Journal of Hydrogen and New Energy (한국수소및신에너지학회논문집)

The Korean Hydrogen and New Energy Society (한국수소및신에너지학회)
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A Study on the Manufacture of Bio-SRF from the Food Waste by Hydrothermal Carbonization (HTC) Process

열수가압탄화 공정에 의한 음식물폐기물로부터의 Bio Solid Reuse Fuel (Bio-SRF) 연료제조에 관한 실증연구

  • HAN, DANBEE (Department of Environment-Energy, The University of Suwon) ;
  • YEOM, KYUIN (Department of Environment-Energy, The University of Suwon) ;
  • PARK, SUNGKYU (KF) ;
  • CHO, OOKSANG (Department of Environment-Energy, The University of Suwon) ;
  • BAEK, YOUNGSOON (Department of Environment-Energy, The University of Suwon)
  • 한단비 (수원대학교 환경에너지공학과) ;
  • 염규인 (수원대학교 환경에너지공학과) ;
  • 박성규 (KF(주)) ;
  • 조욱상 (수원대학교 환경에너지공학과) ;
  • 백영순 (수원대학교 환경에너지공학과)
  • Received : 2017.08.03
  • Accepted : 2017.08.30
  • Published : 2017.08.30
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Abstract

Hydrothermal carbonization (HTC) is an effective and environment friendly technique; it possesses extensive potential towards producing high-energy density solid fuels. it is a carbonization method of thermochemical process at a relatively low temperature ($180-250^{\circ}C$). It is reacted by water containing raw material. However, the production and quality of solid fuels from HTC depends upon several parameters; temperature, residence time, and pressure. This study investigates the influence of operating parameters on solid fuel production during HTC. Especially, when food waste was reacted for 2 hours, 4 hours, and 8 hours at $200^{\circ}C$ and 2.0-2.5 MPa, Data including heating value, proximate analysis and water content was consequently collected and analyzed. It was found that reaction temperature, residence time are the primary factors that influence the HTC process.

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References

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