농촌계획 (Journal of Korean Society of Rural Planning)

  • 제27권3호
  • /
  • Pages.47-56
  • /
  • 2021
  • /
  • 1225-8857(pISSN)
  • /
  • 2288-9493(eISSN)
한국농촌계획학회 (Korean Society of Rural Planning)
권호 표지
DOI QR코드

DOI QR Code

의성 전통 수리 농업시스템 보전 활동에 대한 농가 참여 및 수용수준의 결정요인

Determinants of Farmers' Participation and Acceptance Level in Uiseong Traditional Agricultural Water Utilization System Conservation Activities

  • 김세혁 (경북대학교 농업과학기술연구소) ;
  • 이세엽 (경상북도 의성군 농축산과) ;
  • 김태균 (경북대학교 농업경제학과)
  • Kim, Se-Hyuk (Institute of Agricultural Science and Technology, Kyungpook National University) ;
  • Lee, Se-Yeop (Division of Agricultural and Stockbreeding Bureau, Uiseong-Gun Gyeongsangbuk-do) ;
  • Kim, Tae-Kyun (Dept. of Agricultural Economics, Kyungpook National University)
  • 투고 : 2021.06.14
  • 심사 : 2021.07.19
  • 발행 : 2021.08.31
PDF 다운로드
⟨ 이전 논문 다음 논문 ⟩

초록

The purpose of this study is to identify the determinants of local farmers' participation and acceptance level in traditional agricultural technology conservation activities, using on the traditional agricultural water utilization system in Uiseong designated as Korea's important agricultural heritage system No. 10. The Heckman sample selection model was used to solve the selection bias. The results show that as the interest in the conservation of the agricultural ecological and environment is high, as the traditional agricultural system in Uiseong is used, as the cultivation area of paddy field increased, and as the age 50s or older, the willingness to participate in conservation activities increased. The results also indicate that as the experience of participating in the conservation of the agricultural ecological and environment and the hours of education are increased, the knowledge of the traditional agricultural system in Uiseong is low, and as the cultivation area of paddy field decreased, the acceptance time for conservation activities increased. The results of this study may contribute to government's policy for traditional agricultural technology conservation.

키워드

과제정보

본 논문은 농촌진흥청 연구사업(세부과제번호: PJ01449302)의 지원에 의해 이루어진 것임.

참고문헌

  1. Beak, S. S., 2017, A Proposal for Conservation and Management Policy on Korea's Important Agricultural Heritage, Journal of Korean Institute of Traditioanl Landscape Architecture, 35(2): 98-107.
  2. Carmeron, A. C. and Trivedi, P. K., 2005, Microeconometrics: Methods and Applications, Cambridge University Press.
  3. Choi, P. S. and Min, I. S., 2013, LTV Estimation with a Sample Selection Model, Journal of Money & Finance, 27(1): 103-128.
  4. Chung, S. H., 2014, Residents' Perceptions of Tourism Impacts and Support for Sustainable Tourism Development in Accordance with the Registration of Jeju Batdam Agricultural System as Globally Important Agricultural Heritage Systems (GIAHS), International Journal of Tourism and Hospitality Research, 28(11): 5-23.
  5. Greene, W. H., 2012, Econometric Analysis, 7th edition, Prentice Hall Inc.
  6. Heckman, J. J., 1979, Sample Selection Bias as a Specification Error, Econometrica, 47(1): 153-161. https://doi.org/10.2307/1912352
  7. Hong, K. O. and Kim, D. S., 2018, The research of introduction of Ecomuseum for the conservation and utilization of Korea Important Agricultural Heritage Systems(KIAHS) : A apply study of BUAN YOUYOU village sericulture farming, Journal of Regional Studies, 26(3): 49-69. https://doi.org/10.22921/JRS.2018.26.3.003
  8. Jeong, I. H., Jung, J. J. and Choi, H. S., 2007, Rural Community Support Project by Participation of the Residents: Focused on the White Dandelion Eco-billage Hoebook Myeon Busu 2Li, Journal of the Korean Institute of Rural Architecture, 27(9): 83-92.
  9. Kim, H. S., 2000, A Critical Study on Saemaul Undong(New Community Movement) as a Modernization Project: Focused on the 1970s, Journal of the Korean Regional Development Association, 12(2): 21-37.
  10. Kim, J. H., 2009, The Values and the Need of Preservation of Traditional Agricultural Knowledge as Intangible Heritage, Korean Journal of Folk Studies, 24: 29-44. https://doi.org/10.35638/kjfs..24.200906.002
  11. Kim, J. H. and Jeong, M. C., 2019, Development of Rural Tourism Program for Dynamic Conservation of Agricultural Heritage, Northeast Asia Tourism Research, 15(4): 255-274. https://doi.org/10.35173/NATR.15.4.13
  12. Kim, M. H., Ahn, O. S., Ahn, Y. S., Shin, D. I. and Park, D. B., 2007, Assessment of Traditional Knowledge on Crops and Its Characteristics for Practical Use, Korean Journal of Agricultural History, 6(1): 1-47.
  13. Kim, S. H. and Kim, T. K., 2018, Economic Valuation of Multi-functionality on an Eco-pastoral system in Alpine grassland, Journal of the Korean society of Grassland and Forage Science, 38(4): 298-309. https://doi.org/10.5333/KGFS.2018.38.4.298
  14. Kim, S. S. and Oh, S. I., 2003, Valuation of Multifunctionality of Agriculture, Journal of Rural Development, 26(2): 47-58.
  15. Kim, Y. L., Jeong, H. K. and Heo, J. N., 2014, The Economic Evaluation of the Public Values of Agriculture and Rural Area in Korea, Journal of Korean Society of Rural Planning, 20(4): 101-112. https://doi.org/10.7851/ksrp.2014.20.4.101
  16. Kong, K. S., Lee, C. L. and Lee, M. H., 2013, Evaluating Multifunctionality of Rice-Farming as regards Climate Change, Korean Journal of Agricultural Management and Policy, 40(2): 352-380.
  17. Lee, J. H., Yoo, H. Y., Jeon, Y. O., Choi, S. I. and Youn, W. K., 2018, A Study on the Development of Management System for KIAHS (Korea's Important Agricultural Heritage Systems) Sites, Journal of Korean Society of Rural Planning, 24(3): 13-24. https://doi.org/10.7851/ksrp.2018.24.3.013
  18. Lee, L. F., 1983, Generalized Econometric Models with Selectivity, Econometrica, 51(2): 507-512. https://doi.org/10.2307/1912003
  19. Lee, M. U., An, O. S. and Seo, G. W., 2020, A Comparative Study of International Organization's Discussion on Traditional Knowledge, The Journal of Intellectual Property, 15(1): 163-200. https://doi.org/10.34122/JIP.2020.15.1.163
  20. Ministry of Agriculture, Food and Rural Affair (MAFRA), 2020, https://www.mafra.go.kr/mafra/1360/subview.do/, Accessed 01 March 2021.
  21. Park, J. J., Kim, S. B. and Lee, Y. C., 2013, Adoption and Future Tasks of Nationally Important Agricultural Heritage System for Agricultural and Rural Resources Conservation, Journal of Korean Society of Rural Planning, 19(4): 161-175. https://doi.org/10.7851/ksrp.2013.19.4.161
  22. Park, Y. O., 2018, Sustainable Agricultural Heritage and Roles of Museums: Focusing on Hadong Traditional Tea Farming, Journal of Museum Studies, 34: 47-72.
  23. Rhee, S. Y., Kim, M. H. and Choi, J. U., 2014, The Study on Evaluating Value for Developing Traditional Agriculture Technology, Journal of Agricultural Extension & Community Development, 21(3): 243-269. https://doi.org/10.12653/jecd.2014.21.3.0243
  24. Rim, Y. A. and Cho, W. J., 2017, Study on the Introduction of Agricultural Environment Conservation Program, Korea Rural Economic Institute.
  25. Son, H. G. and Kim, S. B., 2016, Developing the Tourism Resources of Agricultural Heritage by Values, Northeast Asia Tourism Research, 12(3): 39-58.
  26. Yang, W. S. and Jung, N. S., 2016, Present Implications of Saemaul Project for Rural Development Policy, Journal of Korean Society of Rural Planning, 22(2): 9-18. https://doi.org/10.7851/ksrp.2016.22.2.009