• Journal of the Korean Society for Library and Information Science
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• v.48 no.4
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• pp.91-113
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• 2014

Although social metadata has strengths in creating amount of user-contributed resource descriptions, its function is limited because of its non-systematic characteristics. This research proposed an alternative approach to semantic organization of social metadata. It analyzed the semantics of tags created in LibraryThing in order to provide bibliographic categories for describing information resources. Social information Architecture is adopted in generating the bibliographic categories so that social metadata framework can be constructed. This framework can provide the conceptual foundations for semantically organizing social metadata and is expected to be applied to the existing approaches to automatically organize social metadata.

• Proceedings of the Korean Society of Computer Information Conference
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• 2015.01a
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• pp.181-182
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• 2015

음악 검색에 있어 소셜 태그 정보는 사용자로 하여금 음악의 내재적 의미를 빠르게 파악할 수 있도록 한다. 음악의 소셜 태그 정보는 음악 추천 시스템을 활용하는 사용자(청취자)에 의해 점진적으로 완성되기 때문에 초기에 완전한 태그 정보를 수집하는 것은 어렵다. 본 논문에서는 음악의 일부 태그가 누락되어 있는 상황에서 음악 정보 검색을 자동으로 수행할 수 있는 클래스 분류 알고리즘을 제안하고자 한다.

• Journal of Korea Society of Industrial Information Systems
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• v.13 no.5
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• pp.133-141
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• 2008

Social Web is turning current Web into social platform for knowing people and sharing information. This paper takes major social tagging systems as examples, namely delicious, flickr and youtube, to analyze the social phenomena in the Social Web in order to identify the way of mediating and linking social data. A simple Tag Ontology (TO) is proposed to integrate different social tagging data and mediate and link with other related social metadata. Through several machine learning for tagging data, tag groups and similar user groups are extracted, and then used to learn the tagging ontology. A recommender system adopting the tag ontology is also suggested as an applying field.

• Journal of Internet Computing and Services
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• v.14 no.2
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• pp.15-24
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• 2013

In recent years, the number of social network system has grown rapidly. Among them, social bookmarking system(SBS) is one of the most popular systems. SBS provides network platform which users can share and manage various types of online resources by using tags. In SBS, it can be possible to reflect tag and time in order to enhance the quality of personalized recommendation. In this paper, we proposed recommender system which reflect tag and time at weight generation and similarity calculation. Also we adapted proposed method to real dataset and the result of experiment showed that the our method offers better performance when such information is integrated.

• Journal of Korea Multimedia Society
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• v.13 no.8
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• pp.1245-1255
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• 2010

In current Web 2.0 environment, one of the most core technology is social bookmarking which users put tags and bookmarks to their interesting Web pages. The main purpose of social bookmarking is an effective information service by use of retrieval, grouping and share based on user's bookmark information and tagging result of their interesting Web pages. But, current social bookmarking system uses the number of bookmarks and tag information separately in information retrieval, where the number of bookmarks stand for user's degree of interest on Web contents, information retrieval, and classification serve the purpose of tag information. Because of above reason, social bookmarking system does not utilize effectively the bookmark information and tagging result. This paper proposes a Web contents ranking algorithm combining bookmarks and tag information, based on preceding research on associative tag extraction by tag clustering. Moreover, we conduct a performance evaluation comparing with existing retrieval methodology for efficiency analysis of our proposed algorithm. As the result, social bookmarking system utilizing bookmark with tag, key point of our research, deduces a effective retrieval results compare with existing systems.

• The Journal of Society for e-Business Studies
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• v.15 no.4
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• pp.181-195
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• 2010

The participation and share between personal users are the driving force of Web 2.0, and easily found in blog, social network, collective intelligence, social bookmarking and tagging. Among those applications, the social bookmarking lets Internet users to store bookmarks online and share them, and provides various services based on shared bookmarks which people think important.Delicious.com is the representative site of social bookmarking services, and provides a bookmark search service by using tags which users attach to the bookmarks. Our paper suggests a method re-ranking the ranks from Delicious.com based on user tags in order to provide personalized bookmark recommendations. Moreover, a method to consider bookmarks which have tags not directly related to the user query keywords is suggested by using tag network based on Jaccard similarity coefficient. The performance of suggested system is verified with experiments that compare the ranks by Delicious.com with new ranks of our system.

• Journal of Internet Computing and Services
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• v.12 no.5
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• pp.29-37
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• 2011

Recently, many user-participating web services have been used widely as the evolution of internet web technology has rapidly been developed. Users share various content and opinion on line using a site like ‘Social bookmarking.’ Users can share others’ bookmarking history and create tags while bookmarking web sites; we call it collaborative tagging. In this paper, we studied empirical analysis for widely used social bookmarking and collaborative tagging which the result shows minority of users is actively using the bookmarking and a few sites and tags are used by majority of the users. 24% users tagged 80%, 75% sites and 81% tags were tagged below than 3 times. Types of bookmarking activities were found different by users and early appointed tags get more frequency by majority. We also identified relative proportions of tags on certain sites are becoming convergence gradually. We expect the result of this paper will give opportunities to help further developing social bookmarking system.

• 한국HCI학회:학술대회논문집
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• 2009.02a
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• pp.826-833
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• 2009

Currently, the rise of social tagging has changing taxonomy to folksonomy. Tag represents a new approach to organizing information. Nonhierarchical classification allows data to be freely gathered, allows easy access, and has the ability to move directly to other content topics. Tag is expected to play a key role in clustering various types of contents, it is expand to network in the common interests among users. First, this paper determine the relationships among user, tags and resources in social tagging system and examine the circumstances of what aspects to users when creating a tag related to features of websites. Therefore, this study uses tags from the social bookmarking service 'del.icio.us' to analyze the features of tag words when adding a new web page to a list. To do this, websites features classified into 7 items, it is known as tag classification related to resources. Experiments were conducted to test the proposed classify method in the area of music, photography and games. This paper attempts to investigate the perspective in which users apply a tag to a webpage and establish the capacity of expanding a social service that offers the opportunity to create a new business model.

• 한국HCI학회:학술대회논문집
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• 2009.02a
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• pp.267-272
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• 2009

웹 2.0 이라 불리는 현 웹의 패러다임은 개방, 공유, 참여로 압축하여 말할 수 있다. 이 속에서는 사용자의 참여와 공유로 콘텐츠가 생산 또는 재생산된다. 이러한 콘텐츠는 사용자의 관심을 반영하기 때문에 사용자가 어떠한 콘텐츠를 만들어 냈는지, 수집했는지 등을 분석하면 사용자의 관심 범주를 추출할 수 있다. 본 논문에서는 사용자가 소셜 북마킹 서비스를 이용하며 생성한 태그를 바탕으로 사용자의 관심 범주를 추출하여 이를 통해 개인화 콘텐츠 제공 서비스를 제안한다. 우선, 웹 서비스에서 제공하는 피드를 이용하여 사용자가 생성한 태그 중 가장 많이 쓰인 10개의 태그와 그것들과 관련 있는 태그들만 모아서 관심 범주을 추출하기 위한 태그 집합을 구성한다. 구성된 태그 집합을 바탕으로 피어슨 상관 계수를 통해 태그 간 동시 사용률을 조사한다. 이후 사용자 흥미에 부합하는 콘텐츠를 검색하기 위해 조사된 동시 사용률을 바탕으로 검색 키워드 그룹을 추출한다. 이렇게 만들어진 키워드 그룹들은 사용자의 평소 관심사와 관련된 콘텐츠를 검색하는데 사용되며, 이를 통해 사용자의 관심 있는 내용의 콘텐츠를 사용자의 특별한 검색 절차 없이 제공받는다. 이러한 방식을 통해 사용자가 원하는 정보를 입력하는 절차 없이도 웹에 축적된 사용자의 정보를 사용하여 자동으로 개인화된 콘텐츠를 제공할 수 있을 것으로 기대 된다.

• Journal of Korea Multimedia Society
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• v.14 no.4
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• pp.567-576
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• 2011

In current Web 2.0 environment, one of the most core technology is social bookmarking which users put tags and bookmarks to their interesting Web pages. The main purpose of social bookmarking is an effective information service by use of retrieval, grouping and share based on user's bookmark information and tagging result of their interesting Web pages. But, current social bookmarking system uses the number of bookmarks and tag information separately in information retrieval, where the number of bookmarks stand for user's degree of interest on Web contents, information retrieval, and classification serve the purpose of tag information. Because of above reason, social bookmarking system does not utilize effectively the bookmark information and tagging result. This paper proposes a Web contents ranking algorithm combining bookmarks and tag information, based on preceding research on associative tag extraction by tag clustering. Moreover, we conduct a performance evaluation comparing with existing retrieval methodology for efficiency analysis of our proposed algorithm. As the result, social bookmarking system utilizing bookmark with tag, key point of our research, deduces a effective retrieval results compare with existing systems.