Antioxidant Activities from Pericarp and Flesh Extracts of Citrus spp. in China (중국(中國) 유품종(柚品種)(Citrus spp.)의 과피(果皮)와 과육(果肉)의 항산화물질(抗酸化物質) 효과(效果))
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- Proceedings of the Plant Resources Society of Korea Conference
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- 2018.04a
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- pp.102-102
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- 2018