• Journal of Biosystems Engineering
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• v.28 no.4
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• pp.315-324
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• 2003

If an optimum design technique is applied in the design of packaging container for bulk-type products, merits on the side of not only economic and compression performance but distribution efficiency are expected. Accordingly, minimum board area (mRBA), compression strength (CS) and compression strength per unit area (mCSPA) are important design parameters in optimum design of packaging container for bulk-type products. In this study, mathematical models for mRBA, CS and mCSPA of container as algorithm for optimum design program were developed. In order to develop these models, compression test by various dimensions of container and response surface analysis for mRBA, CS, and mCSPA of container were carried out. In the developed models, volume, W/L ratio and depth of container were principal independent variables. On the found of these models, optimum design program having faculties of outward and inward optimum design and information design was developed. Though the packaging specifications are same, required board area, board combination and cost of the corrugated board required container manufacture were greatly different by boundary conditions in outward design. Moreover, about 6.3∼10.1% in weight of container was lighter, and about 13.2∼25.6% in cost of container was reduced when the program was applied for 2 kinds of bulk-type products.

• Food Science and Preservation
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• v.6 no.3
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• pp.303-307
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• 1999

Compressive strength reduction characteristics of 4 different linerboards(SC, KA, SK and IK) as influenced by temperature and humidity were investigated by ring crush test. No significant effect of temperature on the reduction of compressive strength was found for samples prepared at 5$^{\circ}C$ and 30$^{\circ}C$. At the relative humidity of 66 percents, IK linerboard showed the lowest reduction of the compressive strength. At the relative humidity of 93 percents, KA linerboard lost 40 percents of its initial compressive strength while SK linerboard lost its strength up to 56 percents. The result indicated that KA linerboard was the most cost effective and material with the highest compressive strength among tested linerboards.

• Transactions of the Korean Society of Machine Tool Engineers
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• v.16 no.6
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• pp.79-85
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• 2007

The modem industry age began when the conveyer system was introduced by Ford to produce model "T". The conveyer system is designed to optimize and maximize mass production of a specific item. Nowadays, however, accommodating to individual tastes has become an important factor in selection of products. Thus, rather than the mass production of one item, producing fewer but a wide variety of goods became important. To give flexibility and elasticity to the conveyer system, a new method of transportation where it is possible to choose a specific item is necessary. Therefore mall quantity and high-volume mass production was decrescent and small quantity batch production was expanded. In this paper, we developed multiple crate stacking and picking system to give flexibility to the conveyer system. First, we verified the conceptually designed system through manufacture. Second, we solved the problems that would happen on the actual field using pneumatic system. Finally, we optimized the system through FEM technique. This system works with stability and fast speed and can improve work efficiency which would minimize the losses resulting from too much dependence on manual labor.

• Food Science and Preservation
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• v.21 no.3
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• pp.365-372
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• 2014

Imported Valencia oranges were evaluated to determine the relationship between the fruit size and its quality. The orange size was classified into three groups on a commercial basis: small ($140{\sim}160g/113{\pm}5$ fruit/box), medium ($190{\sim}220g/88{\pm}5$ fruit/box), and large ($250{\sim}280g/72{\pm}5$ fruit/box). The physicochemical and sensory properties were analyzed to evaluate the orange quality. No significant difference in the peel thickness and flesh ratio was detected across the fruit sizes. The juice yield of the medium-sized orange and the TSS/TA ratios of the medium-sized and large oranges showed the highest value, respectively (p<0.05). The large orange had the highest vitamin C content, which was positively correlated with both its DPPH and ABTS radical scavenging abilities (p<0.05). In the sensory evaluation of the fruits and their juice, the scores for sourness and overall preference were significantly higher in the medium-sized and large oranges than in the small ones. The total soluble solids, total acidity, TSS/TA ratio, and reducing sugar content were significantly related to the sensory properties. Finally, the quality and sensory properties were considered superior in the medium-sized and lager Valencia oranges. Further studies on the effects of the variety and origin of Valencia oranges on their quality and sensory properties are required.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.31 no.1
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• pp.9-15
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• 1986

To establish an efficient light control method using three covering materials on tunnel shaped rice seed-bed at greening stage after seedling emergence, four rice cultivars, Nampungbyeo, Taebaegbyeo, Seonambyeo, and Seomjinbyeo were sown on 15 April and 10 May in 1983 and 1984 respectively. After seedling emergence by a simplified emerging methods the seedling boxes were moved onto tunnel shaped seed-bed which was covered with combined matrials of PE film, silverpoly sheet, and spunbonded polyester fabric. For machine transplanting of rice seedlings in cases of early season and optimum season seeding in central part of Korea, PE film tunnel with silverpoly mulched, and PE film tunnel methods with spunbonded polyester fabric mulched reduced injuries of non-parasitic seedling damping-off and a albinism as affected by it, protected rice seedlings from injuries by extremely low temperature in the night, and reduced less differences in diurnal temperature than those in the other covering methods. At late season seeding for double cropping system of paddy field in southern part of Korea, a single silver-poly or a single spunbonded polyester fabric-covered tunnel method showed good green seedlings, and prevent-ed extreme rising of diurnal temperature by light interception in the tunnel.

• Proceedings of the Korean Society for Agricultural Machinery Conference
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• 2017.04a
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• pp.141-141
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• 2017

장미과(Rosaceae)에 속하는 딸기(Fragaria ananassa Duch.)는 비타민 C가 풍부하고 독특한 향기를 갖는 과채류로서 겨울에서 봄까지의 기간 동안 대부분 생식으로 소비되고 있다. 국내에서 재배되는 품종으로는 설향, 매향, 장희 등이 있으며 품종에 따라 성분과 함량이 다양하지만 일반적으로 유기산이 많아서 신맛과 단맛이 조화로운 특징이 있다. 소비자들이 딸기를 구입할 때 딸기가 포장된 상자에 모양이 일정하고 붉은 색상이 선명한 딸기에 호감을 갖게 된다. 딸기는 품종에 따라 기준이 되는 모양이 다르기 때문에 숙련된 선별사에 의해서 대부분 육안으로 선별되고 있는 실정이다. 하지만 개인적인 선별 능력의 차이와 주관적인 판단으로 인해 규격을 벗어난 딸기가 혼입되어 전체적인 품질 등급을 떨어뜨리는 경우가 종종 발생하기도 한다. 따라서 본 연구에서는 품종별로 기준이 되는 표준 형상과 비정상적인 모양의 기형 딸기를 객관적으로 판별하여 선별할 수 있는 영상 시스템을 구축하기 위해 수행되었으며 표준이 되는 딸기의 3차원 형상을 구축하기 위해 2차원 레이저 변위 센서를 이용하여 딸기의 입체 영상을 구축하고자 하였다. 실험을 위해 사용된 딸기는 시중에서 구입한 설향 품종이었으며 2차원 레이저 변위 센서는 라인 스캔 방식으로 1회 프로파일 스캔에 1,280개의 데이터 포인터를 획득할 수 있으며 분해능은 0.095~0.17 mm이었다. 상부에 부착된 2차원 레이저 변위 센서와 하부에 놓인 딸기의 거리는 100 mm였다. 획득한 딸기의 2차원 영상은 높이 차이를 이용하여 색상 농도로 표현하였으며 이 영상을 다시 3차원 영상으로 구축하였다.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.22 no.2
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• pp.27-31
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• 1977

Experiments were conducted to investigate the effects of seed bed soils and soil pH on the rice growth and control of seedling rots. A 2:1 ratio mixture of clay loam and compost resulted in the best seedling growth and quality among the soils used. At soil pH between 4 and 5. no seedling rots occurred and plant growth was normal. At soil pH above 6, seedling rots occurred and characteristics of seedings was poor. Tachiga ren application before seeding or immediately after seeding reduced seedling rots significantly at the high soil pH.

• Journal of Korea Multimedia Society
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• v.12 no.4
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• pp.608-615
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• 2009

As RFID tag prices have rapidly been declining because of the advance of RFID technology, each tag is attached to an individual item, not a packing box only, for managing the item much more precisely. However, some mechanisms are essential to handle a very large amount of tag data quickly because readers and middlewares processing RFID data have limited hardware resources. In this paper, we design and implement a new mobile agent-based distributed software tools to satisfy this requirement efficiently. These tools provide a convenient environment enabling required data to be pre-processed repeatedly in transit by transferring a mobile agent including its specified data collection policy to numerous mobile readers. This behavior can significantly reduce the elapsed time required for processing huge volumes of tag data at the readers and middlewares with their very high recognition rates compared with the existing one to process the data by fixed readers after having arrived at the destination

• Journal of Korea Technical Association of The Pulp and Paper Industry
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• v.38 no.1 s.113
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• pp.62-69
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• 2006

This study was carried out to measure and analyze the storage condition, distribution route, and packaging method of four selected agricultural products(small tomato, cabbage, peach, and carrot) in the cold chain system. It was shown that dew-forming phenomenon by fruits and vegetables deteriorates the agricultural product quality and physical properties of corrugated fiberboard box during the cold chain system. The compressive strength deterioration in corrugated fiberboard boxes was much greater for single wall(SW) corrugated fiberboard containers than for double wall(DW) in low temperature-high humidity condition. To reduce the deterioration of box and dew-forming phenomenon, water-repellency treatment should be over $R_6$. However, water-resistant treatment of corrugated fiberboard containers would be effective under high relative humidity conditions more than 75% RH. It was suggested that functional corrugated fiberboard box packaging would be an optimum method to reduce the deterioration of agricultural products quality by. It was also achieved controlling the relative humidity and temperature during the storage and physical distribution process.

• Journal of Biosystems Engineering
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• v.20 no.4
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• pp.351-359
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• 1995

In pressure cooling system, produce were packed in vented box and cooled rapidly by producing a difference in air pressure on opposite faces of stacks of vented box. So, energy requirements and performance of pressure cooling system depended upon the air flow rate and the static pressure drop through packed produce in vented box. The static pressure drop across packed produce in vented box normally depended upon air flow rate, vent area of box and conditions of produce bed (depth, porosity, stacking patterns, size and shape of products) in box. The objectives of this study were to investigate the effect of vent area and air flow rate on airflow resistance of empty box and packed produce in vented box, and to investigate the relationship between the air flow resistance of packed products in vented box and sum of air flow resistance of empty box only and products in bulk only. Mandarins and tomatoes were used in the experiment. The airflow rate were in the range of 0.02~1.0$m^3$/s.$m^2$, the opening ratio of vent hole were in the range of 2.5~20% of the side area. The results were summerized as follows. 1. The pressure drops across vented box increased in proportion to superficial air velocity and decreased in proportion to opening ratio of vent hole. A regression equation to calculate airflow resistance of vented box was derived as a function of superficial air velocity and opening ratio of vent hole. 2. The pressure drops across packed produce in vented box increased in proportion to superficial air velocity and decreased in proportion to opening ratio of vent hole. 3. Because of the air velocity increase in the vicinity of vent hole in box, the airflow resistances of packed products in vented box were always higher than sum of air flow resistance of empty box only and products in bulk only. 4. Based on the airflow resistance of empty box and products in bulk, a regression equation to calculate airflow resistance of packed products in vented box was derived.