References
- Bae, J. S. (2013). Mechanical properties of silk fabrics dyed with persimmon juice. Fashion & Textile Research Journal, 15(1), 156-162. doi:10.5805/SFTI.2013.15.1.156
- Bae, J. S. (2015). Dyeability and functionality of rayon fabrics treated with persimmon juice. Fashion & Textile Research Journal, 17(5), 828-837. doi:10.5805/SFTI.2015.17.5.828
- Bae, J. S., & Huh, M. W. (2016). Mechanical properties of synthetic fabrics dyed with persimmon juice. Textile Coloration and Finishing, 28(2), 109-117. doi:10.5764/TCF.2016.28.2.109
- Han, Y. (2005). The antibacterial activities of persimmon juice and persimmon juice dyed cotton fabrics. Journal of the Korean Home Economics Association, 43(3), 119-129.
- Han, Y. S., Lee, H. J., & Kim, J. H. (2005). The effects of chitosan pretreatment on the dyeabilities and antibacterial activities of persimmon juice-dyed cotton fabrics. Journal of the Korean Home Economics Association, 43(2), 115-126.
- Hong, H., Jo, H. J., & Kim, S. J. (2017). The physical properties of handmade Jumchi-Hanji made with Korea paper mulberry. Journal of the Korean Society of Clothing and Textiles, 41(4), 633-645. doi:10.5850/JKSCT.2017.41.4.633
- Huh, M. W. (2012). Mechanical properties and surface morphology of cotton fabrics dyed with persimmon juice. Textile Coloration and Finishing, 24(4), 296-304. doi:10.5764/TCF.2012.24.4.296
- Jeon, C. (2011). A study on origin and differentiation of Korean paper art. Journal of Korea TAPPI, 43(4), 11-22.
- Jeon, Y. B., Kim, K. H., & Lim, H. A. (2014). A study on the properties of Jumchi Hanji for application as shroud materials. Journal of the Korean Society of Clothing and Textiles, 38(3), 397-403. doi:10.5850/JKSCT.2014.38.3.397
- Kim, J. J., & Jang, J. D. (2004). After-treatment of Jumchi technique for using Dakji as clothing material. Journal of the Korean Society for Clothing Industry, 6(2), 245-248.
- Kim, O. S., & Jang, J. D. (2011). Effect of color developing by alkali and heating of cotton fabrics dyed with persimmon extract. Journal of the Korean Society for Clothing Industry, 13(6), 972-982. doi:10.5805/KSCI.2011.13.6.972
- Korean Standards Association. (2004). KS M ISO 2758:2004 Paper-Determination of bursting strength. Seoul: Author.
- Korean Standards Association. (2006a). KS M ISO 536:2006 Paper and board-Determination of grammage. Seoul: Author.
- Korean Standards Association. (2006b). KS M ISO 1924-3:2006 Paper and board-Determination of tensile properties-Part 3-Constant rate of elongation method(100 mm/min). Seoul: Author.
- Korean Standards Association. (2006c). KS M ISO 1974:2006 Paper-Determination of tearing resistance (Elmendorf method). Seoul: Author.
- Korean Standards Association. (2006d). KS M ISO 5626:2006 Paper-Determination of folding endurance. Seoul: Author.
- Korean Standards Association. (2007). KS M ISO 3781:2007 Paper and board-Determination of tensile strength after immersion in water. Seoul: Author.
- Korean Standards Association. (2011). KS M ISO 534:2011 Paper and board-Determination of thickness, density and specific volume. Seoul: Author.
- Kwon, O. H., & Kim, H. C. (2013). Preservation and printability property of machine-made Hanji by different contents of paper mulberry. Journal of Korea TAPPI, 45(3), 1-8. doi:10.7584/ktappi.2013.45.3.001
- Lee, J. H., & Park, J. M. (2003). Change of paper's physical and fracture mechanical properties depending on fibers properties. Journal of Korea TAPPI, 35(3), 37-42.
- Park, J. M. (2002). Development trends of strength additives. Prospectives of Industrial Chemistry, 5(3), 31-34.
- Park, T. Y., Kim, D. H., Lee, G. W., & Chung, Y. S. (2005). 전통한지 기술을 응용한 한지 종이사 개발 동향 [Development trends of Hanji paper yarn applying Korean traditional technology of Hanji]. Fiber Technology and Industry, 9(2), 117-125.
- Yoo, S. I., Lee, S. H., Gwak, M. R., & Choi, T. H. (2010). Properties of Hanji dyed with the persimmon juice. Journal of Korea TAPPI, 42(2), 82-87.