Current Trends in the Research and Development of Dairy Products for Preventing IBS-Related Sleep Disorder and Brain Dysfunction

만성 스트레스성 장 질환 유래 수면 장애 및 뇌 기능 저하 개선 기능성 유제품의 개발 동향

  • Joung, Jae Yeon (R&D Center, Seoul Dairy Cooperative) ;
  • Kim, Kyeong Soo (R&D Center, Seoul Dairy Cooperative) ;
  • Kim, Sae Hun (Division of Food Bioscience and Technology, College of Life Science and Biotechnology, Korea University) ;
  • Kim, Hyung Wook (Department of Bio-Integrated Science and Technology, College of Life Sciences, Sejong University) ;
  • Park, Gwang Sim (R&D Center, Seoul Dairy Cooperative) ;
  • Kang, Shin Ho (R&D Center, Seoul Dairy Cooperative)
  • 정재연 (서울우유협동조합 중앙연구소) ;
  • 김경수 (서울우유협동조합 중앙연구소) ;
  • 김세헌 (고려대학교 생명과학대학 식품공학과) ;
  • 김형욱 (세종대학교 생명시스템학부 바이오융합공학과) ;
  • 박광심 (서울우유협동조합 중앙연구소) ;
  • 강신호 (서울우유협동조합 중앙연구소)
  • Published : 2021.10.31

Abstract

Keywords

Acknowledgement

본 연구는 2021년도 정부(농림축산식품부)의 재원으로 농림식품기술기획평가원 고부가가치식품기술개발사업의 지원을 받아 수행된 연구임(318090-03).

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