• 제목/요약/키워드: 나트륨양

검색결과 210건 처리시간 0.037초

Survey on Sodium Contents in Meals of School Foodservice and Sodium Intakes of Students in Busan and Gyeongsangbuk-do (부산.경북지역 초.중학교 급식메뉴의 나트륨 함량 및 학생들의 나트륨 섭취 실태 조사)

  • Lee, Hwee-Jae;Lee, Chang-Hee;Lee, Kwang-Su;Jung, Young-Ji;Ha, Sook-Hee;Jung, Yoo-Young;Kim, Dong-Sul
    • Journal of the Korean Society of Food Science and Nutrition
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    • 제39권1호
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    • pp.85-91
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    • 2010
  • Sodium is a major component that maintains homeostasis and physiological state in body. It is an essential mineral that the body cannot produce for itself, so it must be supplied from food. On the other hand, overindulgence is one cause of hypertension, stroke, stomach cancer, osteoporosis and kidney disease. The purpose of this study was to monitor sodium content in meals of school foodservice. In this study, 801 samples (main/side dishes) were collected from 8 school foodservice in Busan and Gyeongsangbuk-do, Korea. Samples were classified into 21 food items, which were cooked rices, cooked rice with seasoning, noodles, cooked gruels, soups, stews, tang and chon-gol, stir-fried foods, fried foods, pan-fried foods, hard-boiled foods, roasted foods, steamed foods, seasoned vegetables, preserved foods, kimchis, sauces, fruits, breads and snacks, beverages, and dairy products. The samples were analyzed by AAS (atomic absorption spectrometry) after microwave digestion. The sodium content of sauces (1459 mg/100 g) and preserved foods (1165 mg/100 g) was higher than those of other dishes. Aside from them, sodium contents of roasted foods (894 mg/100 g), hard-boiled foods (786 mg/100 g) and kimchis (737 mg/100 g) were relatively higher than the others. Sodium intakes from meals of school foodservice were calculated by multiplying food intakes by sodium contents. The average sodium intakes from one serving of school foodservice were 605 mg for younger boys, 572 mg for younger girls, 774 mg for older boys, 730 mg for older girls in elementary school. Boys in middle school took in 1423 mg Na whereas girls consumed 1063 mg Na in middle school. Results from this study can be useful for establishing database of sodium contents and intake in meals of school foodservice. The database will be helpful for providing information on managing food for children.

Oscillatory Zoning in Alunite from the Sungsan Mine, Korea (해남 성산광산의 명반석 내 진동누대구조에 관한 연구)

  • Cho, Hyen-Goo;Kim, Soo-Jin
    • Journal of the Mineralogical Society of Korea
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    • 제5권1호
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    • pp.42-47
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    • 1992
  • The oscillatory zoning pattern in alunite from the Sungsan mine, Korea was studied by the back-scattered electorn(BSE) imaging and electron microprobe analysis. This zoning is not visible under the polarizing microscope, but is spectacularly illustrated in BSE image. Electron microprobe analysis reveals that the zoning is substantially due to the variation in the content of Na substituting for K in the A site of the alunite structure. With increasing brightess in BSE image, conternt of K increases but that of Na decreases. Delicate fine-scale zoning and sharp boundaries between adjacent zones suggest that the zoning would be ascribed to the variation in the composition of hydrothermal fluid around the growing alunite crystals. The effective factors for such a variation would be 1) the fluctuation in the composition of entering fluid. and/or 2) the rapid change in composition of fluid due to the rapid precipitation of more stable. Na-poor alunite.

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Preparation of Spherical Silica by Water/oil Microemulsion with Minimal Oil Content (오일 양이 최소화된 물/오일 에멀젼을 통한 구형 마이크로 크기 실리카 합성)

  • Pyo, Eunji;Cha, Yeona;Kang, Donggyun;Kwon, Ki-Young
    • Applied Chemistry for Engineering
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    • 제31권6호
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    • pp.635-638
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    • 2020
  • We prepared spherical silica by minimizing the amount of oil through water/oil (W/O) emulsion. The spherical silica was successfully synthesized by using 20 to 60 mL of hexane as an oil for 283 g of water glass. The size of silica was dependent on the amount of oil where the size of silica particles increased as the amount of oil increased. The specific surface areas of samples measured using the BET method were 186 to 230 ㎡/g. X-ray fluorescence (XRF) analysis results showed that the SiO2 content was more than 90% while sodium was 3.27~4.5 wt. %. The spherical silica prepared in this study could be optimized for mass synthesis and commercialization because the industrial sodium silicate solution was used as a precursor of Si as well as the minimum amounts of hexane and nonionic surfactant were employed.

Evaluation of Sodium Intake and Relationship between Sodium Intake and the Bone Mineral Density of Female University Students (중부 지역 여대생에서 음식섭취빈도조사지를 이용한 나트륨 섭취량 평가 및 나트륨 섭취와 골밀도와의 관련성 조사)

  • Bae, Yun-Jung;Yeon, Jee-Young
    • Journal of the East Asian Society of Dietary Life
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    • 제21권5호
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    • pp.625-636
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    • 2011
  • The purpose of this study was to evaluate the relationship between bone health and sodium intake in female university students using a dish frequency questionnaire (DFQ 125), anthropometric checkups, food records for 3 days, and ultrasound measurement of calcaneus bone mineral density. Subjects were divided into two groups: normal (n=196) and osteopenia (n=52). There were no significant differences in age or height between the two groups. The average weight, body mass index, and body fat in the normal group were significantly higher than in the osteopenia group. The sodium intake of DFQ was positively correlated with the sodium intake of 3 days of dietary records (p=0.0003). There were no significant differences in the sodium intake between the two groups from DFQ. The dishes were ranked by sodium intake: kimchies were 17.68%, noodles and mandu were 16.36%, stews were 13.69%, main dishes such as meat, egg, and beans were 11.47%, and fish and shellfish were 11.07%. The frequency of eating noodles and mandu (p=0.0116), stews (p=0.0008), kimchies (p=0.0482), fish and shellfish (p=0.0362), vegetables (p=0.0064) and seasoning (p=0.0347) were negatively associated with bone mineral density. Bone health was not significantly different with increasing quartiles of sodium intake. As excessive sodium intakes may indirectly affect bone mineral density, these results suggest that to prevent osteoporosis, university students needed to be more educated about diets containing less sodium through nutrition education programs.

Yield Response of Chinese Cabbage to Compost, Gypsum, and Phosphate Treatments under the Saline-sodic Soil Conditions of Reclaimed Tidal Land (퇴비, 석고, 인산으로 개량한 염류-나트륨성 간척지 토양에서 배추의 생육)

  • Lee, Jeong-Eun;Seo, Dong-Hyuk;Ro, Hee-Myong;Yun, Seok-In
    • Horticultural Science & Technology
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    • 제34권4호
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    • pp.587-595
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    • 2016
  • Salt stress in crops in reclaimed tidal lands can be reduced by applying soil amendments. To evaluate the effects of compost, gypsum, and phosphate on the growth of Chinese cabbage in saline-sodic soil conditions, we conducted a pot experiment in 2013 and 2014. The treatments consisted of a standard fertilizer application of a mix of compost and N-P-K fertilizer (S) and standard fertilizer applications with additional compost (S + C), gypsum (S + G), phosphate (S+P), and gypsum and phosphate (S + GP). The mean dry matter yield of cabbage in 2014 was three times as great as that in 2013, although soil EC (Electrical conductivity) in 2014 was not decreased. However, the mean ratio of sodium ion in soil solution ($SAR_{1:5}$) significantly decreased from $17.3{\pm}1.1$ in 2013 to $11.2{\pm}2.7$ in 2014. Application of gypsum had the greatest positive impact on the growth of Chinese cabbage. The S + G treatment increased dry matter yield by 7.0 (48.2) and 7.9 g/plant (16.6%) in 2013 and 2014, respectively, compared to the S treatment. Applying gypsum increased soil EC, but decreased $SAR_{1:5}$ by 14 and 38% in 2013 and 2014, respectively. The application of compost and phosphate had a small effect on the growth of Chinese cabbage. These results suggest that applying gypsum in reclaimed tidal lands can reduce the sodicity of the soil and improve crop growth.

A Study of Soil Characteristics in Coastal Reclaimed Areas for Planting Ground Treatment (임해매립지에서 식재기반 조성을 위한 토양특성에 관한 연구)

  • 구본화;강재선;장관순
    • Korean Journal of Environment and Ecology
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    • 제13권1호
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    • pp.89-95
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    • 1999
  • 본 연구는 임해매립지에서 토양의 화학적 특성을 조사하여 수목식재를 위한 합리적인 토양관리에 관한 자료를 얻고자 수행하였다. 토양조사는 시화매립지의 시흥공단에서 녹지조성 예정지를 중심으로 토지이용별 및 토심별로 실시되었다. 조사지역에서 개흙은 전기전도도와 치환성나트륨 백분율이 높은 염류알칼리성 토양 특징을 갖고있었다. 임해매립지에서 토양 pH 평균값은 7.8~5.7범위이었고, 주거/공단 완충녹지 토양에서 전기전도도와 치환성나트륨 백분율은 각각 3.76Sm-1와 35%로 조사지역 중에 가장 높았다. 토양 50cm 깊이에서 치환성 Na+의 평균함량은 1.76~2.80cmol+/kg으로 조사되었고, 치환성 Na+의 평균함량은 치환성 Ca2+보다는 낮았으나 치환성 Mg2+과 K+보다는 높았다. 토심별 염분농도는 50cm보다 100cm 깊이에서 높게 조사되었으며, 주거/공단 완충녹지는 전토심에서 염분농도가 수목에 영향을 주기에 충분할 정도로 높았다.

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Influence of Tri-Sodium Citrate on ZnS buffer layer prepared by Chemical bath deposition

  • Song, Chan-Mun;Lee, Sang-Hyeop;Eom, Tae-U;Im, Dong-Geon
    • Proceedings of the Korean Vacuum Society Conference
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    • 한국진공학회 2016년도 제50회 동계 정기학술대회 초록집
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    • pp.405-405
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    • 2016
  • CIGS 박막 태양전지에서 완충층으로 사용되는 ZnS는 단파장 영역에서 높은 투과도와 CIGS 계면과의 좋은 접착을 가지고 친환경적이며 3.74eV의 에너지 밴드갭을 가지고 있기 때문에 CdS를 사용했을 때 보다 더 넓은 에너지 영역의 광자를 p-n 접합 경계 영역으로 통과 시킬 수 있고 Cd-free 물질이라는 점에서 기존의 CdS 완충층의 대체 물질로 각광 받고 있다. 본 연구에서는 CIGS 박막에 화학습식공정 방법을 이용하여 최적화된 ZnS 박막의 증착 조건을 찾기 위해 실험 변수인 시약의 농도, 실험온도, 열처리 조건 등의 다양한 변화를 통해 실험을 진행하였고, 박막의 갈라짐과 pin-hole 현상을 개선하고 균일한 막을 제조하기 위해 구연산 나트륨 농도에 따른 ZnS 박막의 특성을 연구하였다. 본 실험 결과로서 실험변수인 황산아연의 농도 0.15M, 암모니아는 0.3M, 티오요소 1M, 공정 온도 $80^{\circ}C$의 최적화 된 조건에서 가장 좋은 품질의 ZnS 박막을 제조하였지만, ZnS 박막의 열처리 후 산소의 양이 줄어감에 따라 박막의 표면이 갈라지고 pin-hole 현상이 발생하는 것을 확인할 수 있었다. 박막의 품질을 개선하기 위해 구연산 나트륨을 첨가하여 실험한 결과 구연산 나트륨의 0.05M의 농도에서는 박막 표면에 90nm의 갈라짐의 크기와 pin-hole 현상이 남아있는 것을 확인하였고, 농도가 높아질수록 점차 크기가 줄어들면서 0.4M에서는 갈라짐이 거의 없는 표면과 pin-hole 현상도 없어지는 것을 확인하였고, 약 144nm의 박막 두께와 3.8eV의 에너지 밴드갭을 가지고, 약 81%의 높은 광투과율을 갖는 고품질의 ZnS 박막을 제작할 수 있었다.

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Preparation of α-Al2O3 Platelets from Aluminum Hydroxides Gel (Aluminium Hydroxides Gel을 이용한 α-Al2O3 판상체의 제조)

  • 박병기;이정민;서동수;임광수
    • Journal of the Korean Ceramic Society
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    • 제41권8호
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    • pp.610-617
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    • 2004
  • For preparation $\alpha$-Al$_2$O$_3$ platelets having 20 $\mu$m in average diameter and 0.2∼0.3 $\mu$m in thickness, we have prepared aluminum hydroxides gel by using aluminum sulfate and sodium sulfate as starting materials. In this study, we investigated the effect of the amount of sodium phosphate on particle size, morphology and thickness of $\alpha$-Al$_2$O$_3$ platelets. When sodium phosphate was not added to aluminum hydroxides gel, most of $\alpha$-Al$_2$O$_3$ platelets had hexagonal shape but the thickness was over 1.0 $\mu$m, and this sample was not adequate for pearlescent pigment. On the other hand, introduction of sodium phosphate caused an increase of aspect ratio (particle diameter/thickness) with a decrease in $\alpha$-Al$_2$O$_3$ platelet thickness.

산성광산배수 평가 및 처리기술 분석

  • 최정찬
    • Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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    • 한국지하수토양환경학회 2001년도 제3회 부산.경남지부 심포지엄
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    • pp.29-48
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    • 2001
  • 일반적인 폐수처리 시 여러 광물들이 사용되는 데 예를 들면, 수산화칼슘 및 탄산나트륨은 중화제, 점토는 응집제, 알룸(alum) 및 염화철은 인 제거제로 사용되고 있다. 산성광산배수인 경우에는 알칼리성의 중화제로 석회 (CaO), 석회석 (CaCO$_3$), 가성소다 (NaOH), 탄산나트륨 (NaCO$_3$) 등이 사용된다. 그러나, 설비비 및 유지비가 많이 들어 몇 십년 동안 계속해서 침출되는 산성광산배수를 처리하기에는 문제가 있다. 산성광산배수 (Acid Mine Drainage, AMD)는 pH가 6.0 미만이고 총산도 (totalacidity)가 총알카리도 (total alkalinity)를 초과하는 물로서 노천광이 가행되었던 지역, 가행중이거나 휴광 또는 폐광된 광산에서 유출된다. 또한 도로사면 절개부나 지하철 터널에서도 황철석(pyrite)이나 백철석 (marcasite)을 함유하는 층이 공기 중에 노출되면 산성수가 침출되어 나오기도 한다. 산성광산배수에 의한 하천수의 오염이 매우 극심하여 때로는 미생물마저도 그 속에 살 수 없게 된다. 산성광산배수에 의해 오염된 하천수의 오염범위는 산성수의 양, 농도, 하천에 유입되는 산성수의 분포, 상류에서 흘러드는 오염되지 않은 물의 양, 지류에서 유입되는 물의 양에 따라 좌우된다. 산성광산배수 오염이 문제시되고 있는 나라는 미국을 포함하여 호주, 일본, 한국, 러시아, 남아연방 등이다. 산성광산배수는 환원환경에서 생성된 석탄층 및 접촉교대 또는 열수에 의해 생성된 금속광이 공기 및 물에 노출되어 생성되는 자연적인 현상이다. 그러나 국지적인 지역에서 인간이 이 광상들을 환경영향을 고려하지 않고 대규모로 개발할 때 인간 생활에 심각한 영향을 미치는 것이다. 광산산성배수를 처리하기 위해 상기와 같이 여러 기술이 도입 적용되었으며 일부 기술들은 현재도 사용되고 있다. 각 기술마다 일장일단이 있으므로 경비의 과다, 유지 및 관리에 대한 지속성 여부, 공간의 확보 여부, 지역적 특수성에 맞춰 가장 적합한 방법을 채택하여야 하며 꾸준히 채택한 기술의 개량 및 새로운 기술의 첨가가 요구되고 있다. 따라서, 산성광산배수 오염지대에 대해 획일적으로 같은 처리방법을 채택하여 사용하는 것보다 각 지역 또는 광산산성폐수가 유출되어 나오는 광산폐기물의 특성 등을 고려하여 거기에 맞는 기술들을 복합적으로 또는 단독으로 사용하되 처리방법 채택 시 신중을 기할 것이 요망된다.

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Strength Development of Blended Sodium Alkali-Activated Ground Granulated Blast-Furnace Slag (GGBS) Mortar (혼합된 나트륨계열 활성화제에 의한 고로슬래그 기반 모르타르의 강도발현 특성)

  • Kim, Geon-Woo;Kim, Byeong-Jo;Yang, Keun-Hyeok;Song, Jin-Kyu
    • Journal of the Korea Concrete Institute
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    • 제24권2호
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    • pp.137-145
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    • 2012
  • Strength model for blasted furnace slag mortar blended with sodium was investigated in this study. The main parameters of AAS (alkali activated slag) mortar were dosage of alkali activator, water to binder ratio (W/B), and aggregate to binder ratio (A/B). For evaluating the property related to the dosage of alkali activator, sodium carbonate ($Na_2CO_3$) of 4~8% was added to 4% dosage of sodium hydroxide (NaOH). W/B and A/B was varied 0.45~0.60 and 2.05~2.85, respectively. An alkali quality coefficient combining the amounts of main compositions of source materials and sodium oxide ($Na_2O$) in sodium hydroxide and sodium carbonate is proposed to assess the compressive strength of alkali activated mortars. Test results clearly showed that the compressive strength development of alkali-activated mortars were significantly dependent on the proposed alkali quality coefficient. Compressive strength development of AAS mortars were also estimated using the formula specified in the previous study, which was calibrated using the collected database. Predictions from the simplified equations showed good agreements with the test results.