Acknowledgement
The authors would like to thank Ms. Brenda Greenslade and Ms. Sharon Walsh from the Newfoundland and Labrador Fish Harvesting Safety Association (NL-FHSA), Mr. Mark Dolomount from the Professional Fish Harvesters Certification Board (PFHCB), and Dr. Barbara Neis from the SafetyNet Centre for Occupational Health and Safety of the Memorial University of Newfoundland for their kind help throughout the research activity. Special thanks go to all the vessel owners-operators and fish harvesters who allowed us to travel with them during their fishing trips and visit their vessels at the wharf.
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