대한의생명과학회지 (Biomedical Science Letters)

  • 제29권2호
  • /
  • Pages.75-80
  • /
  • 2023
  • /
  • 1738-3226(pISSN)
  • /
  • 2288-7415(eISSN)
대한의생명과학회 (The Korean Society for Biomedical Laboratory Sciences)
권호 표지
DOI QR코드

DOI QR Code

Effects of Gargle Using Natural Substances on Oral Environment

  • Kyung Min Kim (Department of Dental Hygiene, Dong-eui University) ;
  • Kyung Yae Hyun (Department of Clinical Laboratory Science, Dong-eui University) ;
  • Min Kyung Lee (Department of Dental Hygiene, Dong-eui University)
  • 투고 : 2023.05.10
  • 심사 : 2023.06.29
  • 발행 : 2023.06.30
PDF 다운로드
⟨ 이전 논문 다음 논문 ⟩

초록

In this study, natural mouthwash was developed based on natural substances based on cinnamon and ginger, which are familiar to the public, to check the effectiveness of mouthwash and changes in microbial distribution. This study was conducted on 24 people who fully explained the purpose and method of the study and agreed to participate among those who visited D University from October 2021 to December 2021. The subject's oral cavity was examined and placed in three groups to have similar conditions, and after using mouthwash for a week, a survey, saliva test, breath measurement test, and PCR test were performed. As a result of the experiment, the amount of saliva after using natural mouthwash increased compared to the control group (P<0.05). In the comparison of bacteria, it was confirmed that Pg and Fn bacteria decreased after using natural mouthwash (Pg t=4.852, P=.002, Fn t=2.888, P=.023). Following this study, it is expected that research on the development and efficacy of natural mouthwash will be conducted through various clinical applications, which will be useful in real life and dental care institutions.

키워드

과제정보

This paper was studied by the support of the research year of Dong-eui University in 2022.

참고문헌

  1. Baek DH. Screening of the natural plant extracts for the antimicrobial activity on dental pathogens. The Koran Journal of Microbiolohy. 2007. 43: 227-231.
  2. Gagar E, Kabani S. Adverse effects of mouthwash use: a review. Oral Surg Oral Med Oral Pathol Oral Radiol Endod. 1995. 80: 432-439. https://doi.org/10.1016/S1079-2104(05)80337-3
  3. Ha KW, Kim MH, Oh HY, Heo OS, Han ES. Mutagenicity studies of Cosmetic Dyes(2), J Fd Hyg Safety. 1998. 13: 135-142.
  4. Hwang HJ, Kim MY, Kang KH. Antibacterial effect of natural extracts on oral microorganisms. Journal of the Korea Convergence Society. 2022. 13: 97-102.  https://doi.org/10.15207/JKCS.2022.13.05.097
  5. Kang BW, Kim KS, Kang HK, et al. Preventive Dentistry. KMS. 2020. 138-139.
  6. Kang JH, Ahn BW, Lee DH, Byun HS, Kim SB, Park YH. Inhibitory effects of ginger and garlic extracts on the DNA damage. Koran Journal of Food and Cookery Science. 1988. 20: 287-292.
  7. Kim HD, Lee HJ, Kim MY, Park HM, Moon DH. Analysis for halitosis inhibition activity of ginger extract. Journal of Korean Society of Oral Health Science. 2013. 1: 1-9.
  8. Kim IR, Eom TW. Thcological study pharmacological effects of extracts and essential oil from cinnamomum cassia. Journal of Dong-Eui Oriental Medicine. 2003. 7: 33-39.
  9. Kim KM, Lee MK. Effect of natural gargle using oriental extract on oral dryness and halitosis. Journal of Korean Society of Oral Health Science. 2023. 11: 31-37. https://doi.org/10.33615/jkohs.2023.11.1.31
  10. Korea Consumer Agency Chemical Fiber Team. Report on the results of the oral cleaning quality comparison test. Korea Consumer Agency. 2014. 1-24.
  11. Korea cosmetic association. https://kcia.or.kr/home/industry/industry_01.phpp?type=view&no=12439&ss=page%3D3%26skind%3D%26sword%3D%26ob%3D. 2023.
  12. Lee BJ. Contemporary update of mouth rinse. Korean Dental Associations. 2017. 55: 180-188.
  13. Lee GH, Hyun KY. Control effect of hypothalamic-pituitary-adrenal axis with cinnamon (cinnamomum japonicum) extract. Asia-pacific Journal of Multimedia Services Convergent with Art. Humanities, and Sociology. 2015. 5: 49-59. https://doi.org/10.14257/AJMAHS.2015.04.37
  14. Lee KW, Lee SK, Chang KW. Effects of the crude cinnamomi cortex extract on the growth and the adherence to hydroxyapatite beads of mutans strptococci. J Korean Acad Dent Health. 1999. 23: 25-34.
  15. Lee MR, Moon SW, Kim YJ, Kim SY, Cho HE, Kang HJ. Effects of coconut oil pulling and professional toothbrushing on gingivitis. J Korean Soc Dent Hyg. 2019. 19: 375-385. https://doi.org/10.13065/jksdh.20190036
  16. Ministry of Food and Drug Safety. http://www.mfds.go.kr/brd/m_232/view.do?seq=670. 2023.
  17. Ministry of Health & Welfare. Korean National Oral Health Survey. Ministry of Health & Welfare. 2012. 130-135.
  18. Russell AD, Day MJ. Antibacterial activity of chlorhexidine. J Hosp Infect. 1993. 25: 229-238. https://doi.org/10.1016/0195-6701(93)90109-D
  19. Wiwattanarattanabut K, Choonharuangdej S, Srithavaj T. In vitro anti-cariogenic plaque effects of essential oils extracted from culinary herbs. Journal of Clinical and Diagnostic Research. 2017. 11: 30-35. https://doi.org/10.7860/JCDR/2017/28327.10668
  20. Wong L, Sissions C. Comparison of human dental plaque microcosm biofilms grown in an undefined medium and a chemically defined artificial saliva. Archives of Oral Biology. 2001. 46: 477-486. https://doi.org/10.1016/S0003-9969(01)00016-4
  21. Yun JW, Park HY, Kim HJ, Lee MK. A study on the effect of oral hygiene management by using natural gargle containing cinnamon extracts. Journal of Next-generation Convergence Technology Association. 2020. 4: 437-443. https://doi.org/10.33097/JNCTA.2020.04.04.437