Fig. 1. Absorption spectra of PG extracted from Sm. strain at 25 ℃ in methanol.
Fig. 2. The absorption spectra at various concentration of prodigiosin in methanol solution at 25 ℃.
Fig. 3. The absorption spectra at various concentrations of PG in acetic acid buffer solution at 25℃.
Fig. 4. Geometric isomers of prodigiosin.
참고문헌
- G. J. Lauro, "A Primer on Natural Colors", Cereal Foods World, Vol 36, pp. 949-953, (1991).
- F. J. Francis, "Lesser Known Food Colorants", Food Technol., Vol 41, pp. 62-68, (1987).
- N. Hanagata, A. Ito, Y. Fukuju, K. Murata, "Red Pigment Formation in Cultured Cells of Carthamus Tinctorius L.", Biosci. Biotech. Biochem., Vol 56, No.1 pp. 44-47, (1992). https://doi.org/10.1271/bbb.56.144
- M. Carels, D. Shepherd, "The Effect of Different Nitrogen Sources on Pigment Production and Sporulation of Monascus Species in Submerged", shaken culture, Can. J. Microbiology, Vol 23, No.10 pp. 1360-1372. (1977). https://doi.org/10.1139/m77-205
- B. Yongsmith, W. Tabloka, W. Yongmanitchai, R. Bavavoda, "Culture Conditions for Yellow Pigment Formation by Monascus sp. KB 10 Grown on Cassava Medium", World J. Microbiol. Biotechnol., Vol 9, No.1 pp. 85-90, (1993). https://doi.org/10.1007/BF00656524
- I. D. Guryanova, N. S. Karamovab, D. V. Yusupovab, O. I. Gnezdilovc, L. A. Koshkarova, "Bacterial Pigment Prodigiosin and Its Genotoxic Effect", Russ. J. Bioorganic Chem., Vol 39, pp. 106-111, (2013). https://doi.org/10.1134/S1068162012060040
- Kalesperis, G.S., Praflad, K.V., and Lynch, D.L., Toxigenic studies with the antibiotic pigment from Serratia marcescens, Can. J. Microbiol., vol. 21, pp. 213-220, (1975) https://doi.org/10.1139/m75-030
- Someya, N., Nakajima, M., Hamamoto, H., Yamaguchi, I., and Akutsu, K., Effect of light condition on prodigiosin stability in the biocontrol bacterium Serratia marcescens strain b2, J. Gen. Plant Pathol., vol. 70, pp. 367-370, (2004) https://doi.org/10.1007/s10327-004-0134-7
- Biology of the Prokaryotes, Lengeler, J.W., Drews, G, and Schlegel, H.G., Eds., Blackwell, 1999.
- R. K. Suryawanshi, C. D. Patil, H. P. Borase, B. K. Salunke, S. V. Patil, "Studies on Production and Biological Potential of Prodigiosin by Serratia marcescens", Appl. Biochem. Biotechnol., Vol 173, No.5 pp. 1209-1221, (2014). https://doi.org/10.1007/s12010-014-0921-3
- R. Srimathi, R. Priya, M. Nirmala, A. Malarvizhi, "Isolation, Identification, Optimization of Prodigiosin Pigment Produced by Serratia Marcescens and Its Applications", International Journal of Latest Engineering and Management Research (IJLEMR), Vol 2, pp. 11-21, (2017).
- I. Ryazantseva, I. Andreyeva, "Application of Prodigiosin as a Colorant for Polyolefines", Advances in Biological Chemistry, Vol 4, pp. 20-25, (2014). https://doi.org/10.4236/abc.2014.41004
- S. Namazkar, W. A. Ahmad, "Spray-Dried Prodigiosin from Serratia Marcescens as a Colorant", Biosci. Biotechnol. Res. Asia, Vol 10, pp. 69-76, (2013). https://doi.org/10.13005/bbra/1094
- I. N. Andreyeva, T. I. Ogorodnikova, "Pigmentation of Serratia Marcescens and Spectral Properties of Prodigiosin", Microbiology Vol 84, No.1 pp. 28-33, (2015). https://doi.org/10.1134/S0026261715010026
- Allen, E.G., Condition of the colour change of prodigiosin, Nature, vol. 216, pp. 929-931, (1967). https://doi.org/10.1038/216929a0
- S. K. Min, H. A. Park, "Study upon the Red Pigments Extracted from the Serratia marcescens", J. of Korean Oil Chemists' Soc., Vol 33, pp. 599-605, (2016). https://doi.org/10.12925/jkocs.2016.33.3.599
- S. H. Jung, H. A. Park, Y. C. Kim and J. H. Kim, "A Method for Isolation of Natural Pigments", patent, KR100671318B1.
- N. Darshan, H. K. Manonmani, "Prodigiosin and Its Potential Applications", J. Food Sci. Technol., Vol 52, No.9 pp. 5393-5407, (2015). https://doi.org/10.1007/s13197-015-1740-4
- I. N. Andreyeva, T. I. Ogorodnikova, "Pigmentation of Serratia Marcescens and Spectral Properties of Prodigiosin", Microbiology Vol 84, No.1 pp. 28-33, (2015). https://doi.org/10.1134/S0026261715010026
- W. Helvia, C. de Araujo, K. Fukushima, G. M. Campos Takaki, "Prodigiosin Production by Serratia marcescens UCP 1549 Using Renewable-Resources as a Low Cost Substrate", Molecules Vol 15, pp. 6931-6940, (2010). https://doi.org/10.3390/molecules15106931
- (a) W. R. Heran, J. M. Castro, M. K. Elson, "Colour Change of Prodigiosin", Nature, Vol 220, pp. 170-171, (1968). https://doi.org/10.1038/220170a0
- (b) Nancy N. Gerber, "Prodigiosin-Like Pigments", CRC Critical Reviews in Microbiology, Vol 3, No.4 pp. 469-485, (1975). https://doi.org/10.3109/10408417509108758
- P. K. Jain, S. Eustis, Mostafa, A. El-Sayed, "Plasmon Coupling in Nanorod Assemblies: Optical Absorption, Discrete Dipole Approximation Simulation, and Exciton-Coupling Model", J. Phys. Chem. B, Vol 110, pp. 18243-18253, (2006). https://doi.org/10.1021/jp063879z
- M. K. Goftar, K. Moradi and N. M. Kor, "Spectroscopic Studies on Aggregation Phenomena of Dyes", Euro. J. Exp. Bio., Vol 4, No.2 pp. 72-81, (2014).
- I. N. Ryazantseva, V. S. Saakov, I. N. Andreyeva, T. I. Ogorodnikova, Y. F. Zuev, "Response of Pigmented Serratia marcescens to the illumination", J. Photochem. and Photobio. B: Biology, Vol 106, pp. 18-23, (2012). https://doi.org/10.1016/j.jphotobiol.2011.08.006
- V. Rizzo, A. Morelli, V. Pinciroli, D. Sciangual, R. D'Alessio, "Equilibrium and Kinetics of Rotamer Interconversion in Immunosuppressant Prodigiosin Derivatives in Solution", J. Pharmaceutical Sci., Vol 88, No.1 pp. 73-79, (1999). https://doi.org/10.1021/js980225w
- A. Furstner, J. Grabowski, C. W. Lehmann, "Total Synthesis and Structural Refinement of the Cyclic Tripyrrole Pigment Nonylprodigiosin", J. Org. Chem., Vol 64, pp. 8275-8280, (1999). https://doi.org/10.1021/jo991021i