during secondary shoot development around June and July when it is hot and humid may be due to impaired iron and calcium absorption, leading to physiological disorders. To solve this problem, avoiding the over-application of lime and applying foliar fertilizers containing chelated iron is recommended.

• Korean Journal of Environmental Agriculture
• /
• v.25 no.3
• /
• pp.276-283
• /
• 2006

To evaluate the effectiveness of the foliar spray of calcium on "Baekdo" peach fruit, we carried out experiments in the orchards. The sprays were applied with $CaCl_2\;(Ca:\;400mg.kg^{-1})\;and\;CaCl_2$ with adjuvants (amino acid, $2g.kg^{-1}$; phytic acid, $2ml.kg^{-1}$ and wood vinegar, $2ml.kg^{-1}$) for four times from June 12 through July 4 at weekly intervals. The fruits and leaves were evaluated for Ca content, firmness and incidence of Brown rot caused by Monilinia fructicola at harvest To evaluate fruit quality included Ca content, firmness natural decay during the storage, the fruits were stored at room temperature for 14 days. The Ca content in leaf and fruit flesh at harvest was significantly increased (P=0.05) in $CaCl_2$ + amino acid treatment among $CaCl_2$ treatments. However, there was not significant Ca content in fruit peel. The firmness of flesh increased significantly (P=0.05) in $CaCl_2$ + amino acid treatment. The natural decay (Rhizopus stolonifers) during storage at the room temperature for 14 days, the fruit treated with $CaCl_2$ + wood vinegar exhibited lowest (P=0.05) incidence. Also, the firmness of the fruit during storage was firmer with treated $CaCl_2$ than untreated fruit. In the treatments of $CaCl_2$ + phytic acid and $CaCl_2$ + amino acid, it was possible to reduce incidence of Brown rot caused by M. fructicola most effectively in the field. In addition, inoculation with M. fructicola in fruits was also the most effective treatment for inhibiting disease development in vitro. These results suggested that the foliar spray of $CaCl_2$ with adjuvants increased the content of Ca and firmness of the fruits positively. It also inhibited the natural decay and the Brown rot effectively.

• KOREAN JOURNAL OF CROP SCIENCE
• /
• v.31 no.2
• /
• pp.231-237
• /
• 1986

Under the different conditions of planting density and nitrogen level with aromatic tobacco, some agronomic characters of tobacco like plant height, leaf size, LAI, yield and price were investigated in view of aroma volatile acid contents, the main compounds contributing to the aroma of oriental leaf tobacco. The closer a spacing interval became, the smaller the growth of plant and the leaf size with increment of yields, until about 22,000 plants per 10 are. But the leaf size became smaller without increment of yield when the planting density became more than 22,000 plants per 10 are. There were definite trends toward increase in leaf size, LAI and yield with increase in nitrogen rate. Correlation coefficient between aroma volatile and plant height, largest leaf length, one leaf area was -0.49, -0.49 and -0.47, respectively, showing significance at 1 % level. But LAI (r=-0.14) and dry weight of unit leaf area(r=0.25) was not observed to be significantly associated with aroma volatile, respectively. The results suggest that closer spacing is desirable for smaller leaves, higher contents of aroma volatile and for increased yield.