• Korean journal of applied entomology
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• v.29 no.3
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• pp.176-179
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• 1990

Seasonal occurrence in each stages of rice water weevil, Lissorhoptrus oryzophilus Kuschel, was studied in paddy field transplanted on May 25, Siehung, 1989. The peak of overwintered adults was late May an that of newly emerged adults was early August. Oviposition occurred in late May and late June and its peak was observed on early June. Larvae were observed from early June to early August and pupation occurred from early July to late August. The first adults of newly emerged rice water weevil was observed on early July and its emergence peak was early August.

• Korean Journal of Poultry Science
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• v.33 no.2
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• pp.127-131
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• 2006

This study was conducted to investigate the effects of expanding feed processing technologies on the egg characteristics and nutrient digestibility in laying hens. A total of two hundred seventy laying hens were randomly allocated into three treatments with fifteen replications for six weeks. Dietary treatments include 1) MS(mash), 2) EC(expanded crumble) and 3) EP(expanded pellet). In the egg production, the EC and EP treatments were significantly higher than MS treatment(p<0.05). However, no significant difference was founded in egg weight(p>0.05). Egg shell breaking was increased in EC and EP treatments compared with MS treatment(p<0.05), however, egg shall thickness showed no significant difference(p>0.05). Egg production and egg shell breaking were significantly higher in EC and EP treatments than MS treatment(p<0.05), but egg weight and egg shell thickness were no significantly difference among treatment(p<0.05). Yolk color was increased in EC treatment compared with other treatments(p<0.05). Also, yolk index was significantly improved in EC and EP treatments compared with MS treatment(p<0.05). Haugh unit was increased in EC treatment compared with MS treatment(p<0.05). EC treatment had improved DM, Ca and P digestibility. In conclusion, Expanded crumble and pellet processing could improve the egg characteristic and nutrient digestibility in laying hens.

• Korean Journal of Ecology and Environment
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• v.54 no.2
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• pp.79-86
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• 2021

In this study, the distribution and habitat characteristics of Odontobutis obscura were investigated. It is a freshwater fish species which belongs to the Class I Endangered species as specified by the Ministry of Environment of South Korea. Sampling was conducted in the Sanyang Stream watershed between April and August of 2016. The Sanyang Stream watershed includes the Sanyang and Gucheon Streams, and their tributaries. Odontobutis obscura was caught at every sampling site, except sites 1~3, which are located in the lower part of the Sanyang Stream. Its habitat range extended from the headwaters to the lower parts of the stream that were not impacted by the South Sea. Salinity was the major factor limiting the distribution of O. obscura in the Sanyang Stream watershed. All individuals of O. obscura were caught in areas where the substrate composition was over 50% gravel. Furthermore, the substrate composition seems to be the most important habitat factor affecting spawning of O. obscura. Ecological studies of O. obscura are scarce, and this study is the first to report a detailed distribution for the species. Further studies on the physiology and ecology of O. obscura are essential for establishing preservation strategies for this endangered species.

• Korean Journal of Poultry Science
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• v.36 no.1
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• pp.15-21
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• 2009

A 10-wk layer feeding trial was conducted to investigate the effects of high quality corn distiller's dried grains with solubles (DDGS) on performance, egg qualities, and yolk fatty acid composition. The economics of using DDGS in the Korean situation was also analyzed. A total of 216 Hy-line Brown layers, 23-wk of age, were employed in this trial consisting of three dietary treatments (0%, 10%, and 20% DDGS), and six replicates per treatment. All experimental diets were prepared as iso-protein (17%) and iso-calorie (2,780 kcal/kg). The use of DDGS up to 20% in layer diets did not affect the feed intake, laying rate, egg weight, and feed conversion ratio (P>0.05). At 5th and 10th wk of the trial, the eggshell color, albumen height, and Haugh unit were not influenced by the DDGS supplementation. At 5th wk of the trial, the eggshell qualities, like eggshell weight, eggshell thickness, and eggshell strength, were not affected by the DDGS feeding; however, these eggshell qualities were decreased at 10th wk due to the 20% DDGS feeding (P<0.05). Yolk color of DDGS 20% increased compared to DDGS 0% at 5th and 10th wk of the trial (P<0.05). At 10th wk, yolk/egg ratio of DDGS 20% decreased compared to DDGS 0% (P<0.05). The yolk fat content was not changed due to DDGS feeding. The monounsaturated fatty acid content of yolk decreased linearly by feeding DDGS (P<0.05). The yolk polyunsaturated fatty acid content of DDGS 20% increased significantly compared to DDGS 0%. The DDGS feeding was not found to affect the degree of yolk fat unsaturation. The cost of feed (￦/kg feed) decreased as the level of DDGS increased. The production costs of egg (￦/kg egg) were cheap in the order of DDGS 10%, DDGS 20%, and DDGS 0%, indicating that DDGS is a viable alternative feed ingredient to corn and soybean meal. In conclusion, high quality DDGS ($L^*$ 61.72) could be used economically up to 20% level without any harmful effect on laying performance: however, the use of DDGS up to 10% is more economical than DDGS 20%.

• Korean Journal of Poultry Science
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• v.35 no.2
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• pp.115-121
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• 2008

The study was conducted to evaluate the effects of dietary microbial phytase on egg productivity, egg quality, phosphorus utilization and nutrient digestibility in laying hens. The animals used in the experiment were a total of 120 Hy-Line Brown laying hens (32 weeks old). Dietary treatments included 1) CON (basal diet), 2) LP (low phosphorus diet) 3) NP (low phosphorus diet + 0.03% normal microbial phytase) and 4) CP (low phosphorus diet + 0.03% coated microbial phytase). Six laying hens were allotted to a block (pen) with five replicated. Through the whole period of experiment, egg production was significantly increased in CON and CP treatments compared to LP treatment (P<0.05). CON, CP and NP treatments significantly increased their egg shell breaking strength and egg shell thickness compared to LP treatment (P<0.05). CON, CP and NP treatments resulted higher yolk color and Haugh unit than LP treatment (P<0.05). Calcium and inorganic phosphorus contents in blood were higher in CP treatment compared to LP treatment (P<0.05). Dry matter digestibility and nitrogen digestibility were greater in CP treatment than CON, LP and NP treatments (P<0.05). Crude ash was increased in CON, CP and NP treatments compared to LP treatment (P<0.05). Calcium digestibility and phosphorus digestibility were significantly improved in CP and NP treatments than CON and LP treatments (P<0.05). Calcium retention of CON, CP and NP treatments were higher than LP treatment (P<0.05). Phosphorus retention was increased in CP and NP treatments compared to CON and LP treatments (P<0.05). LP treatment significantly increased their nitrogen, calcium excretion compared to CON, CP and NP treatments (P<0.05). Phosphorus excretion was decreased in LP, CP and NP treatments compared to CON treatment (P<0.05). In conclusion, CP treatment improved egg production, egg quality, inorganic calcium and phosphorus in blood, calcium and phosphorus retention and nutrient digestibility and decreased nitrogen and calcium excretion in laying hens.

• Korean Journal of Agricultural Science
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• v.34 no.1
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• pp.53-60
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• 2007

A layer feeding trial was conducted for 10 weeks to investigate the effects of the addition of corn distillers dried grains with solubles (DDGS) to layer diets on the laying performance, egg qualities, and yolk fatty acid composition. Nine hundred Hyline Brown layers, 24 weeks of age,were randomly allotted to 20 replicate laying cages, 45 birds per replicate. There were four diet treatments (0, 10, 15, and 20% DDGS), and five replicates per treatment. All experimental diets were prepared to contain iso-protein (17%) and iso-calorie (TMEn 2,780 kcal/kg). The use of DDGS up to 20% level in layer diets did not exert any influence on feed intake, laying rate, total egg mass, mean egg weight, and feed conversion ratio. DDGS did not exert any influence in weight of egg, breaking strength, and color of eggshell. The albumen height and Haugh unit was not influenced by DDGS addition. The yolk color was significantly increased by DDGS supplementation. As the DDGS level increased, the oleic acid content decreased, and the linoleic acid increased (P<0.05). The degree of saturation of yolk fatty acids was not affected by dietary DDGS. The inclusion of DDGS up to 20% in layer diets resulted in the decrease of feed cost per kg without any effect in the laying performance. In conclusion, the use of DDGS up to 20% level in layer diets could replace corn and soybean meal without any harmful effect on the laying performances.

• Korean Journal of Environmental Biology
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• v.40 no.2
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• pp.187-198
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• 2022

In this study, Telenomus remus Nixon (Hymenoptera: Scelionidae) was first reported as a natural enemy of the fall armyworm Spodoptera frugiperda (J.E. Smith) (Lepidoptera: Noctuidae) egg collected from corn fields in Korea, and its biological characteristics was studied. Based on morphological and molecular analysis, the parasitoid emerged from S. frugiperda eggs was identified as T. remus. We found that T. remus can attack the eggs of S. frugiperda, Spodoptera litra and Spodoptera exigua under a laboratory condition. The longevity of T. remus female adult was longer than that of male adult. The egg-to-adult period of T. remus was not affected by the host age and sex. T. remus female adult laid at least 1-3 eggs a day to a maximum of 37 or more eggs, and the most oviposited on the 3^rd to 4^th day after emergence. The host preference for oviposition of T. remus adult was high in the order of S. litura>S. exigua>S. frugiperda. T. remus preferred to parasitize 1- and 2-day-old host egg rather than 3-day-old host egg. When compared to the sex ratio of T. remus progeny, the rate of female progeny was higher at the initiation time of oviposition, while the proportion of male progeny increased significantly with female adult age, especially after 8-day-old adult. This information may be useful for improving T. remus mass rearing system and developing a biological control program to control S. frugiperda.

• Journal of the Institute of Electronics Engineers of Korea SD
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• v.37 no.2
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• pp.22-27
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• 2000

We present a sequential stereoscopic display system using volume holographic storage. Multiple angular multiplexed stereoscopic image pairs are recorded into a photorefractive crystal that can store data with high density, transfer them with high speed, and select a randomly chosen data element. The reference beam with Bragg selectivity is scattered by the index grating and the diffracted beams are propagating along the directions of the stereoscopic image pairs. The images are to be suitably projected on the left and right display plane sequentially for stereoscopic video viewing.

• Proceedings of the Korean Vacuum Society Conference
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• 2014.02a
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• pp.230.2-230.2
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• 2014

스퍼터링 공정은 보통 수백 eV로 가속된 이온에 의한 고체 타겟으로부터 입자의 방출로서 정의할 수 있다. 스퍼터된 입자는 열에너지보다 운동에너지가 크며 박막성장은 저에너지의 입자충격, 불활성 가스이온, 타겟부터 산란된 입자에 의하여 지배된다. 본 연구는 직경 2인치의 원형 Cr 타겟을 셔터를 닫고 예비 스퍼터링 할 때 셔터(SUS 304 0.1t)가 전자기력을 받아서 기계적으로 진동하는 현상을 규명하고자 하였다. 셔터의 하단부를 챔버의 중심축에 고정시켜서 타겟과 평행하도록 수 cm 떨어뜨려서 위치한 뒤 직류 마그네트론 플라즈마를 발생시켰을 때 DC power에 따라서 각각 움직임을 동영상촬영을 진행하였고, 셔터의 중심을 실로 매달아서 자유롭게 움직일 수 있도록 한 뒤 플라즈마가 발생했을 때 기계적인 움직임을 중점적으로 관찰했다. 움직임의 차이를 비교하기 위해서 셔터의 크기를 줄여가며 일정한 DC power에서 실험을 진행했고, 자세한 관찰을 위해서 초고속카메라(210 fps)로 짧은 순간의 변화를 비교했다. 실험조건은 5, 10 mTorr, DC power 30, 40, 50, 70, 100 W, Ar 30 sccm, 셔터의 크기 10, 20, 30, 40, 50, 60 mm로 실시했다. 압력이 낮아질수록, 셔터의 크기가 작을수록, DC power가 커질수록 움직임변화가 커졌고, 진동수가 빨라지는 것을 확인했다. F=qE=ma를 통해서 실험에서 촬영한 동영상을 근거로 거리측정을 통해 실험에서 얼마의 전기장이 인가되어 있는지 예측하였다.

• Korean Journal of Poultry Science
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• v.34 no.4
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• pp.271-278
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• 2007

The present study was conducted to investigate the effects of dietary supplementation of fermented wild-ginseng culture by-product on egg production, egg quality and blood characteristics in laying hens. A total of 216 ISA Brown laying hens, 55 wk of age, were used in the 6-wk feeding trial. Experimental diets were consisted of basal diet (CON), 2.5% fermented wild-ginseng culture by-product replaced lupin in basal diet (WG1) and 5.0% fermented wild-ginseng culture by-product replaced lupin in basal diet (WG2). Birds were randomly allotted to 18 replicate pens. There were 6 replicates per treatment, and 12 laying hens per replicate. Through the 6-wk feeding trial, egg production was significantly increased in WG1 and WG2 treatments compared to CON (P<0.05). Egg weight was significantly higher in WG2 than CON (P<0.05). WG1 resulted higher yolk color than CON (P<0.05). Albumen height and Haugh unit were significantly improve in WG1 compared to WG2 (P<0.05). Red blood cell was significantly lower in WG2 than CON (P<0.05). LDL-cholesterol was significantly decreased in CON compared to WG2 (P<0.05). In conclusion, fermented wild-ginseng culture by-product could improve egg production and egg weight in laying hens.