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Enhancement of body performance and growth performance of juvenile mahseer (Tor soro) using differently colored containers

  • Teuku Fadlon Haser (Faculty of Fisheries and Marine Sciences, IPB University) ;
  • Eddy Supriyono (Faculty of Fisheries and Marine Sciences, IPB University) ;
  • Kukuh Nirmala (Faculty of Fisheries and Marine Sciences, IPB University) ;
  • Widanarni (Faculty of Fisheries and Marine Sciences, IPB University) ;
  • Tri Heru Prihadi (Research Center for Fisheries, National Research and Innovation Agency) ;
  • Tatag Budiardi (Faculty of Fisheries and Marine Sciences, IPB University) ;
  • Reza Syamsudin (Research Center for Applied Zoology, National Research and Innovation Agency) ;
  • Muh Saleh Nurdin (Faculty of Animal Husbandry and Fisheries, Tadulako University)
  • 투고 : 2023.08.24
  • 심사 : 2024.01.03
  • 발행 : 2024.05.31

초록

Mahseer (Tor soro) growth performance tends to be slow, necessitating further development and intensification of cultivation. One way to develop aquaculture intensification is to manipulate cultivation containers to create optimal environmental conditions for the mahseer to grow. This study aimed to examine the body performance and growth performance of mahseer reared in different colored containers. Experimental research with completely randomized design was employed, with four colored container treatments namely treatment A (transparent), B (green), C (blue), and D (black), with four replications in each treatment. Findings indicate that different rearing media colors had significant effect on absolute length (4.68 ± 0.24 cm), absolute weight (1.58 ± 0.35 g), specific growth rate (2.17 ± 0.38%), feed conversion ratio (2.87 ± 0.04), survival rate (100 ± 0.00%), gross energy (3,816 ± 65.05 cal/g), and body proximate. Physiologically, mahseer fish bred using blue and black containers tend to be more resistant to stress.The best body performance and growth performance were observed in the blue and black colored containers.

키워드

과제정보

Author would like to thank the New State University Affirmation Postgraduate Education Scholarship (BPPDN Affirmasi PTNB) for the funding support. Authors also would like to thank the Freshwater Aquaculture Research Center for Fisheries and Fishery Extension, the Ministry of Maritime Affairs and Fisheries of the Republic of Indonesia, the Fish Health Laboratory, Department of Aquaculture, Faculty of Fisheries and Marine Sciences of IPB University, the Animal Nutrition Laboratory, and the Inter-University Central Laboratory of IPB University for providing facilities and infrastructure during the research.

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