References
- L. Harivardhan Reddy, Patrick Couvreur, "Squalene: A natural triterpene for use in disease management and therapy", Advanced Drug Delivery Reviews, Vol. 61. pp. 1412-1426, (2009). https://doi.org/10.1016/j.addr.2009.09.005
- M. Tsujimoto, "A highly unsaturated hydrocarbon in shark liver oil." Industrial & Engineering Chemistry, Vo. 8, No. 10, pp. 889-896, (1916). https://doi.org/10.1021/i500010a005
- Z. KopiCoVa, S. VaVreiNoVa, "Occurrence of squalene and cholesterol in various species of Czech freshwater fish", Czech journal of food sciences, Vol. 25 No. 4, pp. 195-201, (2007). https://doi.org/10.17221/733-cjfs
- R. Anandan, R. Rajesh, S. Vimaladevi, R. Navneethan, R. Jayarani, D.K. Vijayan, S. Mathew, Nutraceutical and biomedical application of squalene, p.177-134, ICAR-Central Institute of Fisheries Technology, Cochin, (2016).
- G. Beltran, M.E. Bucheli, M.P. Aguilera, A. Belaj, A. Jimenez, "Squalene in virgin olive oil: screening of variability in olive cultivars", European Journal of Lipid Science and Technology, Vol. 118 No. 8, pp. 1250-1253, (2016). https://doi.org/10.1002/ejlt.201500295
- H.L. Newmark, "Squalene, olive oil, and cancer risk: review and hypothesis", Annals of the New York Academy of Sciences, Vol. 889, No. 1, pp. 193-203, (1999). https://doi.org/10.1111/j.1749-6632.1999.tb08735.x
- S. K. Kim, F. Karadeniz, "Biological importance and applications of squalene and squalane". Advances in food and nutrition research, Vol. 65, pp. 223-233, Academic Press, (2012). https://doi.org/10.1016/B978-0-12-416003-3.00014-7
- M. Kayama, Science of processing marine food products, pp. 157-172, Japan International Cooperation Agency Press, (1990).
- S. Passi, O. De Pita, P. Puddu, G.P. Littarru, "Lipophilic antioxidants in human sebum and aging", Free radical research, Vol. 36 No. 4, pp. 471-477, (2002). https://doi.org/10.1080/10715760290021342
- Z.R. Huang, Y.K. Lin, J.Y. Fang, "Biological and pharmacological activities of squalene and related compounds: potential uses in cosmetic dermatology", Molecules, Vol. 14 No. 1, pp. 540-554, (2009). https://doi.org/10.3390/molecules14010540
- J.M. Lou‐Bonafonte, R. Martinez‐Beamonte, T Sanclemente, J.C. Surra, L.V. Herrera‐Marcos, J. Sanchez‐Marco, J. Osada, "Current insights into the biological action of squalene". Molecular nutrition & food research, Vol. 62 No. 15, pp. 1-59, (2018).
- M.S. Blois, "Antioxidant determinations by the use of a stable free radical", Nature, Vol. 181, No.4617, pp. 1199-1200, (1958). https://doi.org/10.1038/1811199a0
- N. Tsuji, S. Moriwaki, Y. Suzuki, Y. Takema, G. Imokawa, "The Role of Elastases Secreted by Fibroblasts in Wrinkle Formation: Implication Through Selective Inhibition of Elastase Activity", Photochemistry and Photobiology, Vol. 74, No.2, pp. 283-290, (2001). https://doi.org/10.1562/0031-8655(2001)074<0283:TROESB>2.0.CO;2
- N. Nenadis, M. Tsimidou, "Determination of squalene in olive oil using fractional crystallization for sample preparation", Journal of the American Oil Chemists' Society, Vol. 79 No.3, pp. 257-259, (2002). https://doi.org/10.1007/s11746-002-0470-1
- H. K. Kim, Y. E. Kim, J. R. Do, Y. C., Lee, B. Y. Lee, "Antioxidative activity and physiological activity of some Korean medicinal plants", Korean Journal of Food Science and Technology, Vol. 27, No. 1, pp. 80-85, (1995).
- J. Uitto, J. L. Paul, K. Brockley, R. H. Pearce, J. G. Clark, "Elastic fibers in human skin: Quantitation of elastic fibers by computerized digital image analyses and determination of elastin by radioimmunoassay of desmosine. Laboratory investigation", a journal of technical methods and pathology, Vol. 49, No. 4, pp. 499-505, (1983).
- L. Debelle, A.M. Tamburro, "Elastin: molecular description and function", The international journal of biochemistry & cell biology, Vol. 31, No.2, pp. 261-272, (1999). https://doi.org/10.1016/S1357-2725(98)00098-3
- A. M. Parfitt, L.S. Simon, A. R. Villanueva, S. M. Krane, "Procollagen type carboxy‐terminal extension peptide in serum as a marker of collagen biosynthesis in bone. Correlation with iliac bone formation rates and comparison with total alkaline phosphatase", Journal of Bone and Mineral Research, Vol. 2, No.5, pp. 427-436, (1987). https://doi.org/10.1002/jbmr.5650020510
- E. Jung, J. Lee, J. Baek, K. Jung, J. Lee, S. Huh, D. Park, "Effect of Camellia japonica oil on human type I procollagen production and skin barrier function", Journal of ethnopharmacology, Vol. 112, No.1. pp. 127-131, (2007). https://doi.org/10.1016/j.jep.2007.02.012
- D. Fagot, D. Asselineau, F. Bernerd, "Direct role of human dermal fibroblasts and indirect participation of epidermal keratinocytes in MMP-1 production after UV-B irradiation", Archives of dermatological research, Vol. 293, No. 11, pp. 576-583, (2002). https://doi.org/10.1007/s00403-001-0271-1
- S. Fayad, P. Morin, R. Nehme, "Use of chromatographic and electrophoretic tools for assaying elastase, collagenase, hyaluronidase, and tyrosinase activity", Journal of Chromatography A, Vol. 1529, pp. 1-28, (2017). https://doi.org/10.1016/j.chroma.2017.11.003