International Journal of Industrial Entomology and Biomaterials

Korean Society of Sericultural Science (한국잠사학회)
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The experimental evidences of steamed and freeze-dried mature silkworm powder as the calorie restriction mimetics

  • Kim, Kee-Young (Department of Agricultural Biology, National Institute of Agricultural Sciences) ;
  • Osabutey, Angelina F. (Ilsong institute of life science, Hallym University) ;
  • Nguyen, Phuong (Ilsong institute of life science, Hallym University) ;
  • Kim, Soo Bae (Department of Agricultural Biology, National Institute of Agricultural Sciences) ;
  • Jo, You-Young (Department of Agricultural Biology, National Institute of Agricultural Sciences) ;
  • Kweon, HaeYong (Department of Agricultural Biology, National Institute of Agricultural Sciences) ;
  • Lee, Hyun-Tai (Department of Life Science & Biotechnology, Dong-eui University) ;
  • Ji, Sang-Deok (Department of Agricultural Biology, National Institute of Agricultural Sciences) ;
  • Koh, Young Ho (Ilsong institute of life science, Hallym University)
  • Received : 2019.08.09
  • Accepted : 2019.09.11
  • Published : 2019.09.28
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Abstract

Steamed and freeze-dried mature silkworm powder (SMSP) is a natural food containing a large amount of various functional materials and has various health promoting effects. SMSP is known to increase the life expectancy and healthspan, simultaneously. The accomplishment of extension of healthspan should be possible to achieve by activating various signaling pathways delaying aging in various tissues, not by regulating only a few signaling pathways. Consistent with this notion, SMSP increased the resistant to Parkinson disease by enhancing olfaction and mitochondrial activity in neurons of animal models. In addition, SMSP could enhance the gastrointestinal functions. The animals consumed SMSP showed enhanced alcohol metabolisms, reduced cholesterols in bloods, increased resistance to carcinogens causing liver cancers, and protective effects in alcohol induced stomach ulcers. Furthermore, SMSP was also effective in appearance. The SMSP consumed animals showed reduced skin pigmentations and more hair growth compared with control animals. Taken together, the functional enhancement effects of SMSPs in various tissues and organs, which have been discovered to date, are combined to extend healthspan. Therefore, SMSP can be regarded as calorie restriction mimetics. Further studies in the health promoting effects of SMSP will contribute to identifying new applicable diseases, resulted in increased sales of SMSP and incomes of sericulture farmers.

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References

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