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Impact of Different Environmental Conditions and Cultivation Techniques on Productivity of Forage Corn in Central and Southern Area of Korea

중부 및 남부지역에서 재배환경과 재배기술의 차이가 사료용 옥수수의 생산성에 미치는 영향

  • Received : 2019.07.04
  • Accepted : 2019.08.26
  • Published : 2019.12.31

Abstract

This experiment was carried out to study the effects of different environmental conditions and cultivation techniques on productivity of forage corn in central and southern area of Korea on 2017 and 2018. Average dry matter yield of forage corn at 34 cultivation regions was 13,510kg/ha. Forage productivity of forage corn cultivated at actual production sites have positive correlation with cultivation techniques(p<0.01) but not correlated with cultivation environments. Forage productivity of forage corn have positive correlation with seeding techniques(p<0.01) but not correlated with fertilization techniques. These results suggest that practices of cultivation techniques are more important than cultivation environments for increasing the forage productivity of forage corn. Therefore, yield prediction techniques of forage corn in Korea have to be considered the practices of cultivation techniques along with soil and climate conditions.

본 연구는 사료용 옥수수 재배현장에서 재배환경과 재배기술의 현장적용 차이에 따른 조사료 생산성의 변화 요인을 분석하기 위하여 2017부터 2018년까지 수행되었다. 우리나라 중부 및 남부지역에서 34개 사료용 옥수수 재배지의 평균 건물수량은 13,510kg/ha이였다. 재배현장에서 사료용 옥수수의 생산성은 재배환경과는 상관이 거의 없고 재배기술과 고도의 상관(p<0.01)이 있는 것으로 나타났다. 재배기술 중에서 파종기술은 조사료 생산성과 고도의 상관이 있었으나, 시비기술은 조사료 생산성과 상관이 거의 없었다. 이상의 연구결과는 사료용 옥수수의 조사료 생산성 향상을 위해서는 재배환경도 중요하지만 재배기술을 적기에 적용하는 것이 더 중요함을 암시하고 있다. 따라서 우리나라 지역별 사료용 옥수수의 생산성 예측기술의 정밀도를 높이기 위해서는 그 지역의 기후환경 및 토양환경은 물론 재배기술의 현장실천 정도를 충분히 고려하여야 할 것으로 사료된다.

Keywords

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