디지털융복합연구 (Journal of Digital Convergence)

  • 제18권9호
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  • Pages.277-283
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  • 2020
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  • 2713-6434(pISSN)
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  • 2713-6442(eISSN)
한국디지털정책학회 (The Society of Digital Policy and Management)
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뇌졸중에 영향을 미치는 위험요인 : 국민건강영양조사 제7기(2016-2018) 자료를 활용하여

Risk Factors Influencing Stroke : using data from the 7th(2016-2018) Korea National Health and Nutrition Examination Survey

  • 투고 : 2020.07.27
  • 심사 : 2020.09.20
  • 발행 : 2020.09.28
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초록

본 연구의 목적은 뇌졸중에 영향을 미치는 위험요인을 파악 하고자 한다. 연구방법은 국민건강영양조사 제7기(2016-2018) 자료를 활용하여 2단계 층화집락표본추출방법을 사용하였다. 연구대상자는 만 19세이상 성인을 대상으로 복합표본 교차분석 및 복합표본 로지스틱 회귀분석을 실시하였다. 연구결과는 일반적특성및 질환특성과 뇌졸중과의 차이검정 결과 연령대(p<.001), 주관적건강상태(p<.001), 현재흡연(p=0.003), BMI(p=0.005), 고혈압진단(p<.001), 당뇨병진단(p<.001), 이상지질형증진단(p<.001)에 따른 뇌졸중 진단유무와의 차이검정은 통계적으로 유의한 차이가 나타났다. 뇌졸중에 영향하는 위험요인으로는 70세이상에서 오즈비가 8.861배, 주관적건강상태가 나쁜그룹에서 오즈비가 4.501배, 고혈압진단을 받은 그룹에서 오즈비가 3.158배, 당뇨병진단을 받은 그룹에서 오즈비가 1.598배 더 높게 나타났다. 뇌졸중은 위험한 만큼 예방을 통해서 관리를 할 수 있으므로 고혈압이나 당뇨병과 같은 만성질환과 노인들의 건강에 대한 관리가 중요함이 연구결과를 통해서 나타났다.

The purpose of this study was to identify the risk factors influencing stroke. The research method was used two-stage stratified cluster sampling using data from the National Health and Nutrition Survey (2016-2018). This study subjects performed a complex sample logistic regression analysis on adults aged 19 or older. Risk factors affecting stroke were shown as follows: in age groups, odds ratio were conformed when people are in their 70s, the rate is 8.861 times higher; when they are in their subjective health conditions, the odds ratio are 4.501 times higher in the bad groups; odds ratio was 3.158 times higher in the group diagnosed with hypertension and 1.598 times higher in the group diagnosed with diabetes. The result of this study found that chronic diseases such as high blood pressure and diabetes and the management of senior citizens are important because stroke is dangerous and can be managed through prevention.

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참고문헌

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