DOI QR코드

DOI QR Code

Anti-Oral Microbial Effect of Ethanol Extract of Angelica gigas Nakai

  • Soon-Jeong Jeong (Department of Dental Hygiene and Institute of Basic Science for Well-Aging, College of Health Science, Youngsan University)
  • Received : 2024.02.28
  • Accepted : 2024.03.15
  • Published : 2024.03.31

Abstract

Background: The Korean name for Angelica gigas Nakai (AGN) is Cham-dang-gui, which grows naturally or is cultivated, and its dried roots are used in traditional herbal medicines. The AGN root exert various pharmacological effects. Despite the various pharmacological effects of the AGN root, there are no reports on its anti-oral microbial effects. The purpose of this study was to reveal the anti-oral microbial effect and the microbial and biochemical changes in oral microorganisms according to the concentration of the ethanol extract of AGN (EAGN) root, and to confirm the possibility of using EAGN as a plant-derived functional substance for controlling oral infectious microorganisms. Methods: Disk diffusion test, growth measurement, biofilm formation assay, and measurements of acid production and buffering capacity were performed to confirm the antibacterial effect of EAGN. Results: EAGN showed anti-oral bacterial effects against Streptococcus mutans and Aggregatibacter actinomycetemcomitans at all concentrations, with S. mutans showing a more susceptible effect at concentrations above 5.0 mg/ml and A. actinomycetemcomitans at 3.75 mg/ml. EAGN treatment significantly reduced A. actinomycetemcomitans growth at all concentrations tested. Biofilm formation was significantly reduced at concentrations above 3.75 mg/ml for S. mutans and 2.5 mg/ml for A. actinomycetemcomitans. Acid production in S. mutans and A. actinomycetemcomitans was significantly increased by treatment with EAGN, and the buffering capacities of S. mutans and A. actinomycetemcomitans increased from an EAGN concentration of 3.75 mg/ml and above. Conclusion: EAGN showed anti-oral bacterial effects against both S. mutans and A. actinomycetemcomitans at concentrations above 3.75 mg/ml, which were thought to be related to the inhibition of their growth and biofilm formation. Therefore, EAGN can be used as a safe functional substance derived from medicinal plants owing to its antibacterial effects against S. mutans and A. actinomycetemcomitans.

Keywords

Acknowledgement

This work was supported by Youngsan University Research Fund of 2023.

References

  1. Jeong MJ, Lim DS, Lee MH, Heo KW, Kim HH, Jeong SJ: Inhibitory effects on oral microbial activity and production of lipopolysaccharides-induced pro-inflammatory mediators in Raw264.7 macrophages of ethanol extract of Perilla flutescens (L.) Britton. J Dent Hyg Sci 20: 213-220, 2020. https://doi.org/10.17135/jdhs.2020.20.4.213
  2. Hahm DH, Yeon MJ, Lee EH, Shim I, Lee HJ, Kim HY: Effect of Scutellariae radix as a novel antibacterial herb on the ppk (polyphosphate kinase) mutant of Salmonella typhimurium. J Microbiol Biotechnol 11: 1061-1065, 2001.
  3. Lee SH, Kim CJ: Antibacterial activity of antimycotic miconazole against methicillin - resistant Staphylococcus aureus. J Microbiol Biotechnol 9: 572-575, 1999.
  4. Bernardes WA, Lucarini R, Tozatti MG, et al.: Antimicrobial activity of Rosmarinus officinalis against oral pathogens: relevance of carnosic acid and carnosol. Chem Biodivers 7: 1835-1840, 2010. https://doi.org/10.1002/cbdv.200900301
  5. Markman M: Safety issues in using complementary and alternative medicine. J Clin Oncol 20 (18 Suppl): 39S-41S,
  6. Shin SH, Koo KH, Bae JS, et al.: Single and 90-day repeated oral dose toxicity studies of fermented Rhus verniciflua stem bark extract in Sprague-Dawley rats. Food Chem Toxicol 55: 617-626, 2013. https://doi.org/10.1016/j.fct.2013.01.043
  7. Lv N, Koo JH, Yoon HY, et al.: Effect of Angelica gigas extract on melanogenesis in B16 melanoma cells. Int J Mol Med 20: 763-767, 2007. https://doi.org/10.3892/ijmm.20.5.763
  8. Hwang JB, Yang MO: Comparison of chemical components of Angelica gigas Nakai and Angelica acutiloba Kitagawa. Korean J Food Sci Technol 29: 1113-1118, 1997.
  9. Sowndhararajan K, Kim S: Neuroprotective and cognitive enhancement potentials of Angelica gigas Nakai root: a review. Sci Pharm 85: 21, 2017. https://doi.org/10.3390/scipharm85020021
  10. Kim SA, Oh HK, Kim JY, Hong JW, Cho SI: A review of pharmacological effects of Angelica gigas, Angelica sinensis, Angelica acutiloba and their bioactive compounds. J Korean Oriental Med 32: 1-24, 2011.
  11. Yun JW, Che JH, Kwon E, et al.: Safety evaluation of Angelica gigas: genotoxicity and 13-weeks oral subchronic toxicity in rats. Regul Toxicol Pharmacol 72: 473-480, 2015. https://doi.org/10.1016/j.yrtph.2015.05.025
  12. Kim SJ, Ko SM, Choi EJ, et al.: Simultaneous determination of decursin, decursinol angelate, nodakenin, and decursinol of Angelica gigas Nakai in human plasma by UHPLC-MS/MS: application to pharmacokinetic study. Molecules 23: 1019, 2018. https://doi.org/10.3390/molecules23051019
  13. Jeong SJ: Teeth bleaching effect and anti-oral microbial activity of water-extracted apple (Malus asiatica). Appl Nat Sci 14: 543-549, 2022. https://doi.org/10.31018/jans.v14i2.3470
  14. Jeong SJ: Effects of Lactobacillus casei and Aggregatibactor actinomycetemcomitans against Streptococcus mutans according to the concentration of sucrose. J Dent Hyg Sci 23: 103-111, 2023. https://doi.org/10.17135/jdhs.2023.23.2.103
  15. Proksch E: Buffering capacity. Curr Probl Dermatol 54: 11-18, 2018. https://doi.org/10.1159/000489513
  16. Lee S, Shin DS, Kim JS, Oh KB, Kang SS: Antibacterial coumarins from Angelica gigas roots. Arch Pharm Res 26: 449-452, 2003. https://doi.org/10.1007/BF02976860
  17. Pokrowiecki R, Mielczarek A, Zareba T, Tyski S: Oral microbiome and peri-implant diseases: where are we now? Ther Clin Risk Manag 13: 1529-1542, 2017. https://doi.org/10.2147/TCRM.S139795
  18. Gu M, Cho JH, Suh JW, Cheng J: Potential oral probiotic Lactobacillus pentosus MJM60383 inhibits Streptococcus mutans biofilm formation by inhibiting sucrose decomposition. J Oral Microbiol 15: 2161179, 2022. https://doi.org/10.1080/20002297.2022.2161179
  19. Jeong MJ, Lim DS, Heo KW, Jeong SJ: Anti-oral microbial activity and anti-inflammatory effects of rosmarinic acid in lipopolysaccharide-stimulated MC3T3-E1 osteoblastic cells on a titanium surface. J Dent Hyg Sci 20: 221-229, 2020. https://doi.org/10.17135/jdhs.2020.20.4.221
  20. Yamamoto H, Ogawa T: Antimicrobial activity of perilla seed polyphenols against oral pathogenic bacteria. Biosci Biotechnol Biochem 66: 921-924, 2002. https://doi.org/10.1271/bbb.66.921
  21. Shin AR, Ohk SH, Choi CH, Hong SJ: Growth inhibition effect of Rubus coreanus Miquel on Candida albicans. J Korean Acad Oral Health 39: 168-173, 2015. https://doi.org/10.11149/jkaoh.2015.39.3.168
  22. Kim JY, Yoon YD, Ahn JM, et al.: Angelan isolated from Angelica gigas Nakai induces dendritic cell maturation through toll-like receptor 4. Int Immunopharmacol 7: 78-87, 2007. https://doi.org/10.1016/j.intimp.2006.08.017
  23. Ye JR, Lee HY, Park YJ, et al.: Accelerated oral healing by Angelica gigas Nakai from hot melt extrusion technology: an in vitro study. Medicina (Kaunas) 59: 2066, 2023. https://doi.org/10.3390/medicina59122066
  24. Yim D, Singh RP, Agarwal C, Lee S, Chi H, Agarwal R: A novel anticancer agent, decursin, induces G1 arrest and apoptosis in human prostate carcinoma cells. Cancer Res 65: 1035-1044, 2005. https://doi.org/10.1158/0008-5472.1035.65.3
  25. Lee SH, Lee SH, Jin M, et al.: Analysis of index component content and antioxidant activity according to the root diameter of Angelica gigas Nakai. Korean J Plant Res 32: 116-123, 2019. https://doi.org/10.7732/kjpr.2019.32.2.116
  26. Yun KW, Choi SK: Antimicrobial activity in 2 Angelica species extracts. Korean J Plant Res 17: 278-282, 2004.
  27. Khandy MT, Sofronova AK, Gorpenchenko TY, Chirikova NK: Plant pyranocoumarins: description, biosynthesis, application. Plants (Basel) 11: 3135, 2022. https://doi.org/10.3390/plants11223135