Animal Bioscience

  • 제35권5호
  • /
  • Pages.711-720
  • /
  • 2022
  • /
  • 2765-0189(pISSN)
  • /
  • 2765-0235(eISSN)
아세아태평양축산학회 (Asian Australasian Association of Animal Production Societies)
권호 표지
DOI QR코드

DOI QR Code

Effects of eri silkworm (Samia ricini) pupae inclusion in broiler diets on growth performances, health, carcass characteristics and meat quality

  • Kongsup, Penpicha (Animal Health and Biomedical Science Program, Faculty of Veterinary Medicine, Kasetsart University) ;
  • Lertjirakul, Somporn (The Queen Sirikit Department of Sericulture, Ministry of Agriculture and Cooperatives) ;
  • Chotimanothum, Banthari (The Queen Sirikit Department of Sericulture, Ministry of Agriculture and Cooperatives) ;
  • Chundang, Pipatpong (Department of Physiology, Faculty of Veterinary Medicine, Kasetsart University) ;
  • Kovitvadhi, Attawit (Department of Physiology, Faculty of Veterinary Medicine, Kasetsart University)
  • 투고 : 2021.07.18
  • 심사 : 2021.11.15
  • 발행 : 2022.05.01
PDF 다운로드
⟨ 이전 논문 다음 논문 ⟩

초록

Objective: The objective of this study was to determine the appropriate amount of eri silkworm pupae meal (Samia ricini) to add to the broiler diet. Methods: Two hundred 1-day-old male chicks with initial weight at 50.03±0.56 g/chick were divided into four groups (five replicates per group and ten chicks per replicate): a control group fed a corn-soybean diet and experimental groups supplemented with 5%, 10%, or 15% eri silkworm pupae meal. All experimental diets were isocaloric and isonitrogenous and formulated respecting nutrient requirements. Growth performances were collected during the experimental period and other parameters were collected at the end of experiment when broilers reached thirty-eight days old. Results: A higher cold carcass weight and skin yellowness in the broilers fed 10% eri silkworm pupae meal compared with the other groups (p<0.05). Therefore, supplementation with 10% eri silkworm pupae meal is suggested for the broiler diet formulation because it did not cause any serious negative consequences on growth performance, health status, carcass characteristics and meat quality. However, the usage of eri silkworm pupae meal at 15% is not recommend because it led to negative outcomes Conclusion: The addition of eri silkworm pupae at 10% can be used as an alternative protein sources for broiler chickens which provided benefits on cold carcass weight and skin yellowness without adverse effects.

키워드

과제정보

This research study was funded by National Research Council of Thailand (NRCT). This work was partially supported by the Faculty of Veterinary Medicine, Kasetsart University, Bangkok, Thailand. The authors would like to humbly thank to Charoen Pokphand Foods PCL. (Bangkok, Thailand) and Feed Specialties Co., Ltd (Pathumthani, Thailand) to provide broiler chicks and raw materials to perform diets, respectively. The authors would like to thanks to Dr. Sathita Areerat and Ms. Nichaphon Pliantiangtam for technical assistance on animal husbandry and sample collection.

참고문헌

  1. Gasco L, Biasato I, Dabbou S, Schiavone A, Gai F. Animals fed insect-based diets: State-of-the-art on digestibility, performance and product quality. Animals 2019;9:170. https://doi.org/10.3390/ani9040170
  2. Chodova D, Tumova E. Insects in chicken nutrition. A review. Agron Res 2020;18:376-92. https://doi.org/10.15159/AR.20.003
  3. Khan S, Khan RU, Alam W, Sultan A. Evaluating the nutritive profile of three insect meals and their effects to replace soybean in broiler diet. J Anim Physiol Anim Nutr 2018;102:e662-8. https://doi.org/10.1111/jpn.12809
  4. Barragan-Fonseca KB, Dicke M, Van Loon JJ. Nutritional value of the black soldier fly (Hermetia illucens L.) and its suitability as animal feed-a review. J Insects Food Feed 2017;3:105-20. https://doi.org/10.3920/JIFF2016.0055
  5. Hong J, Han T, Kim YY. Mealworm (Tenebrio molitor Larvae) as an alternative protein source for monogastric animal: a review. Animals 2020;10:2068. https://doi.org/10.3390/ani10112068
  6. Jozefiak A, Engberg RM. Insect proteins as a potential source of antimicrobial peptides in livestock production. A review. J Anim Feed Sci 2017;26:87-99. https://doi.org/10.22358/jafs/69998/2017
  7. Jozefiak A, Benzertiha A, Kieronczyk B, Lukomska A, Wesolowska I, Rawski M. Improvement of cecal commensal microbiome following the insect additive into chicken diet. Animals 2020;10:577. https://doi.org/10.3390/ani10040577
  8. Sheikh IU, Banday MT, Baba IA, et al. Utilization of silkworm pupae meal as an alternative source of protein in the diet of livestock and poultry: a review. J Entomol Zool Stud 2018;6:1010-6.
  9. Khan SH. Recent advances in role of insects as alternative protein source in poultry nutrition. J Appl Anim Res 2018;46:1144-57. https://doi.org/10.1080/09712119.2018.1474743
  10. Wongsorn D, Sirimungkararat S, Saksirirat W. Improvement of eri silkworm (Samia ricini D.) tolerance to high temperature and low humidity conditions by discontinuous regime. Songklanakarin J Sci Technol 2015;37:401-8.
  11. Kovitvadhi A, Chundang P, Pliantiangtam N, et al. Screening of in vitro nutrient digestibility coefficients of selected insect meals in broiler chickens, black-meat chickens and quails. J Anim Physiol Anim Nutr (Berl) 2020;105:305-15. https://doi.org/10.1111/jpn.13451
  12. Latimer GW. Official methods of analysis. Washington, DC, USA: AOAC International; 1990.
  13. Horowitz W, Latimer GW. Official methods of analysis. Gaithersburg, MD, USA: AOAC International; 2006.
  14. Janssen RH, Vincken J, Van den Broek LAM, Fogliano V, Lakemond CMM. Nitrogen-to-protein conversion factors for three edible insects: Tenebrio molitor, Alphitobius diaperinus, and Hermetia illucens. J Agric Food Chem 2017;65:2275-8. https://doi.org/10.1021/acs.jafc.7b00471
  15. Kovitvadhi A, Chundang P, Thongprajukaew K, Tirawattanawanich C. Effects of different ambient temperatures on growth performances, digestibility, carcass traits and meat chemical components in fattening rabbits. J Agric 2019;35:495-502.
  16. Zhou G, Li LJ, Shi QS, Ouyang YS, Chen YB, Hu WF. Effects of nutritional and environmental conditions on planktonic growth and biofilm formation of Citrobacter werkmanii BF-6. J Microbiol Biotechnol 2013;23:1673-82. https://doi.org/10.4014/jmb1307.07041
  17. R-statistic Core Team. C. R: A language and environment for statistical computing: c2021 [cited 2021 Mar 22]. Available from: http://www.R-project.org/
  18. Sedgh-Gooya S, Torki M, Darbemamieh M, Khamisabadi H, Karimi Torshizi MA, Abdolmohamadi A. Yellow mealworm, Tenebrio molitor (Col: Tenebrionidae), larvae powder as dietary protein sources for broiler chickens: Effects on growth performance, carcass traits, selected intestinal microbiota and blood parameters. J Anim Physiol Anim Nutr (Berl) 2021;105:119-28. https://doi.org/10.1111/jpn.13434
  19. Brede A, Wecke C, Liebert F. Does the optimal dietary methionine to cysteine ratio in diets for growing chickens respond to high inclusion rates of insect meal from Hermetia illucens. Animals 2018;8:187. https://doi.org/10.3390/ani8110187
  20. Maurer V, Holinger M, Amsler Z, et al. Replacement of soybean cake by Hermetia illucens meal in diets for layers. J Insects Food Feed 2016;2:83-90. https://doi.org/10.3920/JIFF2015.0071
  21. Bovera F, Piccolo G, Gasco L, et al. Yellow mealworm larvae (Tenebrio molitor, L.) as a possible alternative to soybean meal in broiler diets. Br Poult Sci 2015;56:569-75. https://doi.org/10.1080/00071668.2015.1080815
  22. Zegeye DM. Nutritional evaluation of insect's pupae-larvae and its utilization in poultry compound feed. Open Agric J 2020;14:1-8. https://doi.org/10.2174/1874331502014010001
  23. Badejo O, Skaldina O, Gilev A, Sorvari J. Benefits of insect colours: a review from social insect studies. Oecologia 2020; 194:27-40. https://doi.org/10.1007/s00442-020-04738-1
  24. Jariyahatthakij P, Chomtee B, Poeikhampha T, Loongyai W, Bunchasak C. Effects of adding methionine in low-protein diet and subsequently fed low-energy diet on productive performance, blood chemical profile, and lipid metabolismrelated gene expression of broiler chickens. Poult Sci 2018;97:2021-33. https://doi.org/10.3382/ps/pey034
  25. Zaefarian F, Mohammad RA, Aaron C, Velmurugu R. Avian liver: the forgotten organ. Animals 2019;9:63. https://doi.org/10.3390/ani9020063