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Current Status and Future Perspectives for Marine Biotoxin Safety Management in Seafood Products in Response to Climate Change

기후변화대응 수산물 중 해양생물독소의 안전관리 현황과 방향

  • Songyi Han (Division of Food contaminants, National Institution of Food and Drug Safety) ;
  • Seungjung Shin (Division of Food contaminants, National Institution of Food and Drug Safety) ;
  • Jiwon Yoon (Division of Food contaminants, National Institution of Food and Drug Safety) ;
  • Seok-woo Hyun (Division of Food contaminants, National Institution of Food and Drug Safety) ;
  • Soonho Lee (Division of Food contaminants, National Institution of Food and Drug Safety)
  • 한송이 (식품의약품안전평가원 식품위해평가부 오염물질과) ;
  • 신승정 (식품의약품안전평가원 식품위해평가부 오염물질과) ;
  • 윤지원 (식품의약품안전평가원 식품위해평가부 오염물질과) ;
  • 현석우 (식품의약품안전평가원 식품위해평가부 오염물질과) ;
  • 이순호 (식품의약품안전평가원 식품위해평가부 오염물질과)
  • Received : 2024.10.16
  • Accepted : 2024.10.24
  • Published : 2024.10.30

Abstract

The Ministry of Food and Drug Safety is executing a five-year research project called "Establishment of a Safety Management System for Marine Biotoxins" to determine a safety management system for marine biotoxins. This initiative aims to manage public health concerns by proactively addressing the emerging risks of climate change and the diversification of imported foods. By establishing a robust national management system and promptly responding to marine biotoxin incidents, this project aims to prevent the introduction of new toxins and ensure the safety of domestic seafood products, thereby contributing to food safety management in the Korean fishery industry.

식품의약품안전처는 기후 변화 및 수입 식품 다변화에 따른 위험 요소에 선제적으로 대응하기 위해 신규 출현 가능 해양생물독소 뿐만 아니라 현재 관리하고 있는 분야까지 포함한 '해양생물 독소의 선제적 대응을 위한 안전관리망 구축' 사업을 5년에 걸쳐 추진하고 있다. 이 사업을 통해 국내 연안에서 발생하는 해양생물독소 뿐만 아니라 해외에서 발생하는 독소 사고에 신속하게 대응함으로 새로운 해양독소의 유입과 피해를 방지하고, 국내외에서 관리되는 독소 및 신규 독소를 국가 차원에서 관리 감독할 수 있는 시스템을 마련하여 우리나라 수산물 안전관리 수준을 국제적으로 향상시켜 국내 수산업의 안전을 강화하고 수출 경쟁력 확보에도 기여할 것으로 기대된다.

Keywords

References

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