According to a recent study, microbial colonization of the intestine by diverse microbiota begins before birth in mammals; however, the microbiota changes rapidly in the early postnatal life [1]. Lactobacillus, a microorganism found in the intestinal flora of mammals such as cows and pigs, has the ability to inhibit the growth of pathogenic microorganisms by lowering the colon pH, and hence is widely used as probiotics [2]. Several microorganisms use cellulose as a carbon source, which is a major component of plants. Cellulose can be hydrolyzed by cellulase, which is composed of β-1,4-glycosidic bonds, promoting the composting of organic matter and improving feed efficiency by increasing its bioavailability in the intestine of livestock [3]. The most important source of energy in ruminant diets are carbohydrates, which are major precursors of lactose and fat in milk. Microorganisms present in the rumen facilitate the use of energy from fibrinous carbohydrates, such as cellulose and hemicellulose, which are bound to fibrin and lignins present in the cell walls of plants [4].
In this study, Lactobacillus amylovorus strain 1394N20 (KCCM 12999P) was isolated from the feces of a 8-day-old healthy male Hanwoo calf. Strain 1394N20 was cultured in de Man-Rogosa–Sharpe broth (Difco, Franklin Lakes, NJ, USA) at 35ºC for 24 h using the BD GasPak EZ Anaerobe Container System (Becton Dickinson Microbiology Systems, Cockeysville, MD, USA). Genomic DNA was extracted using a Wizard® Genomic DNA Purification Kit (Promega, Madison, WI, USA), according the manufacturer’s instructions. The complete genome of the strain was sequenced by DNALINK (Seoul, Korea) using PacBio RSII (Pacific Biosciences, Melon Park, CA, USA). These sequences were assembled de novo using the RS Hierarchical Genome Assembly Process version 3.0 [5]. The genomes of strain 1394N20 were annotated using Pathosystems Resource Integration Center (PATRIC) version 3.6.9 [6]. Functional annotation was performed using Kyoto Encyclopedia of Genes and Genomes database (www.genome.jp/kegg) [7] and evolutionary genealogy of genes: Non-supervised Orthologous Group-mapper version 2 (http:// eggnog-mapper.embl.de) [8].
The genome sequences of the strain consisted of one chromosome, with a 581.2× sequencing depth (coverage). The quality parameters for the genome assembly, namely coarse consistency (99.4%) and fine consistency (97.6%), indicated the good quality of the assembled genome evaluated using PATRIC. The complete genome of strain 1394N20 was 2, 176, 326 bp long, with a guanine + cytosine content of 37.8 mol%. Moreover, the chromosome comprised of 2, 281 protein coding sequences, 15 rRNA genes (five 5S, five 16S, and five 23S), 3 ncRNA genes, and 65 tRNA genes (Table 1 and Fig. 1). The genome possessed bcsZ gene encoding endoglucanase. The protein encoded by this gene is decomposed by endohydrolysis of the D-glucosidic linkage of cellulose. In addition, it contained genes including β-glucosidase (bglX), 6-phospho-β-glucosidase (bglA), and cellobiose phosphotransferase system EIIA component (celC and chbA), which converts cellobiose into D-glucose. Based on this information, it is suggested that L. amylovorus strain 1394N20 can facilitate sugar absorption by decomposing cellulose, which is difficult to digest in the intestine.
Table 1. Genomic features of Lactobacillus amylovorus strain 1394N20
HGAP, hierarchical genome assembly process; CDSs, coding sequences; G + C, guanine + cytosine.
Fig. 1. Circular view of the genome of Lactobacillus amylovorus strain 1394N20 showing the physical map of its significant features generated using PATRIC. From outside to inside: contigs (blue), annotated reference genes (particularly, coding sequences [CDSs]) on the forward strand (green), and annotated reference genes on the reverse strand (purple). The fourth circle shows non-CDSs featured in the genome (light blue). The next circle indicates guanine–cytosine (GC) content (lavender/light purple), while the innermost circle indicates the GC skew (peach).
NUCLEOTIDE SEQUENCE ACCESSION NUMBER
The GenBank accession number for the genome of L. amylovorus strain 1394N20 is CP074196.
Competing interests
No potential conflict of interest relevant to this article was reported.
Funding sources
This research was supported by Technology Development Program (Project No. 1116043- 1) for Bio-industry, Ministry for Agriculture, Food and Rural Affairs, Korea and partially supported by the National Research Foundation of Korea (NRF) grant funded by the Korea government (MSIT) (No. 2021R1A2C100517111), by a research grant from the World Institute of Kimchi funded by the Ministry of Science and ICT, Korea (KE2101-1), and by Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry, and Fisheries (IPET) through Agriculture Microbiome R&D Program, which is funded by Ministry of Agriculture, Food and Rural Affair (MAFRA) (918018-04-3-HD040), Korea.
Acknowledgements
Not applicable.
Availability of data and material
Upon reasonable request, the datasets of this study can be available from the corresponding author.
Authors’ contributions
Conceptualization: Oh YJ, Kim JY, Lee J, Choi HJ.
Data curation: Oh YJ, Kim JY.
Formal analysis: Oh YJ, Lee J.
Methodology: Oh YJ, Lim SK.
Validation: Park J, Choi HJ.
Investigation Oh YJ, Lee J.
Writing - original draft: Oh YJ, Yu D, Oh Y.
Writing - review & editing: Park J, Choi HJ.
Ethics approval and consent to participate
This article does not require IRB/IACUC approval because there are no human and animal participants.
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