축산식품과학과 산업

Korean Society for Food Science of Animal Resources (한국축산식품학회)
권호 표지

Meat Quality Property of Hanwoo Cow Beef

한우 암소고기의 육질특성

  • Cho, Soohyun (Animal Products Utilization Division, National Institute of Animal Science) ;
  • Kang, Sun-Moon (Animal Products Utilization Division, National Institute of Animal Science) ;
  • Hwang, Inho (Department of Animal Science, Chonbuk National University) ;
  • Hwang, Doyeon (Choongbuk Branch, Korea Insitite for Animal Product's Evaluation)
  • 조수현 (국립축산과학원 축산물이용과) ;
  • 강선문 (국립축산과학원 축산물이용과) ;
  • 황인호 (전북대학교 동물자원과학부) ;
  • 황도연 (축산물품질평가원)
  • Published : 2018.10.25
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References

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