• Title/Summary/Keyword: 무기태질소

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Mineralization of Nitrogen in Soils under Paddy-Upland Switching Cultivation Systems (답전윤환토양(沓田輪換土壤)에서 질소무기화(窒素無機化)의 특성(特性)에 관(關)한 연구)

  • Ahn, Sang-Bae;Motomatsu, T.;Yeon, Beong-Yeal;Yuk, Chang-Soo
    • Korean Journal of Soil Science and Fertilizer
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    • v.25 no.2
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    • pp.133-137
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    • 1992
  • The rate and pattern of soil nitrogen mineralization were investigated under conditions of a paddy-upland switching cultivation system. Experimental results obtained are as follows 1. Amounts of soil nitrogen mineralized were different in the order of potato-cabbage>soybean>continuous paddy plot for the first year, but potato-cabbage>continuous paddy>soybean plot for the second year, respectively. 2. In the third year cropping under upland condition a higher amount of soil nitrogen was found mineralized at the plot of continuous upland cultivation than at the alternate paddy-upland switching plot in the case of potato-cabbage, on the contrary, however, the higher amount was found at the alternate paddy-upland switching plot in the case of soybean cultivation. 3. The amounts of total soil nitrogen and carbon were lower in paddy-upland switching plots than in continuous paddy plots. This trend is significant in soybean plots. 4. A positive correlationship was found between phosphate buffer solution method for available nitrogen and submerged soil method for $NH_4-N$, both being utilized for the estimation of soil fertility.

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Changes in Chemical Components of Black Bean Chungkugjang Added wish Kiwi and Radish during Fermentation (키위와 무를 첨가한 검정콩청국장의 발효중 화학성분의 변화)

  • 손미예;권선화;박석규;박정로;최진상
    • Food Science and Preservation
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    • v.8 no.4
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    • pp.449-455
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    • 2001
  • Changes in pH, titratable acidity, reducing sugar, nitrogen compound and mineral of black bean chungkugjang(BBC)added with kiwi and radish during fermentation were investigated. During fermentation of BBC, pH was increased, while titratable acidity was decreased. The changes in pH and titratable acidity of all chungkugjangs other than BBC were very rapid after 24 hrs of fermentation. Reducing sugar content was highest in BBC and was increased by 24 hrs of fermentation and decreased thereafter. Amino-type nitrogen increased rapidly after 24 hrs of fermentation. The addition of kiwi and radish increased the content of amino-type nitrogen in BBC by enhancing proteolysis of black bean, being as much as in soybean chungkugjang. At 72 hrs of fermentation BBC was found to be lower in ammonia type nitrogen than soybean chungkugjang. Mineral content, in general, was higher in BBC than in soybean chungkugjang, showing highest in potassium followed by phosphorus, magnesium and calcium.

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Effects of Paper Sludge Application on the Chemical Properties of Paddy Soil and Growth of Paddy Rice;I. Effects of Paper Sludge Application on the Nitrogen Forms and Inorganic Nutrients of Paddy Soil (제지(製紙)슬러지의 시용(施用)이 논 토양(土壤)의 화학성(化學性)과 수도생육(水稻生育)에 미치는 영향(影響);Ⅰ. 슬러지시용(施用)이 토양중(土壤中) 질소형태(窒素形態) 및 무기성분변화(無機成分變化)에 미치는 영향(影響))

  • Heo, Jong-Soo;Kim, Kwang-Sik
    • Korean Journal of Environmental Agriculture
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    • v.4 no.2
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    • pp.78-87
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    • 1985
  • To investigate the effects of paper sludge, by-products of paper manufactory, on the chemical properties of paddy soil and growth of paddy rice, paper sludges were applied to the pots at the rates of 300, 600, 900 and 1,200㎏/l0a which were either pread-justed C/N ratio to 30 : 1 or not adjusted. The effects were compared with those of control. Seasonal variations of various forms of soil organic nitrogen, the mineralization of organic nitrogen and the contents of soil minerals were analyzed. The results were summarized as follows: 1) The contents of soil organic nitrogen, especially amino sugar-N and amino acid-N, organic matter, CEC and available $SiO_2$ were increased by application of paper sludge compared with that of control. 2) The mineralizations of organic nitrogen after 6 weeks of incubation at $30^{\circ}C$ were 12. 2, 12.6, 15.1, 9.7 and $15.2^{\circ}C$ in the control, 300㎏/l0a sludge treatment, 300㎏/l0a sludge treatment(C/N ratio adjusted), 600㎏/l0a sludge treatment and 600㎏/l0a sludge treatment(C/N ratio adjusted), respectively. 3) Cu and Pb contents in the soil were in the range of $0{\sim}0.2100$ and $0{\sim}0.0013$ ppm, respectively. Cr and Cu in the soil were not detected at all. There were no differences in the contents of all the heavy metals among all the treatments in the soil.

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Influence of N Forms to the Ionic Balance of Tobacco Plants (담배식물의 이온균형(均衡)에 미치는 형태별(形態別) 질소(窒素)의 영향)

  • Lee, Yun-Hwan
    • Korean Journal of Soil Science and Fertilizer
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    • v.19 no.2
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    • pp.139-145
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    • 1986
  • In order to study the influence of nitrate reduction to ionic balance in tissue of tobacco plant, differneces in amounts of those cations and anions were determined and these balances were compared with contents of organic acids and activities of nitrate reductase, while they were fertilized with different nitrogen sources ($NO_3-N$, $NH_4-N$, $NO_3+NH_4-N$) in water culture. The results of studies are summerized as follows; 1. Total uptake of inorganic cations was the highest in nitrate-fed plants, whereas that of inorganic anions showed the highest level in the plants grown with the mixture ($NO_3+NH_4$). The amounts of inorganic cations and anions were comparable in two treatments containing $NH_4-N$, but in plants treated with nitrate only had much higher level of inorganic cations than others. 2. Deficiency in the amount of inorganic anions in nitrate-fed plants was balanced with organic acids, dominantly with malic acid among them. But another two $NH_4-N$ fed plant sustained equilibrium between inorganic cations and anions. 3. Reduction of nitrate was raised in tissues of nitrate-fed plants. By the results of nitrate reduction, cations maintained equilibrium with nitrate ion were let loose. The replacement of inorganic anions with organic anions could be a compensation process for the loss of uptaken nitrate ions which must be reduced to be incorporated into organic N compounds.

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Effects of Copper and Zinc Sources on Growth Performance, Nutrient Digestibility, Carcass Traits and Meat Characteristics in Finishing Pigs (형태별 구리 및 아연 급여가 비육돈의 생산성, 영양소 소화율, 도체 및 육질 특성에 미치는 영향)

  • Kim, Y.H.;Yoo, J.S.;Park, J.C.;Jung, H.J.;Cho, J.H.;Chen, Y.J.;Kim, H.J.;Kim, I.C.;Lee, S.J.;Kim, I.H.
    • Food Science of Animal Resources
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    • v.28 no.1
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    • pp.27-31
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    • 2008
  • This study investigated the effects of copper and zinc sources on growth performance, nutrient digestibility, carcass traits and meat characteristics in finishing pigs. Dietary treatments included 1) inorganic copper ($CuSO_4{\cdot}5H_2O$ 30ppm), 2) organic copper (Cu-methionine, 30 ppm), 3) inorganic zinc (ZnO, 80 ppm) and 4) organic zinc (Zn-methionine, 80 ppm). ZnO treatment improved the ADFI (average daily feed intake) compared to Cu-met and Zn-met treatments (p<0.05) during 5 weeks of treatment. However, during the entire experimental period, the ADG (average daily gain), ADFI and F:G ratio (feed conversion ratio) were not significantly different among the treatments (p>0.05). DM and N digestibility were not significantly different among the treatments after 5 weeks (p>0.05). At the end of the experiment, DM and N digestibility were decreased with Zn-met treatment relative to the other three treatments. The pH value of meat from $CuSO_4$ treated pigs was greater than Zn-met and ZnO treated pigs (p<0.05). Sensory evaluation was carried out for randomly selected (n = 16) paired loin samples. Meat color levels were increased (p<0.05) with Cu treatments compared to Zn treatments. $CuSO_4$ decreased the marbling of meat relative to the other treatments (p<0.05). The firmness was greater with ZnO treatment compared to Cu-met and ZnO treatments (p<0.05). These results indicate that inorganic Zn can improve growth performance, however, inorganic Cu and Zn are as effective as organic Cu and Zn at improving nutrient digestibility, carcass traits and meat quality. This form of organic additive can be friendlier to the environment than inorganic supplements.

A Study on the Free Amino Acid and Minerals of Chicken Bone Extracts by Boiling time (가열시간에 따른 닭뼈용출액 중의 유리아미노산과 무기질에 관한 연구)

  • 박희옥;이혜정
    • Korean journal of food and cookery science
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    • v.11 no.3
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    • pp.244-248
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    • 1995
  • This study was carried out to investigate the free amino acid content, the free amino-nitrogen content and minerals such as Ca, P and Fe of chicken bone stock. The results were as follows. 1. In chicken bone stock, glutamic acid was the most abundant amino acid, Iysine, alanine, cysteine and glycine were followed oderly and these free amino acids seemed to be the most intensive flavor compounds. 2. The free amino acid-nitrogen content of chicken bone stock was increased after 3 hours boiling and began to decrease after 4 hours boiling. 3. After 3 hours boiling, Ca, P were 5.0 mg/100 g chicken bone and 42.5 mg/100 g chicken bone, respectively and began to decrease after 4 hours boiling. The ratio of Ca:P was about 7.8. Fe was increased after 4 hours boiling and began to decrease after 5 hours boiling. These results revealed the low effectiveness of Ca, P and Fe utilization of chicken bone stock, because of the very low extraction of minerals. But these results revealed the significant correlation of free amino acid, free amino-nitrogen contents and brothy flavor. So chicken bone stock on heating at 90-95$^{\circ}C$ for 3∼4 hours seemed to be the most intensive brothy flavor.

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Effect of Nitrogen Source on Growth and Nutrient Content of Panax Ginseng (인삼(人蔘)의 생육(生育)과 양분조성(養分組成)에 대(對)한 질소형태(窒素形態)의 영향(影響))

  • Park, Hoon;Tsho, Kyong-Sik;Choi, Bayung-Ju
    • Korean Journal of Soil Science and Fertilizer
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    • v.16 no.3
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    • pp.260-265
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    • 1983
  • Growth, content and partition of mineral nutrient of Panax ginseng (3 years old) were investigated with four levels of nitrogen source (ammonium sulfate, urea and calcium nitrate) under sand culture for one year. Growth of top and root was greatest at 50 ppm in all sources. Nitrate showed the greatest root weight and urea did the greatest top weight. Leaf width was large in without-nitrogen plot. The ratio of length to diameter (L/D) of stem was smaller with ammonium than with nitrate. Negative correlation was found between L/D of stem and that of tap root. Nitrogen application increased phosphorus content in leaf and stem but decreased calcium. Partition of P into leaf was smaller in 50 ppm than in without-nitrogen plot in all sources. While that of Mg, Ca and N was greater.

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Effect of Several Application Methods of Yakto on Growth Status of Aerial Parts in Ginseng Seedlings (약토 시용방법이 인삼 양직묘 지상부 생육에 미치는 영향)

  • Lee, Sung-Sik;Cheon, Seong-Ki;Lee, Tae-Su;Yoon, Jong-Hyuk;Park, Hyeon-Suk;Shin, Seong-Lyon;Choi, Kwang-Tae;Lee, Gab-Soo;Ju, Seong-Don;Chung, Jae-Dong
    • Journal of Ginseng Research
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    • v.28 no.4
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    • pp.201-206
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    • 2004
  • This experiment was conducted to determine the economic application method of Yakto among 6 application method : amount of Yakto application $3\;plot(70\;l,\;25.5\;l,\;13,3\;l/kan;\;180cm{\times}90cm),$ and added side dressing(3 l/kan) each plot. The reduced amoumt of Yakto application(25.5 l, 13.3 l/kan) were lower the contents of inorganic nitrogen, $P_{2}O_{5},\;K,\;Ca$ and Mg, but similar pH in bed soil compared with standard Yakto application(70 l/kan). Side dressing applicated on 29 May increased the contents of inorganic nitrogen, $P_{2}O_{5},\;K,\;Ca,\;Mg$ and salt concentration in bed soil compared with non­side dressing in each Yakto application plot(70 l, 25.5 l, 13,3 l/kan). The reduced amoumt of Yakto application(25.5 l/kan) added side dressing(3 l/kan) were similar the contents of inorganic nitrogen, K, Mg and salt but lower $P_{2}O_{5}$ and Ca in bed soil compared with standard Yakto application(70 l/kan) in June. The reduced amoumt of Yakto application(25,5 l/Kan) added side dressing(3 l/kan) was similar the contents of P, K, Ca and Mg but lower N in leaves compared with standard Yakto application(70 l/kan). The reduced amoumt of Yakto application(25.5 l/kan) added side dressing(3 l/kan) was shorter stem length, and higher $5{\%}$ chlorosis of leaf tip, but similar emergence ratio, survival ratio, leaf senescence ratio, chlorophyll, stem diameter and leaf area compared with standard Yakto application(70 l/kan). These suggested that 25.5 l Yakto application added side dressing(3 l/kan) per kan might be possible economical application method of Yakto.

Isotope Ratio of Mineral N in Pinus Densiflora Forest Soils in Rural and Industrial Areas: Potential Indicator of Atmospheric N Deposition and Soil N Loss (질소공급, 고추의 생육 및 수량에 대한 녹비작물 환원 효과)

  • Kwak, Jin-Hyeob;Lim, Sang-Sun;Park, Hyun-Jung;Lee, Sun-Il;Lee, Dong-Suk;Lee, Kye-Han;Han, Gwang-Hyun;Ro, Hee-Myong;Lee, Sang-Mo;Choi, Woo-Jung
    • Korean Journal of Soil Science and Fertilizer
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    • v.42 no.1
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    • pp.46-52
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    • 2009
  • Deposition of atmospheric N that is depleted in $^{15}N$ has shown to decrease N isotope ratio ($^{15}N/^{14}N$,expressed as ${\delta}^{15}N$) of forest samples such as tree rings, foliage, and total soil-N. However, its effect on ${\delta}^{15}N$ of mineral soil-N which is biologically active N pool has never been tested. In this study, ${\delta}^{15}N$ of mineral N($NH{_4}^+$ and $NO_3{^-}$) in forest soils from organic and two depths of mineral soil layers (0 to 20 cm and 20 to 40cm depth) of Pinus densiflora stands located at two distinct areas (rural and industrial areas) in southern Korea was analyzed to investigate if there is any difference in ${\delta}^{15}N$ of mineral N between these areas. We also evaluated potential N loss of the study sites using ${\delta}^{15}N$ of mineral N. Across the soil layers, the ${\delta}^{15}N$ of $NH{_4}^+$ ranged from +8.9 to +24.8‰ in the rural area and from +4.4 to +13.8‰ in the industrial area. Soils from organic layer (+4.4‰) and mineral layer between 0 and 20 cm (+13.8‰) of industrial area showed significantly lower ${\delta}^{15}N$ of $NH{_4}^+$ than those of rural area (+8.9 and +24.3‰, respectively), probably indicating the greater contribution of $^{15}N$-depleted $NH{_4}^+$ from atmospheric deposition to forest in the industrial area than in the rural area. Meanwhile, ${\delta}^{15}N$ of $NO_3{^-}$ was not different between the rural and industrial areas, probably because ${\delta}^{15}N$ of $NO_3{^-}$ is more likely to be altered by the N loss that causes $^{15}N$ enrichment of the remaining soil N pool. Compared with the ${\delta}^{15}N$ of soil mineral N reported by other studies (from -10.9 to +15.6‰ for $NH{_4}^+$ and -14.8 to +5.6‰ for $NO_3{^-}$), the ${\delta}^{15}N$ observed in our study was substantially high, suggesting that the study sites are more subject to the N loss. It was concluded that $NH{_4}^+$ rather than $NO_3{^-}$ can conserve the ${\delta}^{15}N$ signature of atmospheric N deposition in forest ecosystems.

Effect of Slow Releasing Fertilizer Supplement in Oyster Mushroom (Pleurotus ostreatus) Cultivation (느타리버섯 재배시 완효성 비료원 첨가효과)

  • Rew, Young-Hyun;Jo, Woo-Sik;Kim, Chan-Yong;Yoon, Jae-Tak
    • The Korean Journal of Mycology
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    • v.28 no.2
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    • pp.93-96
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    • 2000
  • To investigate the effect of inorganic nutrient supplement in oyster mushroom (Pleurotus ostreatus), we have conducted some study on cultural and growth characteristics of fruitbody formation and chemical composition of media and fruitbody. When supplemented with slow releasing fertilizer, contamination rate was not different from non-supplemented medium, days for incubation time and first pinhead were faster than non supplemented medium. And fruitbody yield and biological efficiency were increased $10{\sim}28%,\;7{\sim}20%$ respectively, but biological efficiency was decreased when increased supplement ratio. The chemical compositions (total carbon, total nitrogen, ammonia nitrogen, nitrate nitrogen, potassium and phosphate) of slow releasing fertilizer supple mented medium and fruitbody were compared with non-supplemented.

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