축산식품과학과 산업

Korean Society for Food Science of Animal Resources (한국축산식품학회)
권호 표지

High Value Added Technology using Electric field Super-cooling System on Meat and Meat Product

전기장 과냉각 시스템을 활용한 식육제품의 고부가가치 활용기술

  • Park, Sin-Young (Department of Animal Resource Science, Kongju National University) ;
  • Kim, Hack-Youn (Department of Animal Resource Science, Kongju National University)
  • 박신영 (공주대학교 동물자원학과) ;
  • 김학연 (공주대학교 동물자원학과)
  • Published : 2018.10.25
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Abstract

Keywords

References

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