• Title/Summary/Keyword: 고도산화

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Effects of Coagulants and Ozone Concentration on the Livestock Manure Treatment Efficiency of AOF Process (AOF공정 중 응집제와 오존 농도가 가축분뇨 처리효율에 미치는 영향)

  • Jeong, Sung-Chol;Yun, Rin
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.28 no.8
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    • pp.311-315
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    • 2016
  • The efficiency of manure treatment was investigated in terms of the pH, BOD, COD, SS, T-N and TP with a variation in the injection amount of PAC, polymer and ozone. The wastewater flow rate to the AOF is of $7.4m^3/hr$ with a reaction time of 30 minutes. The amount of PAC and polymer changed by 30, 35, 40 ml/min, and 30, 40, 50 ml/min, respectively. The amount of ozone injected varied from 110, 125, and $150kg-O_3/hr$. The optimum manure treatment performance was found for a PAC of 35 ml/min for the COD and SS, with polymer of 30 ml/min, and ozone injection of $150kg-O^3/hr$. A substantially optimum dose for each PAC, polymer, and ozone was also found to exist.

Membrane Based Removal of Antibiotics from Wastewater: A Review (폐수중 항생제의 막기반 제거에 관한 연구: 검토)

  • Ryoo Wanki;Rajkumar Patel
    • Membrane Journal
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    • v.34 no.2
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    • pp.96-104
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    • 2024
  • Antibiotics is one of the emerging pollutants found in various water sources as well as wastewater due to its excessive use. Different techniques are available for treating antibiotics contaminants in water such as advanced oxidation process and biological treatment etc. These two processes are ineffective, and the generation of side products makes this process more complicated. Membrane technology is another alternative for the removal of contaminants. To improve the removal of antibiotics and their resistant gene, membrane bioreactors are modified with NaClO and carbon materials. The generation of abundant reactive species is active against the antibiotic's resistant genes.

Treatment of highly concentrated organic wastewater by high efficiency $UV/TiO_{2}$ photocatalytic system (고효율 자외선/광촉매 시스템을 이용만 고농도 유기성 폐수처리)

  • Kim, Jung-Kon;Jung, Hyo-Ki;Son, Joo-Young;Kim, Si-Wouk
    • KSBB Journal
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    • v.23 no.1
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    • pp.83-89
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    • 2008
  • Food wastewater derived from the three-stage methane fermentation system developed in this lab contained high concentration organic substances. The organic wastewater should be treated through advanced wastewater treatment system to satisfy the "Permissible Pollutant Discharge Standard of Korea". In order to treat the organic wastewater efficiently, several optimum operation conditions of a modified $UV/TiO_{2}$ photocatalytic system have been investigated. In the first process, wastewater was pre-treated with $FeCl_{3}$. The optimum pH and coagulant concentration were 4.0 and 2000mg/L, respectively. Through this process, 52.6% of CODcr was removed. The second process was $UV-TiO_{2}$ photocatalytic reaction. The optimum operation conditions for the system were as follows: UV lamp wavelength, 254 nm; wastewater temperature, $40^{\circ}C$; pH 8.0; and air flow rate, 40L/min, respectively. Through the above two combined processes, 69.7% of T-N and 70.9% of CODcr contained in the wastewater were removed.

Effects of Electrodeposition Parameters on Electrochemical Hydroxyl Radical Evolution of PbO2 Electrode (이산화납 전극 제조 시 전기화학적 증착인자가 수산화라디칼 발생에 미치는 영향)

  • Shim, Soojin;Yoon, Jeyong
    • Journal of Korean Society of Environmental Engineers
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    • v.38 no.12
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    • pp.647-655
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    • 2016
  • Lead dioxide ($PbO_2$) is an electrode material that is effective for organic pollutant degradation based on hydroxyl radical ($^{\bullet}OH$) attack. Representative parameters for $PbO_2$ electrodeposition are summarized to current, temperature, reaction time, concentration of Pb(II) and electrolyte agent. In this study, $Ti/PbO_2$ electrodes were fabricated by electrodeposition method under controlled reaction time, current density, temperature, concentration of $HNO_3$ electrolyte. Effects of deposition parameters on $^{\bullet}OH$ evolution were investigated in terms of electrochemical bleaching of p-Nitrosodimethylaniline (RNO). As major results, the $^{\bullet}OH$ evolution was promoted at the $PbO_2$ that was deposited in longer reaction time (1-90 min), lower current density ($0.5-50mA/cm^2$), higher temperature ($5-65^{\circ}C$) and lower $HNO_3$ concentration (0.01-1.0 M). Especially, the $PbO_2$ which was deposited in 0.01 M of lowest $HNO_3$ concentration by applying $20mA/cm^2$ for above 10 min was most effective on $^{\bullet}OH$ evolution. The performance gap between $PbO_2$s that was best and worst in $^{\bullet}OH$ evolution was about 41%. Among the properties of $PbO_2$ related on $^{\bullet}OH$ evolution performance, conductivity of $Ti/PbO_2$ significantly influenced on $^{\bullet}OH$ evolution. The increase in conductivity promoted $^{\bullet}OH$ evolution. In addition, the increase in crystal size of $PbO_2$ interfered $^{\bullet}OH$ evolution at surface of some $PbO_2$ deposits.

Effects of Salt and Soysauce Condiment on Lipid Oxidation in Broiled Mackerel (Scomber japonicus) (소금과 간장 양념이 고등어 구이의 지질산화 안정성에 미치는 영향)

  • Ryu, Seung-Hee;Lee, Young-Soon;Moon, Gap-Soon
    • Korean Journal of Food Science and Technology
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    • v.34 no.6
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    • pp.1030-1035
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    • 2002
  • Despite health benefits derived from fish oil, polyunsaturated fatty acids (PUFAs) contained in fish oil are susceptible to lipid oxidation. To determine the optimum condition for maintaining good quality cooked fish during storage, mackerels were broiled with salt or soysauce condiments, and the lipid oxidation during 12 days of storage at refrigerated condition was measured. Peroxide value of broiled mackerel group with salt significantly increased after immediate cooking and maintained higher value throughout the storage period compare to the soysauce-added group, but showed similar value to the control group. Conjugated diene content in the soysauce-group was lower than the control and salt-added groups. Malondialdehyde content of broiled mackerel increased twofold and showed similar values in soysauce-added and the control groups during storage, whereas increased in the salt-added group significantly. Fatty acid compositions of the three mackerel groups changed after cooking, whereas that of the control group was almost stable during storage. In comparison with raw mackerel, the ratio of PUFA and saturated fatty acids decreased significantly, and the content of n-3 family fatty acid decreased from 25.53 to 20.63% in salted broiled mackerel. Soysauce group showed no reduction of PUFA with increasing storage time and showed the highest ratio of n-3/n-6 among the three groups at 10 days storage. Results reveal soysauce condiment protects against lipid peroxidation of broiled mackerel. Maillard reaction products (MRPs) found in soysauce might be responsible for the inhibitory effect and is a good condiment for extending storage life of cooked fish containing high amount of PUFA.

The research and Development trends of Telecommunications of the End of the 20th Century(Present) and the Beginning of the 21st Century(Future) (20세기 말과 21세기 초의 전기통신의 연구개발동향)

  • 조규심
    • Journal of the Korean Professional Engineers Association
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    • v.29 no.2
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    • pp.15-23
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    • 1996
  • With the ever-increasing importance of high-speed information in society as we move towards the 21 st century, telecommunication laboratories of advanced nations are pressing forward with research and development aimed at implementing its W & P(Visual Intelligent and Personal) services and construction of a new network to support them. In legals to the former, based on a long-term view of technological and market trends, those laboratories are researching and developing services that will make possible an effective progression from the development of services that answer to potential needs towards the full-scale implementation of VI & P services. In regards to the latter, these laboratories are responding in a flexible manner to the increasing diversity and disposal of the communications environment by separating the network into a transmission system and a versatile information control/conversion -ion system and laboratories are working at enhancing the performance of both. Within these board aims, the laboratories are currently focusing our attention in three areas : the technology for a high-speed broadband transmission system featuring optical frequency multiplexing and ATM techniques, network and software technologies for advanced information control and conversion, and technology for constructing a new access network that can provide a comprehensive range of multimedia services. This article describes the laboratories' concept of how VI & P services will develop in the future, and the latest trends in the field of communications. It also describes the ideal configuration of the new network and discusses the important technological aspects of how it is to be constructed. Finally, it presents the results of the laboratories'recent research which include some innovative work, point out the areas requiring future investigation.

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자동차 배출가스 규제 및 대책

  • 조병환
    • Journal of the korean Society of Automotive Engineers
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    • v.5 no.3
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    • pp.8-15
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    • 1983
  • 1960년초 이래 우리나라는 고도의 경제성장을 이룩하게 되었으며 이러한 경제성장에 따른 산업화 사회의 특징인 공업화 도시화 인구집중 현상은 우리나라에도 심각한 환경오염 문제를 야기시켜 왔다. 또한 같은 기간동안 자동차의 보유대수 역시 급격한 증가를 보여왔던바, 1962년 30,000 대에서 1982년도 자동차 등록대수는 약 640,000대로 증가하게 되었으며 대부분의 자동차가 대 도시에 집중되어 있다. 특히 전체 차량의 40%가 집중되어 있는 서울시의 경우에는 자동차 배 출가스로 인한 대기오염문제가 도시민의 건강과 재산에 많은 피해를 일으키게 되었다. 우리나 라는 선진 외국의 대도시에 비해 자동차의 1일 주행거리가 3배 내지 5배를 더 주행하고 있고 자동차 배출가스 기준의 완화, 노후차량의 증가, 도로율의 불황 및 도로조건의 불비 등은 도시 중심천의 자동차 집중현상과 함께 자동차 배출가스로 인한 대기오염 문제가 보다 더 심각하게 우려되었고, 따라서 자동차 배출가스규제 강화의 필연성이 계속해서 주장되어 왔다. 자동차로 인한 공해문제는 1940년도 후반 미국 남부 California 지방에서 광화학스모그의 발생과 함께 거 론되기 시작하였으나 본격적으로 문제가 제기된 것은 급격한 자동차 증가로 인한 도시민의 건 강피해가 발생하기 시작한 것은 1960년대이다. 처음으로 규제되기 시작한 것은 1965년 미국에서 "자동차 오염방지법"의 제정부터이며 1968년부터 자동차 배출가스에 대한 규제가 시작되었다. 한편 일본은 1973년, 유럽에서는 1975년부터 일산화탄소, 탄화수소, 질소산화물 및 매연에 대한 규제를 시작하게 되었다. 우리나라에서는 "도로운송차량법"에서 도로교통의 안전과 질서유지라는 측면에서 일부 규제하여 오다가 1977년말 "환경보전법"이 제정 공포되면서 1980년 1월 환경정의 발족과 함께 실제로 자동차 배출가스를 규제하게 되었다.발족과 함께 실제로 자동차 배출가스를 규제하게 되었다.을 SUP7H종으로 더욱 향상된 것이 실용 화되고 있다. 아래에서 이에 대한 기계적 특성을 중심으로 검토키로 한다.9%내인 0.07cm 정도였으나 1973년과 1974년의 방축년에는 조차 3개 처리구(3.4-5.18cm)에 필적되는 연평균 4.16cm로 나타났다. 5. 전체 시험구로부터으 연평균 토양유실량은 Sharpsburg 점질양토에 대한 S.C.S 한계허용치 10ton/ha/year 이내로 나타났다. 비처리구에서의 토양유실량은 평균 2.56ton/ha/year로 높게 나타난 반면 3개의 서로 다른 추리구인 비수구, 초생수로구 및 Bromegrass구에서는 각각 0.152, 0.192 및 0.290ton/ha/year로 낮은 결과를 가져왔다. 6. 평균 침전량에 대한 L.S.D. 검정 걸과 전시험구중 비처리구가 고도의 유의차를 나타낸 반면 비수구, 초생수로구 및 Bromegrass 목초구 간에는 아무런 유의차가 인정되지 않았다. 7. 농지보전 처리구인 배수구와 초생수로구는 비처리구에 비해 낮은 침두 유출량과 낮은 토양유실량을 나타내었다.구보다 14% 절감되는 것으로 나타났다.작용하는 것으로 사료된다.된다.정량 분석한 결과이다. 시편의 조성은 33.6 at% U, 66.4 at% O의 결과를 얻었다. 산화물 핵연료의 표면 관찰 및 정량 분석 시험시 시편 표면을 전도성 물질로 증착시키지 않고, Silver Paint 에 시편을 접착하는 방법으로도 만족한 시험 결과를 얻을 수 있었다.째, 회복기 중에 일어나는 입자들의 유입은 자기폭풍의 지속시간을 연장시키는 경향을 보이며 큰 자기폭풍일수록 현저했다. 주상에서 관측된 이러한 특성은 서브스톰 확장기 활동이 자기폭풍의 발달과 밀접한 관계가 있음을 시사한다.se that were all low in two aspects, named "the Nonsignificant group". And the issues were high risk perception in

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Effect of Drinking Water Treatment by DOF(Dissolved Ozone Flotation) System (DOF 공정에 의한 정수처리 효과)

  • Lee, Byoung-Ho;Song, Won-Chul
    • Journal of Korean Society of Environmental Engineers
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    • v.30 no.7
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    • pp.743-750
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    • 2008
  • In water treatment plant the Dissolved Ozone Flotation(DOF) System may be employed because this system has various abilities, such that it can remove SS using microbubbles, and it can exert strong oxidation power in removing taste and odor, color, and microbial agents. In order to investigate effectiveness of the DOF system in water treatment, removal characteristics of various water quality parameters were observed depending on the different levels of ozone concentrations. Removal efficiencies of water quality parameters in DOF system were compared with those in DAF(Dissolved Air Flotation) system and in CGS(Conventional Gravity Settling) system. Optimum ozone dose obtained in the pilot experiments was 2.7 mg/L. With increasing ozone dose higher than 2.7 mg/L, removal rates of turbidity, KMnO$_4$ consumption, UV$_{254}$ absorbance, and TOC were reversely lowered. High concentration of ozone dissociate organic matter in water, so that increasing dissolved organic level in effluent. Removal rates of water quality parameters at optimum ozone dose were obtained, such that removal rates of turbidity, KMnO$_4$ consumption, TOC, and UV$_{254}$ asorbance were 88.9%, 62.9%, 47%, and 77.3% respectively. Removal rate of THMFP was 51.6%. For all the parameters listed above, the DOF system was more effective than the DAF system or the CGS system. It is found that the DOF system may be used in advanced water treatment not only because the DOF system is more efficient in removing water quality parameters than the existing systems, but because the DOF system is also required smaller area than the CGS system for the treatment plant.

Advanced Treatment of Piggery Slurry Using Micro Ozone Bubble, UV, Ultra Sonic and Hydroxy Peroxide (미세기포화 오존과 자외선, 초음파, 과산화수소를 이용한 돈분뇨 슬러리 고도처리)

  • Jeong, K.H.;Kim, J.H.;Kwag, J.H.;Jeong, M.S.;Lee, K.H.
    • Journal of Animal Environmental Science
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    • v.15 no.3
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    • pp.209-216
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    • 2009
  • The aim of this study was to investigate the removal effects of the color, nutritive salts and other pollutants on piggery slurry by advanced oxidation process (AOP) system. The experimental AOP system was designed to treat 300 L of piggery slurry per hour. To enhance oxidizing power of the experimental APO system, a ultraviolet irradiation system and the ultrasonic system were attached to the AOP system. With 5 min ultrasonic treatment, COD, SS and T-N concentrations were changed from 210, 820, and 309 to 200, 760, and 262 mg/L, respectively. With 10 min ultrasonic treatment, SS and T-N concentrations tended to decrease but T-P concentration was not changed. With the treatment of both ozone and ultrasonic waves for 30 min, COD, SS, T-N and T-P decreased from 238, 900, 400, and 5 to 165, 540, 263, and 4 mg/L, respectively. With the treatment of both ozone and ultraviolet irradiation for 30 min, COD, SS, T-N and T-P decreased from 321, 340, 204, and 15 to 151, 140, 111, and 7 mg/L, respectively, and color was changed from 4,344 to 624.

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Effects of Dietary Methionine Level on Lipid Peroxidation and Hepatic Morphology in Rat (식이중의 Methionine첨가수준이 흰쥐의 체내 지질 과산화와 간조직 형태에 미치는 영향)

  • Yang, Kyung-Mi;Cho, Soo-Yeul;Seo, Jung-Sook
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.17 no.4
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    • pp.376-383
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    • 1988
  • The effect of dietary methionine level on lipid peroxidation of rats was studied. Rats were fed vitamin E- selenium- deficient diet or diet supplemented with various levels (0.3, 0.6, 0.9%) of methionine. In rat fed MF diet, body weight gain and feed efficiency ratio were decreased compared with those of control rats, but reversed by supplementation with 0.3 and 0.6% methionine. Lipid peroxide levels in plasma and hepatic mitochondrial fraction of MF group rats were significantly higher than those of control rats. However, supplementation with 0.6% methionine modified this increment. GSH-Px activity was decrased to varying degrees in erythrocyte and hepatic mitochondrial fraction from rats fed MF diet. Methionine supplementation did not affect induction of this enzyme activity. Examination of hepatocytes by electronmicroscopy showed that Influence of vitamin E, selenium, and methionine deficiency was mainly characterized by lipid droplets, swollen mitochondria and microvilli destruction. Supplementation with various levels of dietary methionine modified these changes to some extent. The results of this experiment indicated that MF diet causes significant change in lipid peroxide level, GSH-Px activity and morphology of rats which these changes may lessen by supplementation with 0.6% methionine.

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