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Single Nucleotide Polymorphism of TBC1D1 Gene Association with Growth Traits and Serum Clinical-Chemical Traits in Chicken

  • Manjula, Prabuddha (Division of Animal and Dairy Science, Chungnam National University) ;
  • Cho, Sunghuyn (Division of Animal and Dairy Science, Chungnam National University) ;
  • Suh, Kook Jin (Division of Animal and Dairy Science, Chungnam National University) ;
  • Seo, Dongwon (Division of Animal and Dairy Science, Chungnam National University) ;
  • Lee, Jun Heon (Division of Animal and Dairy Science, Chungnam National University)
  • Received : 2018.11.27
  • Accepted : 2018.12.27
  • Published : 2018.12.31

Abstract

TBC1D1 gene has known functional effects on body energy homeostasis and glucose uptake pathway in skeletal muscle tissue. This biological function is reported to have significant effects on traits of growth and meat quality in chicken. In this study, we focused on two single nucleotide polymorphisms (SNPs) (g.70179137A>G and g.70175861T>C) identified through SNP annotation information of Korean native chicken and previous literature for TBC1D1 in chicken. Association of SNPs in TBC1D1 with growth and serum clinical-chemical traits were evaluated. A total of 584 male and female birds from five Korean native chicken lines were used in the study. The SNP1 (g.70179137A>G) is located in intron 11 and SNP2 (g.70175861T>C) is a non-synonymous missense mutation in exon 10, responsible for the amino acid change from Methionine to Valine. The A allele of SNP1 and T allele of SNP2 had the highest allele frequencies. Both SNPs indicated moderate polymorphism information content values (0.25

Keywords

References

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