과제정보
This research did not receive any specific grant from funding agencies in the public, commercial, or not-for-profit sectors. The authors would like to acknowledge the assistance received from Mr. Bhriganka Bharadwaj (Assistant Professor, Faculty of Science, Assam down town University, Guwahati, Assam) and Mr. Angshuman Rajbonshi (QC Microbiologist, CMJ Breweries, Byrnihat, Meghalaya) for their generous provision of BSG resources essential for the successful execution of this study. The authors also thank Dr Laishram Shantikumar Singh, Associate Professor, Faculty of Science, Assam down town University for his generous permission to use his Shaker Incubator.
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