Advances in nano research

  • 제15권3호
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  • Pages.191-201
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  • 2023
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  • 2287-237X(pISSN)
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  • 2287-2388(eISSN)
테크노프레스 (Techno-Press)
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Investigation on the heat transfer of MHD nanofluids in channel containing porous medium using lattice Boltzmann method

  • Xiangyang Liu (Key Laboratory of Thermal Fluid Science and Engineering of MOE, School of Energy and Power Engineering, Xi'an Jiaotong University) ;
  • Jimin Xu (Key Laboratory of Thermal Fluid Science and Engineering of MOE, School of Energy and Power Engineering, Xi'an Jiaotong University) ;
  • Tianwang Lai (Key Laboratory of Thermal Fluid Science and Engineering of MOE, School of Energy and Power Engineering, Xi'an Jiaotong University) ;
  • Maogang He (Key Laboratory of Thermal Fluid Science and Engineering of MOE, School of Energy and Power Engineering, Xi'an Jiaotong University)
  • 투고 : 2021.07.13
  • 심사 : 2023.06.13
  • 발행 : 2023.09.25
⟨ 이전 논문 다음 논문 ⟩

초록

In order to develop better method to enhance and control the flow and heat transfer inside the radiator of electronic device, the synergistic effect of MHD nanofluids and porous medium on the flow and heat transfer in rectangular opened channel is simulated using Lattice Boltzmann method. Three nanofluids of CuO-water, Al2O3-water and Fe3O4-water are studied to analyze the influence of the type of nanofluid on the synergistic effect. The simulation results show that the porous medium can increase the flow velocity in fluid zone adjacent to the porous medium and enhance the heat transfer on the surface of the channel. Under no magnetic field, when the porosity of porous medium is 0.8, the Nusselt number is 4.46% higher than when the porosity is 0.9. Al2O3-water has the best heat transfer effect among the three nanofluids. At Ф=0.06, Ha=100, θ=90°, ε=0.9, Nu of Al2O3-water is 6.51% larger than that of CuO-water and 5.05% larger than that of Fe3O4-water. Magnetic field enhances seepage in porous medium and inhibits heat transfer in the bottom wall. When Ha=30 and 60, the inhibiting effect is the most significant as the magnetic field angle is 90°. And when Ha=100, the inhibiting effect is the most significant as the magnetic field angle is 120°.

키워드

과제정보

The supports which are provide by the National Natural Science Foundation of China (No. 41941018, No.51936009 and No. 51721004) for the completion of this work are gratefully acknowledged.

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