• Title/Summary/Keyword: 식물 추출물

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Susceptibility of the Predatory Mite, Neoseiulus californicus (Acari : Phytoseiidae) to Plant Extracts (포식성 천적 사막이리응애의 식물추출물에 대한 감수성)

  • Kim, Ji-O;Kuk, Yong-In;Kim, Sang-Soo
    • Korean Journal of Organic Agriculture
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    • v.24 no.4
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    • pp.881-891
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    • 2016
  • The susceptibility of the predatory mite, Neoseiulus californicus to extracts of Melia azedarach, Piper nigrum, Syringa velutina and their mixtures was evaluated in laboratory bioassays. In treatments with plant extracts tested, 76-86% of adult female predators survived after 7 days after treatment. Adult female predators treated with plant extracts tested produced 68.3-81.1% as many eggs as did control females and eclosion of eggs deposited by treated predators was not affected. Moreover, treatment of plant extracts tested showed no toxic effect on N. californicus eggs and produced 100% hatchability. Survival of N. californicus nymphs was not seriously affected by exposure to the plant extracts tested. Immatures of N. californicus survived on the leaf disc treated with plant extracts tested and 78-90% of immature predators reached adulthood. These results suggest that extracts of Melia azedarach, Piper nigrum, Syringa velutina and their mixtures expected to be promising candidates for use in integrated mite management program with N. californicus.

Effects of Extracts of Persimmon Leaf, Buckwheat Leaf, and Chinese Matrimony Vine Leaf on Body Fat and Lipid Metabolism in Rats (감잎, 메밀잎 및 구기자잎 추출물의 식이보충이 흰쥐의 체지방 감량과 지질대사 조절에 미치는 효과)

  • Jung, Un-Ju;Lee, Jeong-Sun;Bok, Song-Hae;Choi, Myung-Sook
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.40 no.9
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    • pp.1215-1226
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    • 2011
  • The objective of this study was to investigate the anti-obesity and lipid-lowering effects of extracts of persimmon leaf (PWE), buckwheat leaf (BWE), and chinese matrimony vine leaf (LWE) in rats fed a high-fat diet (HFD). Male Sprague-Dawley rats (n=40) were divided into four groups: HFD (35% fat, w/w), HFD (38.5% fat, w/w) supplemented with PWE (10%, w/w), BWE (10%, w/w), and LWE (10%, w/w) groups. The epididymal, perirenal, and interscapular white adipose tissue (WAT) weights as well as plasma leptin level were lowest in the LWE group. Supplementation with PWE and BWE also tended to lower the perirenal and retroperitonal WAT weights compared to the HFD control group, and there was a significant decrease in plasma leptin concentration. Furthermore, plasma triglyceride concentration, hepatic cholesterol content, and hepatic lipid droplet accumulation were significantly lower in the PWE, BWE, and LWE groups than in the HFD group. BWE supplementation markedly lowered plasma total cholesterol concentration, although there were no significant differences in plasma HDL-cholesterol concentration and ratio of HDL-cholesterol/total cholesterol among the groups. Hepatic HMG-CoA reductase activity was significantly higher in the PWE and LWE groups than in the HFD group, and hepatic ACAT was not changed by extract supplementation. However, supplementation with PWE, BWE, and LWE significantly increased fecal acidic sterol content in rats fed a HFD. These results suggest that supplementation with PWE, BWE, and LWE may be an effective anti-obesity strategy by lowering body fat weight and improving plasma and hepatic lipid profiles in HFD-fed rats.

Effect of Medicinal Herbs Extracts on Physicochemical Characteristics of Cooked Rice (복합 약용식물 추출물이 쌀밥의 이화학적 특성에 미치는 영향)

  • Cho, Yong-Sik;Lee, Kyung-Ha;Ha, Hyun-Jee;Park, Shin-Young;Choi, Yoon-Hee;Kim, Eun-Mi
    • Journal of Applied Biological Chemistry
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    • v.53 no.4
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    • pp.219-224
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    • 2010
  • This study was conducted to investigate the effect of medical herbs extracts on physicochemical characteristics of cooked rice. Three types (CLP 1, CLP 2, CLP 3) of extracts were prepared using 11 medicinal herbs, respectively. Polished rice was cooked with different concentration of medicinal herbs extracts by electric cooker. The moisture contents in cooked rice were decreased by increased concentration of herbs extracts, while total polyphenol contents were significantly increased. DPPH radical scavenging activities of cooked rice obviously were increased as herb extracts level increased. The consistency and setback value of the rice flour was reduced at all of the extracts, while breakdown and initial pasting temperature was increased. Color of cooked rice was shown different comparing to the control. However, the hardness, adhesiveness, springiness, cohesiveness and gumminess of cooked rice was increased depending on the concentration of extracts. These results showed that medicinal herbs extracts, which can benefit human health, is inducing the changes of physicochemical characteristics of cooked rice.

Evaluation of Insecticidal Efficacy of Plant Extracts Against Major Insect Pests (주요 해충에 대한 식물추출물의 살충력 평가)

  • Kim, Sam-Kyu;Jin, Joon-Ho;Lim, Chun-Keun;Hur, Jang-Hyun;Cho, Sae-Youll
    • The Korean Journal of Pesticide Science
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    • v.13 no.3
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    • pp.165-170
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    • 2009
  • Insecticidal efficacies of plant extracts and environmental friendly agro-materials against green peach aphids, two spotted spider mites, and diamondback moths were evaluated in the lab condition. Oxymatrine and matrine, derivatives of Sophora flavescens, were effective to all three tested pest insect species. Selected environmental friendly agro-materials available from the market mainly contained active ingredients of nicotine, azadirachtin, and matrine were all effective to control green peach aphids and two spotted spider mites.

Antimicrobial Activity in 2 Angelica Species Extracts (당귀속 2종 식물의 항균활성)

  • 윤경원;최성규
    • Korean Journal of Plant Resources
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    • v.17 no.3
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    • pp.278-282
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    • 2004
  • We investigated antimicrobial activity of methanol extract from Angelica gigas and A. acutiloba against three gram-positive bacteria(Bacilius cereus, B. subtilis, and Staphylococcus aureus), two gram-negative bacteria (Escherichia coli and Pseudomonas fluorescens), and one yeast (Saccharomyces cerevisiae). The antimicrobial activity was shown in only ethyl acetate fraction of shoot and root extracts from A. gigas. The activity of the fraction of shoot extract was remarkably potent against S. aureus. The ethyl acetate fraction of root extract showed great antimicrobial activity against B. subtilis and E. coli. The n-hexane fraction of shoot extract and the water fraction of root extract from A. acutiloba were not showed antimicrobial activity, in contrast, the ether fraction of shoot and root extracts showed great antimicrobial activity. S. cerevisiae was not inhibited by any fractions and species.

Screening of Plant Extracts with Cholinesterase Inhibition Activity (콜린 에스테라제 저해효과 보유 식물 추출물 탐색)

  • Park, Saet-Byul;Lee, Jeong-Hoon;Kim, Hyung-Don;Soe, Kyung-Hae;Jeong, Hyeon-Soo;Kim, Dong-Hwi;Lee, Seung-Eun
    • Korean Journal of Plant Resources
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    • v.31 no.5
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    • pp.433-452
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    • 2018
  • This study was conducted to select candidates from plant resources for the purpose of improving or treating Alzheimer's disease, a type of dementia. One hundred and eighty-four plant extracts at a final concentration of $100{\mu}g/ml$ were screened to determine their capacity to inhibit acetylcholinesterase (AChE) by in vitro assay. From this AChE assay, seven plant extracts - including methanol ext. and water ext. of Phellaodendron amurense Rupr. (bark), methanol ext. of Nelumbo nucifera Gaertn (stamen/ovary), methanol ext. of Persicaria tinctoria H. GROSS (flower), methanol ext. of Coptis chinensis (rhizome), ethanol ext. of Cinnamomum cassia Blume(bark) and ethanol ext. of Carthamus tinctorius L. (fruit) - showed effective inhibition activity ranging from 18.7% to 63.1%. The selected extracts were testified their inhibition activities on AChE and BuChE (butyrylcholinesterase) at concentrations of 25, 50, 100, $200{\mu}g/ml$. In the AChE assay, five extracts including methanol ext. of Nelumbo nucifera Gaertn. (stamen/ovary), methanol ext. of Persicaria tinctoria H. GROSS (flower), methanol ext. of Coptis chinensis (rhizome), methanol ext. and water ext. of Phellaodendron amurense Rupr. (bark) showed inhibition activity of 15.0%~73.5%, 19.5%~63.5%, 81.6%~58.5%, 69.9%~80.5%, and 54.8%~78.3%, respectively, at concentrations of 25, 50, 100, $200{\mu}g/ml$. In the BuChE assay, the extracts of Nelumbo nucifera Gaertn. (stamen/ovary), Persicaria tinctoria H. GROSS (flower), and Coptis chinensis (rhizome) showed inhibitory capacities of 58.9~81.6%, 45.8%~72.4%, and 33.1%~55.4% at concentrations of 25, 50, 100, $200{\mu}g/ml$, respectively. In conclusion, it is suggested that Nelumbo nucifera Gaertn. (stamen/ovary), Persicaria tinctoria H. GROSS, Coptis chinensis (rhizome) and Phellaodendron amurense Rupr. (bark) could be selected as candidate materials for improving or treating Alzheimer's disease on the basis of further study.

Screening of anti-candidiosis agent from medicinal and wild plants (Candidiosis 치료제 개발을 위한 약용 및 야생 식물의 항진균 활성의 검색)

  • 손호용;금은주;권윤숙;권기석;진익렬;권하영;권정숙;손건호
    • Journal of Life Science
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    • v.13 no.5
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    • pp.604-617
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    • 2003
  • Candida albicans is one of the most common etiological agents in fungi-associated skin infections. There is an increase of candidiosis especially in the patient of acquired or induced immunodeficiency syndromes or in the event of long-term antibiotics and immuno-suppressor or cytotoxic therapies. To screen out reliable and effective anti-candidiosis agent, in this study, we have evaluated antifungal activity of 298 plant extracts against C. albicans. Based on the results of disc-paper method and determination of minimal inhibitory concentration, fifteen extracts were finally selected as possible sources of anti-candidiosis agent. Especially, six different plant extracts, such as Rubus parvifolius, Euphorbia pekinensis, Coptis chinensis, Eugenia aromaticum, Paeonia lactiflora var. hortensis and Paeonia suffruticosa showed strong antifungal activity against C. albicans, not to S. cerevisiae. These results suggested that medicinal and wild plants could be the potential source of antifungal agent.

Antioxidant Activities of Extracts from Medicinal Plants (약용식물 추출물의 항산화 활성)

  • Park, Hye-Jin;Kang, Sun-Ae;Lee, Ju-Yeong;Cho, Young-Je
    • Food Science and Preservation
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    • v.19 no.5
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    • pp.744-750
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    • 2012
  • In this study, the optimal conditions for phenolic-compound extraction from medicinal plants were found to be 24 h and about 50% ethanol. The electron-donating scavenging activities (DPPH), ABTS radical-cation decolorization (ABTS), antioxidant protection factor (PF), and thiobarbituric acid reaction substance (TBAR) were measured to determine the antioxidant activities of the extracts of Sanguisorba officinalis Linn., Citrus unshiu Markovich, Melia azedarach L., Asparagus cochinchinensis Merr., Citrus unshiu S., Polygonum aviculare L., and Leonurus sibiricus L. The total phenolic contents of the extracts of medical plants were determined to be 0.45-3.00 mg/g in the water extracts and 0.33-3.15 mg/g in the 50% ethanol extracts. The electron-donating abilities (EDA) of the water and ethanol extracts were both above 85% at the $50{\mu}g/ml$ concentration. The ABTS radical-cation decolorization was above 80% at the $100{\mu}g/ml$ concentration in all the extracts of various medicinal plants. The antioxidant protection factor (PF) of the Melia azedarach L. extracts was found to be $1.65{\pm}0.40$ PF in the water extracts at the $100{\mu}g/ml$ concentration, and was higher than those of the other medicinal-plant extracts. The TBAR inhibition rates of all the medicinal-plant extracts, except Asparagus cochinchinensis Merr., were above 85% at the $100{\mu}g/ml$ concentration. These results confirmed that the various oriental medicinal plants (Sanguisorba officinalis Linn., Citrus unshiu Markovich, Melia azedarach L., Asparagus cochinchinensis Merr., Citrus unshiu S., Polygonum aviculare L., and Leonurus sibiricus L.) that were included in this study are useful functional-food sources.

Antibacterial Activities of Suaeda maritima Extract. (제주도 해홍나물(Suaeda maritima) 추출물의 항균활성)

  • Moon, Young-Gun;Song, Chang-Young;Yeo, In-Kyu;Kim, Gi-Young;Heo, Moon-Soo
    • Journal of Life Science
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    • v.18 no.6
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    • pp.776-781
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    • 2008
  • To develop natural food preservatives, methanol and water extracts were prepared from the Suaeda maritima and their antibacterial activities were examined against 12 microorganisms which were food borne pathogens bacteria, food poisoning microorganisms and food-related bacteria. Methanol extracts exhibited antibacterial activities for the 5 Gram positve and 7 Gram negative bacteria by agar diffusion method, The antibacterial activities and cell growth inhibition were investigated on each strain with the different concentrations of Suaeda maritima extracts. Antibacterial activities were shown in root, stem, furit extracts of Suaeda maritima. However stem and fruit extracts showed weak antibacterial activity against the tested microorganisms. Root extracts showed the highest antibacterial activities against microorganisms tested, such as Bacillus cereus,Bacillus subtilis, Vibrio parahaemolyticus, Staphylococcus aureus. The highest antibacterial activity against bacteria test was found in the methanol extract.

Antimicrobial Effect of Natural Plant Extracts against Periodontopathic Bacteria (치주염 원인균에 대한 천연 식물 추출물의 항균효과)

  • Lee, Seung-Hee;Kim, Min-Jeong
    • The Journal of the Korea Contents Association
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    • v.19 no.1
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    • pp.242-255
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    • 2019
  • In this study, we examined the antimicroboal effect against Actinobacillus actinomycetemcomitans and Prevotella intermedia which were the bacteria causing the Periodontopathic by using 34 types of natural plant extracts. Therefore, this study measures growth inhibition activity and Minimum Inhibition Concentration (MIC) of a sample extract with the use of organic solvent extracts in order to analyze the antibacterial effect of natural plant extracts on periodontopathic bacteria. Each of the 34 types of natural plant extracts were extracted by using the ethanol, and subsequently, the size of growth inhibition zone(clear zone, ㎜) of respective extracts were measured through the disk diffusion method. As a result, it was found that the growth inhibitory activity was found for A. actinomycetemcomitans, which is the bacteria causing the Periodontitis, in 13 types of natural plant extracts such as Raphanus sativus, Akebia quinata, Paeonia lactiflora, Belamcanda chinensis, Inula britannics, Houttuynia cordata, Forsythia saxatilis, Gentiana macrophylla, Melia azedarach, Scutellaria baicalensis, Coptis chinensis, Phellodendron amurense, Kalopanax Pictus, etc. In the case of P. intermedia, the growth inhibitory activity was found in 13 types of natural plant extracts such as Raphanus sativus, Angelica acutiloba, Akebia quinata, Belamcanda chinensis, Inula britannics, Houttuynia cordata, Cinnamomum cassia, Aster tataricus, Melia azedarach, Scutellaria baicalensis, Coptis chinensis, Phellodendron amurense, Kalopanax Pictus etc. For A. actinomycetemcomitans, anti-bacterial effect was exhibited in Belamcanda chinensis, Cinnamomum cassia, Kalopanax Pictus, Phellodendron amurense, Coptis chinensis. The Coptis chinensis showed the most excellent growth inhibitory activity in all organic solvent fragment, while P. intermedia showed the growth inhibitory activity in Belamcanda chinensis, Cinnamomum cassia, Meliaazedarach, Phellodendron amurense, and Coptis chinensis.