• Title/Summary/Keyword: 실시간 용량

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Effect of Application Level of Swine Slurry on Production and Nutritive Value of Rye (돈분액비 시용수준이 호밀의 수량 및 사료가치에 미치는 영향)

  • 임영철;윤세형;김종근;김원호;김맹중;신재순;정의수;이종경;신동은
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.23 no.4
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    • pp.293-298
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    • 2003
  • Livestock manure have been utilized as fertilizer, and trying to make resources natural circulation of organic materials. This experiment was carried out to investigate the effect of swine slurry on production and nutritive value of rye, and to determine optimal application level for 2 years from Oct. 2000 to May 2002 in the experimental field of Grassland and Forage Crops Division, National Livestock Research Institute. Summary of the results were as follows. The application of swine slurry 200% Plot showed the best regrowth after winter and lodging was severe in all plots except non-fertilized plot. Plant height was lower in lodging plots. The dry matter yield was not significantly difference between chemical fertilizer(CF) plot and swine slurry application plots, and swine slurry 100% + CF 50% plot showed the highest yield among manure application plots. The dry matter yield per input nitrogen was 80kg in CF, 81kg in swine slurry 100% application plot. Above the level, it was decreased severely by 41 ∼ 61kg. Conclusively, application to swine slurry 100% showed superior productivity considering the DM yield per input nitrogen, That level would be recommended to produce higher yield and to conserve environment.

The Correlation between Port Tariff and Size in the World Major Ports (세계 주요항만의 항만요율과 항만규모와의 관계분석)

  • Park, Gye-Gak;Kim, Tae-Gi
    • Journal of Korea Port Economic Association
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    • v.24 no.2
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    • pp.335-350
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    • 2008
  • This paper analyzes the effects of port size on port tariff using the data for world major sixteen container ports. Some previous studies show that demand for port services have significant effects on port tariff, but we cannot find studies analyzing the correlation between the supply variables and the port tariff. In this paper, we used the five supply variables, which are the number of gantry crane, the number of berth, the quay length, the terminal area and the storage capacity for containers. The panel regression results are as follows. Port tariff generally decreases as port size increases, which shows that port tariff is explained by the economic theory. However, increase of port size, in some cases, does not reduce port tariffs, which may be due to monopolistic characteristics of port. This paper also shows that both demand and supply factors affect port tariff, but that demand factors have more consistent effect on port tariff than supply factors.

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Development of Selection Criteria of Small Scale Reservoirs for Emergency Action Plan(EAP) Establishment (소규모 저수지 비상대처계획(EAP) 수립 선정지표 개발)

  • Park, Ki-Chan;Choi, Kyung-Sook
    • Proceedings of the Korea Water Resources Association Conference
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    • 2019.05a
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    • pp.394-394
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    • 2019
  • 본 연구에서는 최근 기상이변의 영향 및 지진 발생과 저수지 노후화 등으로 지속적으로 발생되고 있는 소규모 저수지 붕괴에 의한 재해 위험성을 경감하고자 댐 저수지 EAP 수립 기준 이하 소규모 저수지를 대상으로 EAP 수립 대상여부를 판단할 선정지표를 개발하였다. 기존의 EAP 수립지침 검토, 과거 붕괴사례 분석, 관련분야 선행 연구 등을 분석하여 저수용량, 제체높이, 경과연수, 호우인자 및 지진인자를 포함하는 5개 선정지표를 정량화 하여 제시하므로 실무적용을 용이하게 하고자 하였다. 또한 개발된 선정지표는 EAP 수립 기준 이하 소규모 저수지에 적용하기에 앞서 각 선정 지표별 저수지 붕괴와의 연관성을 파악하기 위해 과거 저수지 붕괴사례에 단일지표 및 지표간 중첩도를 파악해 보았다. 그 결과, 지진인자, 호우인자, 지진 및 호우인자, 경과연수 지표순 순으로 저수지 붕괴와 높은 연관성을 나타내어, 소규모 저수지 붕괴에 연관되는 주요 지표를 지진인자, 호우인자, 경과연수로 선정하였다. 본 연구에서 선정된 지표간의 중첩정도를 파악하기 위해 과거 저수지 붕괴사례에 적용해 본 결과 호우인자+지진인자가 가장 높은 중첩도를 나타났다. 다음으로 본 연구를 통해 도출된 EAP 수립 대상 선정지표 중 주요 지표인 지진인자, 호우인자, 경과연수를 대상으로 2개의 지표가 중첩될 경우와 3개의 지표가 중첩될 경우를 EAP 수립 대상 관찰그룹과 검토그룹의 각각 분류한 후 이를 재해위험 저수지(MOIS, 2016)에 적용하여 보았다. 그 결과, EAP 수립 대상 관찰그룹에 속하는 경우가 38.5%를 차지하였고, 검토그룹에 속하는 경우가 11.9%를 차지하였다. EAP 수립 대상 관찰그룹에 해당하는 저수지에 대해서는 전문 시설관리자에 의한 주기적 점검 및 계측기 설치를 통한 모니터링 실시 등으로 세심한 시설물 관리가 필요할 것으로 판단되며, EAP 수립 대상 검토그룹에 해당하는 저수지에 대해서는 제체 하류부 구간의 주민 거주 현황, 경작지, 축사 등 재산 현황 및 EAP 수립에 소요되는 예산 등을 종합적으로 고려하여 저수지 관리기관에서 최종적으로 EAP 수립 여부를 결정하여 잠재적인 피해 발생을 사전에 저감시켜야 하겠다. 본 연구의 결과는 기존의 EAP 수립 기준의 보완책으로 활용 가능할 것으로 사료된다.

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Calculation of Virtual Water Trading Between Countries (국가 간 가상수 거래 산정)

  • Park, Sung Je;Kang, In Hye;Park, Jui;Ryu, Si Saeng
    • Proceedings of the Korea Water Resources Association Conference
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    • 2018.05a
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    • pp.210-210
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    • 2018
  • 효과적인 물 사용과 물 관리 정책을 수립하기 위해서는 산업적 차원에서의 물 발자국 연구를 통해 산업 전반적인 수자원 활용 상황을 비교 분석할 필요가 있다. 또한 앞으로 국가 차원의 물 안보 정책을 수립하기 위해서는 기후변화와 국제환경 변화로 인해 우리나라의 물발자국 변화를 예측하는 것이 필수적이다. 국외에서는 일찍이 물과 환경전문 교육기관인 UNESCO-IHE를 중심으로 물발자국 산정방식의 이론적 연구와 함께 가상수 무역에 대한 연구를 진행해왔으며, 국제표준화기구(International Organization for Standardization, 이하 ISO)는 2014년 물발자국에 대한 가이드라인을 국제표준으로 지정하였다. 국내에서는 2009년 가상수와 물발자국에 대한 이론이 소개되어 공공기관의 주도로 가상수 및 물발자국과 관련된 연구가 진행되어 왔다. 이러한 연구결과를 바탕으로 데이터베이스를 구축하기도 하였으나 1차 산업 위주로 구성되어 있어 2차, 3차 산업 등 다른 산업에 대한 정보는 부족한 상태이다. 따라서 앞으로는 2차, 3차 산업 등에 대한 연구가 필요하다. 국제 가상수 거래의 도출을 위한 기초자료로서 WIOD의 input-output tables와 environmental accounts 등을 활용하였다. 본 연구에서는 생산량, 물사용량과 관련된 지표를 결합하여 가상수량을 도출하는 과정을 제시하고, 가상수 이동흐름 및 추이를 분석하였다. 이를 위해 주요 16개국(아르헨티나, 호주, 브라질, 캐나다, 중국, 프랑스, 독일, 인도, 일본, 한국, 러시아, 사우디아라비아, 태국, 미국, 베트남)의 농축산물 주요 10개 품목(쌀, 보리, 옥수수, 밀, 콩, 감자, 채소, 소고기, 돼지고기, 계란)을 대상으로 분석을 실시했다. 또한 국가별 가상수 교역량, 국가 간 가상수 교역량에 대한 1989년부터 2014년까지의 데이터셋을 구축하고 이에 대해 분석을 수행하였다. 가상수 교역의 품목별 분석결과 주요 16개국의 주요 가상수 수입 품목은 콩, 옥수수, 밀, 보리 순이며, 주요 가상수 수출 품목은 밀, 콩, 옥수수, 쌀 순으로 파악되었다. 가상수의 종류별로 분석한 결과 가상수 교역량은 지난 25년간 녹색 가상수가 94%의 압도적으로 많은 비중을 차지하고 있었다. 국가별로 가상수 수출입량을 분석한 결과 1989년에서 2013년까지 미국, 브라질, 아르헨티나, 호주 등 주요 농업 국가들이 전 세계 가상수 수출에서 우위를 점하고 있는 것으로 분석되었다.

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Studies on Yield Increase of Soybean as a Protein Source -Varietal response of yield components, protein and oil yield to different sowing dates and calcium levels in soybean- (단백자원으로서의 대두증산에 관한 연구 - 품종 파종기 및 석회시용량의 차이가 대두의 수량형질과 단백질 및 유분생육량에 미치는 영향 -)

  • S. K. Hyun;Eun-Woong Lee;Chung-Yong Lee;Yong-Woong Kwon
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.8 no.1
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    • pp.1-4
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    • 1970
  • To study the varital response of grain, protein and oil yield to different sowing dates and calcium levels in soybean, the most important crop as a protein source in Korea, this experiment was conducted in 1969. Three leading soybean varieties (Choongbukbaek, Ryooku#3 and Changdanbaekmok) were sown at May 22,, June 11 and July 1 under 3 different calcium levels, 0.50 and 100kg per 10a respectively. The results are summarized as follows: 1. Ryonku #3 showed the highest grain yield because of the highest number of pods per hill. In order of protein content, and oil content of grain, Choongbukbaek>Ryooku#3>Changdanbaekmok and Changdanbaekmok>Choogbukbaek>Ryooku#3 were found. Ryooku#3 also showed the highest protein and oil production per unit area owing to the highest grain yield. However. varietal differences of the grain yield the protein and the oil production per unit area varied along the different sowing dates. Interactions between varieties and sowing date on the grain yield should be considered in practice. 2. No difference in the grain yield was found between the first sowing date (May22) and the second (June11) on average. The grain yield in the plot of the third sowing date (July l)was strikingly decreased mainly by the smaller number of pods per hill. The protein and the oil content were not varied significantly by the different sowing dates. The protein and oil production per unit area were lowest in the plot of the third sowing date owing to the decreased grain yield. 3. More calcium application increased the number of branches per hill, the number of pods per hill, and the grain yield. The highest grain yield was found in the plot received 100 kg of calcium hydroxide per 10are. Protein content increased in higher calcium level, but oil content was highest in the plot of noncalcium. More protein production per unit area was gotten by more calcium application because of higher grain yield and protein content. all production increased in higher calcium level by the increased grain yield. 4. High plus (+) correlation was found between stem length and stem weight per hill stem length and grain weight, stem length and grain yield, stem weight per hill and number of pods per hill and grain weight, number of branches per hill and grain weight, number of pods per hill and grain yield, and grain weight and protein content of grain. Minus(-) correlation was recognized between number of pods per hill and grain weight.

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Heavy Metal Contents and Food Safety Assessment of Processed Seaweeds and Cultured Lavers (국내 가공 해조류와 미가공 김의 중금속 함량 및 식품 안전성평가)

  • Yang, Won Ho;Lee, Hyo Jin;Lee, Sang Yong;Kim, Seong Gil;Kim, Gi Beum
    • Journal of the Korean Society for Marine Environment & Energy
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    • v.19 no.3
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    • pp.203-210
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    • 2016
  • In this study, nine heavy metals were analyzed in seaweeds collected from market and laver culture farm of Korea and a food safety assessment were also carried out for these heavy metals. The level of heavy metal concentrations in seaweeds was in the following order: Fe>As>Zn>Cu>Cd>Pb>Cr>Ni>Hg. Except for zinc and cadmium, seven heavy metals were significantly higher in cultured laver than in processed laver. Significant correlation was observed Cr-Fe in cultured laver and Cu-Zn, Cd-Cu, Cd-Zn and Pb-Ni in processed laver and Cu-Cr, Cu-Zn, Cd-Cr and Ni-Fe in sea tangle and Zn-Fe, Cr-Fe, Cr-Zn, Cd-Ni, Cu-Cd and Cu-Pb in processed sea mustard. Considering differences in heavy metal concentration between processed laver and cultured laver and in correlation among heavy metals, removal efficiency of heavy metals may be attributed to seaweed treatment process. The average weekly intakes of Cu, Cd, Zn, Fe and Hg via seaweeds consumption were about 0.1~7.6% of PTWI (Provisional Tolerable Weekly Intakes). Therefore, it was found that heavy metals in the seaweeds were very safe for consumption.

Deisgn of adaptive array antenna for tracking the source of maximum power and its application to CDMA mobile communication (최대 고유치 문제의 해를 이용한 적응 안테나 어레이와 CDMA 이동통신에의 응용)

  • 오정호;윤동운;최승원
    • The Journal of Korean Institute of Communications and Information Sciences
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    • v.22 no.11
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    • pp.2594-2603
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    • 1997
  • A novel method of adaptive beam forming is presented in this paper. The proposed technique provides for a suboptimal beam pattern that increases the Signal to Noise/Interference Ratio (SNR/SIR), thus, eventually increases the capacity of the communication channel, under an assumption that the desired signal is dominant compared to each component of interferences at the receiver, which is precoditionally achieved in Code Division Multiple Access (CDMA) mobile communications by the chip correlator. The main advantages of the new technique are:(1)The procedure requires neither reference signals nor training period, (2)The signal interchoerency does not affect the performance or complexity of the entire procedure, (3)The number of antennas does not have to be greater than that of the signals of distinct arrival angles, (4)The entire procedure is iterative such that a new suboptimal beam pattern be generated upon the arrival of each new data of which the arrival angle keeps changing due tot he mobility of the signal source, (5)The total amount of computation is tremendously reduced compared to that of most conventional beam forming techniques such that the suboptimal beam pattern be produced at vevery snapshot on a real-time basis. The total computational load for generating a new set of weitht including the update of an N-by-N(N is the number of antenna elements) autocovariance matrix is $0(3N^2 + 12N)$. It can further be reduced down to O(11N) by approximating the matrix with the instantaneous signal vector.

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Studies on the Repeated Toxicity Test of Food Red No.2 for 4 Weeks Oral Administration in SD Rat (SD랫드에서 식용색소 적색2호의 4주간 경구투여에 따른 반복독성시험에 관한 연구)

  • Yoo, Jin-Gon;Jung, Ji-Youn
    • Journal of Food Hygiene and Safety
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    • v.27 no.1
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    • pp.42-49
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    • 2012
  • This study was carried out to investigate the toxicity of food Red No.2 in the Sprague-Dawley (SD) female rat for 4 weeks. SD rats were orally administered for 28 days, with dosage of 500, 1,000, 2,000 mg/kg/day. Animals treated with food Red No.2 did not cause any death and show any clinical signs. They did not show any significant changes of body weight, feed uptake and water consumption. There were not significantly different from the control group in urinalysis, hematological, serum biochemical value and histopathological examination. In conclusion, 4 weeks of the repetitive oral medication of food Red No.2 has resulted no alteration of toxicity according to the test materials in the group of female rats with injection of 2,000 mg/kg. Therefore, food Red No.2 was not indicated to have any toxic effect in the SD rats, when it was orally administered below the dosage 2,000 mg/kg/day for 4 weeks.

A Convergence Study on the Association between Alcohol Consumption and Periodontal disease (음주와 치주질환간의 관련성에 관한 융합연구)

  • Kim, Ji Hyun
    • Journal of the Korea Convergence Society
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    • v.9 no.8
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    • pp.95-100
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    • 2018
  • The Korea Convergence Society. The aim of this study was to evaluate the association between alcohol consumption and periodontal diseases in Korea adults. The date from the 2014 Korean National Health and Nutrition Survey were used, and 4,328 subjects over 30 years were included in the analysis. Periodontal disease was assessed using the Community Periodontal Index. The adjusted odds ratio of drinking experience, drinking frequency, the drinking amount and the drinking duration were calculated from the logistic regression model with the never-drinkers as a reference group and the logistic model controlled for age, gender, education, and diabetes. This study found that the risk of periodontal disease according to the drinking status of adults over 30 years of age was 1.39 times (95% CI=1.01-1.90) higher than that of non-drinking group when the number of drinks consumed at one time was more than seven glasses. The frequency of binge alcohol consumption, amount of alcohol consumption and duration of alcohol consumption were significantly associated with the risk of periodontal disease in a dose-response pattern among over 30 years. Alcohol consumption was discovered to be a potential risk indicator for periodontitis. Dental practitioners need to be aware that patients who drink may be at higher risk of periodontitis and could benefit from advice to quit drinking and maintain regular dental visits.

Genotoxicological Safety of Hot Water Extracts of the γ-Irradiated Astragali Radix, Atractylodes Rhizoma, and Cimicifugae Rhizoma in Vitro (감마선 조사 황기, 백출 및 승마 열수 추출물의 in vitro 유전독성학적 안전성 평가)

  • 박혜란;함연호;정우희;정일윤;조성기
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.31 no.5
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    • pp.910-916
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    • 2002
  • As the utilization of medicinal herbs in food and bio-industry increases, safe hygienic technologies for them are demanded. To consider the possibility of application of radiation technology for this purpose, the genotoxi-cological safety of three r -irradiated medicinal herbs were studied. Astragali Radix, Atractylodes Rhizoma and Cimicifugae Rhizoma were irradiated at 10 kGy, and then were extracted with hot water. The genotoxicity of the extracts was examined in two short-term in vitro tests: (1) Salmonella reversion assay (Ames test) in strains of TA98 and TA100; (2) Micronucleus test in cultured Chinese hamster ovary (CHO) cells. The extract was treated at maximum doses of 5 mg/plate in Salmonella reversion assay, and 1 mg/mL in micronucleus test where growth of CHO cells was inhibited by 50%. In Salmonella reversion assay with or without metabolic activation, both ex-tracts of irradiated and non-irradiated herbs showed no significant differences in formation of revertant colonies compared with the negative control. And also in micronucleus test, the incidences of micronucleus in CHO cells cultured with extracts of irradiated herbs were almost same as negative control in less than 3%. These results of two in vitro tests suggest that ${\gamma}$-irradiated herbs do not show mutagenicity and cytogenetic toxicity. Further tests of in vivo genotoxicity and chronic toxicity are needed to ascertain the safety of ${\gamma}$-irradiated herbs.