• Title/Summary/Keyword: 가을파종

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Comparisons of Characteristics, Yield and Feed Quality of Oat Varieties Sown in Spring and Autumn (봄과 가을 파종시 귀리 품종별 생육, 수량 및 사료가치 비교)

  • Ju, Jung-Il;Lee, Dong-Hee;Han, Ouk-Kyu;Song, Tae-Hwa;Kim, Chang-Ho;Lee, Hee-Bong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.31 no.1
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    • pp.25-32
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    • 2011
  • Oats are an important crop for forage production with good palatability of livestock. Compared with other winter cereals crops for forage, oats may be widely sowing, autumn (October), spring (early of March) and summer (late of August). The objectives of this study were to compare the effects of sowing dates and varieties on the growth, forage yield and feed quality. Oat were sown in 14 October and 10 March, and harvested 20 days after heading in middle region of Korea. Varieties used were the 3 winter oat cultivars with cold tolerant and 3 cultivars for summer sowing. Heading was delayed about 12 days in spring sowing than in autumn sowing and the difference among varieties was 8 days. The rate of spike and leaf above aerial parts reduced and the rate of culm increased in spring sowing than in autumn. The variety 'Donghan' was higher the rate of spike and lower the rate of culm than that of other varieties. In spring sowing than in autumn, acid detergent fiber (ADF) content was higher, and neutral detergent fiber (NDF) and digestible dry matter (DDM) content was lower. In DDM content surveyed on 20 days after heading, 'Donghan' was higher in autumn sowing and 'Samhan' in spring sowing than that of other varieties. The oat variety 'Samhan', 'Donghan' and 'Chohan' were higher fresh yield in autumn than in spring, but similar dry matter yield. The variety 'Swan', 'Darkhorse' and 'Hispeed' were higher fresh and dry matter yield in spring than in autumn. The variety 'Donghan' can supplement high quality forage production in middle region at October and March because of the high-tillering and rate of spike per aerial part.

Effect of Seeding Date and Fall Harvest Method on the Growth Charateristics , Forage Yield and Quality of Winter Rye (파종시기 및 가을 수확방법이 추파호밀의 생육특성 , 사초수량 및 사료가치에 미치는 영향)

  • 김종덕;김동암
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.14 no.3
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    • pp.238-246
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    • 1994
  • This experiment was carried out to determine the effects of seeding date and fall harvest method on the growth characteristics, forage yield and quality of winter rye(Seca1e cereale L.) at the forage experimental field, College of Agriculture and Life Sciences, SNU, Suweon from 5 September 1992 to 21 May 1993. The experiment was arranged in a split plot design with three replications. Main plots consisted of three harvests, no defoliation, cutting and grazing. Sub-plots consisted of seeding dates, early(5 September), mid(25 September) and late(l0 October). The results obtained are summari7d as follows; I . A 3-day difference in the first heading of rye was observed between no defoliation and fall grazing, while there was a 6day difference between early and late seeding dates. Therefore, the effect of seeding dates on the fist heading date of rye was larger than that of fall harvest methods. 2. CP content of rye with fall grazing was slightly higher averaged 16.5% compared with both fall cutting and no defoliated 1ye(15.6%). Mean CP content of rye at the early, mid and late seeding dates was 14.2, 14.5 and 19.1 %, respectively. 3. ADF content of rye was slightly higher with both fall cutting(29.99) and no defoliation(29.5%) than that of fall grazing(28.0%). ADF content of rye at the early, mid and late seeding dates was 30.7, 29.1 and 27.7%, respectively. Effect of fall harvest methods and seeding dates on NDF content of rye were similar to the observations made on ADF. 4. RFV and IVDMD of rye were lower with both no defoliation and fall cutting than fall grazing. but those of rye slightly increased with seeding dates progressed. 5. Dry matter yield of rye was the highest of 6,779 kg/ha with fall cutting, while the lowest yield of 6,240 kg/ha was obtained from no defoliation But no significant difference was found among the harvest methods. Dry matter yield of rye was significantly declined with later seedings. It is concluded that the highest forage yield of rye be possible from two harvest systems of fall and spring with earlier seeding rather than from one harvest system of spring.

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Changes in Growth and Productivity Characteristics by Sowing Date on Spring Sowing Rapeseed (Brassica napus L.) in Paddy Field of Southern Region of South Korea (남부지역 유채(Brassica napus L.) 논재배 봄파종 시 파종시기에 따른 생육 및 수량 특성 변화)

  • Kwon, Da-Eun;Kim, Kwang-Soo;Hwang, Eom-Ji;Park, Jin-Cheon;Lee, Ji-Eun;Lee, Yeong-Hoon
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.66 no.1
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    • pp.80-86
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    • 2021
  • The purpose of this study was to determine the optimal sowing date for the spring sowing cultivation of rapeseed (Brassica napus L.). To determine suitable rapeseed sowing dates for spring sowing cultivation, changes in growth, flowering characteristics, and seed production were investigated in Muan, South Korea between 2019 and 2020. 'Jungmo7001' is the suitable variety for spring sowing because of its early flowering characteristics, high seed yield, and the fact that it occupies the highest cultivation area in South Korea. When the yield of 'Jungmo7001' was investigated in 2019 and 2020, the highest yields recorded were 243 kg/10a in February 28, 2019, and 294 kg/10a in February 18, 2020. As a result, the optimal rapeseed seeding period is considered to be mid-to-late February in the southern region. There was no statistically significant difference in seed crude oil content. The content of oleic acid (C18:1) decreased, but that of linoleic acid (C18:2) and of linolenic acid (C18:3) increased significantly depending on the sowing date.

Effects of Sowing and Harvesting Times on Feed Value and Functional Component of Triticale (x Triticosecale Wittmack) (트리티케일 파종시기 및 수확시기가 사일리지 사료가치와 기능성 성분에 미치는 영향)

  • Jisuk Kim;Kyungyoon Ra;Yul-Ho Kim;Myoung Ryoul Park
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.67 no.4
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    • pp.319-325
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    • 2022
  • Triticale forage has the highest yield of all winter forage crops, including rye, and a cold tolerance within an average low temperature of -10℃ in January. Therefore, this study analyzed the effects of sowing and harvesting times on the feed value and functional components of triticale to optimize the use and supply of triticale as livestock fee Room temperature' can vary widely with climate, season, and time of day. In order to clearly state the conditions of the study in a manner that facilitates replication by other researchers, please consider using an approximate temperature range instead. Seeds of the triticale 'Joseong' were sown during the fall of 2021 (October 20th) and spring of 2022 (March 7th). The triticale was harvested at the following growth stages: seedling stage, booting stage, heading stage, 10 days after heading, and 20 days after heading. The moisture content of each harvested triticale was adjusted to approximately 60%, and the triticale was fermented for silage for 40 days at ambient temperature under anaerobic conditions. We measured the pH and organic acid content of each silage to determine the feed value and functional component. The lactic acid content of the triticale silage harvested at the seedling stage sown in both fall and spring (1.61%, 1.63%) was the highest among all the silages. The octacosanol content in the silages of both fall-sown and spring-sown triticale harvested at the seedling stage (0.38, 0.27 mg/ml) was the highest. Overall, the results revealed that harvesting time had a greater impact on the feed value and functional components of triticale silage than sowing time.

Yield of Green Manure and Nitrogen of Cornflower (Centaurea cyanus L.) in Different Upland Soil Textures (토성별 수레국화 (Centaurea cyanus L.)의 녹비수량 및 질소생산량)

  • Cho, Hyeoun-Suk;Seong, Ki-Yeung;Park, Tae-Seon;Seo, Myung-Chul;Jeon, Weon-Tai;Kang, Hang-Won;Lee, Hye-Jin
    • Korean Journal of Soil Science and Fertilizer
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    • v.45 no.4
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    • pp.664-670
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    • 2012
  • Experiments were conducted to find out the landscape effects and green manure production at the same time in farmland. Cornflower was grown in different soil texture with sand, sandy loam, loam, clay loam, and was sowing with autumn and spring respectively. The overwintering rate of cornflower was at 58.7% in average, and the treatment at sand soil showed 62.1% that was highest among other soils, which cornflower is possible to winter landscape crop. After flowering of cornflower, the contents of total nitrogen (T-N) and total carbon (T-C) in plant were 15.0 and $409.2g\;kg^{-1}$, respectively, and the carbon-nitrogen ratio (C/N) was 28.6. The yield of cornflower biomass, which will be returned to soil as green manure, recorded $1,210{\sim}3,920kg\;ha^{-1}$ at the spring seeding higher than the autumn seeding as $1,540{\sim}3,170kg\;ha^{-1}$, and the biomass treated by soil texture were showed that the treatments at the clay loam had been the largest yields both spring and autumn seeding among at other treatment of soil. The heights of cornflower regardless of soil treatments were 52.8 to 73.6 cm at the autumn seeding and 35.5 to 79.2 cm at the spring seeding although it was more significant variation at the soil textures than the seeding periods. The flowering periods of cornflower ranged from $17^{th}$ to $20^{th}$ in May at the autumn seeding and from $19^{th}$ to $20^{th}$ in June at the spring seeding, which was faster 30 days approximately at the autumn seeding than the spring seeding. In a view of the cornflower application as green manure after flowering, the autumn seeding, when considered to combine with following crops, was more suitable and various than the spring seeding, even though the yield at spring seeding was higher than one at autumn seeding.

Comparisons of Growth, Yield and Feed Quality at Spring Sowing among Five Winter Cereals for Whole-crop Silage Use (총체맥류 주요품종의 봄 파종에 따른 생육, 수량 및 사료가치 비교)

  • Ju, Jung-Il;Lee, Dong-Hee;Seong, Yeul-Gue;Han, Ouk-Kyu;Song, Tae-Hwa;Lee, Kwang-Won;Kim, Chang-Ho
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.30 no.3
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    • pp.205-216
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    • 2010
  • Few spring sowing have been conducted on winter cereal crops for whole-crop silage use. Experiments were conducted during 2007 and 2008 at the Chungnam Agricultural Research & Extension Services. The objectives of this study were compared the spring sowing with the optimum season's sowing on growth, yield and feed quality in five winter cereal crops. The treatments consisted of 5 winter cereal crops, Youngyang (Barley, Spring habit I), Keumkang (Wheat, Spring habit II), Gogu(Rye, Spring habit estimated III), Shinyoung (Triticale, Spring habit estimated III), Samhan(Oat, Spring habit estimated II), and 3 planting dates, 18 October (optimum season's sowing), 23 February and 10 March in spring. Heading days as affected by spring sowing compared to optimum season sowing were delayed by 16~20 days in barley, wheat, rye and triticale, and 9 days in oat. The clipping dates at the optimal harvesting stage of each crop for round-baled silage in spring sowing was 8 June (yellow ripe stage) in barley, 25 May (10 days after heading) in rye, and 17 June in wheat (yellow ripe stage), triticale (milky stage) and oat (milky stage). The accumulative temperature from emergence to heading was significantly decreased as affected by spring sowing compared to optimum season's sowing, but that of sowing to emergence and that of heading to maturing was similar. The rate of spikes per tillering surveyed at each clipping date was 62.0-73.1 percent in barley, wheat, triticale and oat, and 56.0 percent in rye compared to that of optimum season sowing. The dry matter yield in spring sowing compared to 18 October was obtained about 71.7 percent in barley, 60.6 percent in wheat, 46.2 percent in rye, 70.2 percent in triticale and 110.9 percent in oat. It were increased in acid detergent fiber (ADF), neutral detergent fiber (NDF) and crude protein content, but decreased in digestible dry matter content(DDM) and relative feed value (RFV). The yield of DDM by spring sowing was decreased in barley, wheat, rye and triticale, but increased in oat. The yield of dry matter and DDM were higher in oat and triticale than that of barley, wheat and oat. So, regardless to clipping dates and cropping system, the appropriated crop for spring sowing was oat, and subsequently triticale and barley. It was not adopted for spring sowing in rye because of low rate of no. of spikes per tillers and yield. It was necessary eliminated winter growing nature by earlier sowing at the late of February after overwinter.

Growth Characteristics and Green Manure Productivities of Hairy Vetch and Woolly Pod Vetch under Different Sowing Seasons in the Highland Area (고랭지에서 파종시기에 따른 헤어리베치와 울리포드베치의 생육특성 및 녹비생산성)

  • Ryoo, Jong-Won
    • Korean Journal of Organic Agriculture
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    • v.16 no.4
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    • pp.409-420
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    • 2008
  • The highland area remained bare for the winter and spring seasons and this condition has resulted in soil erosion. In this areas, crop rotation by legume has not been commonly practiced. Thus, this study was carried out to evaluate the effects of the growth characteristics and nitrogen yield as a green manure crop according to sowing seasons of hairy vetch and woolly pod vetch. In this experiment, we was investigated the growth characteristics, winter tolerance, soil coverage and productivities of hairy vetch and woolly pod vetch. We cultivated two hairy vetch(Madison, H1) and two woolly pod vetch(Naomi, Haymaker) varieties in the highland area from 2006 to 2007. The result are summarized as follows; The plant height of hairy vetch increased with the progress of growth stage until flowering stage. The wintering rate of hairy vetch was $79{\sim}83%$ in highland area. But, the wintering rate of woolly pod vetch was $29.5{\sim}39.2%$. The 100% soil coverage of hairy vetch was reached between end of May and beginning of June under autumn sowing, and between end of June and beginning of July under spring sowing. The weeds density of hairy vetch field under autumn sowing was lower than that under spring sowing. Dry matter yield of hairy vetch was significantly higher than that of woolly pod vetch under autumn sowing. The dry matter yield of hairy vetch and woolly pod vetch were $5,255{\sim}5,405kg/ha$ and $3,520{\sim}3,640kg/ha$, respectively. But, hairy vetch in spring sowing was not significantly higher fresh matter yield than that of woolly pod vetch. The nitrogen content in hairy vetch and woolly pod vetch was $2.98{\sim}3.08$ and $2.74{\sim}3.21%$, respectively. There were no significant difference in nitrogen content of the hairy vetch and woolly pod vetch under the spring sowing. N-uptake of hairy vetch was significantly higher than that of woolly pod vetch in autumn sowing. The N uptake was $156{\sim}164\;kg/ha$ in hairy vetch and $96{\sim}101\;kg/ha$ in woolly pod vetch under autumn sowing. It was thought that hairy vetch was better than woolly pod vetch as a green manure crop in autumn sowing considering wintering rate and yield of dry matter in highland area. And woolly pod vetch could use as a green manure crop under spring sowing in highland area.

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The Growth of Fall Varieties of Radish (Raphanus sativus L). Sowing in September (9월 파종 가을무의 파종시기에 따른 생장 반응)

  • Yoon, Wha-Mo;Cheong, Chong-Seong
    • The Journal of Natural Sciences
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    • v.4
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    • pp.179-189
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    • 1991
  • The limit sowing time and the growth of radish cultivated in late fall were studied in relation to the effects of varieties and polyethylene film mulching. The root weight of Dehyung-Chusuk radish sowing in September 8th in Suwon was 520g but 718g in mulched plot. In Pusan the root weight of radish sowing on September 16th and harvested on November 23rd was 655g in Bekkyung and 813g in Dehyung-Chusuk variety, but more than 1000g in mulched plots of two varieties all. The effect of mulching was higher in Dehyung-Chusuk than in Bekkyung. The experimental results of Altari varieties will be recommandable in limit sowing time as around September 14th in mid-northern area and around September 18th in mid-southern area. Chonggak Altari was better than Chammat Altari in root formatiion. Two varieties all revealed good growth in the plots of sowing on September 26th in Pusan.

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Comparative Analysis of Italian Ryegrass Vegetation Indices across Different Sowing Seasons Using Unmanned Aerial Vehicles (무인기를 이용한 이탈리안 라이그라스의 파종계절별 식생지수 비교)

  • Yang Seung Hak;Jung Jeong Sung;Choi Ki Choon
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.43 no.2
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    • pp.103-108
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    • 2023
  • Due to the recent impact of global warming, heavy rainfall and droughts have been occurring regardless of the season, affecting the growth of Italian ryegrass (IRG), a winter forage crop. Particularly, delayed sowing due to frequent heavy rainfall or autumn droughts leads to poor growth and reduced winter survival rates. Therefore, techniques to improve yield through additional sowing in spring have been implemented. In this study, the growth of IRG sown in Spring and Autumn was compared and analyzed using vegetation indices during the months of April and May. Spectral data was collected using an Unmanned Aerial Vehicle (UAV) equipped with a hyperspectral sensor, and the following vegetation indices were utilized: Normalized Difference Vegetation Index; NDVI, Normalized Difference Red Edge Index; NDRE (I), Chlorophyll Index, Red Green Ratio Index; RGRI, Enhanced Vegetation Index; EVI and Carotenoid Reflectance Index 1; CRI1. Indices related to chlorophyll concentration exhibited similar trends. RGRI of IRG sown in autumn increased during the experimental period, while IRG sown in spring showed a decreasing trend. The results of RGRI in IRG indicated differences in optical characteristics by sowing seasons compared to the other vegetation indices. Our findings showed that the timing of sowing influences the optical growth characteristics of crops by the results of various vegetation indices presented in this study. Further research, including the development of optimal vegetation indices related to IRG growth, is necessary in the future.