과제정보
This research was supported by grants from Daegu Catholic University (20221034).
참고문헌
- World Obesity Federation. Treat obesity now and avoid the consequences later [Internet]. London: World Obesity Federation; 2017 [cited 2023 Jun 28]. Available from: https://www.worldobesity.org/what-we-do/world-obesity-day/world-obesity-day-2017.
- World Health Organization. Report of the commission on ending childhood obesity. Geneva: World Health Organization; 2016.
- Korea Disease Control and Prevention Agency. Korea community health at a glance 2021: Korea Community Health Survey (KCHS). Cheongju: Korea Disease Control and Prevention Agency; 2022.
- Korea Disease Control and Prevention Agency. Korea health statics 2020: Korea National Health and Nutrition Examination Survey (KNHANES VIII-2). Cheongju: Korea Disease Control and Prevention Agency; 2022.
- Korea Disease Control and Prevention Agency. National health statistics 2021. Cheongju: Korea Disease Control and Prevention Agency; 2021.
- Brown LB, Dresen RK, Eggett DL. College students can benefit by participating in a prepaid meal plan. J Am Diet Assoc 2005; 105(3): 445-448. https://doi.org/10.1016/j.jada.2004.12.030
- National Health Insurance Service (KR). Press release. Patients with diabetes after middle age (age 40 or older) account for 95.3% of all patients [Internet]. Wonju: National Health Insurance Service; 2022 [cited 2023 Jun 31]. Available from: https://www.nhis.or.kr/nhis/together/wbhaea01600m01.do?mode=view&articleNo=10829528&article.offset=70&articleLimit=10.
- Lee SL, Lee SH. Survey on health-related factors, nutrition knowledge and food habits of college students in Wonju area. Korean J Community Nutr 2015; 20(2): 96-108. https://doi.org/10.5720/kjcn.2015.20.2.96
- Jung HW. You can grow old slowly, too. Quest 2023: 4-11.
- Gomez-Ambrosi J, Silva C, Galofre JC, Escalada J, Santos S, Millan D, et al. Body mass index classification misses subjects with increased cardiometabolic risk factors related to elevated adiposity. Int J Obes 2012; 36(2): 286-294. https://doi.org/10.1038/ijo.2011.100
- De Lorenzo A, Deurenberg P, Pietrantuono M, Di Daniele N, Cervelli V, Andreoli A. How fat is obese? Acta Diabetol 2003; 40 Suppl 1: S254-S257. https://doi.org/10.1007/s00592-003-0079-x
- Kim DA. A study on exercise value cognition, exercise passion and self-management of body building athletes and lovers. Korean J Sports Sci 2018; 27(1): 133-144. https://doi.org/10.35159/kjss.2018.02.27.1.133
- Lee MG, Jeon YS, Kim YY. Comparative analysis of physical fitness, blood lipids and insulin resistance according to body mass index and percent body fat in 20s females. J Sports Sci 2015; 26(26): 230-242.
- Lim JS, Kim YY, Lee MG. Comparative analysis of cardiovascular function, mental health, stress-related variables according to body mass index and percent body fat in 20s females. Korean J Sport Sci 2016; 27(1): 12-26. https://doi.org/10.24985/kjss.2016.27.1.12
- Choi CK, Cho HS, Lee MG. Comparition of physical fitness, metabolic syndrome risk factors, and resting metabolic rate according to body mass index and percent body fat in 20s females. Korean J Sport Sci 2018; 29(3): 416-429. https://doi.org/10.24985/kjss.2018.29.3.416
- Lee SH, Cho YC. Evaluation of obesity from BMI and body fat rate, and its association with coronary risk factors in health checkup examinees. J Korean Acad Ind Soc 2011; 12(2): 746-752.
- Erdfelder E, Faul F, Buchner A. GPOWER: a general power analysis program. Behav Res Methods Instrum Comput 1996; 28(1): 1-11. https://doi.org/10.3758/BF03203630
- World Health Organization. Regional Office for the Western Pacific. The Asia-Pacific perspective: redefining obesity and its treatment. Sydney: Health Communications Australia; 2000.
- Biospace. Examination of body composition. Diagnosis and measure of obesity. Seoul: Biospace; 2004.
- Baek S, Lee M, Shin J. Comparison of characteristics by obesity types classified based on body mass index and waist circumference of Korean adults. J Converging Sport Exerc Sci 2022; 20(2): 69-82.
- Ministry of Health and Welfare (KR); The Korean Nutrition Society. 2nd study on application of dietary reference intakes for Koreans 2020. Sejong: Ministry of Health and Welfare; 2022.
- Ministry of Food and Drug Safety (KR). Food nutrition ingredient DB. Cheongju: Ministry of Food and Drug Safety; 2021 [cited 2023 Mar 15]. Available from: https://www.foodsafetykorea.go.kr/fcdb/index.do.
- Lee MS, Kwak CS. The comparison in daily intake of nutrients, quality of diets and dietary habits between male and female college students in Daejeon. Korean J Community Nutr 2006; 11(1): 39-51.
- Han KS. Self efficacy, health promoting behaviors, and symptoms of stress among university students. J Korean Acad Nurs 2005; 35(3): 585-592. https://doi.org/10.4040/jkan.2005.35.3.585
- Kim MS, Chung JC. A study an appearance management behavior and body image satisfaction according to dietary life habit and body shape classification in female college students. J Korea Entertain Ind Assoc 2017; 11(1): 1-11. https://doi.org/10.21184/jkeia.2017.01.11.1.1
- Kim MH, Yeon JY. Change of dietary habits and the use of home meal replacement and delivered foods due to COVID-19 among college students in Chungcheong province. J Nutr Health 2021; 54(4): 383-397. https://doi.org/10.4163/jnh.2021.54.4.383
- Ahn BR, Park ES. Perception of body weight control, life styles, and dietary habits according to the obesity index(OI) of female college students. Korean J Human Ecol 2009; 18(1): 167-179. https://doi.org/10.5934/KJHE.2009.18.1.167
- Chang HS. The study of nutrient intakes, blood lipids and bone density according to obesity degree among university students in Jeonbuk. Korean J Human Ecol 2014; 23(4): 743-757. https://doi.org/10.5934/kjhe.2014.23.4.743
- Yoon NH. Effects of health behaviors and community environments on obesity prevention and management: mixed methods with qualitative research and multilevel analysis [dissertation]. Seoul: Seoul National University; 2016.
- Chaung SK. Body mass index and waist circumference for screening obesity in young adult women. J Korean Acad Fundam Nurs 2009; 16(1): 14-20.
- Chang HS. Nutrient intakes and blood lipids according to obesity degree by body fat percentage among middle-aged women in Gunsan city. Korean J Community Nutr 2010; 15(1): 15-26.
- Yoo HS, Park SH, Byun JC. Effects of aerobic exercise training on inflammatory markers and t-PA and cholesterol levels in obese men. Korean J Phys Educ 2005; 44(4): 325-335.
- Kim J, Kim HM, Kim KM, Kim DJ. The association of sleep duration and type 2 diabetes in Korean male adults with abdominal obesity: the Korean National Health and Nutrition Examination Survey 2005. Diabetes Res Clin Pract 2009; 86(2): e34-e36. https://doi.org/10.1016/j.diabres.2009.06.027
- Kim J, Jo I. Age-dependent association between sleep duration and hypertension in the adult Korean population. Am J Hypertens 2010; 23(12): 1286-1291. https://doi.org/10.1038/ajh.2010.166
- Patel SR, Hu FB. Short sleep duration and weight gain: a systematic review. Obesity (Silver Spring) 2008; 16(3): 643-653. https://doi.org/10.1038/oby.2007.118
- Knutson KL, Van Cauter E. Associations between sleep loss and increased risk of obesity and diabetes. Ann N Y Acad Sci 2008; 1129(1): 287-304. https://doi.org/10.1196/annals.1417.033
- Bae YK, Kim Y. Fast foods intake of highschool students in Daejeon area - hamburger, pizza, and fried chicken intake -. J Korean Home Econ Educ Assoc 2016; 28(2): 41-50. https://doi.org/10.19031/jkheea.2016.03.28.1.41
- Oh S, Lee MS. A study on the characteristics of dietary behaviors and food intake patterns of university student according to the obesity index. Korean J Food Nutr 2006; 19(1): 79-90.
- Lee MS. The characteristics of dietary habits of obese, overweight or normal subjects in Seoul. Korean J Community Nutr 2004; 9(2): 161-172.
- Hwang CS, Park MR, Yang LS. Effect of middle-aged food habit and preference on health status. Korean J Diet Cult 1991; 6(4): 351-367.
- Baecke JA, Burema J, Deurenberg P. Body fatness, relative weight and frame size in young adults. Br J Nutr 1982; 48(1): 1-6. https://doi.org/10.1079/BJN19820081
- Lee HO, Sung CJ. A study of nutrient intakes and immune status in Korean young women by BMI. Korean J Nutr 1999; 32(4): 430-436.
- Yoon HB, Song JS, Han Y, Lee KA. A study on the meal patterns of obese children using photo analysis based on the Korean food guide. J Korean Soc Food Sci Nutr 2022; 51(2): 177-186. https://doi.org/10.3746/jkfn.2022.51.2.177
- Kim YS, Kim BR. Nutrient intake status of male and female university students in Chuncheon area. J Korean Soc Food Sci Nutr 2015; 44(12): 1856-1864. https://doi.org/10.3746/jkfn.2015.44.12.1856
- Kim YS, Kim BR. Study on BMI, dietary behavior, and nutrient intake status according to frequency of breakfast intake in female college students in Chuncheon area. J Korean Soc Food Sci Nutr 2017; 46(10): 1234-1242.
- Di Renzo L, Del Gobbo V, Bigioni M, Premrov MG, Cianci R, De Lorenzo A. Body composition analyses in normal weight obese women. Eur Rev Med Pharmacol Sci 2006; 10(4): 191-196.
- Lee JY, Kang HS. A survey on nutritional supplements for daily sports bodybuilding athletes. Asian J Phys Educ Sport Sci 2022; 10(1): 107-116.
- Choi MS, Kim MS. The effect of nutritional education and exercise intervention on reducing weight of obese women. Korean J Community Living Sci 2006; 17(4): 57-66.
- Park JA, Yoon JS. Dietary behaviors and status of nutrient intakes by the obesity levels of housewives in Daegu. Korean J Community Nutr 2005; 10(5): 623-632.