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Hwang, Yeon;Bae, Kwang-Hyun
- Resources Recycling
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- v.10 no.6
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- pp.29-34
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- 2001
Fly ash powders were refined and separated into fine and coarse size by multi-air classification, and each particle was used for synthesizing mullite and zeolite. Mullite was prepared by sintering the mixture of fine fly ash with mean size of 6.5 $\mu$m and $A1_2$$O_3$powder at above $1450^{\circ}C$. Zeolite was synthesized through hydrothermal reaction with coarse fly ash mean size of $56.3\mu$m in 3.5 M NaOH solution at $120^{\circ}C$. The whole range of particle size can be recycled through size classification into fine and coarse fractions, which are used for syntheses of inorganic materials.
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Park, Dong-June;Ku, Kyung-Hyung;Kim, Seung-Ho
- Korean Journal of Food Science and Technology
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- v.28 no.3
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- pp.497-505
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- 1996
Defatted soybean meal (DSM) was microparticulated at cut-off whell speed of 9.000 rpm and air-classified into fine and coarse fractions at air classifying wheel speeds (ACWS) of 21,000, 18,000, 15,000 12,000 and 9,000 rpm stepwisely. Protein and ash content increased while lipid, carbohydrates and dietary fiber content decreased with decreasing ACWS. Amino acid composition and amino acid content of defatted soybean meal were similar to those of raw soybeans with aspartic and glutamic acid, the major amino acids. The yield and particle size increased with decreasing ACWS and mean particle size ranged from $4.9{\mu}m$ to $14.2{\mu}m$. The particles were oval-shaped with sharp corners. Water holding capacity, oil holding capacity and emulsion capacity slightly decreased with decreasing ACWS. Soybean curds formed showed different characteristics depending on the coagulant used and on the substitution ratio of full fat soybean flour with microparticulated DSM. Microparticulated DSM could successfully substitute wheat flour up to 10% level without bring no-ticiable beany flavor in the cakes.
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