• Title/Summary/Keyword: 가정 주부

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Work-Family Balance of Employed Married Women: Focusing on Family Friendly Work Policies of Workplace (직장 유형에 따른 취업주부의 일-가족 균형 지각: 가족친화제도를 중심으로)

  • Chin, Mee-Jung;Sung, Mi-Ai
    • Journal of Families and Better Life
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    • v.30 no.4
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    • pp.13-24
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    • 2012
  • This study attempts to examine the effect of family friendly work policies on the work-family balance of employed married women with young children. While previous research has investigated the effects of family friendly work policies, the effects has often been confounded with the effects of other covariates such as worker's and workplace's characteristics. In this study, we try to distinguish the effects of the family friendly work policies from those of other covariates. We draw a sample of 131 employed married women with children under age 12 from the $2^{nd}$ National Korean Family Survey. We compare the level of work-famiy balance of the women by the type of workplace: public sector, large enterprise, medium enterprise, and small enterprise. The results of this study show that some of the differences in the work-family balance of the women working in the different type of workplace can be attributed to socio-demographic background of the women and the work characteristics of workplace. There is, however, an effect of family friendly policies on the work-family balance between those who work in public sector and in medium enterprise after controlling the effects of the covariates.

Time use of Rural Housewives -The Amount and the Distribution of Time for daily Activities. (농촌주부의 생활시간 부선 -시간량 및 시간 대별 분석-)

  • 조금희
    • Journal of Families and Better Life
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    • v.8 no.2
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    • pp.163-180
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    • 1990
  • The objective of this study was to investigate the time used for daily activities by rural housewives. This study was carried out two aspects-the amount and the distribution of time. However, the characteristics of agriculture and the farming season influenced on rural housewives activities. There fore, in this study, survey areas divided into two groups-the traditional and the commercial agricultural area. And I conducted surveys in two times-the busy farming season and the leisure season for farmers. Data for 286 housewives(76 in traditional area on the leisure season, and 68 in commercial 142 in traditional area on the busy farming season)were collected by interviews, in which wives were asked to recall the used of time on the previous day, and a time record chart broken into fifteen minute intervals. The statistics for data analysis were frequency, percentile, T-test, and F-test by SPSS PC programs. The findings are as follows; 1)The average total time of rural housewives on labour was 8 hours 53 minutes, on socio-cultural activities 4 hours 18 minutes, and on physiological activities 11 hours 2 minutes. 2) The amount of time on agricultural labour was 6 hours 47 minutes in busy farming season, and 2 hour 45 minutes in leisure season. 3) The average time on household labour was 3 hours 51 minutes. 4) The amount of time on socioculture activities was 2 hours 19 minutes in busy farming, and 6 hours 16 minutes in leisure season. 5) The average time on physiological activities was 11 hours 2 minutes.

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A Study on Non-Professional Working Wife's Marital Adjustment, Communication Style and Their Interrelationship (비전문직 취업주부의 결혼 적응과 부부간 의사소통양식 및 그 상호 관계에 대한 연구)

  • 도미향;최외선
    • Journal of Families and Better Life
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    • v.8 no.2
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    • pp.69-85
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    • 1990
  • The purpose of this study is to offer basic data for satisfactory marital adjustment and functional communication by investigating marital adjustment, communication style and interrelationship between them, for non-professional working wives. Research was conducted form May, 1089 in Taegu on 470 subjects, who are non-professional working wives as questions and interview. For analysis of data, percentile, frequencies, ANOVA, Scheffe-test, X2-test, t-test were used, and through such research procedure the following major findings were obtained: 1) The marital adjustment of nonprofessional working wives were relatively high with 78 in percentile. 2) Among the related variables, husband's income, job, support and wife's motive of employment, job, age on the marital adjustment and husband's occupation, educational, level, income, the length of marriage and number of children, family style on the communication style have turned out o be significant. 3) Th higher the degree of emotional disclosure and the more open the verbal experesion, the higher the level of marriage adjustment, 4) In communication style, marriage adjustment was found to increase in such order as contactful style, speculative style, conventional style, and controlling style. Such were found to affect significantly marital adjustment.

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Nutrition knowledge and food habits of housewives (주부의 영양지식과 식습관에 관한 연구-서울을 중심으로-)

  • 정순자
    • Journal of the Korean Home Economics Association
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    • v.23 no.4
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    • pp.101-108
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    • 1985
  • The completely answered questionnaires were analyzed for the nutrition knowledge, food habits, value orientation, and the sources of nutrition information of housewives of 20's to 40's. The subjects had a high level of perceived knowledge, that is the knowledge that each subject believed she hadm but the accuracy of the knowledge was only 51.6%. The mean nutrition knowledge score was 6.63 out of possible 15 points, and food habit score was 5.31 out of 10 points. Most of the subjects belonged to "Good" to "Fair" food habit group, which is considered to be relatively good. With increasing age and decreasing level of education, the percent of perceived knowledge and accuracy, and nutricion knowledge score were getting lower. However, the food habit score was getting higher with increasing age. This suggests that food habit was dependent more upon the length of married life than the nutrition knowledge in housewives. The corelation between nutrition knowledge score and food habit score was low. The economic area was the most concerned area of the subjects, followed by health and social. The scores of utrition knowledge and food abits of the subjects who ranked the health the highest were not different from those of economic and social. TV, radio, newspapers, and magazines were the most important sources of nutrition information.

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A Study on the Evaluation Method of the Life-Time Household Work (주부의 생애가사노동가치의 평가방법에 관한연구)

  • 김선희
    • Journal of the Korean Home Economics Association
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    • v.32 no.5
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    • pp.55-66
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    • 1994
  • The aim of this study is to propose the reasonable method of evaluation on the value of the life-time household work. for homemaker claim her share in the matrimonial property in relation to her life-time household work and to provide the basic data to measuring proper compensation for homemaker and calculating of the donation tax and inheritance tax amount. Tom compare the difference of the method of evaluation on the value of the life-time household work is evaluted by three methods: the model of the life-time household work which is reflected major variables in the FLC frame work marital stage, total marital period. The major findings are as follows: 1) Among the three evaluation me? The method of Total marital period is evaluatied the lowest value of the life-time household work. 2) The evaluation method of marital stage is more resonable method than the method of total marital period habe a convenience of evaluation but it dos'nt reflected major variables which influence the value of life-time household work. 3) the most resonable method of evaluation on the value of the life-time household work is revealed the model of the life-time household work which is reflected major variables in the FLC frame work the age of first and last offspring marital period.

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A study on the state of lunchbox preperation and the opinion of school lunch program of mothers with elementary school children in Seoul (서울시내 주부들의 도시락 준비실태 및 학교급식 실시에 관한 의견 조사연구)

  • 이경애
    • Journal of the Korean Home Economics Association
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    • v.32 no.5
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    • pp.135-142
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    • 1994
  • This research was undertaken to investigate the state of lunchbox preperation and the opinion of operating school lunch program. The subjects were 180 mothers and their children in the 6th grade of elementary school in Seoul, where a school lunch program were not operated. The results were summarized as follows ; The age of mothers were from 30's to 40's and among them over 80% graduated from a high school and 26.1% had a job. 88.9% of mothers prepared lunchbox everytime and main dish was mostly bab. The average time spent in preparing meal for one day and lunchbox were 1 hour and 58 minutes, and 28.6 minutes respectively. The number of side dishes cooked per day and for lunchbox were 9 and 3, respectively. The side dishes for lunchbox were kimchi, dried layer, ham, dried squid, egg in decreased order, which were similar to preference of children. Animal protein foods were mainly used in lunchbox than vegetables. On preparing lunchbox, mothers considered preferance, nutrition, convenience of cook, economic, appearance of food in decreased order. 92% of mothers and 75% of their children approved of operating school lunch program, and the reason, answered by their mothers, was nutritional balance of their children. In conclusion, it's needed to operate of school lunch program for optimal nutritional intake and growth of children.

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A Study on the Household Wastes Diminution and Recycling of Seoulite Housewives (생활폐기물 감량을 위한 자원 재활용에 관한 연구 - 서울시 주부를 중심으로 -)

  • 최남숙
    • Journal of the Korean Home Economics Association
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    • v.39 no.7
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    • pp.59-70
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    • 2001
  • The study was designed to heap reduce daily household waste and promote the recycling of society's resources. the focus is on promoting environment-friendly activities and slevating a sense of nature-conscious domestic welfare, as well as providing wars to encourage garbage-savvy shopping, waste disposal by content and recycling. The thesis utilized demographic data obtained from 225 female homemakers and includes results based on frequency, ratio, mean, Duncan's Multiple range Test and Multiple Regression analysis. The main results are as follows: 1. Environmental consciousness appears to be higher than that of the adjustment of purchases to reduce waste and of recycling. Conversely more action seems to be taken on the waste disposal separation established since the launch of the volume-based waste collection fee system than on environmental education. 2. Homemakers with relatively higher environmental consciousness reciprocate with correspondent shopping habits, waste disposal eparation and recycling. Factors that influence daily waste reducing action include environmental consciousness homemaker employment status and the type of residence. 3. Activities reducing daily domestic wastes appear to effect a meaningful variable in explaining a sense of environmental welfare. The more respondents practice related shopping habits, waste disposal separation or recycling the more they recognize their living environment as desirable.

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Analytic comparison of Clothing Purchase Behavior between Rural and Urban Housewives (농촌.도시 주부의 의복 구매 행동 비교 분석)

  • 이지연;박재옥
    • Journal of the Korean Home Economics Association
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    • v.40 no.1
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    • pp.209-224
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    • 2002
  • In this study, Rural and urban housewives were compared in terms of their clothing practical use and clothing buying behavior. For the analysis, a nation-wide stratified sampling was made across the rural and urban areas. As a result, 400 subjects of housewives were selected and were asked to answer the questionnaire. Results of the analysis were as follows: 1. Both rural and urban housewives were found to have reliable knowledge about the kinds of clothes they are possessing. However, there were significant differences in the knowledge level of clothing practice methods, in clothing patterns of one′s favor, and in clothing buying behavior by the type of clothing. 2. With regard to the clothing buying behavior by the type of clothing, several differences were found between rural and urban housewives. Purchase motivation for formal wear, was found to be "I don′t have one" in overall, yet having a significant frequency difference between rural and urban housewives. Major evaluation criteria were "color and design" and "fits to me" for formal wear and "comfort and fitness" and "price" for casual wear, also having a significant frequency difference between rural and urban housewives. 3. Rural area housewives bought their formal wear in stores offering "low price or sale" while urban housewives looked at "quality and variety". The major source of information was "display and direct observation" and "previous experience" in both cases. The rural housewives bought clothes when they had any "event" and urban housewives bought them when they had "extra money or sale".

Study on the Attitude to Home Attendants System and Home Nursing Education of the Housewives in the City (서울시 일부 가정주부들의 가정간병인제도 및 간병교육에 대한 수용태도에 관한 연구)

  • Kim, Ki-Jung;Chang, Im-Won
    • Journal of Preventive Medicine and Public Health
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    • v.21 no.2 s.24
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    • pp.380-389
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    • 1988
  • This study was conducted in order to find out the attitude of housewives toward the home attendants system, the type of institute managing home attendants, the education for home attendants, the basic requisites for home attendants, and home nursing education, and identify the factors influencing on the housewives's attitude. The data were collected through questionnaires obtained from 401 housewives from March 1 to March 31, 1988. The results summarized were as follows; 1) 90.2 percent of total housewives favored the home attendants system, and housewives who had have their family member with health problem especially showed favorable response. 2) The favored types of institution managing home attendants appeared to be private social work agency(33.0%), half-private and half-public agency(32.2%), government agency(19.9%) and profit agency (2.2%). In particular, housewives who had experienced nursing favored half-private and half-public ageney (37.6%). 3) As the basic requisites for home attendants, housewives wanted service attitude(37.2%), nursing education(34.4%) and nursing experience(28.4%). But, housewives with nursing experience favored nursing education rather than service attitude. 4) 91.1% of total housewives favored the home nursing education. In particular, housewives of high education level and nursing experience showed more favorable response to the home nursing education.

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A Study On The Time Management Strategies of Housewives (주부의 가사노동 시간관리전략에 관한 연구)

  • Cho, Seong-Eun;Moon, Sook-Jae
    • Journal of Families and Better Life
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    • v.9 no.1 s.17
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    • pp.95-112
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    • 1991
  • This study is planned to provide the basic idea to seek for the appropriate Time Management Strategies and to investigate the Time Management Strategies and household work time of wives. For these research tasks, the data are collected through the questionnaire rand 479 respondents were housewives in seoul. Their data are analyzed using Frequency, ANOVA, Pearson's Correlation Analysis, Simple Regression Analysis, Multiple Regression Analysis. The Major findings of this study were as follows ; 1) There are significant differences in the time management strategies according to housewife's age, education level, and employment status, children's number, the type of housing, the type family, income and sex role attitude. 2) There are significant differences in the household work time according to housewife's age, education level, employment status, family size, children's number, type of housing, income, sex role attitude and time pressure perceptibility. 3) The Household work time is found to be negatively correlated to the Time Management Stategies except the adjustment of leisure and sleep time. 4) The Household work time is significantly related to housewife's employment status and the adjustment of leisure and sleep time.

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