DOI QR코드

DOI QR Code

Evaluation of Forage Productivity and Nutritional Value of Kenaf (Hibiscus cannabinus L.) at Different Fertilizer Application Amounts and Different Stages of Maturity

  • Tomple, Byamungu Mayange (Department of Animal Resources, College of Natural and Life Sciences, Daegu University) ;
  • Jo, Ik-Hwan (Department of Animal Resources, College of Natural and Life Sciences, Daegu University)
  • Received : 2021.05.03
  • Accepted : 2021.06.05
  • Published : 2021.06.30

Abstract

The purpose of this study was to assess the forage productivity and nutritive value of kenaf at different fertilizer application amounts and various stages of maturity. The experiment was conducted from May to September 2020, the amount of 80 kg of kenaf seed/ha was supplied with different types and amounts of nitrogen fertilizer and the plants were harvested at 10-day intervals from different harvesting dates (24th August and 3rd, 13th, 23rd September). According to the different fertilizer types and application amounts, the highest kenaf height was recorded in the inorganic fertilizer amounts of 200 and 250 kg N/ha and the fresh and DM yield were significantly improved in the inorganic nitrogen amount of 250 kg N/ha. The highest CP and TDN content in the leaf was achieved in the inorganic fertilizer amounts of 150 and 200 kg N/ha, respectively; and the highest TDN content in the stem was also found in the inorganic fertilizer amount of 200 kg N/ha. According to the different harvesting dates, the highest DM ratio was found in the harvesting date of 13th September, the leaf ratio increased with advanced maturity, whereas the stem ratio decreased significantly and the highest DM yield of kenaf was recorded in the harvesting dates of 13th and 23rd September. Besides, the highest CP, CF, CA, ADF, NDF and TDN content in the leaf as influenced by different harvesting dates was 15.4, 31.8, 10.2, 22.1, 34.7 and 76.5%, respectively, and the CP, CA, ADF and TDN in stem decreased significantly with advanced maturity of kenaf. In conclusion, the optimal fertilizer amounts and the appropriate harvesting dates for a high forage yield and high-quality kenaf as livestock feed were the inorganic fertilizer application amounts of 200-250 kg N/ha and from 13th and 23rd September, respectively.

Keywords

References

  1. Aminah, A., Wong, C.C. and Hasim, I. 2006. Production potential of kenaf for forage and fiber on bris under smallholder production system. In: Fourth technical review meeting on the National Kenaf Research Project, Malaysian Agriculture Research Institute. pp. 15-20.
  2. Ammar, H., Ismail, Y., Lehiani, M.A., Tejido, M.L., Bodas, R., Giraldez, F.J., Salem, A.Z.M. and Lopez, S. 2020. Biomass production and nutritive value of Kenaf (Hibiscus cannabinus L.) at various stages of growth. Agroforestry Systems. 94(4):1171-1178. https://doi.org/10.1007/s10457-019-00420-5
  3. Anfinrud, R., Cihacek, L., Johnson, B.L., Ji, Y. and Berti, M.T. 2013. Sorghum and kenaf biomass yield and quality response to nitrogen fertilization in the Northern Great Plains of the USA. Industrial Crops and Products. 50:159-165. https://doi.org/10.1016/j.indcrop.2013.07.022
  4. AOAC. 2000. Official methods of analysis of the AOAC (17th ed.). Association of Official Analytical Chemists, Gaithersburg, USA.
  5. Archontoulis, S.V., Struik, P.C. and Danalatos, N.G. 2005. Leaf photosynthesis of kenaf (cv. Everglades 41) as affected by different light intensity and temperature regimes. In: Proceedings of the 14th European Biomass Conference, 17-21 October, Paris, France. pp. 414-417.
  6. Ayadi, R., Hanana, M., Mzid, R., Hamrouni, L., Khouja, M.L. and Salhi Hanachi, A. 2017. Hibiscus cannabinus L.-Kenaf: A review paper. Journal of Natural Fibers. 14(4):466-484. doi:10.1080/15440478.2016.1240639
  7. Bhardwaj, H.L. and Webber III, C.L. 1994. Seasonal variation in kenaf yield and quality. Proc. Int. Kenaf Assoc. Conf. 6:150-154.
  8. Chew, W.Y., Abdul, M.M.A. and Ramli, K. 1982. Nitrogen and potassium fertilization of Congo jute (Urena lobata) and kenaf (Hibiscus cannabinus L) on Malaysian peat. Malaysian Agricultural Research and Development Institute Research Bulletin. 10(3):317-322.
  9. Danalatosa, N.G. and Archontoulis, S.V. 2010. Growth and biomass productivity of kenaf (Hibiscus cannabinus, L.) under different agricultural inputs and management practices in central Greece. Industrial Crops and Products. 32:231-240. https://doi.org/10.1016/j.indcrop.2010.04.013
  10. INFIC. 1978. Data from international network of feed information centers. FAO, Rome. https://agris.fao.org/agris-search/search.do? (Accessed April, 2021)
  11. Islam, M.M., Karim, A.J.M.S., Jahiruddin, M., Majid, N.M. and Miah, M.G. 2011. Effects of organic manure and chemical fertilizers on crops in the radish-stem amaranth-Indian spinach cropping pattern in homestead area. Australian Journal of Crop Science. 5:1370-1378.
  12. Jalal, S., Farhad, Z., Morteza, A.B.M. and Tayebe, S. 2012. Effects of harvest time and cultivar on yield and physical properties fibers of kenaf (Hibiscus cannabinus L.). African Journal of Biochemistry Research. 6(6):69-74.
  13. Jo, I.K. and Byamungu, M.T. 2020. Response of organic fertilizer application rates and different harvesting periods on forage yield and quality of kenaf (Hibiscus cannabinus L.). Korean Journal of Organic Agriculture. 28(4):615-626.
  14. Kang, C.H., Lee, I.S., Go, D.Y., Kim, H.J. and Na, Y.E. 2018. The growth and yield differences in kenaf (Hibiscus cannabinus L.) in reclaimed land based on the physical types of organic materials. Korean Journal of Crop Science. 63(1):64-71. https://doi.org/10.7740/KJCS.2018.63.1.064
  15. Kipriotis, E., Hepingb, X., Vafeiadakisc, T., Kipriotia, M. and Alexopouloud, E. 2015. Ramie and kenaf as feed crops. Industrial Crops and Products. 68:126-130. https://doi.org/10.1016/j.indcrop.2014.10.002
  16. Liang, J.B., Paengkoum, P. and Chuntiratikul, A. 2003. Potential of kenaf as protein forage for ruminant livestock. In: Proceeding of the second technical review meeting on research and development of kenaf production for animal feed and fibre (Eds.), Malaysian Agriculture Research Institute, Serdang. pp. 74-80.
  17. Linn, J. and Martin, N. 1989. Forage quality tests and interpretation. The University of Minnesota Ext. Serv. AG-FO-2637. Minnesota.
  18. Massey, J.H. 1974. Effects of nitrogen levels and row widths on kenaf. Agronomy Journal. 66:822-823. https://doi.org/10.2134/agronj1974.00021962006600060034x
  19. Mohd, H.A.B., Arifin, A., Nasima, J., Hazandy, A.H. and Khalil, A. 2014. Journey of kenaf in Malaysia: A review. Scientific Research and Essays. 9(11):458-470. https://doi.org/10.5897/SRE12.471
  20. Muchow, R.C. and Wood, I.M. 1980. Yield and growth responses of kenaf (Hibiscus cannabinus L.) in a semi-arid tropical environment to irrigation regimes based on leaf water potential. Irrigation Science. 1:209-222. https://doi.org/10.1007/BF00277626
  21. Nam, C.H., Kim, K.S., Park, M.H., Kim, W.H., Ji, H.J., Choi, K.C. and Sun, S.S. 2018. Effects of seeding and organic fertilizer rates and harvest time on kenaf yield and feed value. Journal of the Korean Society of Grassland and Forage Science. 38(2):91-98. https://doi.org/10.5333/KGFS.2018.38.2.91
  22. Noori, Z., Saleh, G., Foroughi, M., Behmaram, R., Kashani, P., Babaei, N., Halim, R.A., Alimon, R. and Shapor, S.S. 2016. Forage yield and quality of kenaf (Hibiscus cannabinus L.) for consumption as ruminant feed. Journal of Applied and Fundamental Sciences. 8(2S):12-30. https://doi.org/10.4314/jfas.8vi2s.2
  23. Othman, A., Wong, C.C., Zainul, A.H., Atta, A.A.M., Kassim, B. and Hamid, A. 2006. Consolidation of production technologies for the commercialization of kenaf cultivation in Malaysia. In: Fourth technical review meeting on the National Kenaf Research project. MARDI. pp. 3-13.
  24. Patane, C. and Cosentino, S.L. 2013. Yield, water use and radiation use efficiencies of kenaf (Hibiscus cannabinus L.) under reduced water and nitrogen soil availability in a semi-arid Mediterranean area. European Journal of Agronomy. 46:53-62. https://doi.org/10.1016/j.eja.2012.12.002
  25. Phillips, W.A., Fitch, G.Q., McCollum III, F.T., Adams, R.S. and Hartnell, G. 1999. Kenaf dry matter production, chemical composition, and in situ disappearance when harvested at different Intervals. The Professional Animal Scientist. 15(1):34-39. https://doi.org/10.15232/S1080-7446(15)31721-6
  26. Rural Development Administration. 2012. Standardization for research survey on agricultural science and technology. Korea. pp. 339-358.
  27. SAS. 2016. Statistical analysis system ver. 9.1. SAS Institute Inc. Cary, NC.
  28. Sim, Y.Y. and Nyam, K.L. 2021. Hibiscus cannabinus L. (kenaf) studies: Nutritional composition, phytochemistry, pharmacology, and potential applications. Food Chemistry (344) 128582. doi:10.1016/j.foodchem.2020.128582
  29. Van-Soest, P.J., Robertson, J.B. and Lewis, B.A. 1991. Methods for dietary fiber, neutral detergent fiber, and non-starch polysaccharides in relation to animal nutrition. Journal of Dairy Science. 74:3583-3597. https://doi.org/10.3168/jds.s0022-0302(91)78551-2
  30. Wong, C.C., Mat Daham, M.D. and Abdullah, O. 2008. Effects of defoliation (cutting) on forage yield and quality of selected kenaf accessions. Journal of Tropical Agriculture and Food Science. 36(1):21-28.