KOREAN JOURNAL OF CROP SCIENCE (한국작물학회지)

The Korean Society of Crop Science (한국작물학회)
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Yield and Antioxidant Properties of Korean Adzuki Bean (Vigna angularis L.) Cultivars Under Different Air Temperatures and Sunshine Hours

국내 팥 품종의 일조시간과 기온 차이에 따른 수량성 및 항산화 특성

  • Oh, Seon-Min (Department of Central Area Crop Science, NICS, RDA) ;
  • Jang, Jisun (Chungcheongnam-do Agricultural Research ＆ Extension Services) ;
  • Park, Kwonseo (Chungcheongnam-do Agricultural Research ＆ Extension Services) ;
  • Kang, Youngsik (Chungcheongnam-do Agricultural Research ＆ Extension Services) ;
  • Lee, Jeom-Sig (Department of Central Area Crop Science, NICS, RDA) ;
  • Song, Suk-Bo (Department of Southern Area Crop Science, NICS, RDA) ;
  • Yun, Tugsang (Chungcheongnam-do Agricultural Research ＆ Extension Services) ;
  • Kim, Jae Yoon (Kongju National University)
  • 오선민 (농촌진흥청 국립식량과학원 중부작물부) ;
  • 장지선 (충청남도농업기술원) ;
  • 박권서 (충청남도농업기술원) ;
  • 강영식 (충청남도농업기술원) ;
  • 이점식 (농촌진흥청 국립식량과학원 중부작물부) ;
  • 송석보 (농촌진흥청 국립식량과학원 남부작물부) ;
  • 윤덕상 (충청남도농업기술원) ;
  • 김재윤 (국립공주대학교 식물자원학과)
  • Received : 2022.06.06
  • Accepted : 2022.08.11
  • Published : 2022.09.01
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Abstract

This study investigated the antioxidant and yield properties of eight adzuki bean (Vigna angularis L.) cultivars grown under different mean temperatures and sunshine hours in 2020 and 2021. Compared to 2021, which had a normal mean temperature, 2020 showed a lower mean temperature during the pod-extension and grain-filling periods. In addition, due to frequent rainfall during the vegetative period in 2020, there were fewer hours of sunshine in 2020 than in 2021. The adzuki bean yield was approximately 13% lower in 2020 than in 2021 due to the decreased number of pods per plant and 100-seeds weight. 'Hongda' and 'Hongjin' cultivars showed more stable yields than the 'Arari' variety, which is the most commonly cultivated variety in Korea. Moreover, the 'Hongda' and 'Hongjin' cultivars had higher yields than the 'Arari' variety in both years. Compared to 2021, in 2020, when the weather conditions were unfavorable, both antioxidant levels and activity were higher. 'Hongda' had higher antioxidant levels and activity than the other cultivars over the 2 years. These results suggest that the antioxidant levels and activity were good in 2020, with an approximately 13% decrease in yield compared to 2021, which was a normal year with respect to mean temperature and sunshine hours.

본 연구는 최근에 개발한 8개 팥 품종을 공시하여 평년기상 조건인 2021년 대비 잦은 강우로 인해 평균기온이 낮았고 일조시간이 적었던 2020년의 수량성 및 항산화 특성을 비교분석 하였다. 1. 세부적인 기상 조건은 2021년 대비 2020년은 영양생장기에 일조시간은 1일 1.8시간으로 약 4배 적었고, 영양생장기와 협신장 및 등숙기에 평균기온은 각각 3.5℃와 2.2℃ 낮았다. 2. 생육 특성은 2021년 대비 평균기온이 낮았고, 일조시간이 적었던 2020년에 성숙기는 지연되었고, 경장은 길었다. 3. 수량 특성은 2021년 대비 평균기온이 낮았고, 일조시간이 적었던 2020년에 협당 립수의 증가에도 불구하고, 개체당 협수 및 100립중의 감소로 수량이 약 13% 낮았다. 4. 연차간 수량의 안정성은 홍다와 홍진 품종이 대비품종인 아라리 보다 높았다. 5. 항산화 성분 및 활성은 2021년 대비 평균기온이 낮았고 일조시간이 적었던 2020년에 총 페놀 함량과 총 플라보노이드 함량 모두 높았고, ABTS 및 DPPH 활성 또한 유의하게 모두 높았다. 6. 항산화 성분 및 활성이 가장 높았던 품종은 적색 종피인 홍다 품종이었고, 반면 대비품종인 아라리와 비슷했던 품종은 해오름, 홍언, 연두채 등이었다.

Keywords

Acknowledgement

본 연구는 농촌진흥청 팥의 지역특화 선순환 시스템 지원을 위한 품질관리 기술 개발 연구과제(과제번호: PJ015159032022)의 지원으로 수행된 것임.

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