• Title/Summary/Keyword: 뿌리

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Effects of Two Different Rhizobium Strains on Nodulation and Growth of Lucerne (Medicago sativa L.) in an Acid Soil (균계를 달리하는 근류균이 산성토양 조건에서 알팔파의 근류형성과 생장에 미치는 효과)

  • Choe, Z.R.;Kim, J.K.;Bin, Y.H.
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.25 no.2
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    • pp.38-48
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    • 1980
  • To evaluate Rhizobium meliloti BALSAC, a strain selected from Canada as an acid tolerant one, and ordinary lucerne inoculant in acid condition, lucerne (Medicago sativa L. cv. Wairau) was inoculated and/or pelleted in the laboratory, and grown for two months in an acid soil (Lismore silt loam, pH 5.4) with three levels of lime in the, glasshouse. The results of controlled (noninoculated), nitrogen fertilized, laboratorial and commercial inoculated seeds were compared to give the following conclusions: 1. There was no significant difference in the top and root dry matter yields between two Rhizobium strains. However, Balsac inoculant showed higher single nodule dry matter weight and relatively higher number of larger nodules than the ordinary inoculant. 2. Lime application increased dry matter yields of plants and nodules, and the number of nodules per pot and the increase of nodules on the lateral roots in both inoculants. Lime application also caused an evenly distribution of nodules on the root by showing an increase of nodules mainly on the lateral roots. 3. Fertilizer nitrogen without inoculant slightly increased the nodulation percentage, the nodule dry matter weight per nodule and the relative proportion of larger nodules. 4. Commercially inoculated and pelleted seed showed less consistent results. 5. Relatively larger variations in measuring nodule characteristics was discussed and concluded that extreme cares should be given to reduce the variation.

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Effect of temperature on reproduction of Pratylenchus penetrans and P. vulnus (온도가 딸기뿌리썩이선충(Paratylenchus penetrans)과 사과뿌리썩이선충(P. vulnus)의 증식에 미치는 영향)

  • Heonil Kang;Se-Keun Park;Hyoung-Rai Ko;Eunhwa Kim;Eunhyung Park;Byeong-Yong Park
    • Korean Journal of Environmental Biology
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    • v.40 no.4
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    • pp.550-555
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    • 2022
  • Perilla plant is a special crop that is used as oilseed and food in Korea. Root lesion nematodes have caused great damage to perilla plants, so for effective management of root lesion nematodes, it is necessary to understand their ecology in perilla. In this study, we investigated the effect of temperature in the development of Pratylenchus penetrans (Pp) and Pratylenchus vulnus (Pv) when the nematodes infected the perilla plant. To estimate the effect of temperature, we assessed the reproduction factor (RF); final population/initial population(Pf/Pi) of these two nematode species. We used perilla plants as inoculated hosts and investigated the density of nematodes at 10 weeks after inoculation. As a result, the RF of Pp was highest at 20℃ (0.41 (1st test), 2.2 (2nd test)) followed by 25, 30, and 15℃. The RF of Pv was highest at 30℃(9.84 (1st test), 31.39 (2nd test)), followed by 25, 20, and 15℃. Comparing the RF by temperature between Pp and Pv, Pv was higher than Pp at all temperatures used in the test. This study showed the optimal development temperature of Pp was 20-25℃ and Pv was 30℃, respectively.

Physio-chemical Characteristics of Starch Extracted from the Root of Pteridium spp. According to Cultivation Year (고사리 재배년차에 따른 뿌리 전분의 이화학적 특성)

  • Jung-Seob Moon;Gue-Saeng Yeom;Song-Hee Ahn;Se-Hyun Ki;Dong-Chun Jung
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2020.08a
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    • pp.64-64
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    • 2020
  • 우리나라의 고사리 재배면적은 2018년 기준 5,406ha 수준을 보이고 있으며 전체 산채류 재배면적에서 가장 높은 비중을 차지하고 있다. 고사리(Ferns)는 고사리 속(Pteridium spp.)에 속하는 양치식물의 총칭으로서 우리나라에는 22과 70속 272종이 분포되어 있는 것으로 보고되었다. 고사리의 어린 순에는 가식부 100g 당 칼슘 15.0mg, 칼륨 185.0mg 등이 함유되어 있으며 골다공증, 심혈관 질환 등에 효과가 있고 식이섬유로 인해 변비 예방에도 유용한 것으로 알려져 있다. 고사리 뿌리에서 추출한 전분은 중국 및 일본 등지에서 면류나 제과용으로 이용되고 있어 고사리 재배의 부가가치를 향상시킬 수 있는 방안으로 기대되고 있다. 본 연구에서는 고사리의 재배년차간에 뿌리 전분의 생산성과 이화학적 특성을 조사하기 위해 2020년 3월 26일 각 재배년차별로 굴취한 뿌리를 세척 후 고무망치로 파쇄하고 수침 방법을 사용해 추출한 전분의 이화학적 특성을 조사하였다. 재배년차간 고사리 뿌리의 생산성은 5년생과 7년생에서 3,000 kg/10a 이상으로 유의하게 높은 수량을 보였다. 세척한 고사리 뿌리를 24시간 sodiun metasulfite 4% V/W 용액에 수침하여 전분을 추출한 후 24시간 간격으로 3회에 걸쳐 진탕, 침전과 세척의 과정을 거친 후 조사한 전분 추출 수율은 뿌리 생체중 대비 6.8~7.6% 수준이었으며 재배년차간 차이는 없었다. 추출한 전분의 색도분석에서 L 값은 재배년차가 높아질수록 낮아지는 경향을 보였으나 a 값은 3.7~4.8, b 값은 13.5~15.9로서 뚜렷한 차이를 보이지 않았다. 고사리 뿌리전분의 호화특성에서 최고점도는 3년생 고사리 뿌리에서 추출한 전분이 557.4 RVU로 높은 값을 보였으나 재배년차간 통계적 유의성을 인정할 수는 없었으며, 최저검도에서는 5년생에서 추출한 전분이 269.9RVUfh 낮은 경향을 보였다. 또한 최대 점도 시간은 5.0~5.2hr로 재배년차간 차이는 없었으며 호화 저지온도는 67.0~68.9℃ 범위로 유의한 차이를 보이지 않았다. 고사리 뿌리에서 채취한 전분의 무기물 함량을 조사한 결과 황의 함량은 1년생에서 0.081%로 유의하게 높았으며, 인산 함량은 3년생에서 72mg/kg으로 가장 높았고 1년생에서 31mg/kg으로 가장 낮은 값을 나타냈다. 칼륨의 함량은 7년생에서 추출한 전분에서 376.3mg/kg으로 높았으나 재배년차 간 뚜렷한 경향을 보이지 않았으며 칼슘, 마그네슙 및 철분 함량에서는 5년생 전분에서 유의하게 높은 경향을 보였다.

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Development of the Soil Bioengineering Techniques for Restoring of Degraded Forest Area (V) - Pull-out Resistance Characteristics of Shrubs' roots - (산림훼손지복원을 위한 Soil Bioengineering 기술개발(V) - 관목류의 뿌리인발저항 특성 -)

  • Cha, Du-Song;Oh, Jae-Heun;Ji, Byoung-Yun;Cho, Koo-Hyun;Lee, Hae-Joo
    • Journal of Forest and Environmental Science
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    • v.24 no.2
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    • pp.111-118
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    • 2008
  • Pull-out resistance tests of root were carried out for 7 shrub species which are mainly used greening of deteriorated forest slope. Mean pull-out resistance forces of Aralia elata, Salix koreensis and Stephanandra incisa were 37.26 kgf, 34.56 kgf and 26.00 kgf, respectively. The pull-out resistances were high as collar diameter and volume of the root increased. Correlations between root collar diameter and root volume were high in Rubus crataegifolius, but on the other hand, the correlation was lowest in Zanthoxylum schinifolium. There were significant differences in pull-out resistance by root collar diameters, and the difference of pull-out resistance by species showed only below 20 ml root volume.

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Status and Policy Implication of Root Manufacturing Industry SME (뿌리산업 제조 중소기업 현황과 정책적 시사점)

  • Kim, Kiwoong;Kim, Jumi;Choi, Jinseok
    • Journal of Information Technology and Architecture
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    • v.11 no.4
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    • pp.463-470
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    • 2014
  • Recently, government supporting policies on the revival of manufacturing industries are building up in the advanced economies like US and so on. Root manufacturing industry as the base of all manufacturing industries is accounting for SMEs by an absolute majority and Korean policies for SMEs are apt to increase in numbers. Nevertheless, there is no much concern in the area of root manufacturing industry SMEs. Especially, the effectiveness of R&D in root manufacturing industry is on the verge of controversy. As the results of root manufacturing industry SME's analysis, there are lots of various characteristics by fields in root manufacturing industry and the R&D results are not well carried over to business commercialization. In this paper, five policy proposals for root manufacturing industry SMEs are suggested based on the current situations of domestic and overseas countries.

Turfgrass Nematodes Isolated from Some Golf Courses (몇몇 골프장에서 발견된 잔디선충)

  • 강영진;이동운;추호렬;권태웅;신종창;신홍균;최일근;최영연
    • Asian Journal of Turfgrass Science
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    • v.17 no.2_3
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    • pp.81-85
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    • 2003
  • The plant parasitic nematodes were surveyed from Zoysia matrella, Agrotis palustris, and Poa pratensis at Anyang Benest Golf Club, Dongrae Benest Golf Club, and Gapyeong Benest Golf Club and from A. palustris at Castle Pine Golf Club. Criconema sp., Ditylenchus sp., Helicotylenchus sp., Meloidogyine sp., Pratylenchus sp., Tylenchus sp., and Tylenchorhynechus sp. were separated from unhealthy turf areas. In addition, Tylenchorhynechus dubius was firstly recorded from A. palustris at the green of Castle Pine Golf Club. Meloidogyne sp., Helicotylenchus sp., Ditylenchus sp., and Pratylenohus were separated from Z. matrella, Meloidogyne sp. and Pratylenchus were from A. palustris, and Meloidogyne sp., Tylenchus sp., Tylenchorhynchus sp., Criconema sp., and Helicotylenchus sp. were from P. pratensis. Out of separated nematodes, Meloidogyne was the most serious nematode and widely distributed.

Quality Characteristics of Kimchi Added with Allium hookeri Root (삼채뿌리를 첨가한 김치의 품질 특성)

  • You, Bo Ram;Kim, Hyun Ju
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.42 no.10
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    • pp.1649-1655
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    • 2013
  • This study is conducted to investigate the quality characteristics of kimchi with added Allium hookeri root (AHR) during a 56-day fermentation process at $4^{\circ}C$. AHR was added to salted cabbage at concentrations of 0, 5, 10, and 20% (w/w). The quality characteristics of the kimchi with added AHR were determined by measuring pH, acidity, salinity, reducing sugar, microbial amounts, and sensory evaluation. AHR had a higher level of crude lipid and potassium than other kinds within the Allium family. All kimchi with added AHR gradually decreased in the pH level compared to Baechu kimchi until 2 weeks, and kept a higher level of pH than Baechu kimchi until 8 weeks. Salinity showed a range of 1.87~2.43% over 8 weeks. The reducing sugar content showed no difference between all kimchi. In sensory evaluations, overall acceptance, taste and texture were highest in kimchi with added 10% AHR.

Tensile Strength Changes of Pinus densiflora root in Fire Damaged Forest Area (산불피해지에 있어서 소나무 뿌리의 인장강도특성 변화)

  • Cha, Du Song;Oh, Jae-Heun;Lee, Jung Su
    • Journal of Korean Society of Forest Science
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    • v.97 no.4
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    • pp.392-397
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    • 2008
  • To characterize the root strength changes of Pinus densiflora by elapsed years after forest fire, we measured and analyzed the tensile force and strength of the roots using the universal testing machine for 4 years. The deterioration rate of the root strength was higher in small diameter class than that in large diameter class. Especially, the deterioration was highest of the root strength at the second year in all surveyed diameter classes and the mean deterioration rate of the root strength was 61% by that time. The tensile strength based on the simulation by ordinary differential equations deteriorated more than 50% in all diameter classes within 2 years after forest fire.

Binding Affinity between Lectin and Rhizobia in Soybean-Bradyrhizobium Symbiosis (대두-근류균의 공생에서 Lectin에 의한 결합특이성)

  • Kim, Jin-Ho;Park, Woo-Churl;Kang, Sang-Jae
    • Applied Biological Chemistry
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    • v.40 no.6
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    • pp.546-550
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    • 1997
  • This study was carried out to elucidate the biological characteristics of Rhizobia in biological nitrogen fixation system. The results of investigation were as follows; Polyacrylamide gel electrophoresis pattern of root lectin in the presence of SDS was ascertained electrophoretically and chromatographically. The purified root lectin formed immunoprecipitin line with anti lectin rabbit IgG. Root lectin, seed lectin and root exudate were tested for chemotactic ability. Chemotactic responses of RCR3407 and KCTC2422 toward root exudate were stronger than those of seed lectin and root lectin, but there didn't occur chemotactic responses of LPN100, not bound with seed lectin and that of LPN101, bound with seed lectin toward root exudate, root lectin and seed lectin. RCR3407, KCTC2422 and LPN-101, which nodulated with soybean, interacted with soybean lectin, but not with pea lectin. LPN-100, which was not nodulated with soybean, didn't interact with soybean lectin.

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Root Initiation in Cut Italian ryegrass Stems by Treatment of IBA (IBA 처리에 의한 이탈리안 라이그라스 줄기 절단면에서뿌리 분화 유도)

  • 김기용;최기준;성병렬;임용우;박근제;장요순;조진기
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.21 no.1
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    • pp.31-34
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    • 2001
  • When root initiation ratio of cut Italian ryegrass (Lolium multiflorum Lam.) stems was examined in several medium conditions containing different IBA concentration, most higher root initiation ratio was confirmed at 1.0 mg/$\ell$ of IBA and the ratio was 37.5%. When cut Italian ryegrass stems were treated in cold chamber at 4$^{\circ}C$ for 40 days and incubated in growth chamber at 26$^{\circ}C$ for 1 month, the root iniation result was 0.0% at MS-0 medium, 8.3% at MS-0.5IBA medium, 37.5% at MS-1.0IBA medium, 16.7% at MS-1.5IBA medium and 12.5% at MS-2.0IBA medium.

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