과제정보
이 논문은 2020년도 식품의약품안전처의 연구개발비(20162식생안087)로 수행되었고, 부산광역시 및 (재)부산인재평생교육진흥원의 BB21플러스 사업으로 지원된 연구이며 이에 감사드립니다.
참고문헌
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