• Korean Journal of Microbiology
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• v.42 no.4
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• pp.306-312
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• 2006

Disposal of food garbage in most large cities is very troublesome task. To date, microbiological treatment has been received an attention as a garbage decomposition process. In this study, the inoculation effect of some cellulase, amylase and protease-producing bacteria and photosynthetic bacteria on food garbage treatment was examined. They were added into a treatment reactor specially designed in this study together with food garbage and incubated in various conditions for 15 days and the removals of food garbage and foul smell produced during the treatment were analyzed. Average decomposition percentages of the inoculated food garbage in treatment reactor were 11 and 18.8% under intermittent aeration (once in a day) and continuous aeration conditions (2 L/min), respectively, and these were higher than removal percentages in the corresponding uninoculated reactors,3.4 and 13.8%. Optimal pH and temperature for food garbage decomposition by inoculated bacteria were pH 7.0 and $30^{\circ}C$. Maximal decomposition percentage in the inoculated food garbage was 35% under the optimal condition (pH 7, $30^{\circ}C$, and continuous aeration). The malodor compounds generated from food garbage treatment such as complex foul smell and sulfur compounds were effectively reduced about 84% and 25.5%, respectively, with a biofilter composed of purple nonsulfur bacteria trapped in sponge. This decomposing capability of food garbage by these bacteria can be utilized for the rapid and efficient treatment of food garbage.

• Journal of Animal Environmental Science
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• v.13 no.3
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• pp.195-200
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• 2007

Management of odors is essential to swine industry in the Republic of Korea. This study was conducted to evaluate the odor removal efficiency of biofilter ducting systems. Rice straw and auto clave concrete(ALC) were used as filter medium. The ventilation fans(5 units, diameter: 500 mm) at the side wall of a growing pig housing were connected to a biofilter using a duct. The size of a biofilter is $2.5{\times}2{\times}1.2(W{\times}L{\times}H)$. The air velocities at the 300 mm above rice straw and ALC were 0.77 and 0.56 m/s, respectively. Ammonia concentration at the outlet of rice straw and ALC media were 2 and 3 ppm, respectively. Dust concentrations were also measured. The dust concentrations of rice straw and ALC were 93, $32\;mg/m^3$, respectively. There was no significant difference between filter mediums in terms of carbon dioxide concentrations(rice straw: 320, ALC: 270 mg/l). The concentration of hydrogen sulfide was stable over the experimentation. The actual concentrations of hydrogen sulfide were 4, 3 and 3 ppm at the days of 7, 21 and 36, respectively. These results suggest that biofilter ducting systems may remove odors from pig house effectively.

• Environmental engineer
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• s.184
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• pp.64-69
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• 2001

1998년 기준으로 하수처리장에서 발생하는 슬러지는 약 144만톤/년으로 발생량 대부분을 단순매립과 해양투기로 처리하고 있어서, 각종 규제가 강화됨에 따라 처리방안에 대한 대안 마련이 시급한 실정이다. 특히 단순매립 시에는 슬러지 대부분이 유기물로 부패되어 매립지 내에서 악취, 침출수, 해충 등의 2차 환경오염을 야기시키고 있다. 따라서 본 연구개발의 목표는 자가발열 고온호기성 소화(Autothermal Thermophilic Aerobic Digest

• Journal of Animal Environmental Science
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• v.8 no.1
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• pp.17-24
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• 2002

This study was carried out to isolate and identify the yeasts from the the composts, which were effective to reduce odor of the pig feces, and to investigate their physiological properties. In yeasts, one of 30 isolates was obtained on 10% pig feces extract medium. Judging from the morphological and biochemical characteristics, the CY-10 isolated from the compost were identified as Candida rugosa. This isolated strain showed the deodorizing activity by reducing the concentration of $NH_3$ and R-$NH_2$ than that of the control. The CY-10 had completely utilizing butyric acid and iso-butyric acid including 10% pig slurry of the volatile fatty acids, which are the specific malodorous agents of pig feces. Compared to control, this yeast was found effective for decrease in $NH_4$-N, Soluble-N and BOD, 20%, 12.6%, and 9.82% respectively.

• Microbiology and Biotechnology Letters
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• v.45 no.3
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• pp.257-264
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• 2017

Mixed substrate oil cakes are known to emit sulfides, ammonia, and amines. Microorganisms capable of removing odorous gases related to these sulfur compounds were isolated from colonies enriched in vials containing oil cakes and water. Activity tests for hydrogen sulfide and methyl mercaptan reduction were performed to measure the sulfide reduction ratio of the isolates. Control groups were prepared with 0.25 g oil cakes and 10 ml water in a 100-ml vial without inoculation. The experimental groups were prepared similarly, albeit with an inoculum. Hydrogen sulfide removal efficiency of >90% was observed for an isolate, which was identified as Brevundimonas diminuta by 16S rDNA sequence analysis. The sequence was deposited in the Korean Collection for Type Cultures under the accession number KCTC11724BP. B. diminuta could remove up to 200 ppmv standard hydrogen sulfide in 24 hours and demonstrated a maximum hydrogen sulfide and methyl mercaptan removal efficiency of 100% at 453 ppmv and 98 ppmv, respectively, in vial tests. Furthermore, B. diminuta cells in 20% (v/w) medium showed removal efficiency of >85% for sulfur compounds in an odor emission chamber for swine manure.

• Journal of the Korea Academia-Industrial cooperation Society
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• v.14 no.12
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• pp.6602-6609
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• 2013

This study is expected to provide background data for establishing mitigation measures for malodor and for comparing complex odor criteria. The impact of malodor at the afflicted locations was analyzed using Industrial Source Complex Short Term 3 (ISCST3) model, which was recommended by the EPA. The Odor Emission Rates (ODR) for piglets and hogs were predicted based on the average, minimum, and maximum emission rates as classification. The forecasting result of the complex odor modelling of pigsty showed that tolerance limit was exceeded at an adjacent administration building, but tolerance limit was not surpassed at an afflicted location which was within 185m from the pigsty. The ISCST3 modelling of the satisfactory ODR for tolerance limit was accomplished at the administration building. From the prediction of this modelling, maximum emission rates based on 1hr at administration building were 10.59~52.93, 19.05~31.76, and 10.59 $OU/m^3/s/m^2$ at emission rates of 50%, 30%, and 10%. This emission rate was slightly higher than the tolerance limit of 10.00 $OU/m^3/s/m^2$. However, it was inferred that the tolerance limit could be satisfied if the emission rate of 10% was controlled.

• Journal of Korean Society of Environmental Engineers
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• v.37 no.4
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• pp.240-245
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• 2015

This study aimed to provide the basic data to establish measures for the management of the public toilets and reduction of the offensive odor through the air dilution olfactory method and instrumental analysis about offensive odor dilution rate of public toilets, focusing on the Dong-gu, Daejeon Metropolitan City, Korea. The offensive odor intensities ranged from 10 degree to 669 degrees in the urinal toilets and from 31 to 464 in closet bowl toilets. Meanwhile, toilets that had offensive odor of more than 2.5, of which a civil complaint can be filed, were researched 6 (33%). Offensive odor intensities were different according to the closet bowl toilets of the flush, fermented and conventional methods and the year of their installation, but not according to the area of the toilets. As a result of the instrumental analysis targeting 6 public toilets to identify the offensive odor substance, the maximal concentration of $NH_3$ was 2.04 ppm and the average concentration was 0.67 ppm, but $H_2S$, $CH_3SH$ and $(CH_3)_3N$ were not detected. In the fermented and conventional public toilets were not soaps, air fresheners and wastebaskets. Just 50% of the flush toilets had toilet tissue.

• Proceedings of the Korean Environmental Sciences Society Conference
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• 2019.10a
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• pp.196-196
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• 2019

• Proceedings of the Korean Institute of Landscape Architecture Conference
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• 2005.10a
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• pp.102-104
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• 2005

• Proceedings of the Korean Society for Agricultural Machinery Conference
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• v.10 no.1
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• pp.315-322
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• 2005